Way to tap into the market of knowing how to get travelers into your restaurant. Who doesn't want…read morea MOTHMAN margarita with big res eyes and wings. Was it delicious, nope (kinda weak and grape like) who the heck cares, it was full of character. Who doesn't want a MOTHMAN chimichanga dessert with red eyes, a smile and wings that was filled with Nutella and banana... yes, delicious. Food was great actually, they even have MOTHMAN entree, went off script for the mean and everyone had hot tasty eats, with a big shout out to the in-house tamales. Located in the downtown where lots of things touristy keeps the area going, but locals know and tourists should not miss out. Service was friendly and hopefully that MOTHMAN stays happily in his own airspace. Tragic loss to those in 1967, however, with the continued story telling it keeps memories alive and in this case brought us to some good local eats.

Open on Sundays! We were seated right away, and had a smiling waitress. Can't recall her name. She…read morewasn't particularly familiar with the foods, she said she "doesn't eat a lot there", so not helpful with recommendations. :/ The decor was your typical Mexican food place; sombrero, bright colors, bull fighters, etc. It lacked creativity. Now, the food was pretty good! I highly recommend the "mothman burrito". It's not fabulous, or remarkably tasty, but it was good, and it was just fun!

The things I liked: Queso dip - this was nice and thin, hot…read moreand had the peppers to add a tiny bite. Dripping this on the chips and my Mexican rice was my favorite part of the meal, Guacamole - the fresh diced tomatoes and red onion added crunch and flavor which I really enjoyed. Salsa - I'm a little torn on this. The salsa was fresh and flavorful but there is a different flavor here that I can't put my finger on that tasted different from other Charleston area Mexican restaurants of tried when in town. I also ordered the combination taco plate with Birria taco and chicken tinga. I wasn't expecting sour cream in the chicken tinga taco so I couldn't finish that. I tried to eat around to get the chicken but the sauce was not very good. This didn't taste like chicken tonga and I wouldn't order it again. The Birria taco also did not taste like Birria that I've had. This was more like beef roast on a taco with toppings. It wasn't bad and it wasn't good but it also didn't come with consume which was disappointing. The sides were rice and beans and while they were ok, I was expecting more flavor and authentic Mexican cheese instead of the plain shredded cheese on top. This was very, very Americanized Mexican food but I think they know their audience. Whatever you do, don't order a Margherita from here. I should've learned my lesson about Charleston area Mexican restaurants the last time I was in town but unfortunately I thought it was just the other restaurant down the block. I'm convinced they use grain alcohol or some other very cheap liquor in these in some of the Mexican restaurants in the area. The flavor was way off and was definitely not tequila. I only had this drink on a full stomach and it gave me a headache and nausea the next day.

I still might have a Mexican baby after feasting at Guadalajara Modern Mexican in Quincy, WV…read more Service was out of this world. The servers are classmates of my son and top-notch! Food was great! I could live on that dip! Definitely check them out! #wvfoodie #fyp #foryoupage #almostheaven

Great food, friendly faces, and clean. Great place to eat…read morein Teays Valley. Great food, friendly faces, and clean. Great place to eat in Teays Valley.

My go to for Mexican food. Tuesday offers all day margarita specials (usually there on Tuesdays)…read more Very reasonable prices. The Chori pollo is delicious.

A mixed bag, I guess depending on who is working when you go…read more Food is decent, better than taco bell and prices are reasonable for what you get. Bartenders need to learn you're not there to hit on them, you just want a quick drink before going home or whatever. Having a full bar is what will keep this place in business however once the novelty has worn off considering the area. Takeout is also hit or miss. A better option than Taco Bell, especially because it's closer, but nothing to write home about. It is always neat and clean although I don't know what vibe they were going for because there's nothing Mexican restaurant about the style or decor but many restaurants are starting to go with the sterile and gray look so it is what it is. Floor staff range from super polite to completely disinterested. Again, full bar, location and not being Taco Bell will be the ultimate wins for this place. Certainly not comparable to other La Rocas we've been to.

Absolutely fantastic food and really friendly servers. I will be making this a weekly stop…read more I had the chicken fajitas and cheese dip, it simply couldn't be done any better.

Very good! I had 2 chicken quesadillas a'la carte. They were plain but very tasty. I'm happy the…read moreserver suggested the queso. It was fantastic. The chips and salsa were decent if a bit bland. The queso made up for it. Service was good, but the wait for the check after finishing was a bit extended. It was late (after 7:30 pm) on a Sunday night. Things were nice and quiet. 5 more nights in town. I will likely return.

They got shut down !!! Like whyyyyyyyyy !!?? The food is always amazing ! And the atmosphere is so…read morepleasant and calm !!

Staying at the KAO in Milton. They recommended the Tortilla Factory…read more The interior has a modern, yet warm vibe with off set wood panels on walls with black and white photos on them. Unique lighting, group of "stars", baskets and ropes. Now to the good food. Fresh tortilla chips and salsa. I had the Flautas Verdes - crispy flour tortillas stuffed with shredded chicken, can get beef, topped with cheese dip and homemade tomatillo sauce. Served with guacamole, salad and rice. My husband had the Texas Fajitas. It comes with chicken, steak and shrimp, but he asked for no shrimp or bell peppers. It had grilled tomatoes and onions. It is served with Mexican rice and beans, lettuce, sour cream, pico de gallo and 3 flour tortillas. I did not get a picture of his food. He said it was 'so good.' I did not get our waiters name, but he was extremely nice and attentive. If you have a family member that needs veggie options, like my mom, they have the biggest selection of options I have ever seen.

How does one explain that their food made me cry happy tears with memories of home (Southern…read moreCalifornia - near Mexican boarder). It reminded me of my Tia Connie who would make Caldo De Res (beef veggie soup with rice and potatoes) when I was sick. The Quesadillas Azules with the shredded chicken had more flavor in one bite than most restaurants have in a whole meal! The restaurant is in a run down strip mall so you almost think twice about stopping, but you'll be so glad you did once you've stepped inside! The restaurant is gorgeously decorated with beautiful authentic tiles, metal sculpture lights on the ceiling and mismatched brightly colored chairs. The service... you're greeted by a sweet smiles from the moment you open the door, to being seated, ordering and even as they hand you your bill. The prices... SO AFFORDABLE I feel like I'm ripping them off for the experience, the flavor, the quality and the taste! Unfortunately, I don't live in this area, nor do I live in Cali anymore, and my husband and I were only in town for 2 nights for business (we found this place on our second night sadly), but it would be well worth the flight to come back and get a little piece of home again!

The food was great and I loved the music that they played. It's under new ownership and it's a lot…read morebetter! If you haven't eaten there in a while - give it a shot! Things are better!! The guacamole was out of this world!! The best I have ever eaten!

This was probably the worst service, dirty bathrooms with something that looked like vomit in the…read moresink & food I have ever had. Only gave 1star because I had to. Please keep driving & go somewhere else.

Went to Las Trancas Mexican restaurant in Ripley with Kayla Beth Fields and the kids, Deacon and…read moreCalliope. We had a great dinner! I ordered the Shrimp Taco Special w Ice Water w Lemon, Kayla had the Nacho Supreme Special w Extra Cheese and Ice Water! Calliope wanted a cheeseburger w fries and she told the waiter herself and Decon had a child's portion of Chicken & Rice covered in Cheese and they ordered a small Cheese Dip for their chips! They had the colorful chips w the salsa which was very festive!! Very nice dinner!! Calliope did very well!! She had us all waving our arms like Butterflies and Tweeting like birdies, playing helps her eat!! Heck, whatever it takes!! Our waiter was amazing!! He came back numerous times to check on us! Definitely going back!!

Great food and great service! It's our go to place when we don't want to cook! (We're there at…read moreleast once a week! lol). It's clean, the staff go out of their way to make sure your dining experience is great! We love it here!

I'm telling you, these people know how to run a business!! We always enjoy our food and service is…read morespot on!

Alright food at a pretty nice atmospheric place. But the service is eh and had to wait time to get…read moremy check taken so I could leave despite lots of people walking around seemingly doing nothing. The worst part was that they offer fajitas at a good price 12.25 chicken, 12.50 steak, 12.75 shrimp, 12.50 for chicken/steak. I wanted to get shrimp with the combination so I'd have all 3 meats. Waiter said ok. Then the bill comes and they charged me $3.99 for shrimp. They only gave me 5 or 6 shrimps that I had to dig through the chicken/steak to find anyways. Seems a bit unfair considering an entire shrimp fajita is only 25¢ more than the combination. The cherry on top was that they charged me $1.99 for hot sauce. And they want $8 for a slice of cake fyi