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    Embrace

    3.2 (49 reviews)
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    Seating area
    Kevalyn C.

    We decided to try this place on a Saturday around 5pm. The restaurant is situated in a strip- mall and there is plenty of parking. The restaurant opened at 4 pm and it wasn't busy yet. The restaurant could use an experienced hostess, as we waited at the door to be seated for a few minutes before being acknowledged. There were only 2 servers, and we had to ask for water once we were seated. The server was attentive but fairly new and couldn't offer any advice or answer questions about the menu. It took a little long for our food to come out, and when it did, our meals were at least 10 minutes apart. The food was good, but the experience was longer than expected.

    Catfish & Grits
    Dolores A.

    Off the strip, good location with plenty of plaza (shopping center) parking. Look for Acme and you're there. We walked in at 11:30ish to an impressive jazz atmosphere! We were greeted with smiles & given good service by Erynne. I think she was new, because when asked questions about the menu, she did not know the answer, but she did quickly seek the answers. We only tried 3 different plates, catfish & grits ($14.76), whiting & grits($14.76) and a short stack of (3) pancakes ($9.76). The results were: One of the best fried tasting catfish & whiting. We split our fish to enjoy the variety as we weren't able to enjoy a combo offering. While the presentation as a whole was simply boring, hubby did enjoy the seasoned grits. A little too heavy for me as I prefer the fish to shine. We did find the small serving pan/skillet, to be a little challenging to get to the fish easily. I'm glad we ordered the pancakes as our dishes did not include any bread. Perhaps cornbread, muffin or garlic bread included with the dish, would have been awesome and enhance the meal experience even more. We found the pancakes a little too "tough", we just prefer a more delicate, fluffy mix. After viewing images from other reviews, I asked for no powder as we don't require the extra sugar. I was told they were out of sugar free syrup...bummer. We wanted to take home a pumpkin cheesecake slice but were told they were out. Perhaps next time, as it looked so delicious from the picture on the menu. Our compliments to Chef Alex on his beautiful, clean, restaurant! It was a pleasure to have the opportunity of meeting and conversing with you. We wish you much success and we will be back to enjoy lunch/dinner soon!

    Good food! Excellent service! Peacefully cheerful atmosphere! Given the opportunity I would definitely go there to dine again.

    Salmon and Collard Greens

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    4 months ago

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    9 months ago

    Everything was great! Food was delicious and the music is a beautiful touch, our server was sweet and super personable as well :)

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    9 months ago

    Great food, great service, great atmosphere. The staff were friendly and attentive. Can recommend enough.

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    2 years ago

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    1 year ago

    Took my mom here for Mother's Day brunch and was glad I did. Kind & attentive service, great food, & great atmosphere!

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    1 year ago

    My husband and I stopped for a late breakfast and it didn't disappoint! Friendly staff and good food.

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    Perfect Crab

    Perfect Crab

    4.1
    (35 reviews)
    1.3 mi

    Omggggg! What an amazing choice for dinner!! Picked up a…read moretake out order from Perfect Crab in Sicklerville and Im telling you, it did not disappoint!!! Ordered the family combo & added muscles, an extra snow crab cluster, & a side of garlic butter. Its a lot of food, thats for sure. Flavor was on EVERYTHING! Not a nook or cranny was missed. Staff was amazing! Friendly, polite, welcoming! Location had lots of parking. Great number of tables, and was bright & clean. 20/10 highly recommend

    This is a place that I recently heard of and I wanted seafood so we tried this place. It's small…read morebut new and clean. The prices aren't bad either. We got a seafood boil combo to share that had 1 Lb snow crab, 1LB black mussels and 1LB shrimp. I paid $3 extra for head off. Only for the conscience of peeling them because they are deveined. The head on shrimp actually add a lot of flavor. We got the Old bay garlic butter. I also ordered an order of garlic bread for dipping. This place is located in a strip mall and my lady was super skeptical, but it was really good! I would have preferred more crab because it was about 3 clusters. That's 1.5 Crabs. Overall it was so good and I was super full when we left. I was so full that we left 1/4 shrimp and mussels . I will go back clean and I will get extra crab next time. The total for Crab boil combo, 1 Coke (bottled) and an order of Garlic Bread was $70.

    Photos
    Perfect Crab
    The Combo E is the best option! So much delicious food! It also saves very well!
    The Combo E is the best option! So much delicious food! It also saves very well!
    Perfect Crab

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    Azul Tequila

    Azul Tequila

    3.9
    (20 reviews)
    2.3 mi

    I love trying new restaurants and have had this place on my radar for a while…read more We decided on a whim to try them on a Saturday night in the summer. We got right in with no wait. There was live music in the main dining room consisting of one singer singing Latin music. We were each given a tablet with the menu, which was pretty awesome. It took us a long time to decide what we wanted because we were enthralled by the extensive menu with all of the photos on the tablet. I decided to order a cocktail and my husband got the horchata while my mom got an unsweetened iced tea. They have a full bar with a ton of specialty drinks. My drink arrived with flower petals adorned to the side of the glass. We also received complimentary chips with salsa and salsa verde. As an appetizer we decided to do the taquitos. I love taquitos so I was excited, and the presentation was great. However when we bit into them we noticed they were just pieces of chicken breast rolled in tortillas and fried. No seasoning. No cheese, nothing mixed in. I was surprised. The taquitos I've had in the past are made with shredded chicken and potatoes with cheese. These were lacking flavor and dry. I wanted to love them so much but I just couldn't. For our entrees, I did the chimichanga mixto which was a chicken and beef chimichanga. They were on the smaller side but plenty for one person. The filling was mixed with salsa but again felt bland. They were serviced with a side of rice. My mom got the pina loka, which was grilled shrimp, chicken, and steak with onions and peppers inside a pineapple. Hers was very good. My husband got the La Jeño mix which had chicken shrimp and steak with cheese sauce, rice, and veggies. The flavor of his was pretty good as well. We skipped dessert, but the menu was extensive with all your Mexican favorites plus items like chicken parm. They also have a full breakfast menu. The music was very loud for the small dining area if you wanted to have a conversation, but the singer was doing his thing. We made sure to tip him on our way out. The servers checked on us frequently and service overall was good, I just wish the food wowed us more because I so wanted this to be our new fave.

    My wife and I met a couple for dinner on a Friday night. We arrived at 7:30pm and had no problem…read moregetting seated; however, it did start fill up after we arrived. The business is all hand painted with authentic Mexican murals and clean. We met the manager, Angel, who was very pleasant and tentative. Our portions were large and tasty. My friend, who is Mexican and knows Mexican cuisine, enjoyed it and said it was authentic. The only thing is they have live music, where I found it difficult to converse with everyone.

    Photos
    Inside plenty of room
    Inside plenty of room
    My steak dinner
    My steak dinner
    Outside parking

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    Outside parking
    Monalisia

    Monalisia

    4.3
    (107 reviews)
    5.2 mi
    $$

    Dined here Wednesday night June 24th on the special 4 course 28.95 menu which has a nice selection…read morefor all the courses. The server starts you off with a complimentary serving of peppers and onions in olive oil with thinly sliced crusty bread. I started with the clams casino appetizer which was hot and enjoyable, nice consistency of chopped clams, bread crumbs and seasoning The salad was next with which I ordered with honey mustard dressing which the server told me was not available. When the salad arrived I noticed the server went out of her way to top it with honey mustard dressing. I enjoyed the main course of a 6oz. filet mignon, which was a large enough slice for the number of courses served. Absolutely tender and delicious and as always a perfect medium rare. The meal was ended with a delicious creamy NY style cheesecake. The patronage is a testament to the value and quality of the food, always a crowded dining room. Wednesday night features a singing entertainer Always a byob which many of the patrons enjoy, which also adds to the value of the dining experience. This is one of the best restaurants in this part of south Jersey.

    Never again. Eggplant parm to me,, are breaded fried eggplant discs with sauce and cheese over it…read moreand baked. Instead I got layers of gray looking eggplant that had no coating, scant ricotta cheese if you can find it, just weirdest looking stuff I've ever seen. It was so below my expectations I mentioned I didnt care for it. 27 dollars, I was asked if I wanted something else but since I ordered a side of fettuccine Alfredo which I hadn't touched yet I declined. Instead of taking the entree away and taking it off the bill, the mgr asked everyone at my table if anyone wanted to take it home. 2 people said they would out of politeness, thinking they were helping not waste it, instead I was charged for it and paid almost 30 dollars for an entree I didnt even get-to take home that I did not want because it was the grossest version of the dish I had ever seen but the option to take it off the bill was taken from me! I didnt eat the nasty salad that came with the meal because you dont get a choice of dressings, they tell you it comes with a homemade house dressing, i thought it would be an extra virgin olive oil and vinegar, but noooo, it was a sickeningly sweet orange looking stuff like that French dressing everyone knows on a bed of wilted salad greens that wasnt even the kind that crunches, it was,flaccid with a too thick piece of cucumber on it, and a little tomato. I heard the food was supposed to be so good here, and my expectations were pretty high! Not a gnocchi in site on the menu, my daughter had a special she didnt eat, some kind of chicken with peach that had a nasty favor that just didnt go together in azweird sauce, she took hers home. My side of fettuccine Alfredo wasnt tossed, it had a pre-made alfredo sauce that was ladled on top of the pasta but never coated on all the pasta! Im mad! I took that Alfredo home and when I took the container lid off it was,hard as a rock, congealed as,Alfredo leftover sometimes are but no butter in sight, and not sure it was cream, idk what it was, possibly a betchamel sauce that was made to appear like an alfredo? but it tasted like *?^&, im out 50 dollars towards the tip, 27 for the eggplant, 15 for the fake Alfredo and I feel ripped off. Ill never recommend this,place, ill never return, and I happen to know really good food but for my experience it was a waste ! The server was just ok, but didnt add anything to our dining experience! A better meal at a local diner could've been a lot better. This was a 50th birthday party,at least the server could've been more fun and personable. Sorry, not sorry. I still feel like I got ripped off.

    Photos
    Our wine bar..so nice that it is BYOB
    Our wine bar..so nice that it is BYOB
    Mussels appetizer
    Mussels appetizer
    Dessert table

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    Dessert table

    Embrace - waffles - Updated June 2026

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