Great service and even better burgers (if thats possible since both were outstanding!) Cash only…read moreand you order and dine from your car. By the way- order the milkshake. Its from real ice cream and worth every calorie.

Old fashion carhop restaurant. The waitress was spot on, quick to the car, smiling and the food was…read moregreat

I stopped by The Butchers Pub with my friends to have a few birthday drinks. The bartender was so…read moresweet and helpful as I was asking lots of questions about the TN moonshine. They stocked nearly 20 different flavors for sale as a shot. I tried the peach and loved it! I was served a peach in the shot glass which I thought was a nice touch. Pineville is a small town and this is a local bar. I cannot speak to the food as we did not eat here. The ambiance was cozy and the locals were nice. There was a small patio out back if you wanted to have your drink outside. But there were no chairs. The restroom was clean and I really loved the private booths near the bar. The walls of the booths went all the way up to the ceiling. You will also notice the Irish influence throughout the bar.

This is weird because I came at lunch with a friend. Because I am not from around here and it was a…read more"pub" I wanted to try the fish and chips. This was a "nah for me dawg". The chips were good. The fish tasted too "fishy". So I am under the impression that good fish tastes like the ocean and bad fish tastes "fishy". This tasted too fishy for me. While I recommend eating her, I do not recommend the fish and chips. The server suggested the Ruben egg rolls and the burgers. I would choose those next time.

Good old fashioned drive in with hand made burgers and fries. Great service and good quality.read more

I ordered the footlong box with fries and slaw and a chocolate milkshake. My husband got the…read morechicken strip box. The staff was friendly. You sit outside and they come out to take the order. The milkshake tasted homemade. The footlong was good and my husband liked the chicken strips.

Loved the small hometown feel and service was quick and thorough. The food was delicious and their…read moreprices were very reasonable. Fantastic hamburger

We hard a cheeseburger and fries. It was a real old time 1/3 pound dressed with tomato lettuce ,…read morepickle and onion and mayo. Fries were were a heaping. Serving was enough for two to share. We sat on the outside patio with our dog. Places order inside and food came out fast.

Local and fantastic…read more Car side service. Been 3 times now. Plan to try the entire menu. Hot dog- good flavor, solid bite. Footlong is plenty of food. Munchies. Treat yourself. Cheesy and they stay hot. Recommend with the dipping ranch. Onion rings. Good but nothing to write home about. More batter than onion. Cheeseburger. The best type of char/crust in the party. Comes with lettuce, tomato, onion pickle. I went no pickle, onion add mayo. Veggies super fresh. Best lettuce on burger I've had in a while. Will order again. Pineapple milk shake is to die for. Order a milkshake. Root beer float needed more root beer. Might order an extra root beer, no ice, next time. Have enjoyed everything. You can also walk up and eat on picnic benches.

Good food, but hours not posted on door, last 2 visits in middle of week, no one thereread more

Oh my this place is amazing the atmosphere is incredible! The menu is dynamic and multi variety…read morefrom filet to sushi to street tacos! The service was excellent our server was attentive and gave us such a warm welcome! definitely a place to visit it's great!!

Great food, atmosphere, and service. Will be back next time in town. Historic building. Diverse…read moremenu but do it right.

Was in Corbin for our annual Memorial Day wakeboarding outing. Stayed right down the road from The…read moreRoot beer Stand. Notice a few cars and though bet that's a good local spot. Later that day we went down for a nice snack. Had the chili dogs and homemade root beer. The both were great. The service was outstanding as well. This is a hoppin little drive in. Enjoy.

Great food grew up on it on weekends! Dixi burger and footlong with X- onion omg so goodread more

First time visit did not disappoint! Tried the yummy peanut butter, milkshake, and cheeseburger and…read morefries and onion rings.

A roadside must in Tennessee. This place has been serving burgers, fries and cones for almost 70…read moreyears. It doesn't miss a beat. You order at the counter from a select menu, featuring great cheeseburgers, the local fav pizza burger, chili dogs, and a small sampling of salads. Fries and onion rings (the latter is top notch) are the sides. Then a huge selection of milk shakes that are just outstanding introduced the ice cream selections. You gotta try one. Prices are extremely reasonable. Seating inside and outside or you take it to go. This place is a real throwback to local drive-in traditions. Warm friendly service with plenty of banter for the locals. Just sit back and take it all in.

I was so impressed by Wrigley Taproom and Eatery. The menu is small and not printed, instead…read moredisplayed on several blackboards adorning the walls, attractively written with colored chalks. As a "farm-to-table" type of place, many of the items included the name of the farm where the ingredients came from. As it was fairly busy I sat at the bar so as not to tie up a 4-seat table. Soon after sitting a pleasant smoky aroma filled the room and I saw the bartender fiddling with a kitchen torch. Making a Smoked Old Fashioned. So that's what I got. What bourbon, he asked. I wasn't sure so he walked me over to the side of the bar and there were so many! I decided on one arbitrarily, a local craft brand, and he approved. Only a $3 upcharge from the standard one. It was very good, though not as smoky as I expected. The cherry was premium, not the standard bar maraschino. I do like an Old Fashioned, but I sort of wished I noticed the list of specialty cocktails first, which were really unusual and intriguing. Such as the "Garden Gnome": Vodka, yuzu, olive juice, basil, St. Germaine, and gin. For beer lovers, a very large diverse selection, from Kentucky, Ohio, Illinois, Wisconsin, Rhode Island, and Mexico. Most of the entrees are a la carte. Order sides separately if you want them. I decided on tacos, with sides of fries and roasted brussels sprouts. This works here even for a single diner because the sides are small and inexpensive ($4 and $5), though a larger size is also offered. The entrees also were reasonable, most $15. Even the Wagyu Steak was just $29, complete with sides. I've seen prices from $40 to $60 elsewhere. The tacos were Birria, which is a Mexican style of slow cooking meat - short rib in this case - seasoned with adobo. They included mozzarella cheese, cilantro, and pickled onions and cabbage. The flour tortillas were deep-fried and more substantial than usual. Two sauces were offered in tiny bowls. One was thin and was probably the braising liquid from the meat and the other white and speckled with green herbs, sort of like a raita. Very good. The fries, crispy, hand cut, crispy, and seasoned, were also very good. And the roasted brussels sprouts were amazing. The best ever - though I seem to say that often. Sauced relatively heavily in sweet maple glaze, tender, and not at all bitter. I was surprised that there were no seafood items on the menu other than the Smoked Salmon BLT taco. And vegetarians might have a problem here. Not much to choose from other than the Big Ass Pretzel or a green salad. For dessert I had Bourbon Butter Cake, with peaches, Amaro (a peach liqueur), bourbon, and ice cream. Good but it could have used more bourbon and liqueur. And it was warmed and served in a small cast-iron skillet so the ice cream was too melted for my liking. That's my fault. I usually ask for these types of dessert not to be warmed. The great meal was matched by the decor and ambience. Pretty brick walls, decorative chandeliers, and a huge welcoming rainbow flag. Maybe that keeps the MAGAs away. That's fine. They can eat at Chick-fil-A. (Joking. Everybody is welcome here.)

5/5 Stars -- Easily one of the absolute best dining experiences in Kentucky…read more We stumbled upon this gem on Main Street in Corbin, KY today, and it completely blew us away. Located in a beautifully restored 1913 Greyhound bus station, it brings a masterclass in farm-to-table dining with original brick-and-mortar charm. It's authentic, eclectic, and classy without an ounce of pretension--you'll feel just as comfortable rolling in fresh off a lake day as you would celebrating a special occasion. What we ordered (and you need to try): Wagyu Sirloin ($29): We need to talk about this. Served with asparagus and a twice-baked potato for $29, this is easily the single best value dish within a 100-mile radius. Unbelievable quality. Salmon BLT Tacos: Pure perfection, especially after a day on the water. Burrata Cheese & Peach Salad: Absolute fire. Fresh and perfectly balanced. Birria Tacos: Exceptionally rich flavor and executed flawlessly. Blueberry Tiramisu & Limoncello: A shocker of a dessert pairing to end the night--completely knocked it out of the park. The Bar: Drinks are poured with a heavy hand and crafted strong. The open-kitchen concept lets you see the passion this team puts into their craft. Huge thanks to Draven for the warm welcome at the door, and to Laura in the kitchen who pointed us directly toward the must-try dishes and nailed every recommendation. Don't let the reasonable prices fool you--this isn't just "good for Corbin." This is foodie-certified, top-tier dining anywhere in the country. A new absolute favorite. Thank you to the whole team for doing what you do!

Headed to a Smokies game, we chose to stop into SmashCity for a pregame burger…read more The service and burger came up quickly. I opted for the truffle smash and large fry. My buddy opted for the Spicy Smash. The burgers were mmmmmmmmmm mmmmmmmm great, Juicy and the bun held up. Fries were fresh and would like to see maybe a topping or poutine option for them. Cool spot to get some AC and great burger before a Smokies game or a night in the old City.

We already had 250 miles under our belt for the day. 4 more hours to home. I was sick of fast food…read moreand we were making good time so we decided to venture off the road, but just a little. SmashCity wasn't far off of the interstate, it had good ratings and although we'd been eating burgers and fries quite a bit on this roadtrip, a good burger and fries really sounded good. All of the reviews were right on - this was absolutely NOT fast food - it was fast, really fast, but the speed was just bonus. As we usually do, we split. We chose the Carolina BBQ smash. The burgers were juicy - if you're not careful, I guarantee you'll be wearing it. Two critiques, it definitely needed more sauce - I just added some of the SmashCity sauce from our fries and it worked but I really would have liked to have had more BBQ sauce. Second, the fried onions were quite burned. I pulled off most of them. The hand cut fries were piping hot, just the right amount of greasy and seasoned perfectly. Splitting the burger was a good call - I'd never have eaten the whole thing myself. The burger and fries were just over $20. When you consider a Big Mac meal at that clown place is $14, SmashCity is almost a bargain. Paul, the owner was like the energizer bunny - he was everywhere at once. Personality oozed from his pores. Make sure you tell him Sue said hi! (He won't remember me but just say hi anyway!) Now I wouldn't say SmashCity has the best burgers - that award goes to our friend Jerry. He makes a pretty mean smash burger on the blackstone. If you have an extra half hour, skip the fast food burger joints, get off that highway, and go let Paul fill your belly for the rest of your trip! You'll appreciate it!