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Enoteca Corsi

4.0 (35 reviews)
ModerateItalian
Closed 9:00 am - 8:00 pm

Enoteca Corsi Photos

ENOTECA CORSI ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups

Recommended Reviews - Enoteca Corsi

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Reviews With Photos

Alexx R.

Super friendly staff with really good food! Some of my favorite pasta we ate in Italy! Way better than all the tourist traps a few streets over.

get the beef - make sure it's raw
Ewa U.

Food - quaint, homey & simply delish Service - quick and attentive Ambiance - casual, local vibes Wine - always flowing, get a bottle (25E)

Victoria E.

Make dinner reservation before you show up. Super crowded. Fried artichoke is amazing. Seafood bake is better than New England. Shrimp pasta is perfect. Gnocchi is chewy. Beef with black truffles is out of this world. Meatballs are delicious. Desserts are exceptional at €5 each. Wine are delicious. Expect to pay €120 for a table of 4. Way better than most of the places you see. Voted one of the best Roman restaurants in town. Worth a stop!

Kevin L.

I was introduced to Enoteca Corsi by an American expat blogger; her description of this simple homely restaurant as an unspoilt refuge of hearty meals for the working class is absolutely spot on. This establishment makes no attempt at upper class pretence and does it wholly unapologetically. When in Rome, do as the Romans do, right? Thus was I talked into the baccalà - a fried fish dish that I can only describe with the word 'sustaining'. I wasn't about to miss out on an opportunity to wolf down as much chicoria as I could lay my cutlery upon during this trip, and Enoteca Corsi's didn't disappoint. Considering its humble paper tableclothed ambiance and familial service, one would expect more modest prices, but I suppose when you're this well-established as a local name and have ceaseless custom (as indicated by the popularity of its weekday lunch meal), you can afford to charge €2-3 per dish more than expected.

Mike H.

We had a memorable meal at this small restaurant popular with the locals. We arrived early to be seated ahead of the lunch rush. The spaghetti alla carbonara was off-the-menu, but we ordered it and it was the best pasta that I had on my Rome trip. The service was courteous even if they didn't seem to enjoy dealing with too many tourists.

Italian sausage and polenta
Diana W.

Great meal! This place caught my eye since it was packed with locals when we walked in. they were out of a few dishes from the daily menu but we helped ourselves to a delicious appetizer of meatballs and polenta then a lamb dish. Skip the grilled cheese sandwich. It was meh. The service was friendly and the bathrooms are clean! Great for a quick low key lunch.

Lamb and seafood pasta!
Heather L.

They're mostly open for lunch and dinner only on Thursdays and Fridays. This was one of the best meals in Italy although the service left a lot to be desired - although that is all of Italy. Starting with the potatoes with truffles which was fantastic. Looks like a scoop of mashed potatoes until you stick your fork in and unleash the cheese. Seafood pasta was fantastic - the sauce was delicious and creamy rather than just buttery. Hubby had lamb which was pretty good l, but his came with a sizable chunk of liver (I don't know if that was all intentional). More liver than meat. House wine was okay here, but they have so many bottled wines to choose from!

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1 year ago

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7 years ago

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3 years ago

Good food at a reasonable price. Adequate wine list. Really enjoyed the tapas appetizers

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2 years ago

Amazing in all ways. Excellent, local food with a family feel. Not far from Colosseum and Forum.

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14 years ago

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4 years ago

Off the beaten path. Delicious home made food. Amazing selection of wine. Our favorite dinner experience!

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9 years ago

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14 years ago

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8 years ago

Good wine, food came fast. Servers are on point! My pasta was very good, would definitely recommend. A good hole in the wall place!

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8 years ago

They have an amazing selection of wine and the vongole pasta is the best I have ever had!

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Enoteca Corsi Reviews in Other Languages

Review Highlights - Enoteca Corsi

Seafood pasta was fantastic - the sauce was delicious and creamy rather than just buttery.

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Su e Giu Cucina Romana

Su e Giu Cucina Romana

4.6(233 reviews)
1.5 kmPrati
€€

Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

On our last night in Rome, we wanted to dine at an intimate restaurant located close to our…read moreapartment in Prati. Already depressed knowing we were returning to the cold and fearful Minneapolis, we spent the day packing and wandering Prati. After drowning our sorrows at a few cocktail emporiums in the early evening, we walked into Su e Giu without a reservation close to 9:30. The two guys working the front showed us to a table, and we proceeded to have a perfect last night meal. Our appetizers and pastas were great, service was friendly, and I spent time reflecting on how wonderful Rome is, rather than thinking about our return to the fractured States. Su e Giu Cucina Romana is the perfect Roman restaurant to feel La Dolce Vita. It is a sweet life indeed.

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Su e Giu Cucina Romana - Inside

Inside

Su e Giu Cucina Romana
Su e Giu Cucina Romana

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Borghiciana Pastificio Artigianale - Interior

Borghiciana Pastificio Artigianale

4.7(58 reviews)
1.6 kmPrati

Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

Best meal of our trip. The restaurant is small, with very limited indoor seating but staff was able…read moreto accommodate our group of 6. Staff was incredibly friendly and let us order while we waited so the food would be ready when we sat. Incredibly fresh in house made pasta

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Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

Amazing pistachio tiramisu

Borghiciana Pastificio Artigianale
Borghiciana Pastificio Artigianale

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Da Romolo Alla Mole Adriana - Carbonara

Da Romolo Alla Mole Adriana

4.7(96 reviews)
1.6 kmPrati
€€

Our Vatican tour guide recommended this spot to us so Lisa and I were on the hunt. Upon arrival we…read morewere graciously greeted and taken to our seats right away. Our kind waiter bright over water, bread and breadsticks. No olive oil, no butter just dry. For our lunch I decided on the cacio e Pepe and Lisa opted for the ragú. Both were delicious. For dessert we were told the owners mom made lemon cake so that was a no brainer. It was fabulous and paired well with espresso. Our waiter also brought us Amaro. It's a licorice like liqueur enjoyed as a digestif. Definitely an acquired taste that reminded me of Aguardiente. Overall the service and staff were exceptional and I would return if ever in a Vatican City again.

At the recommendation of our Vatican tour guide, we visited for an impromptu lunch on a Friday…read moreafternoon. Lorrisa ordered the cacio e Pepe and I ordered the Spaghetti all' amatriciana. We were both satisfied with our selections. Our meals started with bread service, both fresh bread and packaged breadsticks. We didn't receive any olive oil which might be the norm in Italy. For dessert, we opted for a slice of their featured lemon torta. It was enjoyable and we paired it with espresso. Finally, our server offered us a popular digestivi - Amaro. It reminded me of Jägermeister and I wasn't a fan. But I appreciated the hospitality and kindness of his gesture. In summary, we left content and with full bellies. Our server did a great job and the manager or owner acknowledged us and seemed to appreciate our business. All in all, this lunch was a positive experience.

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Da Romolo Alla Mole Adriana
Da Romolo Alla Mole Adriana - Fillet Steak grilled medium

Fillet Steak grilled medium

Da Romolo Alla Mole Adriana - At the bar

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At the bar

Enoteca Corsi - italian - Updated July 2026

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