While visiting Batesville MS ate there with family and food was awesome. The owner was delightfulread more

We stopped for breakfast on our way to New Orleans. We love family owned businesses. The food was…read moreoutstanding!! I had chicken fried steak with pepper gravy and my husband had the pork chop. The restaurant has so much character. Loved it!!!

Nancy's Place is locally owned and has been around for years. However, Nancy does not own it…read moreanymore. It is now owned by her son. She still answers the phone, takes orders, and manages the restaurant and employees. Tonight they were closed for a private event. But, Nancy opened it up just for me to get a bar b q sandwich. I placed the order over the phone after she told me they were closed. It is the simple truth: that is great customer service. menu items ordered: bar b w sandwich and large coke for only $4.50. The bar b q sandwich was good but not what I call a traditional bar b q because I could tell the pork was store bought and prepared. But a great sandwich for on the road. I will keep coming back. PS. I took pictures of the menu front and back that way, next time me and anybody else can phone in the order and it will be ready when you get here like this evening.

Came in and was greeted pretty quick. Found a seat and gave an order all in the first few minutes…read more Waited just a minute for food then was served what I suspect to be the best in town. Don't come to Calhoun very much but when I'm here I will be back to Nancy's place.

Outstanding breakfast selections Local place playing music…read morefrom the 50s and 60s Excellent eggs and steak Very friendly staff Will be back

This place gets really busy at brunch. Find a seat at the counter, that's easily available. I like…read moresitting at the counter, I get to see what comes out and visually decide what to get . Service was as fast as the crowd allowed. I ordered a coffee, it was good coffee, haven't had a good Americano in a while and this hit the spot. My chef salad was not huge but big enough.

I love family owned and operated restaurants. The service was exceptional and the food was…read moreoutstanding. This is a small quaint place where you seat yourself. They are open from 5 am until 2 pm. There are daily specials and menu items. The sides are different each day. I had the special of the day which was Smothered Pork Tenderloin with Broccoli w/cheese, potato salad, and pasta salad. Also has the desert Reese's cake with ice cream. I will be coming back to see what other delicious items they have to offer while I'm in town for work. I highly recommend trying this restaurant when you are in the area. Very much worth the visit!!!!

Really good breakfast and good customer service. The food was delish. I got the western Omelette…read moreand blue berry pancakes. I highly recommend this.

This is such a cute place! I had the chicken salad plate and it was delicious. Can't wait to visit…read moreagain!!

Recently under new ownership, and this long-standing downtown eatery is amazing! Fresh baked…read moregoods, hearty breakfast foods, and lunch sandwiches that are the best I've ever had.

Incredible coffee owned by a people-loving woman. We stopped by while visiting from Nashville &…read morecame back again the next day. Thank you, Kinina! We will see you again soon. Everyone should support local shops like this...OH, & the lemon-pepper wings are the best I've ever had!!!

Excellent coffee, pastries and friendly. Real local coffee feel. We were on interstate 55 and it…read morewas really worth the short drive

Food was very good. Best salad bar around. I would go back anytime I'm in Hamilton Alread more

The Farmhouse: Where Breakfast Comes Home to Roost…read more If you've read my reviews before, you know I'm not a particularly hard-boiled egg to crack. I don't demand gold-plated cutlery or waiters who can sabre a champagne bottle with a flourish. Give me solid food, a smile that doesn't feel forced, and a room that looks like it's seen a vacuum this decade, and I'll be happier than a biscuit in gravy. That said, The Farmhouse didn't just meet my expectations--it pulled a full-on "Avengers Assemble" and brought them together in a satisfying, bacon-scented breakfast epic. First impressions? Think "Little House on the Prairie" meets "HGTV on a budget"--rustic charm with just enough polish to let you know someone actually tried. The tablecloths are hanging on by a thread (literally), but the space itself is clean, comfy, and as inviting as grandma's front porch. Judging by the bustling Friday morning crowd, I'd say I'm not the only one who got the memo. The service? Friendlier than your favorite aunt at a church potluck. The staff had that rare balance of attentiveness without hovering. There's a sign on the wall that reads, "Come in a stranger, leave as a friend." I half-expected them to follow it up with "You've got a friend in me," Toy Story-style. Now, onto the reason we're all here: the food. Spoiler alert--it didn't disappoint. Mom ordered the Farmhouse Southern Omelette with home fries and gave it rave reviews. She praised the bacon-to-veggie ratio like it was a fine wine pairing and declared the seasoning "just right," in her best Goldilocks impression. The home fries? House-made and heart-warming. My wife went full Southern with the Hearty Breakfast, and it did exactly what it said on the menu--hearty enough to power a tractor and delicious enough to make you consider canceling lunch. She gave special kudos to the biscuits and gravy, which she claimed were "fluffy, creamy, and possibly blessed." As for me, I went for the Big Moo--a 10-ounce ribeye with eggs and a rogue pancake that snuck onto my plate like it was auditioning for dessert. The steak was a tad undercooked but well-seasoned enough that I didn't mind. And the tater tots? Crispy, golden nuggets of joy. I'd pair them with everything if society would let me. I was so pleased, I channeled my inner Ratatouille critic and requested a word with the chef. Chef John greeted me with the kind of genuine smile that says, "Yes, I do get up at 4 a.m. to make magic happen, and no, I don't regret it." He welcomed us back like old friends--which, by the vibe of the place, we might just be now. This, dear reader, is what I imagined when I dreamed of Alabama mornings: honest food, kind people, and a sense that somewhere nearby, a rooster might actually be crowing. The Farmhouse isn't trying to reinvent breakfast--it's just doing it right. To paraphrase The Godfather: Just when I thought I was out (of room), they pulled me back in--with another bite. Bravo, Farmhouse. Never change!

I can't tell you how much of a gem this place is for Iuka. It's quality food, a quality menu,…read moresuperbly friendly staff, and welcoming atmosphere. This ain't no boring place selling Sysco food heated in a grease pit and a microwave. Do yourselves a favor and keep this place in business!!!!

Another great meal at Cream and Sugar Cafe. We were greeted…read moreright away, the welcoming atmosphere is very nice. The staff are amazing and work hard, they were very busy for lunch today. We had amazing "breakfast" for our lunch. Hot and fresh. Added a sweet treat, from the bakery counter at checkout, to take home. Yum!