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    El Pollo Inka Peru

    3.5 (120 reviews)
    ModeratePeruvian
    Open 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order El Pollo Inka Peru Takeout or Delivery

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    EL POLLO INKA PERU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Menu
    Alper T.

    I am giving up Pio Pio for a long time. I found this Peruvian Restaurant in my neighborhood, i got their aji sauce the other day to try it out, i loved it. The place seemed very clean, wanted to try it out for dinner. Staff is very attentive, SMILING!, prompt service. Loved all of the food. Chicken is fresh and juicy, nicely seasoned. Beans had great flavor. Don't care about the fried rice, if they have any gonna order regular rice. Plantains, avocado salad, seafood ceviche, salchipapas were also delicious! Will definitely come back here again.

    aroz con frijoles
    Francesca C.

    I've been coming here for years and the service is always amazing . I love getting the combo 3 and asking for a bowl and mixing everything into a higher quality chipotle bowl . the food is delicious and inside is very clean and welcoming . (:

    Menu

    Food is spectacular! The chicken always rocks, the seafood platter (JALEA) is a dream to see and to eat. The secret hidden gem. Here is the whitefish and the pickle onions. Everything else on the platter is delicious! The CHAUFA rice is well seasoned and flavorful! Not to mention how good the fried plantains are (crunchy). But the most important thing on the entire table is the green sauce. You could put that stuff on a shoe and I would eat it. It is absolutely spectacular! Service is hit or miss. Sometimes you get a great waitress. Other times you get someone who is just not paying attention. But the food is so good, who cares. Prices have increased sharply but that's just part of this ridiculous inflation we're living with. Highly recommend this place.

    maduros (platains)

    This is the best spot around for Peruvian or any Latin American food! We've been going here every now and then for years, and we're never disappointed. The #2 Rotisserie chicken combo gets you one entire roast rotisserie chicken (extremely flavorful and moist), salchipapas (french fries and hot dog slices), delicious, rich fried plantains, and a fresh tasty avocado and tomato salad, and a plate of fluffy yellow rice. The creamy green hot sauce is a perfect addition. We also had the tres leches for dessert, which was quite good and nicely plated with some raspberry glaze. The table service is always friendly and attentive, and the decor is really clean and tasteful, with beautiful Andean prints on the wall. Our favorite Peruvian place in New York or anywhere!

    Rotisserie chicken

    The chicken was delicious and the green sauce is the best!! We always enjoy the food here.

    Lomo Saltado
    Bernadette V.

    Came on a Friday early evening. Wasn't too packed. Food was good. Service was good. Waitress was very nice. .. large portions...Will come back to try another dish

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    1 year ago

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    9 months ago

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    7 years ago

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    3 years ago

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    5 years ago

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    2 years ago

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    3 years ago

    They food is great! If you want to buy after 5pm any day, be sure to do so right away or else you'll find yourself without any meat.

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    5 years ago

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    2 years ago

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    8 years ago

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    3 years ago

    Really good shrimp ceviche and their sauces get the mild one it can be spicy their chicken fried rice is good

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    4 years ago

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    6 years ago

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    3 years ago

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    3 years ago

    It's a great experience. The ambiance is very welcoming and charming. Amazing sangria, food and service.

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    6 years ago

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    7 years ago

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    3 years ago

    The place was gross it smelled fishy and nothing like Peruvian food I was expecting more options

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    2 years ago

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    7 years ago

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    10 years ago

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    6 years ago

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    8 years ago

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    7 years ago

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    8 years ago

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    5 years ago

    The food is incredible. Ordered delivery the best in the area great price and wonderful hearty portions

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    10 years ago

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    4 years ago

    Food was well seasoned. I ordered the quarter chicken and it was juicy and tender. Service was kind of slow. Ambiance was family oriented

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    9 years ago

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    4 years ago

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    6 years ago

    Good service and good food. Nice outdoor dining. Had a wonderful experience definitely would go back there

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    6 years ago

    By far the best and most affordable Peruvian restaurant in the neighborhood. Their food is always fresh and taste amazing

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    9 years ago

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    Page 1 of 3

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    Mistura Peruana

    Mistura Peruana

    4.3
    (14 reviews)
    0.5 mi

    Lively restaurant. Great rotisserie chicken. Seated right away. Attentive staff. Ordered Combo…read more3, cos who doesn't want leftovers. Whole chicken, salad, sweet plantains, beans, fried rice, sausage and fries.

    We stopped at Mixtura because it was relatively close to JFK after a late-night arrival. It was a…read moreSaturday around 10 p.m., and finding an open place to eat at that hour was not easy, so this felt like a practical option on the way home. I live in New Jersey, and I knew that if I didn't eat somewhere near the airport, I was probably not going to eat at all that night. We ordered papa a la huancaína, a tamal, and leche de tigre, and the total came to about $48, which Its affordable by the area standards. Peruvian food is not necessarily cheap, so my issue was not mainly the price. My issue was the quality and the care behind the food. Its important to note here I am Peruvian, so I say this with real knowledge of the cuisine and with disappointment, not malice. The papa a la huancaína came with about four or five potato pieces, half an egg, one lettuce leaf, and no olive. Quantity-wise, the potatoes were fine, but the sauce told the whole story. It barely tasted like ají amarillo, and the flavor felt muted and commercial, like it was made more for cost control than for enjoyment. Huancaína sauce should have character, richness, and that unmistakable Peruvian flavor. This one felt flat. The tamal was decent in flavor, so I will give credit there, but it had only one slice of pork, no egg, and very little ají. It was a good size, but still did not feel worth the price. Again, it felt like the ingredients were being stretched too far. The most disappointing item was the leche de tigre. This is a dish that deserves much more respect because for many people, ceviche and related dishes are among the most recognized parts of Peruvian cuisine. This preparation did not feel delicate or authentic. It tasted like corners were cut. As someone who knows Peruvian food and has worked in restaurants before, I understand that using enough lime to properly prepare fish is expensive in the U.S. But that is exactly the point: if you are going to serve this dish, then do it right. If not, don't present it as something special. $21 for this? Honestly, I felt CHEATED. What frustrated me most is that this restaurant clearly has potential. The decor is nice, ready for selfies and Instagram pictures; you can tell effort was put into the presentation of the space. But to me, it felt like more attention went into ambiance than into the food itself. My impression was that the restaurant is aimed more at people who are not very familiar with Peruvian food and may accept a more mediocre version of it. For someone who truly knows and loves Peruvian cuisine, this was disappointing. I've had much better Peruvian food in less polished places in New Jersey, especially in Paterson. The decor at Mixtura may be prettier, but the food I had there was, at best, low-end mediocre. I ate it because I was hungry and it was late, and I appreciate that they were open when I needed a meal. But I would not go back, even in the same situation again. If you are Peruvian or very familiar with authentic Peruvian food, this may not be the place for you. If you are simply craving something nearby and are not especially focused on authenticity or quality, then maybe it will work for you. But for me, this is a one-time visit only. Sorry, its a NO-GO for a second visit.

    Photos
    Selfie wall. Love the table cloth settings.
    Selfie wall. Love the table cloth settings.
    Sweet plantains
    Sweet plantains
    Menu

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    Menu
    Caleta 111

    Caleta 111

    4.3
    (90 reviews)
    1.2 mi
    $$$

    Caleta 111 is a culinary gem in Richmond Hill!…read more This place NEVER disappoints. My husband and I have dined here a few times, and have ordered takeout just as much. Honestly, if I could eat this every day, I would. The menu offers a journey through vibrant, sometimes unexpected, yet surprising flavors and thoughtful dishes. My personal favorites are the Tiger's Milk, Lomo Saltado, Chica Morada, and cancha - which is a perfect snack on its own! The Tiger' Milk is an explosion of fresh, tangy and savory flavors that excite the palate, while the Lomo Saltado is the ultimate comfort food - perfectly seasoned, tender, and packed with bold flavors. If you're looking for something different, order the Chaufa de Mariscos. From the very first bite, we got instant dopamine hits - the unexpected flavors were a sensory experience that left us saying "ooh!" with each bite. Don't leave without ordering the Chicha Morada. Its a definite must-have. This refreshing, cold Peruvian purple corn drink is lightly sweet with hints of cinnamon and clove that make you feel at home. It's like a non-alcoholic mulled wine, but better - comforting and reminiscent of Christmas, pure perfection in a glass. [I think they rotate desserts, but if the Peruvian ice cream is on the menu, definitely try it. I'll be back to try the others.] The staff is always attentive and friendly. Whether it's your first time or 10th time, they'll ensure you have a great experience. If you're unfamiliar with something on the menu, ask and they're more than happy to explain and recommend dishes that suit your tastes. This definitely adds to the cozy vibes of the restaurant. The decor is another standout feature, most of it seemingly handmade - I think I've seen them working on a few pieces in the past (I live in the neighborhood). Every detail feels intentional, with a personal touch that perfectly complements the amazing food. From the appetizers, to the desserts, you can taste the quality and care that the chefs put into every item on the menu. Whether you're dining in or ordering takeout, Caleta 111 is more than a meal - it's a flavorful adventure I know I'll return to time and time again.

    The pescado ceviche was great but a lot of attention to details and improvements needed for the Bib…read moreGourmand status to maintain. We are local, our 1st time trying this restaurant. We tried because of the Michelin guide recommendation. Ceviche with 2 plantain chips for $29, who are kidding? walked in and there was no host to attend us, we waited for a bit, I had to walk up to the kitchen and they said to take a seat of preference. We chose the bar, they said the bar setting table was not stable so we had to sit down inside the restaurant while it will still sunny out (it's summer in NYC, so obviously lightning is key). Then, we ordered the chicken combo of 1/2 with rice & beans which is only to-go service and they didn't have but their menu listed. The ceviche took about an hour to arrive which is the only appetizer and 2 beers we ordered, while the restaurant wasn't even full & then we landed up ordering 1more beer while still awaiting the ceviche. Then came the check- they said their system was down so no cards & only Zelle or Venmo- which we Zelle them the $ and then the owner went to verify in the back if they received after she took my phone to double check the amount. I'm sorry but not sorry, we have travelled 60 countries together for 12+ years and this is not the experience we expected from Bib Gourmand / Michelin FALSE Guide! I hope you can take notes from this comment and make improvements to thrive because this is NYC & the options are infinite!

    Photos
    Inside (via Aldace)
    Inside (via Aldace)
    Alfajores with Dulce de Leche
    Alfajores with Dulce de Leche
    Arroz Chaufa de Mariscos (via Aldace)

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    Arroz Chaufa de Mariscos (via Aldace)

    El Pollo Inka Peru - peruvian - Updated August 2026

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