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    Sabor Unido

    4.5 (565 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 1 week ago

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    SABOR UNIDO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    Recommended Reviews - Sabor Unido

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    Top Sirloin Steak (Picanha Grelhada)co  Grilled Codfish (bacalhau grelhado)  Coconut lemonade
    Gloria P.

    The food was decent , steak had great flavor , the codfish was good but not something I would order again. , service was good they have kind waiters , the ambience is causal , they had a Sunday menu it was nice i would definitely come back

    Janet B.

    Took my in-laws here to celebrate their 66th wedding anniversary, and we all loved it! Food was delicious, and our server Carolina went above and beyond. She showed such patience for my elderly in-laws and handled everything with grace. I wish I took more photos, but we were having such a good time that I forgot. The restaurant is cozy and welcoming. It got a little noisy at times, but it was nice to see a new restaurant doing good business. Seafood was fresh and portions were generous. Good caipirinhas and cappuccinos too!

    Drink menu
    Evon S.

    Possibly one of my new favorite gems to eat and drink at. The staff Gil and Nicholas were friendly and helpful. The food and drinks were amazing. Not a single complaint about the restaurant itself and it's very affordable. The ambiance feels homely.

    Codfish
    Gordon Y.

    Cuisine: 7 Service: 4 Decor: 8 Value: 5 Overall: 6 This part of Newark is full of Portuguese restaurants that I have been wanting to try. I had the chance to try one of the most popular spots a few weeks ago. Unfortunately, it did not live up to my expectations. I will say that the interior design of the main dining is quite beautiful, with an exposed brick wall, large windows, and some elegant hanging lights. The bar area was also quite attractive. Sadly, the service did not match the decor. With an early dinner reservation, we were one of only two tables inside the restaurant. We did not order any appetizers, just two entrees. Somehow, we wait a full hour for our food to be served. In between, our waitress only came by once to say it's coming after 30 minutes of waiting. The next 30 minutes felt like an eternity, yet no apologies or any complimentary snacks while we sat there for an hour. When the food did arrive, I was surprised that the Skirt Steak was so small for the price. It also was lacking some nice grilled flavor that I'm accustomed to, though it was medium rare like we ordered. The second dish we got was the Codfish, which was overall pretty tasty but somewhat dry. As for the sides, the sautéed mushrooms and breaded bananas were okay. Honestly, we regret not choosing a more traditional restaurant in the neighborhood. I guess we got bamboozled by the charming ambience, which did not translate to equal quality of service.

    Bar area
    Iyanla M.

    A paradise for music lovers and cocktails connoisseurs. Catch DJ Rol every Friday night for an unforgettable set! Drinks: Caipirnha and Red Sangria The bartenders are true artists, crafting cocktails that are as smooth and timeless as the vinyls playing in the background! Food: Fries I just missed the kitchen but thanks to Louis, I was able to get an order of fries. Perfect crunch and the green sauce was delicious! I will definitely be back to try the rest of the menu 10/10, I highly recommend

    Kit C.

    I recently visited this Portugal/Brazilian restaurant with my supper club, and all seven of us were thoroughly impressed. The food, ambience, and service created a complete and memorable dining experience. We opted for family-style dining and ordered three starters: grilled calamari, shrimp, and octopus. The standout was the grilled shrimp with garlic sauce, especially when paired with the bread provided. We all eagerly soaked up the garlic sauce and wished there was more on the plate. For our entrées, we ordered the special chicken of the day, steak, cod fish, and the standout dish, which was the cod fish oven-baked in a creamy sauce. I could have eaten that one dish all by myself! The owner was super sweet and friendly. The wait staff was attentive. Btw., all that great food was reasonably priced, can't wait to come back and try other dishes on the menu! As we left the restaurant we noticed the adjacent space was under renovation for expansion of the restaurant. So excited for them! They won't have any problem filling up the bigger space!!!

    Codfish
    Harry P.

    What a cute spot in the heart of the Portuguese section of Newark. The waitress was super friendly and helped us with the menu. The food was great , we started with garlic shrimp and pork sausage with yucca. I could bathe in the garlic sauce, I dunked bread in it all night. The pork sausage was perfectly cooked, little crispy nuggets with that little char for extra flavor. Yucca was crispy and I loved that it was also served in bite sized nuggets, I am used to it served like thick fries. For the main I had to get traditional whole codfish. Perfectly cooked, flakey with a simple onion and pepper topping , it was great! Looking forward to their expansion next door

    Mixed berry mousse

    This is my first time in Newark, and I was walking around and stumbled upon Sabor Unido. This is a Brazilian and Portuguese Kitchen and so I stopped to grab a bite. I am so excited that I did. For dinner I ordered the Grilled Codfish, which came with two sides--I chose white rice and a garden salad. My choice was delicious. The codfish came with grilled red peppers and onions and it was beautiful. The onions and peppers were fully cooked but still had a bit of crispness when you bite into them. The codfish was seasoned well, and from the first to the last bite was amazing. The slight.crust on the top was crispy yet thiwhite fish inside was tender and moist. The garden salad was a mix of veggies and I believe it had diced mango as well. For dessert I decided to treat myself and has the mixed berry mousse and it was heaven. It was a good thing I was dining alone because this is a dessert I would never have shared! The mousse was flavorful and firm, cold, and the fruit on top was perfect. The staff tonight were extremely friendly and made me feel welcome. Even though I am from out of state I felt like a valued local customer. If you are in Newark I highly recommend having a great meal at Sabor Unido.

    Bar area

    Love their expansion and renovation. Much more space and now very hip and stylish atmosphere AND still great food. Small bar in back is beautiful with neat listening station for records. Family owned. Great caipirinahs!

    Tutu a Mineira (Brazilian Pork Chop)  Came with sausages, Sauteed Collard Greens and puréed beans
    Ingrid C.

    Such a hidden gem in Newark. Only a quick 15 min drive from Branch Brook, this restaurant was exactly what my friend and I needed after visiting the park. We were able to reserve a table for 2 via Yelp, and the restaurant called us to make sure we were on our way and even accommodated for our lateness (thank you!) Street parking is a little bit difficult in the city, but well worth the hassle. Inside, the restaurant is small and intimate with fun Brazilian music playing in the background. Servers were friendly and helpful. It was my first time at a Brazilian restaurant (not including Fogo de Chao) and she recommended some fan favorites. - Tutu a Mineira: 4/5, pork chop was a bit dry, but the greens were well seasoned and the beans and sausages paired nicely with the dish - Liver steak: 4/5, my first time having liver steak. If you don't like gamey meat you may not like this. Paired well with the sautéed onions and crispy yucca fries. The fried plantains were my favorite side. Recommend to eat quickly or else the liver steak gets too tough to chew Huge portions, great service and warm setting. A bit on the pricier side, so would recommend coming here for special occasions. Looking forward to trying their other dishes if I'm ever in the area. okkk ty for reading :)

    Bacalhau Espiritual. Lovely surprise of carrots blended in with the codfish.
    Nelson M.

    What a beautiful new space. The food was always delicious and as the name translates "united flavors" combining Brazilian and Portuguese cuisine. Cocktails and service complement the new digs nicely.

    Frankie P.

    Truly a gem in the downtown Newark area. The service is excellent, polite and attentive. The portions are large and so is the value! I enjoyed everything I ate. The picahna was a large portion. The meat could have been softer but the flavors made up for anything that was lacking. Make sure to finish your meal with some churros!

    Victor H.

    Came here with friends for hangout and dinner. We were seated outside and the weather then was awesome for the setup. As soon as I checked in with the app it offered free espresso. The espresso was amazing, and tasty. It lifted my spirits! We ordered Octopus as appetizer and they were freshly made and super tasty when eaten with combination of the sauce. Delicious! Garlic breads were amazing. They were free appetizers. They were crispy, fresh, and the garlic sauce imbued into the bread were flavorful and perfectly done. I ordered encores :) My friends had multiple plates and they looked fantastic. I didn't get to taste their dishes because mine was superb I ordered the Picanha Grelhada / Top Sirloin Steak. OMG. The fat section of the steak was delicious. I had the best steak ever in a while. I would definitely re-order this dish in the future. I had it with Sauteed spinach and fired yucca. Best combo ever. Definitely must if you are interested. Look at the picture I am bookmarking this place to come back in the future. Love it!

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    10 months ago

    Wow. Where to start? Everything is amazing. The staff is super helpful and authentic Portuguese dishes.

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    1 year ago

    Excelente todo, la.comida , los copteles el servicio y el ambiente , lo recomiendo 100%

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    Page 1 of 15

    Sabor Unido Reviews in Other Languages

    Ask the Community - Sabor Unido

    Is this place BYOB?

    No they have a full bar, I think they used to be

    Good day! I was wondering if you accept American Express credit card as a form of payment? Thank you.

    Hi Olive! Yes we accept American Express Credit Cards. Thanks for inquiring!

    I see there is no alcohol, but one can not bring wine?

    Yes although it's not on the menu, the restaurant serves a house wine.

    How is parking? Thanks

    Street parking wasn’t super hard but I can see it getting busy

    I have been calling this reservation and no one answers the phone... are they stillopen?

    They were very much open last week

    Olá! Estou de visita em NJ durante a Copa e gostaria de saber se vocês estarão mostrando os jogos do Brasil no restaurante?

    I do not recall that Sabor Unidos had a television in the restaurant. Sorry!

    Voces tem pamonha?

    Nao Vinny, infelizmente nao temos. Mas vou pesquisar onde tem uma pamonha de qualidade e te retorno, ok?

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    Fornos of Spain Restaurant

    Fornos of Spain Restaurant

    4.0
    (1.2k reviews)
    0.2 mi
    $$$

    We made a reservation for brunch for a party of six, and this was my first time visiting Fonos of…read moreSpain. From the moment we arrived, the experience was great. We used the valet service, and upon walking inside, I noticed an older gentleman playing the piano in the foyer, which gave the place a really nice atmosphere. Even though the restaurant was busy, our wait was only about 5-10 minutes. While waiting, I couldn't help but notice how large the restaurant is. There are two bars and several separate dining areas that looked perfect for larger parties and special occasions. Once seated, we were served fresh bread while looking over the menu. I ordered the 32-ounce prime rib with A1 sauce, red peppers, and roasted potatoes. I also had the chance to try some of the sea bass. Both dishes were excellent. The prime rib was tender, flavorful, and cooked perfectly, while the sea bass was fresh and well-prepared. A special shoutout to our waiter, Milan, who was attentive, friendly, and made sure everything was taken care of throughout our meal. Overall, it was a fantastic brunch experience, and I will absolutely be back in the near future.

    The ambiance is amazing it brings you back to Spain and the staff is extremely friendly. It's…read moreupscale but not snobby, you will get an amazing meal and drinks and leave happy. Our group ordered the Seafood Paella and had plenty for leftovers, stuffed sole, branzino, grilled octopus, salad and numerous drinks including their sangria. The Paella was full of flavor and a very large portion, two people ordered one to share and even sharing it with the other three in the group there was a ton left. The stuffed Sole was well sized and filled properly with shrimp, scallops and more. Highly recommend and it was cooked perfectly. The mash potatoes were a miss that came with it not seasoned and bland. The branzino was cooked perfectly and well seasoned. The grilled octopus was a little chewy which was disappointing but it was packed with flavor and would try again. If you're in Newark and want an amazing meal, highly recommend this place just note it's not cheap but it's worth every penny.

    Photos
    Entrance decor
    Entrance decor
    NUESKE'S BACON AL FORNOS
    NUESKE'S BACON AL FORNOS
    Lychee Martini

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    Lychee Martini
    Seabra Marisqueira

    Seabra Marisqueira

    3.6
    (670 reviews)
    0.1 mi
    $$

    Celebrating Gus' 70th birthday at Seabra's Marisqueira in the Ironbound section of Newark…read more Seabra's Marisqueira, a popular Portuguese seafood restaurant in Newark, NJ, known for its fresh catches, large portions, and lively atmosphere, is certainly the place to go if you're looking for authentic, traditional Portuguese seafood. IYKYK The food was spectacular and the service could not be beat. Marisqueira is a Portuguese term that translates to a seafood restaurant or shellfish bar, and this place certainly lives up to its name. If you can't make it to Portugal but are craving some traditional seafood in a relaxed, casual, authentic setting, this is your place. Plus, they have a free parking lot across the street from the restaurant.

    I want to give this place fewer than four stars, but the majority of the food was so damn good, I…read morejust can't. The issue is the servers' attitude, as another reviewer mentioned. We were a party of eight and ordered a ton of food and drinks. My in-laws both ordered mariscada-type dishes. One had lobster, which they loved. One had different types of fish and shellfish; the majority of shellfish didn't open properly (barely a crack), and the fish had an odd taste. The server said it was skate and it had a "special" taste. Anyway, my in-laws didn't care for the whole dish, and it cost about $50. They've lived in the Ironbound 60ish years and know good mariscada from bad. Bacalhau, salmon, steak, octopus, and cockles all were delicious. Then we ordered dessert - one of which was espresso crème brûlée. When we asked the server why it didn't have the traditional burnt sugar top, he said they don't do it that way. (Then don't call it crème brûlée! Call it pudding or something else.) Such attitude. And beware - they add the tip *after* adding in NJ sales tax. We can get good food at many other Newark restaurants. Even though most of the food was great, we left with a bad taste in our mouths (pun intended) and probably won't return.

    Photos
    The bar view - we went early to miss the crowds -
    The bar view - we went early to miss the crowds -
    Seabra Marisqueira
    Seabra Marisqueira

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    Casa d'Paco

    Casa d'Paco

    4.6
    (1.1k reviews)
    0.4 mi
    $$$
    Family-owned & operated
    Private events

    Every time i come here its such a hit!!! It's definitely one of my favorite hole in the wall places…read morethat I've been coming to for about 8 years. The food is probably the closest you can get to actual Spanish tapas but what i love most about this place is that everythings got flavorrrrr For our table of 4 we got CROQUETAS with their house cured chorizo- very good POLLO FIORENTINA- chicken was so tender and packeddd with flavor! BARRIGUITA- plentiful serving for a tapa, we loved the potatoes it came with too CHICHARRON DE POLLO- flavorful chicken and easier to eat than you think TARTAR- delish but small Chipirones- sooo delicately breaded you can barely tell, was great COSTILLA A LA PLANCHA- plentiful for a tapa, we recommend cooking for longer since its traditionally a tough cut of beef SAUTED VEGETABLES- tastey and not mushy thankfully! MILLIONAIRE CAIPIRINHA for my drink. was soooo good, not too sweet and not quite as sour as a margarita, was perfect for me!

    Casa d'Paco is a great spot with a really cool setup. When you first walk in, it feels like a…read moresmaller, quiet place with a nice bar but then you realize they have an additional space on the side which completely changes the vibe in a good way. When I was there, they had a DJ playing, and it added energy without being too loud or overwhelming. The Service was very good, the waiter answered and helped with all our questions. The food was absolutely amazing really flavorful and well done. Just be a little prepared that most dishes come in smaller portions. But the quality definitely makes up for it. I ordered the paella, and it's easily enough for two or even three people and it was well worth it. Really delicious. The drinks were also definitely worth trying while you're there. The only thing I wasn't big on was the desserts they didn't quite live up to the rest of the meal. But overall, great atmosphere, excellent food, and a fun experience. I'd definitely come back.

    Photos
    Private party room. Or private business meeting room. Great for networking too.
    Private party room. Or private business meeting room. Great for networking too.
    Bombas de Barcelona
    Bombas de Barcelona
    Bar with TV for sporting events.

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    Bar with TV for sporting events.
    Fernandes steakhouse

    Fernandes steakhouse

    3.9
    (805 reviews)
    1.1 mi
    $$$

    A few members of my team and I had lunch here to welcome someone new who was joining the team…read more This was my first time. All four of us had the Barbecue - 3 Mixed Meat and 1 Picanha. The Mixed Meat option had several different preparations of beef and a sausage served with a salad, french fries, and white rice. It was a generous portion of meat in a large plate. For dessert we all had the Serradura (Portuguese Sawdust Pudding) which was made with a meringued cream, whipped cream, and crushed cookies mixed together. Very delicious, not too sweet and not too filling. All around there was brick, stone and solid wood. I felt like I was in what I imagined a restaurant in Portugal would be like back in the day. The servers were friendly. I gives me the sense that it is a good place to have a range of events - from a business lunch to a celebratory party. There is lots of space in the restaurant with different rooms. One room seemed specifically set up for large parties whereas another room was set up like a typical restaurant. Our party was able to relax and enjoy ourselves without ever feeling any time pressures from the staff. It was quite an enjoyable experience.

    I recently went to Fernandes Steakhouse for the first time to celebrate my girlfriend's 60th…read morebirthday, and now I completely understand why she loves this place so much. We did the rodizio, and everything was absolutely perfect. The meats kept coming and were all cooked beautifully. I'm a big fan of lamb, and theirs was outstanding. One of the things I really appreciated was that they were happy to bring specific cuts again if you asked -- great service and very accommodating. The meal also came with rice, beans, plantains, and pico de gallo, which were all delicious and complemented the meats really well. We also ordered mashed potatoes on the side, which were fantastic. We brought our own birthday cake, and the staff couldn't have been nicer. They cut it for us, came over to sing, and really helped make the celebration feel special. We had such a lovely time. Overall, it was a first-class experience with amazing food and warm hospitality.

    Photos
    Waiting area
    Waiting area
    Fernandes steakhouse
    Waiting area

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    Waiting area
    Segovia Restaurant

    Segovia Restaurant

    3.8
    (642 reviews)
    9.6 mi
    $$$
    Family-owned & operated
    Casual dining

    My server was a friendly and thoughtful gent from Ukraine. Slava Ukraini! My best to your family…read more The food highlights: - bread: hearty sized individual breads with a nice crispy outside / tops - chorizo sausage is well flavored without being oily or dry, tastes great mixed with... - the vodka rigatoni. Served al dente with a nice cream / cheese overlay - shrimp in garlic. Very nice flavor with a light garlic and olive oil taste that did not overwhelm the shrimp - rib eye : simply seasoned that really let the meat flavor rise. Rum: they had Zacapa 23 year. A good recommendation to sip along with a tremendous meal. One note: the medium rare was closer to black and blue, and the medium was closer to medium rare. It may depend on the chef, but if you are between temp levels, take the over. I could have come here for dinner every night and been very happy. Plenty of amazing looking items on the menu.

    I loved the vibe of the restaurant, and the service was great. Jose was a kind and helpful waiter…read morewho made the experience even better. The bread came out first, nice and warm, which was a great start to the meal. We ordered the empanadas, and the meat was delicious, though they definitely could have used a sauce on the side. I also got the soup, which was very tasty. Unfortunately, my main dish lacked flavor. The portion size was good about six pieces but it just didn't have much seasoning. Oddly enough, the onions were the best part of the plate. Overall, I enjoyed the atmosphere and service, and I'd come back to try the seafood next time.

    Photos
    Segovia Restaurant
    Segovia Restaurant
    Segovia Restaurant

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    Sol-Mar

    Sol-Mar

    3.7
    (264 reviews)
    0.5 mi
    $$

    A birthday celebration took us to Sol Y Mar, where we had a fantastic time. By arriving early, we…read moreavoided the dinner rush and enjoyed a relaxed, intimate atmosphere. The sangria was a standout, and the food was superb. Our selections - the seafood platter and lobster - were both expertly prepared and utterly delicious.

    This review is based on my husband's experience and not my own. LOL. He's a man of few words…read more The service was excellent. The three servers were friendly and attentive. The ambiance was quiet, but it was a Wednesday night. But for the food. Both were disappointed in the main entrees. The soups they ordered were lobster bisque and the soup de jour. The lobster bisque was delicious, but it had very few pieces of lobster. My husband's friend said, "I had the soup of the day. It was vegetables with some pasta." His only opinion was Main entrees. My husband had Crab Stuffed Flounder (Filetes Recheados), basically stuffed fish with crab, but my husband had to ask what kind of fish because the menu simply stated stuffed fish fillets w/ crab meat. It wasn't lump crab meat but a pasty mixture of crab. For the price, he expected to have all crab meat. $33.00 His friend got the Arroz de Camarão, aka shrimp with yellow rice. There was a lot of rice and barely any shrimp. $30.00. Overall, the food was disappointing, especially given the prices, but the service and atmosphere were nice.

    Photos
    Sol-Mar
    Grilled sardines with peppers, onions and potatoes.
    Grilled sardines with peppers, onions and potatoes.
    Delicious

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    Delicious

    Sabor Unido - portuguese - Updated July 2026

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