From the owner: Ofrecemos una cocina mediterránea, con una amplia variedad de carta siempre con productos de gran…read morecalidad. Con su gran trayectoria en arroces. También tenemos una variedad de granizados naturales, zumos de fruta natural y cocktails con alcohol de calidad. We always offer a Mediterranean cusine, with a wide variety of menu with high quality and fresh products. With its great experience in rice. We also have a variety of natural iced drinks, cocktails with quality alcohol and natural fruit juices

We came here just at the beginning of our Spain/Portugal Road Trip. And looking back it turned out…read moreto be the best Paella we've ever had. Freshly cooked, ingredients of good quality, portion is big and the seafood really fresh. Nice presentation as well. Besides the wonderful Paella they also sell other great fish and seafood. We've had the fried fish as well as the fried little fish. All great, all fresh, fantastic food. Bottle of Wine as well. All came together at 74 Euros, which was fair given the nice location and the great quality. Staff was really friendly, fast and helpful. Our dog was welcome as well in the tented section.

Buen calida de genero, ademas el servicio es rapido y super atento. La carta tiene mucha variedad…read more El precio esta en la media, pero lo mejor estar en un sitio cerca del puerto con el sol y disfrutando de una buena comida en el relax, eso claro entre semana e invierno.

We were in Lloret de Mar, a beach town north of Barcelona…read more When it came time to eat, it was obvious we should NOT choose any places that are right on the strand. Those kinds of places are full of drinking kids on vacation. Luckily there was a Google review about La Lonja that sounded promising. And it was just a couple blocks away from the beach. We ordered a plate with mussels, clams, shrimp and rice. It was like Paella but better. The stock was out of this world. My friends and I spent the whole meal trying to figure out just what was in that stock. It was the best meal of the entire trip. The staff was very friendly but mentioned they would tell us the recipe, but would have to kill us afterward. LOL So glad I spotted the review from Kaitlyn B!

There were four of us. We had the 10 tapas to start which was a nice tasting. We then moved on to…read morepaella which we ate until we almost burst it was that good. There was no room for dessert. The Sangria, white and red, was well balanced.

Spectacular views and spectacular food at affordable prices. The setting really is hard to beat…read morewith panoramic views of crystal blue sea. The food is also excellent. Paella here is top notch, especially the black rice. Rice grains are expertly cooked to maintain the right texture. They make an intense flavorful broth that is infused into the rice. Probably my favorite paella. Other highlights include the moralla (mixed fried fish), mussels, and clams. The also make great salads.

A beautiful restaurant, located right on the beach of Sant Pol de Mar, and the restaurant uses the…read morenatural exterior rock walls to enhance the attractiveness of the décor. Our party of 4 Americans with no ability to speak Catalan, and only high school level Spanish, showed up at Banys Lluis for a late dinner with no reservation, but the servers who were able to speak English, were gracious, welcoming, professional and friendly. The servers gave us excellent recommendations for wine, and helped us select a wonderful paella from their many choices and wow, the paella was fantastic! Not until a few days afterwards, did I learn from Barcelona friends that people go to Sant Pol de Mar just to eat paella at Banys Lluis! The servers also brought out a 30 inch round metal tray with a selection of the catch of the day, and after we selected a fish, they cooked it beautifully, delicious with bold flavors. A lovely restaurant, tastefully decorated, excellent service, excellent paella. I would go back there and highly recommend it.

The name changed.. It's called Puertecillo Marisquerias. But I guess it's same place just…read moredifferent name.. It was long wait since you order the seafood and they cook them for you.. You get your orders as the food is done.. So I made about 4 trips to the window. First time coming to a restaurant where you pick your seafood and they cook them for you.. Over all the food was very fresh. Mussels are cooked with white wine, octopus steamed so i was told. Prawns and langoustine grilled I think. Over all food was pretty good. Price is pretty reasonable. I wouldn't say best seafood I've ever had but it was good and lots of food for price you pay.. Mussel were pretty good but not as good as ones I've had in Naples. You better know what you want.. They don't like you taking time and trying to decide what to get. I would come back here again.

We are so lucky to stumble upon La Paradeta, a precious seafood market two blocks from Sagrada…read moreFamilia. Varieties of seafood are ready to be cooked the way you wanted. Two of us picked 5 types of seafood, a salad and a fish soup. We tried the sangria as our drinks. Everything is beyond fantastic! We would highly recommend this seafood gem to all our friends. Here are a few tips for the first timers: 1) The workers at the order area don't understand English well. We pointed at the seafood for ordering. 2) Recommended to have the fish soup over mixed salad as an appetizer. The fish soup is made with lots of fish and ginger; and it carries so much flavor. 3) The mussels are a must-have and are so cheap (Under 10 Euros for huge portions). It's recommended to prepare in two ways: white wine and tomato sauce 4) The La Paradeta sauce (I e. A green basil sauce) goes very well with shrimps and razor clams. 5) The fried calamari was so delicious and perfectly paired with drizzles of lemon juice. Yet, it's so expensive (24 Euros for a very small portion). It doesn't feel as worth it as compared to something like lobsters (29 Euros/single lobster). 6) I noticed many people ordered a bottle of wine instead of Sangria. Will need to try next time!

This place is legit! It's small and it's super busy. We got turned away two times for dinner due to…read morenot having reservations and it being super packed. Today we decided to give it a try for lunch, we were lucky enough to get a table for two. Everything they brought us was good. Little fried fish, bread, meats and olives were all complementary and so tasty. We ordered the paella and a pitcher of sangria to go with it. It was tasty, full of meat and seafood. The service was excellent and the mother / guessing owner of the place has a great personality and makes sure to connect with all of her guest... even though I couldn't understand a word she said

Small but excellent service. Depending on what day it is, you may need a reservation 2 or 3 days in…read moreadvance and there is a legit reason why. This place is fantastic. The sangria tastes sweeter than most but not sweet where you can only have a cup before its too much. We came for the paella and it was everything you could ask for. The service was outstanding and its seems to be family owned. Enjoy this place, it is worth it.

This was my go to seafood spot while staying in nearby Garraf. The guys who work at this place are…read moresuper friendly, the food comes fast, they have ample seating both inside and out. The food is great and you can select your fish and prawns prior to purchase. Croquettes were great, scallops, lobsters, all fresh and good. After dinner or before walk on the beach. It's a good vibe.

Came here on a Sunday - fair warning: long lines especially for lunch. We came around 4pm and…read moredidn't have to wait too long and since we opted for the next available seating, we got to sit in the sun for 1.5 hours with no umbrella or shade. So bring your sunscreen. Service: kind of slow. But I get it-they're busy. What I don't get is all the trash on the floor. Clearly visible yet every staff member just walks by and doesn't pick up napkins that flew away, etc. Food: 1. Croquette tapas - crispy outside, the seafood filling inside was just alright 2. Patatas with garlic aioli - heaven!! 3. Calamari fried in batter - disappointed because the batter was SOGGY when it arrived to the table 4. Tallarinas - tasty but sandy when I got to the bottom of the plate Main dish: Arroz Marinero (18.95€/per person) WAY too expensive. Although it was good, it wasn't mind blowing and certainly not worth the price. Large selection of desserts

This restaurant was literally right next to our stay in Barcelona--skipping it felt like a crime,…read moregiven the rave reviews. So, on a rainy afternoon, we gave it a shot. We arrived just after lunch opening and were the first customers. The guy at the counter was... efficient. He simply told us to pick what we wanted, tossed it in a bin, and that was that. No explanation of pricing or preparation methods. When we asked how they'd cook it, he casually offered "fried or grilled." Obviously, we chose grilled--why fry fresh seafood? We picked two giant prawns, two octopus tentacles, and two fish (since hubby can't have shellfish). He asked if we wanted salad or soup--reviews hyped the soup, so we went with that. Then he handed us a receipt, told us we were order #3, and sent us to the bar. At the bar, we ordered two sangrias and a water. The bartender asked if we wanted bread and sauce. Sure, why not? We assumed they were included. Surprise! The tiny baguettes cost €0.50 each, and the mystery "house sauce" (a questionable mix of thousand island and horseradish) was an extra €1. We only realized the charge when we saw the total: €73. Oh well, too late now. Then came the food pickup experience--chaotic, to say the least. The server practically barked at us to bring our receipt, aggressively crossed off items, and handed over soups and octopus, crammed onto a greasy tray. No effort at plating, just food haphazardly dumped onto plates. The second round--grilled fish and prawns--was more of the same. Now, the verdict: Soup (5/5) - Delicious and reasonably priced at €6. Would order again. Bread & Sauce (0/5) - Not free, not worth it. Hard pass. Octopus (€31.80 for two tentacles, 1/5) - Overpriced, greasy, and drowning in molten salt. Basically, eating a sodium bomb. Grilled Fish (€10.50 & €8.50, 3/5) - Decent, but unnecessarily oily. Grilled Prawns (€5.59, 0/5) - Mushy, not fresh, and borderline inedible. Final thoughts? Not worth it. With so many incredible food spots in Barcelona, why waste your meal quota here? If you want quality seafood, go to Cervecería Catalana--we spent €5 more, but a meal a thousand times better. Spend wisely and eat like a king.

[Food] - Oysters: Fresh and good with lemon…read more - Anchovies: Not our favorite as it was very fishy and oily tasting despite adding lemon. I've had fried anchovies before but this was too heavy for us - Octopus: This was a bit oily but but not as much as the anchovies. Potatoes were nice and soft and absorbed all the sauces. - Small Clams: My favorite dish out of all we've ordered. Although the clams were small, the sauce it was cooked in was delicious! [Service] - Line up, order what you want, some seafood have various cook styles so they will ask you which you'd prefer, pay, find a table, and pick up at the pick up window once your buzzer goes off. [Ambiance] - Mainly indoor seating with 2 tables outdoors [Overall] - Would come back again as I love this kind of seafood eateries! Will definitely try other dishes next time as well

It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.