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Paradise Valley, AZ

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Elements

4.2 (978 reviews)
Open • 7:00 am - 9:00 pm

Elements Photos

ELEMENTS ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Classy
Upscale

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Recommended Reviews - Elements

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Caesar salad
Marissa B.

The view of Camelback Mountain at the Elements restaurant was absolutely breathtaking. I was seated overlooking the pool and the lovely sunset since my reservation was around 18:30. It made perfect sense to come eat dinner here since I just finished up at the spa. My server was extremely kind and accomodating. To start, I ordered the Caesar salad which was DELICIOUS. It consisted of chopped romaine, parmigiano reggiano, garlic pangrattato, & caesar dressing. 10/10. I love Caesar salads and this one was definitely unique! For my main course, I ordered the Wagyu NY strip which was cooked to legitimate perfection. Medium, tender & melt in your mouth. 1,000/10. It was served with olive oil smashed potato, seasonal vegetables, & chimichurri. I finished every morsel of this plate, that's how amazing it was! Finally for dessert, I ordered the Pavlova which consisted of aquafaba meringue, passionfruit reduction, & berries. It was light, airy and had a side of sweetness. My entire meal at Elements was one for the books. I highly recommend eating dinner here for the views and sunset, even if you're not directly staying there at the hotel grounds. Incredible evening!

Lily G.

great food, does not have the view you think it would. Fortunately, we were made to sit at the bar while our table was getting ready. We were told that everyone was swamped, nothing was ready, but we arrived to the dining room with more than half the tables empty. I do believe they had open reservations available too. The food took a reasonable time to arrive, tasted great, but we had a view of the room. Could barely see outside! We picked this place for the view. Also -1 star because they went so far as to put chocolate bark on the receipt (0.00) but did not give us any. No note, we had to ask the busboy what was happening with it. He inquired and then told us they were out. Why put it on our receipt if you're out.

Views
Daezha B.

Elements came highly recommended by a friend, so of course I spent my last night in Scottsdale here to see what the hype was about! Needless to say, the experience lived up to the hype. I started with the crispy rice and it was delicious. It had the perfect amount of crunch, yet the perfect amount of flavor too. They were also very filling, so I was almost satiated when my entree arrived. Speaking of entrees, let's give a standing ovation for the braised beef. It was unbelievable! Tender, flavorful, savory, and overall PERFECTION!! I have not been this impressed by a dish in a while. The accompanying mashed potatoes were cool, and the green beans were just ok. I also opted for the key lime tart. The filling was a bit sour but still good. The servers were cool, and the ambiance was amazing. I loved the mountain view! It made for a really elevated atmosphere. I can't wait to return to AZ so I can come back here!!!

Amanda D.

We spent our New Year's Eve celebrating at Elements! The ambiance was incredible, the service was unbeatable, and the food was to die for!! We couldn't have possibly chosen a better place for the occasion. We rented out a private room and had a waitress exclusive to our party, which was very nice! If you enjoy drinking Moscow Mules, I highly recommend theirs, it was the best I've ever had, by a long shot! Every single item included in the dinner was cooked to perfection. Out of the things we tried, the squash soup and ribeye steak were definitely my favorite.

Cassandra C.

Went here for a bachelorette lunch. Although not the typical bachelorette vibes, the views were impossible to beat. We started off with the crispy rice for the table and some drinks. I split a salad and a burger with one of my friends which was pretty good. Overall no issues with service.

Salmon
Arlene L.

Fast service, great views, delicious food! Great quick, convenient, nice biz lunch spot

Free-Range Chicken
Melyn N.

I'd heard so many great things about this place, so while we were visiting the spa, we figured it'd be the perfect way to end our day and I'm glad we checked it out. The location is gorgeous, and the views? Absolutely killer. The hostess was super sweet and gave us a quick tour since it was our first time. She pointed out a few of he guy r favorite spots, and we ended up sitting outside by the pool. Best seat in the house, hands down. We started with the spicy tuna roll and the burrata. The tuna roll was decent. Nothing wrong with it, but also nothing special. Just kind of standard. Same with the burrata. It was fine, but I've had better elsewhere. I'd probably skip both next time. For the main, we split the chicken entrée and added a side of Brussels sprouts. The presentation was beautiful, and even though we shared the dish, the portions were solid. Out of the two, the Brussels sprouts were the standout. The chicken was cooked well, but overall the dish just didn't wow me. I was hoping for something a little more elevated, especially given the setting. Dessert was the star, beautiful presentation and incredible lemon flavor. It felt elevated and totally worth it. All in all, I loved the vibe of the place. The staff was friendly and attentive. Food-wise, it was hit or miss for me, but if it's on your list, I'd still say go for it, at the very least, go for the views.

Pasta with chicken
Jillian M.

I ate here three nights in a row and every night it was excellent. The service at this restaurant is some of the best I have literally ever had. Ron was my favorite waiter. Everything was absolutely delicious, but my favorite was the shishito peppers and the filet. The views are absolutely beautiful, I would go during sunset if you can. I can't recommend this place enough.

Tomahawk steak
Karen W.

Love the location of this restaurant that you are able to see the beautiful view of the valley. We come at a time that just right after sunset, amazing colors seem like a majestic painted art. Service was OK was really nice knowing all the specials and server explain it each dishes, spray thoroughly. We could have more water throughout the dinner. The Tomohawk Steak is enough for 3 to 4 people to share. We love the taste and portion of it. Salmon and halibut were OK, they were a bit dry, but I love the sauce that goes with the dishes. Highly recommend the cookie and cream cheese cheesecake, layers of cream, chocolate, cheesecake, and chocolate Oreo like base makes a beautiful dessert

View from where we were sitting.
Dana H.

The ambiance here is nice. We sat in the main area where everyone walks through but it didn't feel like there was too much traffic. The view while dining is also beautiful when the sun is setting. My husband and I celebrated our 3rd anniversary here and we also stayed at The Sanctuary Resort during the weekend. (A separate review for the resort will be posted) we ordered the Halibut and Braised Beef as our entrees and my husband ordered the mushrooms as a side. The halibut tasted AMAZING! It was buttery and slightly creamy. The crust was slightly crispy but the halibut was still very soft. The braised beef was also good. I had to add salt and pepper for it to be to my liking and once added it was really good! I would order the halibut for myself next time though. The wait time for our food on a Saturday night around 7:30pm was a bit long (an hour) but the staff was very attentive during this time. Due to it being our anniversary we received a complimentary dessert and since we displayed such patience during our wait, two additional complimentary desserts were provided. Our experience was great and we highly recommend Elements for date night, anniversary's, and any other special occasions!!

Salmon
GiGi D.

Treated like royalty. Fed like royalty. Left feeling like royalty. Wow. Elements truly went above and beyond to make sure my friend and I were taken care of to the utmost. Our waiter was insanely friendly, thoughtful and FAST! Usually you'd think waiting for entrees at a fancier establishment such as Elements would take "hours" but the efficiency in the kitchen is something to talk about because we truly didn't have to wait long before our food started arriving. The sashimi was OUT OF THIS WORLD fresh and phenomenal. I highly recommend you come Thursday - Sunday evening to sample some of their offerings on the sushi menu. However if you can't make it one of those evenings, the rest of the menu has a large selection of mouth watering entrees to pick from so you won't be disappointed. I got the halibut and the salmon, but great!! I have zero complaints and I will absolutely make my way back to Elements in the near future.

Filet
Ethan B.

We came here for thanksgiving dinner and had a great time. Our waiter Billy was great. Excellent recommendations and great service. Was a tad cold in the restaurant but we soldiered thru. We all select a different appetizers, entrées, and desserts. All were very good, and pretended very well. The wine pairs were very nice, and I would recommend it. It wasn't that pricey, but we all enjoyed it.

Beef Tenderloin
Melody K.

My friend and I attended the PlumpJack Estate Winery Wine Dinner at Elements and absolutely loved the entire event. The service, food, wines and host from PlumpJack Winery were all excellent. Upon arrival, you were checked in and assigned a table with open family style seating. My only comment to this was I wished they would of just assigned seats. It was difficult to find seats together because groups had already commandeer spots. Some groups were broken up because of seats already saved. The evening started with a Tray Passed Reception from 5:45-6:15 of 4 different horderves and glasses of Rose champagne. Dinner started promptly at 6:15 with an introduction from the host of PlumpJack Winery. The menu consisted of 5 courses. First dish were Oysters. Second dish was a Fish Carpaccio. Third dish was Duck. Forth dish was a Beef Tenderloin and ending the courses with a Chocolate Fig Tart. All the dishes were paired with a nice pour of PlumpJack Wines. All the servers were very professional in delivering dishes and taking away dishes and glasses. The dishes were all amazing in flavor and presentation. I would love if Elements did more of these wine pairing dinner events. We would definitely do this again. Atmosphere: Wine dinner was done in a private room, beautifully set up. Service: excellent. Food and Wine: excellent.

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Reviews are largely positive. People highlight the breathtaking views and ambiance, friendly and attentive staff, and well-presented food. Drinks and wine selection are also well regarded.

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4 years ago

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1 year ago

Best tomahawk steak I've had, cooked perfectly, and the view was beautiful!!!!!!!!!!!

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7 years ago

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4 years ago

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2 years ago

Great views and wine collection! Service is always consistent with every visit! Will definitely be back!

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2 years ago

Yummy food. Good atmosphere. Service was excellent. Staff was knowledgeable and helpful. Will be returning!

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Page 4 of 25

Elements Reviews in Other Languages

Ask the Community - Elements

Are vegan options available upon special request well in advance of reservation?

There are vegan options (available but limited) in their standard menu so no need to request in advance!

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The Henry

The Henry

4.2(2.6k reviews)
1.7 mi
•$$
Takes reservations
Private events

Another excellent experience at The Henry…read more Although it was busy and we didn't have a reservation, the hostess was able to seat us immediately at a booth which was very comfortable. Our server Jacob was excellent and very professional and friendly. He checked on us regularly and never left us waiting for service. We started with dirty martinis and they were prepared perfectly. Icy and filled to the rim. I ordered the Short Rib Potstickers $19- As an entree. Toasted sesame, cilantro, ponzu. Delicious. A good amount of short rib in each potsticker and plenty of sauce. My husband ordered the Blackened Sea bass Tacos $28 - blue corn tortilla, grilled pineapple salsa, red cabbage slaw, poblano crema. He loved these tacos. He said they were very, very good and the fish was cooked perfectly. For a side, we ordered the Spicy Double Egg Fried Rice. $9. Wow, this was packed with flavor. A nice size for the price. We have only been here a handful of times full of times and we are never disappointed. We will be back!

This is the second location I have visited. My first visit was to the location in West Hollywood,…read moreCalifornia. This location definitely takes the cake in ambiance. It is beautiful, spacious, and has two floors! The setting is clearly above your usual brunch spots and the booths offer a more intimate experience. My party and I were privileged to sit in direct view of the open kitchen. We got to see and hear the kitchen staff working together and communicating smoothly. We even heard the "hands" announcements like you see on The Bear TV show! I believe the food here was on par with the West Hollywood location, so points for consistency. Unfortunately, I have the same qualms for flavor for their dishes. I tried the short rib pot stickers, the tortilla soup, and the Bolognese pasta. I would say that the flavors were not especially strong for each dish. I think they each needed a pinch of extra seasoning to really make their flavors pop! Moreover, I tried my girlfriend's Rigatoni Alla Vodka and the cheese had no taste! Nevertheless, the dishes were beautiful. Lastly, I had a bit of an issue with our service. Our server passed by our table multiple times as we tried to flag her down to ask for the check. I think she could have been more attentive especially in the context of this higher-end brunch spot. With all of these factors combined, it's an overall 4/5 for me.

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The Henry
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Citizen Public House - Crispy Branzino

Citizen Public House

4.4(2.6k reviews)
2.5 mi
•$$$

We came to Citizen Public House to celebrate my daughter's birthday. I've been wanting to try this…read moreplace for years, and it was the perfect excuse. The staff and service were friendly and attentive right from the start. The drinks were fantastic--a little too easy to drink! ​As for the food, the short ribs I ordered were incredible, and my wife really enjoyed her Mac and cheese. The only real miss of the night was my daughter's beef stroganoff. They swapped traditional egg noodles for spaghetti-style noodles, and overall the dish just missed the mark for her. Thankfully, the desserts brought things back on a high note--they were absolutely delicious. Overall, a solid spot with great atmosphere, service, and drinks.

‼!!!WARNING!!!‼ We came in with a group of eight for a…read morebachelorette party expecting to enjoy dinner, spend money, and have a great night. Instead, we were publicly embarrassed and treated like criminals for absolutely no reason. After we were seated, I closed the curtain because the table next to us was loud and obnoxious. Minutes later, the manager, Hannah, walked over and decided our entire group was "too intoxicated" to be served. Not a single person in our group was causing a scene, being disrespectful, or acting out of control. We were sitting at our table, ordering dinner. What makes this even more ridiculous is that after taking our drink order, Hannah personally brought out three green tea drinks in champagne glasses. Then, almost immediately afterward, she decided we were somehow too intoxicated to stay. Which is it? If we were supposedly too drunk to be there, why were drinks being served in the first place? We had already ordered what would have been around a $700 meal, and instead of being treated with basic respect, we were stereotyped because we were a bachelorette party. It felt like Hannah had already made up her mind before giving us any chance to prove otherwise. Restaurants absolutely have the right to refuse service to genuinely intoxicated guests. What they should not do is make assumptions based on the type of celebration or the size of a group. This wasn't responsible service--it was poor judgment, inconsistent management, and an incredibly embarrassing way to treat paying customers. We'll happily spend our money somewhere that values its guests instead of profiling them. !!! DO NOT GIVE THIS PLACE YOUR BUSINESS!!! We ended up at ZUZUs, they treated us with respect and dignity. Food was 10/10.

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Chelsea's Kitchen

Chelsea's Kitchen

4.3(2.4k reviews)
2.2 mi
•$$

Chelsea's Kitchen is one of those places that really captures what makes dining in Arizona so…read moreenjoyable. The outdoor patio is beautiful, with string lights, a brick fireplace, and surrounding trees that create a warm, inviting atmosphere. It's a fantastic setting for dinner, especially when the weather is nice. We had quite the spread, including the Chicken Nachitos, Green Chile Cornbread, LGO Short Rib Tacos, Ribeye Tacos, and Green Chile Burger. The nachitos were piled high with chicken, melted cheese, guacamole, fresh pico de gallo, and jalapeños. Although they're no longer listed on the current menu, I wanted to include them because they were part of our experience. I actually appreciate how Chelsea's Kitchen changes its menu over time, giving guests something different to look forward to while keeping some familiar favorites. The Green Chile Burger was another standout in presentation, featuring roasted green chiles and melted cheddar, with macaroni and cheese on the side. The short ribs and grilled ribeye came with colorful accompaniments, including guacamole, pico de gallo, and a kale salad. The Green Chile Cornbread was also beautifully presented in a small skillet with a golden crust and butter on the side. We also tried the Brussels Sprout Salad with manchego, almonds, dried fruit, and bacon, which offered a nice contrast to the heartier dishes. The cocktails were thoughtfully presented, and we finished the evening with key lime pie and a refreshing sorbet. Beyond the food, the patio is what makes Chelsea's Kitchen particularly memorable. Between the fireplace, warm lighting, and lively but comfortable atmosphere, it's the kind of place where you can easily spend an entire evening catching up with friends or family. The service here is always amazing and feels like a concierge level service. Overall, Chelsea's Kitchen offers a wonderful combination of Southwestern-inspired dishes, generous portions, and a beautiful outdoor dining experience. I especially appreciate a restaurant that continues evolving its menu rather than keeping everything the same year after year. Definitely a place worth revisiting to see what's new!

We had a party of 3 for lunch at 12:30 pm on 10/22/26. We were seated right away. We chose to sit…read moreon the patio and it was absolutely gorgeous!! The weather was perfect, and they also had fans. It was seriously paradise, highly recommend sitting out there. We got an appetizer and two entrees. We split everything. Here's what we got: - Iron Skillet Cornbread ($15): So warm and fresh! Really good! My friends said they wished it was sweeter though. - Chelsea's Cheeseburger ($22): I wish the burger had more flavor. We got it with the fresh sourdough English muffin, and the staff kept hyping it up, but I didn't think it was anything special. The fries were AMAZING, so perfectly seasoned and crispy. - Prime Ribeye Steak Taco ($36): BYO tacos, comes with a lot of meat. 4 tortillas, but they asked if if we wanted them to bring more! Wish the steak had more flavor. But liked the rest the additions. - The soup of the day was a tomato and bell pepper type of soup. They gave us a little shot of to try! A little amuse-bouche! So nice! The service was amazing. Tyler was wonderful and everyone who brought food out to us and checked on us was great. Also the patio!! Can't get over how lovely it was. And also more importantly, they have free cookies to take as you leave!! OMG. So perfectly salty, they were delicious! This place rocks!

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Chelsea's Kitchen - Mind the Gap

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Elements - newamerican - Updated October 2026

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