The food was absolutely amazing, the proportions were large. The service was good, server was nice…read moreand came back multiple times to make sure we had full drinks and everything we needed. The ambiance was also stunning, a small underrated hole-in-the-wall Mexican restaurant. Would recommend.

Such good food, love the owner. Nice lighting and first time I've loved a Mexican restaurant as…read moreplaces I've been to haven't always tasted fresh and authentic. But this food is great and I'll be back.

Out of all family-owned Mexican restaurants mini-local-chains with more than two restaurants in the…read morearea, Alejandro's Mexican Grill is one of them. The others being El Rodeo, Tacos Rojas, and Pancho Mexican Restaurant. Besides this Alejandro's Mexican Grill in Salem, Virginia, there are two more locations in Roanoke, Virginia. One is on Campbell Ave in the Historic Roanoke City Market area, and the other is in the Hollins area at the corner of Peters Creek and Williamson Rd. Established in Downtown Roanoke, in November of 2007, by co-owners Moises and Lisa Nucamendi. Their second location in the Hollins area was then opened in December of 2008. And finally this, their third location, located in the Mill Lane Commons Shopping Center, in Salem, Virginia, was opened in June of 2019. I have already dined and reviewed the other two restaurants and invite you to read those reviews and view my photographs accompanying them. The restaurants are known for their authentic California-style Mexican Food, their popular salsa bar, and award-winning margaritas. Their menu includes traditional and authentic Mexican items such as Mexican Sopes, Tacos, Enchiladas, Tortas, Chiles Rellenos, and Flautas, among others. Their dessert Flan is made in-house by their head cook, and have the reputation of being delicious. When I arrived, their restaurant's front did not look at all very fancy. And from what my server told me, the restaurant used to be twice the size, but they gave up the extra space due to the poor economy caused in part by the Covid years. Their interior decor and furniture is outdated yet in good condition, clean and very comfortable. Mexican artworks decorate the walls of the place and is what gives it an air of distinction. The ceiling lamps and lighting treatment also help give the restaurant some class. As soon as I entered the restaurant, a gentleman Host greeted me and took me to one of the booths of the restaurant. It was early for dinner but since I hadn't had lunch so I didn't seen to mind, and there was a large party dining there at the moment as well. My server, a friendly young gentleman from Honduras, gave me a warm greeting and took my order. To drink I had a Virgen Mango Margarita and a glass of iced water. For appetizer I just enjoyed their wonderful chips and the salsa from the Salsa Bar. As my main entrée I had 4 Flautas (2 pork carnitas and 2 shredded beef). They came accompanied with Mexican rice and refried beans. And topped with lettuce, tomatoes, and shredded cheese. The salsa bar was very clean and the salsa looked very fresh. The tortilla chips were also freshly made and one of the best tortilla chips I've ever had. However the flautas had much to be desired. The tortillas that they were wrapped in were not fried crunchy as they should have been, and the shredded beef was overly seasoned and too spicy. Yet the pork from the carnitas was seasoned and cook to perfection, and the rice and refried beans were good as well. My servered came to check on me at the appropriate times and in time for me to order dessert for the Grand Finale of my dining experience. Of course I ordered their in-house made Flan dessert. And I can assure you it was delicious and wonderfully presented. In conclusion I found the ambiance of the place to be pleasant and friendly, even though the decor was not too modern. Most of the food was good, and the customer service was excellent, so I wouldn't hesitate to return next time I'm around the area. I particularly enjoyed the Virgen Mango Margarita, their Chips and Salsa, and their in-house made Flan.

We enjoyed a fabulous meal in June 2026 at Alejandro's restaurant in Salem, VA. The prices were a…read moregreat value with large portions of terrific tasting food! Our order was not quite right (they brought 3 floats instead of 4), although eating just two of them with beans and rice was more than enough after snacking on delicious chips and the MANY choices of salsa. They then over compensated by giving us even more floats that we had to take home afterwards. The server was very competent, attentive, professional, courteous, and quite helpful. We are eagerly planning our next visit to this restaurant we very highly recommend you enjoy!!

Always our go-to restaurant! The staff is always friendly…read moreand efficient, going out of their way to make sure your dinner is enjoyable. Food service is very fast and always great! When we are hungry, we know we can count on El Bronco's to provide quick seating, fast service and a great meal which is consistently good!

If you're anywhere near Christiansburg or Blacksburg, you need to get to El Bronco! It's easily my…read more#1 local favorite and a solid Top 5 Mexican grill for me overall. The vibe is incredible from the second you step through the door. The staff is so genuinely cheerful, and the rustic, country-bar aesthetic--complete with cozy wooden booths--makes you feel right at home. Plus, they've actually mastered the music volume! It's high enough to keep the energy up, but you can still totally hear your friends across the table. But let's talk about the food, because it is next level. Whether you're starving and need the Arroz Con Pollo or craving something lighter like their amazing grilled salads, the portions are always perfection. You'll leave feeling exactly how you want to: satisfied, happy, and already planning your next visit. Delicious food, great prices, and a killer atmosphere--what's not to love?!

Went here for lunch on Saturday, the food was amazing, the proportions were great, and there was a…read morelot to choose from on the menu. The inside was very clean and looked nice. Our waiter frequently checked in on us asking what we wanted, and was also very friendly.

Searching for new restaurants around the area, I discovered a new Mexican Restaurant that had…read moreopened its doors three weeks ago in the Northwest area of Roanoke, Virginia. But this is not your typical Mexican Restaurant After being awarded the Triad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And Tequila's Mexican Grill in Roanoke, Virginia, is the perfect example. A Hispanic family-owned restaurant business, interestingly enough the owner is not Mexican, but Honduran. But is a connoisseur of the New Mexican cuisine and has had restaurant experience by having two restaurants like this one in North Carolina. Their menu is the most creative menu that I have ever seen. It not only contains items of authentic Mexican cuisine, like the usual Tacos, Burritos, Quesadillas, Fajitas, and Enchiladas, but other items that do don't expect to find in a Mexican Restaurant menu as well, such as Empanadas appetizer, Fried Rice, Vegetarian & Vegan items, and a Special section entitled Mixed containing items such as Churasco, Chori Steak, El Paisano, and Ranchero Especial, to name a few. With their dessert menu they include items like Chocolate Lava Cake, and their Special Flan is not only covered with roasted caramel but with chocolate syrup as well. Their Tequila menu contains some very original ones such as Zorro and Tropical Mango. Their bar menu contains some amazing cocktails besides the typical Margaritas, Tequilas, Beer and Wines.They have drinks like Sex on the Beach and Bahama Mamas. They also have a nice selection of Martinis and Mojitos as well as Liquors. But besides excellent food, the ambiance of the place is such that once you step inside the restaurant you immediately feel right at home. The interior decor is not extravagant like in many Mexican restaurants but is comfortable with an air of distinction. Even their booths are elegant and at the same time very comfortable and relaxing. A perfect ambiance to enjoy wonderful food and drinks. And last but not least their employees are the best. They have a mixture of selected people from Mexico, Honduras, and Guatemala, just to name a few, whose primary focus is to serve, so that you have an extraordinary dining experience. When I arrived a young gentleman host greeted me with a friendly smile and a warm welcome, taking me to a booth of my choosing next to a window so I had proper lighting to photograph my food and document my dining experience. I invite you to view my photographs accompanying this review for a better sense of the food and the atmosphere of the place. Soon right after I sat down along with the menu, my server a young lady, came by, introduced herself and took my drink and appetizer order and gave me more time in order to choose my main entrée out of the great variety of items found in the menu. To drinkI ordered a non-alcoholic Jumbo Mango Daiquiri. And as appetizer I ordered the Choriquso to go with my Tortilla Chips and Salsa, which by the way, were some of the best I've ever had in a Mexican Restaurant. I invite you to view the video clip of my sizzling Choriqueso appetizer: Grilled Mexican sausage with melted cheese. It was amazingly delicious! For my main entrée I ordered the Churrasco from the Mixed section of the menu: A 10 oz. Skirt Steak with Fried Plantain topped with diced Shrimp and Pico de Gallo, and served with rice. I love rice, and this rice was amazing. The Fried Plantain was gigantic. The Shrimps were plumpy, very tasty, and plentiful. I had asked for my steak to be cooked medium rare but it was cooked extremely well done and dry. I feel this took away from the tenderness and natural juices of the meat. So when my server came to see how I was doing I mentioned this to her and asked to see the manager. She very gracefully agreed with me and went to get the manager. The manager was very kind and blamed the cook for not following directions on how to cook the meat and offered to have him cook me another steak. I accepted her offer and this time the steak came out perfect. It was tender and juicy, and its juices made it flavorful. I was extremely content in the way the manager handled the situation and saved my otherwise perfect dining experience. For dessert I ordered the Fried Ice Cream. A picture is worth a thousand words so I invite you to view my photographs and video clip of it and judge for yourself. It was amazing, and the perfect Grand Finale of an extraordinary dining experience. I highly recommend this new and innovative Mexican Restaurant, a welcomed addition to our community culinary scene.

I rarely eat food after 9pm, but you make exceptions for places like this. My top-tier chum who…read moreliterally went to the school of hospitality (down the street at VA Tech!) and I came by here this past Tuesday night after a few other potential dinner spots fell through - the week after graduation is not the best for college town restaurant reliability. This was one of the few businesses with a kitchen still open, and had the distinction of being the only restaurant she'd actually been to when she was in college here over 20 years ago. Certainly a testament to the power of Mexican food and the young pups who will eat it any hour of the day and night. Unlike her last visit, El Rodeo apparently isn't as dark and divey as it used to be. A shame in my view, but it is what it is. The walls are painted a bright white, and if you didn't have the menus and margaritas roaming around, it could have hosted any genre of cuisine. There was an outdoor dining area that was pretty hopping but we opted for indoors and were immediately seated in a spacious booth with views of giant TVs showing a wild Cavs/Knicks playoff game. I wasn't obscenely hungry so I avoided eye contact with the burritos and instead went for a chicken/cheese quesadilla and a large glass of water. The quesadilla showed up within a few minutes and honestly really hit the spot. It was SUPER cheesy (in terms of flavor, not quantity, which I liked - I'm all about an ingredient equilibrium with my food), and I loved the crispness of the tortilla. The chicken was nicely shredded and seasoned, and it was generous portion to the point where I was only able to eat about half of it. The rest came back to the hotel with us to be consumed at a later time. The service was excellent. The turnaround time of the food was insanely quick, and the only noticeable delay was when our waiter understandably needed to attend to a wild 21st birthday celebration at a nearby table. Happy Birthday to her, and I hope the margaritas treated her well. College town restaurants kind of are what they are - it's not really the land of bougie gastropubs but rather affordable tasty shizzle that you might impulsively eat in the middle of the night. Solid recommend.

I got the Arroz Con Pollo, along with a Jumbo Pina Colada Margarita…read more This dish isn't a traditional Mexican dish - it's actually more Caribbean - but due to the massive demand for it in the South, it's a staple of menus here but not really found anywhere else in the US - that's why I had to make sure to get it while I was here as I hadn't had it before and I know this place is known for it This food was absolutely fantastic The dish came with a TON of grilled chicken pieces on rice, along with a lot of vegetables, and a cheese-like dip Starting with the chicken, it was really good, and as I mentioned, there was a lot of it it was also soft and not quite juicy - but definitely not overcooked/dry either. it was really satisfying to bite into it wasn't super well seasoned - but there was enough that it was detectable the rice itself was pretty nice and well-flavored. it wasn't anything too special but it served as a solid base for the rest of the toppings the vegetables were pretty fantastic - and served as a great complement to the chicken. I was especially a big fan of the grilled onions and the peppers, as these were cooked really well. however, the tomatoes weren't great. charging extra for these was a little strange, but I didn't mind it what really brings the dish overall together and takes it to another level is the cheese dip that mixes throughout everything if this was too cheesy - it would ruin the entire dish by making it practically inedible if it didn't have a strong flavor, the entire dish would basically feel plain however, this was just perfect. It had a hint of cheese, but most surprisingly, it had a bunch of other flavors in there too that created a sauce that coated every part of the dish and significantly increased the flavor of everything it touched this resulted in the overall meal having a comforting, deep flavor profile that was really, really good The margarita was also decent - it was super sugary and you couldn't taste the alcohol that much, but it was enjoyable to drink For the price, this was a pretty great deal. When adding the vegetables onto the ACP, it came out to around 15 dollars, and this was a really nice portion size given that price. The jumbo margarita was also a really large drink for around 9 dollars

The food is always delicious at El Mezcal. Servers are very friendly and have good suggestions. It…read moreis a family restaurant and noise level is medium . They have booths and tables . The Taco salad is very tasty and the rice and black beans are delicious! Try the flan as dessert. They add a bit of cinnamon to it and it makes it really tasty

Me and my mom came here for lunch on 2/18 and the food was ok. The beans were obviously from a few…read moredays ago and they tasted weird. The waitress did not even give us any napkins until we were done eating. There was no napkins on any tables either. She was not attending us at all... the whole time she was gossiping with other workers. I had ordered a molcajate it comes with rice and beans and I believe was priced at 25-27$ and my mom got a steak that also comes with rice and beans which was also in that same price range + 2 aguas frescas. when we went to pay we were charged 72 dollars!!! My mom did not want to argue about it and the waitress did not even give us a receipt. Never coming here again !

Our waitress was very helpful and attentive and made great suggestions. The red is not your typical…read moreMexican place but the food was a pleasant surprise for Roanoke. It was spirit just the right extent and had great flavors. The restaurant was clean and had the normal noise level for a place this size. It could easily accommodate 25-30 people and not feel crowded. I would definitely recommend a stop in if you are looking for authentic Mexican food with good flavors and spice.

There is a new Mexican restaurant on the block: "Tacos Los Toros." Housed in a small, bright yellow…read morebuilding on Hershberger Rd, we must not let its size fool us; for its menu, quality of food, attention to detail, and extraordinary customer service are nothing but amazing. After I found out from a Mexican friend of mine that it just had opened a few days ago, I immediately made plans to go visit and try it out. And what I discovered by doing so far exceeded my highest expectations of the restaurant. I arrived at the restaurant on a late afternoon, after quickly finding it with the help of its exterior bright yellow color and colorful restaurant signs: one in front of its front patio dining area, and another high above on the building itself. The restaurant has a parking lot for the convenience of its customers, and the main entrance is through a door on the right side of the building. As one enters its door, one can't help but notice the cleanliness of the place, which its interior design is in the minimalist decor, with walls painted golden-yellow, black ceiling, with black furniture, and imitation cherry wood hardwood floors. No wall nor other decorations. Its elegance is reflected in its simplicity of decor and in the beautiful bar glassware with thick quality glass and blue highlights, displayed on the bar shelves with mirror background. Next to the bar located in back of the restaurant are a pair of rotating doors that lead to the kitchen. As soon as I entered the door of the restaurant, I was immediately greeted by the host who gave me a warm welcome, asked me to pick the table of my choice, and handed me a copy of the menu and took my drink order of a glass of Iced Orchata non-alcoholic drink. Then my server, Ruth came by, warmly greeted me, answered some questions of the menu I had, and took my order. By the way, the menu had a great selection of familiar Mexican food items and some unique ones as well. As appetizer I ordered Tortilla Chips with Guacamole dip. As the main entrée I ordered the Molcajete. I invite the readers of this review to view my photographs of the menu and of the food enjoyed for a more detailed picture of my food. After all, it is said that a picture is worth a thousand words. The food was amazingly delicious. In presentation, quality of items, seasoning, and cooked to perfection. Simply, a Mexican culinary delight. For dessert, I ordered the house Tiramisu. Amazing, from a Mexican restaurant. In conclusion, I highly recommend this one of a kind Mexican restaurant. This family-owned business has it all to receive a Five Star review. Entrepreneurial owners with very creative imagination and wonderful personalities. I was able to chat with them before leaving. A distinguished yet relaxing ambiance. Wonderful menu. And excellent customer service. All together contributing to an extraordinary dining experience.

We came in on a very busy Sunday night for dinner and got the last table available. I'm not sure if…read morethey take reservations, but you might want to check before heading there as they're very popular. Service was decent. Menu is nice. The back page of the menu has the "street style" food. I got a few tacos; a carnitas, a chorizo, and a pollo. The tacos come with corn tortillas and those tortillas were very fresh and tasty, though they ripped easily. The meats inside were pretty flavorful, with the chorizo being my favorite. They also make a house jalapeno cream sauce, which was really good and they make a habanero sauce, which was very spicy, but not too flavorful. Overall... Dinner was really good. I can see why this place is so popular and why the reviews are so good. Definitely worth stopping in!

I'm disgusted I thought this was a great place until I found a big of hair in my this is sad it…read morewas so big it looks like someone just cut or pulled their hair out and dropped it in the food I will not go back here clearly they don't take pride in cleanliness