We went to Chica and the Don to celebrate a friend's 25th birthday, and they truly went above and…read morebeyond to make the night special. They were so accommodating with our large group, and the service was incredible. I unfortunately cannot remember our server's name, but she was wonderful, and the working manager, Ibrahim, made sure everything went smoothly from start to finish. The food, drinks, and service were just as exceptional as the entertainment. Our appetizers came out shortly after the group settled in, which was impressive given the size of our party. The elite ribs, tuna tacos, and wings were all delicious, and no one in our group had a single complaint about the food. I ordered the elevated birria empanada and had a passionfruit cocktail, and both were so good. The energy was amazing with sparklers, a DJ, and even a Carnaval-style dancer in a big feathered, sparkly costume performing around the restaurant. It was festive, memorable, and over-the-top in the best way. Easily above a 10/10 experience.

We came in for an early reservation and everything was AMAZING! Full of flavor, amazing…read morepresentation, and fantastic staff!! Do come & show them some LOVE!!!!!!!

Pablo was amazing! Delicious drinks and stellar service. We will definitely be back! Please see…read morePablo when you visit

This was my 1st time at Yuca bar. Im coming back for sure. The Food, service, quick service and…read moreaccommodation was A+. They may my burthday feel so special with the latin sounds. Very Fruendly environment! Please visit you wont regret it!! Im a Philly girl now But Im coming back to manhattan!!!

Came to Havana Central for dinner and had an enjoyable meal…read more This restaurant is ALWAYS packed, as soon as you enter, you're hit with sounds of happy customers, and the decor is elegantly tropical. Our Server, Ramon, did an exceptional job. The staff did a great job at clearing finished items and everyone's timing was spot on. We started with the Tostones Rellenos con picadillo (Green plantains stuffed with ground beef). This was a great starter. Large enough to share and I enjoyed the drizzled sweet sauce and whole olives. Our entrees were: Palomilla Steak Platter (thin cut sirloin steak) and the Ropa Vieja (shredded flank steak). Both dishes were accompanied by white rice and we chose black beans and a side salad. This was the first time that I've seen Palomilla Steak presented totally cut into strips and it was a welcomed sight. The Ropa Vieja was perfectly seasoned and the amount of meat was thoroughly enjoyed. I capped off the meal with a Cortadito (A cortado is a Spanish coffee beverage consisting of equal parts espresso and warm, lightly steamed milk. The name comes from the Spanish verb cortar (to cut), meaning the milk "cuts" the acidity and intensity of the espresso. I appreciated the cookie on the side and each sip was amazing. Havana Central has various choices, to accommodate your time of day: lunch specials, a pre-theater menu, and a Happy Hour.

I love Havana Central! My favorite restaurant in the area because I love Cuban food so maybe I'm…read moreslightly biased but the service is fast, friendly, and efficient! The atmosphere and ambiance is so authentico! Can't wait to go back! It's a must in NYC! Shoutout to German, Carlos, Aaron, Jeremy and the fantastic staff! ¡Viva Cuba Libre! Cuba

This restaurant is hidden in the middle of the block on 9th Ave. The staff is always friendly and…read moreservice is always stellar. Today we had the pleasure of having Wagner waiting on us. Wagner was great a wonderful personality and he made sure everything was to our liking checking on us periodically. I have been here before (the first time we did assorted appetizers) so but this time I dove into the dinner menu. The oxtail pasta was absolutely lovely, the meat was tender and delicately seasoned. I had the steak (I prefer my steak more on the well side) and the chef managed to keep it positively tender and juicy. Perched on top of a few slices of fried casava slices and a small side salad. You can never leave without trying the flan it's one of the best I have ever had. Service was quick and food was bought to us piping hot. The only down side is they oddly don't make pina coladas (it's the only thing I drink) and the restaurant was a bit too cold but other than that it was a lovely birthday dinner for my friend. Buena Vista is small and popular so I strongly suggest you make reservations if you plan on eating here.

Outstanding all around. Excited to see Proof on its second night on Broadway, my theater-buddy…read moredaughter and I wanted to preface the experience with good food. Short on time, with just 40 minutes to dine, we thought we'd be wise to limit ourselves to starters and drinks. Greedily, though, we asked our server Carlos if he thought we had enough time for entrees. He said let's try! Trusting his wisdom and his consultation with the kitchen, we ordered the beet salad plus the langostino ravioli and the Chilean sea bass. To drink we had a strawberry martini and the guava and basil margarita. Every morsel was delectable. All of the dishes were colorful and interesting and robust with complex flavors and textures. The fish was cooked perfectly, light on the tongue. My daughter did ask for an adjustment to her drink upon first sip, and they accommodated graciously. We enjoyed our meals at an easy pace, got the check while finishing our drinks, paid via QR code, and made it to the show with 15 minutes to spare, satiated and satisfied. Regrettably, we didnt have time for dessert. So, good reason to go back SOON.

Food: The food is delicious here! I've tried similar Peruvian-Chinese restaurants in the city which…read moreare vert average, but I was pleasantly surprised by Flor de Mayo for its flavors and quality of the food. We tried the mixed ceviche (squid, fish, octopus), 1/2 fried chicken with plantains, and 1/2 rotisserie chicken with fried rice. I would highly recommend all three of these dishes. The ceviche was fresh, simple, and very refreshing; it's a small portion and meant to be shared as an appetizer. Both types of chickens were very flavorful and moist. I don't normally like plantains, but the plantains here were perfectly cooked, lightly fried, and sweet. I have been recommending this place to family and friends and can't wait to go back myself. Service: Service was excellent. Staff were so friendly and welcoming. Our water was filled constantly without having to ask them. Multiple staff members came by throughout the meal to ask us if we needed anything. Ambiance: The restaurant is a good size with tables for both small and large groups. The place does get packed during peak meal times. Seating is spacious and comfortable as well. Overall, I would highly recommend this restaurant!

Stopped by Flor de Mayo for lunch and had a mixed start - the maitre d' wasn't the most welcoming,…read morethough it may have been an off moment. Once we were seated, the experience completely turned around and service was excellent - attentive and friendly. When I mentioned that I used to come in college, the server seemed very excited. We ordered two lunch specials: fried pork chop and roasted chicken both served with salad and fries and yellow rice, plus tallarin verde with beef. The pork chop was a bit too salty for me, but my friend really enjoyed how crispy it was. The roasted chicken was a standout for me, especially the sauce. My son loved the yellow rice so much he ignored the fries! Overall, there was something for everyone at the table. While the decor feels a bit more upscale from when I came here in college, the flavors brought me back.

Loved it food was amazing !!! Had to wait a bit . But the…read morewait was worth it . I would recommend it to anyone want homemade PR food .

A must go. I've been wanting to check it out since I saw a YouTube video on it, and in my first NYC…read moretrip I decided to trek all the way to it to try it myself. First time having Puerto Rican food. Would go again. Food was amazing. The mofongo con pernil was perfect. The service was great. I had a small conversation with the waiter and I felt right at home talking to a family member. The restaurant is small and well kept and it felt like I was at grandma's house eating something personally made by her. Go check it out.

By the end of the meal, all that remained was a pile of chicken carcasses--a sure sign we had done…read morethings right. I went to Pio Pio with two friends, and the experience started strong. The first thing placed on the table was their famous aji verde, the vibrant green sauce. I couldn't resist dipping my fork in for a taste--spicy, fresh, and absolutely addictive. We ordered a spread that truly showcased the menu: Mama Juanita's rotisserie chicken, perfectly seasoned and juicy; corvina; and a ceviche mixto loaded with shrimp, octopus, calamari, red onions, cilantro, rocoto pepper, and lime juice. It was so refreshing and flavorful that I found myself spooning up every last drop of the citrusy marinade. The lomo saltado was another standout--a savory Peruvian stir-fry with marinated strips of beef, served alongside crispy fries. We also added a side of maduros, their sweetness balancing the meal beautifully. The ambiance was casual, comfortable, and simple, with unique walls decorated in intertwined tree branches that added a rustic touch. The service matched the food--our waiter, the busboy, and the manager were all attentive, engaging, and genuinely friendly, making the experience even more enjoyable. Dessert was Tres Leches Cake. One bite in, and it basically melts in your mouth- no chewing required. It's sweet, soggy and by the end, you're not sure if you ate cake... or drank it--but either way, no regrets. Overall, it was a memorable meal full of bold flavors, great company, and warm hospitality.

This is the best Pio Pio location! I have eaten at a few different locations but this one hit it…read moreout of the park for us! Walked In on Valentine's day at the end of lunch and it was great! There is so much seating in the dining room that is beautiful and well decorated. Food came out hot and great! Cocktails were so delicious we moved to the bar to continue drinking and even enjoyed their special dessert for the holiday! What a memorable night with the wonderful team at PioPio 8! Hope to be back soon!

The staff , food and atmosphere are the best . The entire experience takes you back on memory lane…read more. I used to visit Puerto Rico and always enjoyed everything about being there . This restaurant brings back very nice memories

I made a reservation here for my birthday and it was confirmed, but when I arrived the restaurant…read morewas closed. There was a sign on the door saying the gas had been turned off, and I received no notice or cancellation ahead of time which was incredibly frustrating after going out of my way to get there in the cold. Afterward, I looked into their recent health inspection reports and found MULTIPLE VIOLATIONS, which raises additional concerns about the situation and closure reasons. Between the confirmed reservation, no communication, and what I found afterward, I personally wouldn't feel comfortable ever returning. I'd recommend others look into this as well before making plans.

El Rinconcito is a popular, family-owned Spanish-American restaurant in NYC's Lower East Side known…read morefor authentic, affordable Latin comfort food like roasted chicken, pernil, and mofongo, with a cozy, lively atmosphere and large portions. It offers a mix of Spanish, Dominican, and Puerto Rican dishes, including empanadas, sandwiches, and seafood, and is praised for its friendly service and value, though some find the drinks mediocre. The restaurant recently moved to a new location on Avenue C. Karrie didn't just serve us food--she showed real character. We came up a couple of dollars short, and without hesitation or obligation, she stepped in and helped us out. That kind of compassion is rare and unforgettable. Her service was warm, professional, and sincere from start to finish. The entire staff was welcoming, and the food is Absolutely unreal with an amazing Authentic Caribbean dishes bursting with flavor--hands down some of the best you'll find in New York City. El Rinconcito isn't just a restaurant; it's a place with heart. If you want incredible food and people who genuinely care, this is it. Highly recommended. And for this mi familia at El rinconcito this is hands down the number one best Latin cuisine spots to try out ..

My job ordered food from here once and it was great, so I was excited to finally try it in person…read more Service was good; friendly, attentive, and everything came out at a reasonable pace. The seating was comfortable, making it an easy place to sit and enjoy the meal. I ordered the pernil, and the skin was, dare I say, perfect... crispy, flavorful, exactly what you want. Unfortunately, the meat itself was pretty lean and ended up a bit dry. The maduros were a bigger letdown; when I had them before, they were ripe and sweet, but this time they came out dry as hell. I sent them back, and to their credit, they took them off the bill without any issue. My friend enjoyed his Cuban panini, and while the pork chicharrón had a few off pieces, it was decent overall. So overall, I'd say this place can be really good, but there's definitely a consistency issue. When they get it right, it's excellent; it just doesn't seem to be that way every time.

So I go in and order 2 pcs chicken and side. Very reasonable…read moreat 6.75 I request a chicken thighs & a wing. The counter person replies..."so you want chicken tenders ?" No I asked for a chicken thigh & wing. Food comes out and I am presented with a drum stick & what i think is a thigh I tell the server...she offers me a free wing....nice I start eating and realize I've been given a breast instead of thigh. When she returns with the wing I tell her about the thigh being a breast. She doesn't understand...you want another side? No I wanted a chicken thigh not breast. Oh she says...I didn't know that's what you wanted. The server spoke English. This was not a language issue. This was a listening issue issue Food wasnt bad, and a very generous order of yuka fries, but too many other places to eat to go thru that again.

Amazing food and service! Nicest people ever! They are the BEST here. Carne asada quesadilla is my…read morego to! Give insane hot sauce on side. Will be trying bowl next.