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    Eleazar Steakhouse

    4.5 (75 reviews)
    ModerateSteakhouses
    Closed 12:00 pm - 11:00 PM

    Order Eleazar Steakhouse Takeout or Delivery

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    Recommended Reviews - Eleazar Steakhouse

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    Cowboy Ribeye with veggies
    Stephone N.

    Great food with affordable prices, wings are on point, muscles are delicious and steaks are cooked to perfection!!!

    Joely R.

    Everything was perfect. I don't even like steak and I could eat this daily for the rest of my life. They cook the meat exactly as requested. Perfectly seasoned. 10/10 recommend. Casual location that provides a big flavorful surprise

    Grilled Asparagus
    Nick N.

    I order this at least once a week. Unmatched: The bang for the buck on the 22oz bone-in ribeye. The flavor and cut are always top notch. Asparagus is always perfectly done. They do a great job packing it as well. I'll be making a point to actually eat there some time so to check out the vibe!

    Rib Eye Steak, medium rare. Delicious.
    John L.

    If you're looking for amazing steaks that won't break the wallet, Eleazar Steakhouse is the place. They offer most main cuts any steakhouse offers, but without the typical white tablecloths. Here, It's all about the steak. Our table started with the 3 fries basket, and ordered the hanger steak, cowboy steak and the ribeye steak. Cooked perfectly, flavorful and juicy. And it's BYOB. You don't need to spend a lot to get a lot. We all left with leftovers. I highly recommend.

    Porterhouse

    The portions are huge and quality is Very good and service is friendly. BYOB is allowed. My only criticism is they just need to give bread and this place would be even better.

    NY Strip Steak and Mashed Potatoes
    Shanice R.

    I recently visited this restaurant for a solo dinner based off a TikTok review I saw, parking was an issue, but I did go in a Saturday so I attribute that being the cause for minimal parking spots. Food was well seasoned. I had the NY Strip Steak (huge steak I thought it was going to be small) which was seasoned to perfection and the sauce that came with it was so good I didn't need to ask for steak sauce, I also tried their Alfredo Pasta, which was creamy and delicious, just could use a tad more cheese (I love cheesy pasta ) it was worth the money and I enjoyed everything. Ambience was lacking a bit, I will definitely return to try other things off the menu,

    Rib Eye Steak
    Zoe R.

    Wanted to try this steakhouse for a while to see if the reviews were really true. Came here with my parents, it's byob so no alcohol but they have sparkling water and sodas. The place was empty when we first came, but the place was clean and the server/host was attentive. Now for the food. The reviews are no lie, the quality of the food for the price is spectacular. The steak was amazing and the portions were plenty. My dad had the ribs which were nice and tender. The calamari was fresh as well, I'm not a fan of the chipotle sauce it was served with, if they had tarter I think it would have been perfect. The sides were good too, I wish there was more spinach in the creamed spinach. Meal would have been a 5/5 if it did. It's definitely a hidden gem, and I'll be coming back for sure.

    Salmon
    Thiago D.

    Came here for a guys night dinner and was pleasantly surprised! Local spot in Harrison with affordable steak prices. Waiter was very attentive from the start and was able to recommend and explain everything on the menu. I opted for the salmon, which was perfectly cooked and came with a delicious garlic butter sauce on the side. Really tasty! For the other 4 guys, well they ordered the Hanger steak, Porterhouse and the Filet Mignon cooked medium rare and was not disappointed. I had the tiramisu for dessert which was so moist and dense I cooked sworn it was made fresh that morning. Can't beat this place and their prices if you're looking for an affordable option for a steakhouse. It was a quiet night so just one other table there and side note the spigot in the bathroom faucet was quite rusty. Not that it ruined the night but was interesting enough to point out! Highly recommend this spot though, two thumbs up from me.

    Steak and Mac and cheese
    Cassy B.

    Wow. Came here with my boyfriend for date night and we were blown away! We got here around 7 on a Friday night, parking is a little rough but not impossible. The servers were all super nice and accommodating. Worth mentioning that Eleazers is also BYOB. We started with the French fry tasting basket which came with sweet potato, waffle and shoestring fries. All of them were delicious, I'd recommend this app for sure. We also got the fried calamari which was good but we were definitely eating with our eyes. I decided on the Harrison burger for my meal and it was perfection. Deliciously charred, stacked high with all the fixin - pickles, tomato and lettuce. So so good. Oh and fried shallots! My boyfriend got steak and a side of Mac and cheese and it truly was delicious. I was reading some other reviews and people raved about it so I knew I had to try. Perfectly cooked elbow macaroni swimming in cheese, super hot right outta the oven. His steak was perfectly cooked too. Really a great addition to the neighborhood. I'll definitely be coming back!

    Classic cheeseburger medium-well.
    Vin Q.

    First time visit to NY/NJ area and needed to take family out for dinner. Chose this place based on high ratings with good food and value in mind. Do not let low-key exterior and lack of patrons fool you, The food here will blow your mind! We ordered calamari and spinach dip appetizers that we couldn't stop eating. The main dishes were chicken alfredo pasta, ribeye steak and cheeseburger. We were constantly commenting how good the food was for the very reasonable prices. Service was also friendly and helpful. The ambiance would not suggest "high end", but the food makes you quickly forget all that.

    James A.

    We came into town for a sporting event and were looking for a steakhouse. This one popped up and had solid reviews. Harrison, NJ is a very diverse area.. The service was great, the food was even better. I can't figure out why the restaurant wasn't packed on a Friday night. The area might not be the best, but it didn't seem dangerous. We had the 14oz ribeye and some sides. $32 for a 14oz ribeye in this day and age is unbelievable inexpensive! We might come back today! Bravo!!

    Rib Eye Steak, Grilled Asparagus, Mashed Potatoes

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    11 months ago

    The steaks were enormous and delicious. Definitely get the Mac and cheese, it was amazing

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    2 years ago

    Generous portions. Super fresh. Service was quick and gracious. Definitely a nice find. We will be back!

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    Page 1 of 2

    Ask the Community - Eleazar Steakhouse

    Is this restaurant open? The number does not seem to be in service.

    I ate there last week. But they mentioned having issues with their kitchen equipment and being closed for a while earlier this month. If they are open I would eat there. Also it's BYOB.

    Is this a BYOB?

    Yes!

    Don’t See Your Question? Ask Away!

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    3.8(29 reviews)
    0.5 mi

    Lena Y Carbon brings a great ambiance with live music, comfy seating and a colorful atmosphere…read more Chaufa con bistec (9.5/10) - I was blown away from my very first bite, the rice combined with the steak, eggs, cilantro, onion, and bean sprouts made for basically a perfect bite. WTF IT WAS ACTUALLY SO GOOD I COULD NOT BELIEVE. don't even get me started on mixing this heavenly rice with the green sauce (it's everywhere oh god what do i do). It just got better and better with each bite, I NEED to try this again with chicken and shrimp mixed in. No negative notes this is the best rice i've had in a long time flavortown. Tallarine Verde con pollo asado (9.2/10) - At first glance these noodles gave me a pesto vibe, boyy was i not ready for what i was gonna eat. I had a difficult time picking a favorite between this and the chaufa, so i didn't and went ham on both of them. The chicken had a beautiful grilled taste to it and was a perfect balance for the noodles. the green creaminess, oh so creamy I was slurping that thang up (pause?). The potatoes were a nice touch but the noodles truly were the star of the show. Green sauce (9.4/10) - WHAT IS THE SECRET INGREDIENT, GIVE ME IT NOW. I can't quite put down exactly why but this flavor is like no other sauce i've had, everything you put it on brings the flavors to a whole new world (maybe even galaxy). That shit is like crack bro i try it once and now im hooked, licking the cup dry like a dawg. the spice is almost not even there but the flavor, oh god the flavor, i cant hold it in. (oops). I need this sauce bottled up and on slathered all over my body. Yellow sauce (8.8/10) - Switch the spice and flavor levels of the green sauce and you are met with this vibrant yellow masterpiece. If you're looking for a nice little kick in this food from the gods i recommend slathering this on your food and body (optional but recommended). Overall altogether in conclusion, this meal left me FILLED to the brim (maybe a little wet). I will be coming to eat her again in restaurant, All of the foods looked amazing and i need it in my mouth now. (no pause)

    Best Rotisserie Chicken in Harrison and reasonably priced! Also, if you dine in the inside…read moreatmosphere is beautiful

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    Fernandes steakhouse - Sausages

    Fernandes steakhouse

    3.9(802 reviews)
    1.6 mi
    $$$

    I recently went to Fernandes Steakhouse for the first time to celebrate my girlfriend's 60th…read morebirthday, and now I completely understand why she loves this place so much. We did the rodizio, and everything was absolutely perfect. The meats kept coming and were all cooked beautifully. I'm a big fan of lamb, and theirs was outstanding. One of the things I really appreciated was that they were happy to bring specific cuts again if you asked -- great service and very accommodating. The meal also came with rice, beans, plantains, and pico de gallo, which were all delicious and complemented the meats really well. We also ordered mashed potatoes on the side, which were fantastic. We brought our own birthday cake, and the staff couldn't have been nicer. They cut it for us, came over to sing, and really helped make the celebration feel special. We had such a lovely time. Overall, it was a first-class experience with amazing food and warm hospitality.

    We had dinner here the day after Thanksgiving and I was surprised as to how busy and packed it was,…read moregiven that it was a holiday. Fernandes offered excellent Rodizio service, but the dining experience was negatively impacted by excessively loud patrons, poor wine selections, and a general lack of flavor in most of the meats. The ribeye was the only standout!! In addition, the cuts of meat I was being served were extremely thin, but my date's cuts were very thick.. It appears that they give bigger portions to the men. The temperature inside the restaurant was also very muggy. It was extremely hot and uncomfortable. While the staff was attentive and friendly, the overall atmosphere was overwhelming due to the loudness, making it difficult to enjoy a conversation or have a relaxed meal. Probably won't be back.

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    La Fiamma

    La Fiamma

    4.5(211 reviews)
    0.3 mi
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    "Would you like some lemoncello? Orangcello? Anythingvello?"…read more Angelo, one of the owners, is talking to the table next to us, but already I know I've found a second home. "You won't want to cook anymore" he tells us a bit later. He's not wrong. I had the fish special, cod, served puttanesca, with mash potatoes and spinach. He had the rigatoni bolognese. Perfectly cooked pasta. "Everything is homemade," Angelo explained later. Smart and fairly well-priced wine list. We asked why the 2020 Carparzo Brunello di Montalcino was so low priced, and learned the wine has been priced the same since their father closed their Upper East Side location and the kids opened in Newark. "New York food at NJ prices," Angelo explained. "I've never had tiramisu I've liked better", husband told me. "I've never had flan Ive liked better" I told him. (It is coconut flan.) Great service. Wonderful spot. And Bon Jovi has been in twice, most recently he brought his wife. Enough said.

    We were driving around Newark looking for a place to eat and wow did we get lucky with La Fiamma!…read moreAs soon as you walk in, it is a step back in time in all the best ways. If you loved Moonstruck or Godfather movies, this is your place. Theres a long bar with high seats, small tables, and old school booths so you have great choice of seating. We were seated at a table and instantly impressed by the friendliness of the waiter and visit from the pwner. The menu is classic Italian food (no pizza). They bring out a plate of bruschetta on crostini bread which was fresh and delicious. For food, we had Veal piccata and Chicken Francese. My son had Pasta bolognese. Definitely prefer the chicken over the veal, and my son ate his whole,e bowl ao Id say the bolognese is really good too. Veal was just a little tough but the sauce was totally on point, saved the meal. We will absolutely come back to try more dishes. Homemade pasta will def be next visit. Excellent ambience and great friendly staff. Love it.

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    Burke’s Tavern - Bronzino

    Burke’s Tavern

    4.3(125 reviews)
    1.5 mi
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    Girls' night rule #1: pick a place with a vibe. Girls' night…read morerule #2: the food better back it up. Burke's Tavern understood the assignment. None of us had been before, so we walked in blind, except not really, because the second we stepped inside the vibe hit us. Dimmed lights (but not "can't read the menu" dim), candles glowing, plants everywhere, music just loud enough to feel cool but not loud enough to ruin the gossip. Cozy. Chill. Cute. The holy trinity. It wasn't packed, so we had seating options and landed at a round table in the middle: elite positioning, honestly. Door and front windows on one side, bar view on the other. Prime people-watching real estate. Now let's discuss the important part: the food. We ordered strategically (read: everything we wanted). Lamb meatballs - 10/10. Holy crap. I don't know who is back there doing what, but please continue. Burrata pizza - absolutely delicious. Gone in record time. Gochu-Crispy-Chikin - no notes. Million Dollar Chicken - appropriately named. Fish 'N' Chips - zero complaints across the table. And that's the thing: not a single person in the group had an issue. No side-eye. No "it's good, but..." Just clean plates and happy energy. Now. Parking? Disrespectful. It's on a corner (love that), but finding parking took effort (do not love that). Would I let that stop me? Absolutely not. Parking be damned. I will circle. I will walk. I will manifest a spot. Because this place is such a vibe that it's already secured a return visit -- brunch is calling, and I need to see what this place feels like when the weather warms up. Girls' night/date night/ANY night approved.

    We were in Newark a late afternoon on a Sunday and looking for a burger. Went to another famous…read morelocal place and it was closed so decided to try Burke's Tavern. The atmosphere and restaurant look great. It has a good vibe and the service was great. Let me tell you about the burger, not the best, they give you a slider size patty, overcooked and served on a bun that comes apart when you grab it. I'm not sure about the rest of the menu, but not a burger place. Now the chocolate cake with the raspberry ice cream--wow! This was the best part of the meal. I'm giving this place 4 stars even though I didn't like the burger because that's all I tried. I'll come back and revise this rating up/down if I come back and try other menu items. Definitely worth a visit if you're in the area.

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    4.5(563 reviews)
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    Possibly one of my new favorite gems to eat and drink at. The staff Gil and Nicholas were friendly…read moreand helpful. The food and drinks were amazing. Not a single complaint about the restaurant itself and it's very affordable. The ambiance feels homely.

    I did not expect to enjoy this restaurant that much! It's unfortunate that it's located far into…read moreNewark, but I'm so happy I was able to try it. They had a wide variety of food, all ranging from beef, pork, chicken, seafood, and some vegetarian options. They had an extensive wine menu, and my boyfriend joyfully enjoyed a glass of wine. I got the brazilian fried chicken, which was extremely flavorful, and i was surprised there wasn't any breading on the chicken as typical fried chicken does. I much preferred the no-breading style, which I think is the Brazilian way. I would have preferred a boneless dish, as there were quite a few pieces with bones, and it was pretty oily at the bottom of the dish. It came with two very large sides, and totaled around $25. 100% would recommend this dish, but I do think at a lower price point, this could make do with just one side, instead of two, as the main dish was quite large enough to fill me up. My favorite part of this meal was the garlic butter bread that they provide for free. It comes out extremely fresh with lots of chopped up garlic, which is my favorite part of garlic bread. It was a great way to start the dinner off. The service was great and the waiters were extremely attentive. They regularly checked up on how we felt about the food and filled up our drinks. The restaurant was pretty empty while we were dining, but the space was laid out very nicely and the decor was beautiful. Would come again if it wasn't so far!

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    Pic-Nic Bar & Restaurant - Chourico

    Pic-Nic Bar & Restaurant

    3.9(132 reviews)
    0.2 mi
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    Pic-Nic has been a family favorite restaurant since I began dating my husband. Their family is…read morePortuguese and Pic Nic is a Portuguese Grill and has been a special place for our family for birthdays, anniversaries and my husband and I even had our Rehearsal Dinner here. They have a bar and dining room as well as private room they use for events. This is where our Rehearsal Dinner was held. The private room has a separate entrance which is nice for guests! My step mother could not stop raving about the food, so when she came to visit again, we took her back. To start, we had red sangria and I think we went through 3-4 pitchers as a table. To start we had calamari and chorizo which comes flambéed, which is an awesome spectacle! We also ordered styles of paella, grilled shrimp Mozambique style - which is what I typically order, and my husband ordered one of the specials for the night, cordon blue which was To DIE FOR! Definitely, whole heartedly recommend if you are in the East Newark, Harrison area. The one and only down side is they have a very small lot, suiting about 8 -10 cars, but the driving around to find parking is totally worth it!

    [Over a decade since my original review... she's overdue for a refurbishing, for sure.]…read more East Newark basically consists of three things... Tops Diner, the (historic) Clark Thread factory (closed for decades and currently being made into a housing complex which is going to be insane for this area) and... Pic-Nic. (East Newark should be absorbed into Harrison, but I'll keep my nose out of zoning and redistricting and stick to the job at hand...) The sangria? Delicious. (But worth $30 a pitcher?) And only finding out when the bill arrived and we'd ordered two... ouch! The garlic shrimp appetizer? Yeah, still the best in the biz. (The sauce alone is worthy of a darn Michelin star.) We were a party of seven. We had a bit of everything when it came to the entrees. My chicken dish - brilliant. (The star might've been those roasted potatoes swimming in a delicious brown-garlic sauce.) The other adults all seemed to really love their dishes, too. But we need to discuss my kids' food. They're varsity athletes that run 8-10 miles a day. They were hungry and bragged about how much food they were about to put away. The older twin tried paella (for the very first time) and about halfway through? He had to quit. (But he really dug all the various seafood and proteins mixed in the saffron-infused yellow rice served in a tiny Portuguese cauldron of sorts.) The younger twin? Obsessed with steak. He ordered the "Beef à Pic-Nic" and... okay, anyone know the YouTuber 'Beard Meets Food' that travels the world to attempt ridiculous food challenges? That's what arrived at our table. Easily the most amount of food I ever saw that was technically for just one person. He went to work and eventually said, "Dad. Please do not make me breakfast or lunch tomorrow." (something I never heard before - all because he was THAT full right now) I looked over at his dish and... it didn't even look like he put a dent in it. When we asked for doggy-bags the two workers seemed to chuckle that we 'failed' the mission at hand. All things considered: the bill wasn't too bad for the amount of (tasty) food. (Overlooking the alcohol portion, of course!) Cool workers all around. Restaurant looks good. They have a (mighty small) lot and there's some street parking (if you're lucky). Recommended, for sure.

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    Perfect ending to a meal

    Eleazar Steakhouse - steak - Updated May 2026

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