Cancel

Open app

Search

Eiji

4.0 (1.2k reviews)
ModerateSushi Bars, Japanese

Order Eiji Takeout or Delivery

Eiji Photos

Business Info

EIJI ATMOSPHERE

What's the vibe?
Casual
Quiet
Outdoor seating
Dogs allowed

You might also consider

Recommended Reviews - Eiji

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Udon
Sammi Y.

This place is a neighborhood gem for sushi. Fresh fish and fun tofu soufflé options. They also have some specials so make sure to take a look at the board. The rainbow roll was really good with tender fish. I didn't love the flavor of the udon broth for the seafood udon special, but it was really fresh so more of a preference. The tofu soufflé is fun and unique so I'd recommend trying one of those (there are three different options). It's a very small restaurant with not too many tables and no reservations so be prepared for a bit of a wait if it's busy (the whole party must be present to be seated). The servers are very sweet.

All the tofu! (Cold tofu, ankake tofu, oboro tofu)
Tina S.

This is a very charming area with very solid food. Its a bit small and all party members will need to be present before they can seat you. We had a small logistic issue with a party of 6(they really dont want more than 4 for a table) but resolved it when splitting the group up. This place is most known for their homemade tofu and strawberry mochi. Of course we tried all of the three they offered. My favorite was the ankake tofu. The eggplant miso was surprising good with some nutty flavor on top. Very unique appetizer. We also order sashimi and miso soup and the quality and food was very good. Would defnitiely recommend this place for their overall quality of food and pretty good for the price too!

Sushi spread!
John J.

While visiting San Francisco, my friends and I had a sushi itch we needed to scratch. A few places we tried didn't pan out, and we almost blinked & missed this place. I'm glad we didn't! This place looks authentically Japanese, almost as if I walked into a place in Tokyo. The approximately 10 four seater tables were successfully served efficiently by one server and a few kitchen staff, in what might be the best sushi experience I've ever had. My friends and I split a cold beer, a couple rolls, and some edamame. Everything was amazing! I recommend the spicy tuna roll the most. I can't wait to visit San Francisco again to return!

rainbow roll, hamachi maki
Michelle Z.

Very cozy and homey little restaurant -- very limited seating so we had to wait a long time as a group of 3. Would recommend going as a group of 2 since those parties got seated much faster. They're known for their homemade tofu, which reminded me of steamed egg! Very light and refreshing. We also got the rainbow roll and hamachi maki -- note that all the rolls have wasabi inside them. They also had a winter special, the nabeyaki udon, which was packed full of different types of seafood. The noodles were flat which was a surprise but they were yummy nonetheless. We also got two desserts to try -- the purple yam cake with vanilla ice cream (less of a cake, reminded me of a yam paste) and also their strawberry mochi. Both were very yummy ways to end the meal! The mochi tasted super fresh and was so incredibly soft. Was absolutely stuffed by the end of the meal for around $35 per person. The service was efficient and I appreciated that my water got refilled often!

4/5 quality
Eric B.

Came here with a friend after work since we were craving some sushi in the mission. We were able to get seated in about 15 minutes, which was a surprise, considering how small the place is. We ordered quite a bit of food, including the sushi plate, sashimi, Hamachi Kama, Yamato, Amani, and their house tofu. Overall, the meal was pretty good. Sushi quality that night was also pretty good.

Ankake Tofu
Lucas M.

Man, what a great place to have in the area. It's a tiny spot with only like 4 or 5 tables, so be prepared to wait for a spot to sit, but it's worth it. YOUR WHOLE PARTY MUST BE THERE TO SIT, SO DONT EXPECT TO GET THERE EARLY AND HOLD A SEAT. Walking into this place really brought me back to being in Kyoto/Osaka. Everything looks, feels, smells like Japan, so I enjoyed that hit of nostalgia. The food here is delicious. They have a very unique homemade "Ankake" (Tofu in sauce) that we devoured immediately. We also decided to get a couple of their rotating specials, which were awesome: the broiled black cod and the Fatty Tuna. After that we had the Chirashi bowl and Spicy Tuna Roll. (I made mine into Chazuke with the green tea I ordered and it slapped... so hot insider tip, do that) We were getting pretty full at this point but decided to also try their daifuku and Sweet Potato Yokan. That was good because they're pretty light desserts, and they were very tasty as well. I dont think you can go wrong here. The only con is there's not enough seating to meet demand!

Regular
Kasey N.

We got the regular assorted sushi, dragon roll, and ankake tofu. The tofu was very soft and delicious, the rice to fish ratio on the sushi was very generous and the portion was bigger than i was expecting! Our service here was great and we were seated right away, the restaurant has limited seating so i would not recommend a group larger than 4 people. The restaurant is decorated with japanese ambiance and was very clean!

eggplant with walnut - get this!
Yoojin S.

We came for their HOMEMADE TOFU and got to try a lot of their homey specials! Came on a saturday for lunch, and got seated right away. Of course, we had the Homemade Ankake Tofu which came hot and was extremely soft, silky, and jiggly. Special Miso Soup - from the photos it looked so milky and good but I could not tell what was special about it. It was a good miso soup, on the saltier side... maybe more miso soup? Idk I would pass. (But looking at the photos... the special miso soup that others had looks milkier and oiler like tonkotsu broth... maybe they gave us the wrong one T T we were definitely charged tho. Double check!) Eggplant with Walnuts - This was delicious!! The walnut topping was so good and honestly when have I ever cooked eggplant? It was great. Tasted nutty and healthy. Miso Black Cod - tender and delicious. Strawberry Mochi Ichigo Daifuku - simple and delicious. Mochi, red bean, strawberry were perfect. Definitely end on this note! My favorite was the mochi and the eggplant surprisingly. Next time I'd want to try their other homemade tofu that's made in front of you. And their sashimi or nabe!

See all

10 months ago

Helpful 1
Thanks 2
Love this 0
Oh no 1

4 years ago

Helpful 7
Thanks 0
Love this 6
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1
Photo of R B.
98
48
0

1 year ago

Helpful 3
Thanks 2
Love this 0
Oh no 3

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Dylan B.
48
19
15

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 2

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Cyb W.
0
12
0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 13
Thanks 0
Love this 10
Oh no 0
Photo of Yu S.
311
761
2555

5 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0
Photo of Marina K.
126
40
39

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nick D.
502
717
1476

3 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

1 year ago

Great ingredients, great flavor and perfect atmosphere, for real authentic Japanese cuisine. Excellent service.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Taylor V.
1130
15
6

3 years ago

Helpful 7
Thanks 4
Love this 2
Oh no 3
Photo of Christina J.
40
589
1182

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Taryn M.
168
98
27

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 4
Thanks 2
Love this 0
Oh no 3

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of D N.
92
55
22

2 years ago

Authentic Japanese spot near Mission. Sushi was delicious, fresh, and excellent quality. Looking forward to dine here again!

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 2
Photo of Elizabeth C.
14
116
804

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 2

3 years ago

Found a gem. Love the cozy, small restaurant vibes. Would order the beef wrapped Okra again.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 2 of 31

Eiji Reviews in Other Languages

Ask the Community - Eiji

Is that place open for lunch on weekdays? The yelp info says yes but some of the reviews say no.

Best to call. Business hours have been changing post Covid. They are open for lunch on weekends.

Is proof of vaccination against COVID-19 required to dine inside the restaurant?

Not anymore (May 2023)

Open for lunch?

I called and called and they said no they're not open for lunch sadly. Apparently someone else made this page idk.

Are they on vacation? I've been trying to make reservations for almost a week.

Been trying to call also with no luck.

Do they do orders for just the mochi?

I assume you mean orders for their strawberry mochi to-go. My wife and I recently asked because we wanted to take some to share with friends, and they said you can place an order for a batch of strawberry mochi if you give about 3 days advanced… Read more

Don’t See Your Question? Ask Away!

You might also consider

Okaeri Japanese Bistro - Interior

Okaeri Japanese Bistro

4.5(504 reviews)
0.7 mi•Mission
•$$
Casual dining
Family-owned & operated

Ambiance is very cool, clean aesthetic. We got a few apps- the chicken karaage was amazing. Then…read moreordered a couple sushi rolls- both delicious and great quality. Would definitely come back and recommend.

I actually don't know why this place isn't just booked out for weeks. The interior and aesthetics…read moreare great, the service is amazing, and the food easily made it one of the top 3 restaurants in SF I've been to. We called to ask about a walk-ins, and they told us they could get us a spot in 20 minutes on a Saturday at ~7:45 p.m. We had: - Scallop skewers: 5/5, I've never had scallop skewers this good. So creamy, juicy, and tender - Uni toast: 5/5, perfect ratio between the toast and the uni. The toast was super soft. It just paired really well with all the other ingredients. Seasoned also perfectly - Heavenly salmon roll: 5/5, before eating this, we were so skeptical because we saw imitation crab which usually overpowers everything but WOW. It just paired so perfectly. - Snow mountain roll: 5/5, love the acidity on this. - Okaeri donburi: 4/5, felt like too much rice for the ingredients that were on it, but still enjoyed it. The level of execution and attention to detail on some of these dishes was insane. It's so rare that places nail so many dishes. I cannot wait to go back!!! Still dreaming of this meal.

Photos
Okaeri Japanese Bistro - Omekase Menu

Omekase Menu

Okaeri Japanese Bistro - Interior (new management/new ownership)

Interior (new management/new ownership)

Okaeri Japanese Bistro - The toast

See all

The toast

Tadaima - Mission

Tadaima - Mission

4.2(616 reviews)
0.7 mi•Mission
•$$

My Favorite‼My Favorite‼My Favorite‼…read more "REMINDER" - Even tho it be (Hella Busy) on Slow Rainy Days you can find yourself a spot-to-park at the famous Mission location. Order Yourself a Matcha Latte W/ Strawberry Cream + Extra Strawberry Cream If you like yours sweet.

Pretty bummed about my experience here. This restaurant has so much hype. I see long lines from all…read morethe time, and I finally got around to trying it, and it was just okay. The first time I came here, I got the strawberry matcha latte with my friends. We ordered it via delivery on DoorDash, and I'm not sure if it's just the whole delivery part, but I could not taste any part of the strawberry! It just tasted like regular cream on top. Typically I'm more of a coffee person than matcha, so I'm not a great judge in whether this was good matcha or not. But I guess it did taste ok in my opinion. The funny thing is, my coworker also said the same thing when she ordered the strawberry matcha latte a separate time! Disappointing. A separate time, we also ordered from them via delivery. This time I was eager to try their food items instead, since they have a pretty interesting selection, like those cake sandwiches and various Japanese items. I got the spam masubi, which I thought would be a solid choice. It did arrive warm, but the slice of spam that was in the masubi was so thin! It was the thinnest piece of spam I had ever gotten, and I've gotten spam masubis at a variety of places including ABC stores and other places in Hawaii, and even various stores in the States. The rice was okay, some brown rice thing with seasoning, that was decent but not my preferred white rice. Overall my two times here have been disappointing. I will really never line up for this place in person, nor will I understand why people do.

Photos
Tadaima - Mission
Tadaima - Mission - Pineapple Tonkatsu

Pineapple Tonkatsu

Tadaima - Mission - This is my Tadaima Combo  - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼

See all

This is my Tadaima Combo - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼

Shoji - Uni Amaebi Don: Soy marinaded raw sweet shrimp, santa barbara uni, ikura, soy marinated yolk ($44 +$3 nori)

Shoji

4.2(522 reviews)
2.3 mi•Financial District, SoMa
•$

Love the unique flavor profiles! I especially liked the chicken sando and the cheesy fries.read more

My fiancé and I visited Shoji on a Sunday morning around 11, and it was an exceptional experience…read morefrom the moment we walked in. The space has such a strong first impression--polished, stylish, and thoughtfully designed, with the feel of a boutique hotel café tucked into the city. The front counter makes it easy to order quickly, and even though the place has a lot of energy, the service was fast, friendly, and very well organized. Our drinks were ready in about five minutes, and every single one was excellent. You can tell Shoji puts real intention into the drink program--the flavors were balanced, the presentation was beautiful, and everything felt elevated without being overdone. It is the kind of place where even a simple coffee or matcha feels special. I also loved that there are different areas to enjoy depending on your mood. The back patio is bright, open, and beautifully lit, making it a great spot to sit and relax. Inside, the darker, more intimate seating area has a cozy, quiet, almost hidden-gem feeling that would be perfect for a date or a slower morning coffee. The contrast between the quick-service front and the more atmospheric seating areas makes the whole place feel very well thought out. Shoji is easily one of the best coffee experiences I've had in San Francisco. I'm honestly surprised there isn't already more than one location, because this concept could be a huge hit throughout the city. Great service, beautiful design, fast execution, and truly exceptional drinks. We will absolutely be back.

Photos
Shoji - Inside

Inside

Shoji - Matcha einspanner

Matcha einspanner

Shoji - Mocha: Espresso, dandelion chocolate, steamed milk ($6) + Matcha Einspänner: Seion matcha, milk, house sweet cream, kinako ($7)

See all

Mocha: Espresso, dandelion chocolate, steamed milk ($6) + Matcha Einspänner: Seion matcha, milk, house sweet cream, kinako ($7)

Izakaya Yoki

Izakaya Yoki

4.1(728 reviews)
2.0 mi•Lower Nob Hill, Nob Hill
•$$$
Casual dining
Family-owned & operated

So glad this neighborhood finally has an AYCE sushi spot, and at a price that actually makes sense…read more For $40 a person you are getting a serious deal. One tip: get there early. The place fills up around 6pm so arriving ahead of that will save you a wait. They don't take reservations, so first come first served. The ordering experience is really smooth. Everything is done through an iPad at your table and the food comes out to you. They won't let you place a new order until your previous one has been delivered, which honestly is a smart system and helps with pacing so you don't over order right out of the gate. What sets this place apart from other AYCE spots is the variety. It's not just sushi. You can also order appetizers, salmon, teriyaki chicken and more, so there's something for people who want to mix it up beyond rolls. Delicious, easy, affordable and in the neighborhood. Highly recommend!

Passed by Izakaya Oya and saw they were offering AYCE sushi, so we had to check them out! The…read moreinterior has a traditional Japanese restaurant feel with both à la carte and all-you-can-eat options. We opted for the AYCE menu, which came out to around $50 per person. - Sashimi -- pieces were on the smaller side and a little watery - Sashimi Salad -- fresh spring greens topped with larger sashimi cuts; a refreshing starter - Gyoza -- larger than typical gyoza, almost like mandu; crispy exterior with juicy filling - Poke Chip -- avocado could've been fresher, but still a nice crisp and creamy combo - Lion King Roll -- my favorite item of the night; seared salmon, avocado, and imitation crab. Wish it had a bit more torching and cheese, but still delicious - Rainbow Roll -- smaller-sized roll topped with salmon, tuna, shrimp, and avocado - Dragon Roll -- classic unagi and avocado combo; can't go wrong here - Double Salmon Roll -- salmon both inside and on top with a light lemon garnish - Heaven Roll -- tuna-heavy roll inside and out; great for tuna lovers - Bay Bridge Roll -- another standout; tuna and avocado topped with roe and white sauce - Miso Soup -- simple and comforting - Salmon Avocado Roll -- classic fresh combo with cucumber added for crunch - Nigiri (seared salmon, unagi, baby scallop, salmon avocado) -- probably the best quality items overall; loved the fatty scallop and seared salmon - Mixed Greens Salad -- underrated side with a sesame-ranch style dressing - Yammy Yammy Roll -- spicy tuna and seared tuna topped with spicy mayo and unagi sauce - Hamachi Kama -- thinner cut than expected but still buttery and tender There was no wait on a Friday night and our party was seated immediately. The restaurant has tables in both the front dining area and a quieter back section that feels more private. You order through a tablet attached to the table, which also tracks your remaining AYCE time. Service was extremely efficient and dishes came out surprisingly fast. Some items stood out more than others, but overall we definitely got our money's worth. For around $50 including tax and tip, it's a pretty reasonable AYCE sushi option in SF.

Photos
Izakaya Yoki - Tiger roll

Tiger roll

Izakaya Yoki - Sushi combo special

Sushi combo special

Izakaya Yoki - Special order ( $ 100 )

See all

Special order ( $ 100 )

Rintaro - KUROBUTA TONKATSU

Rintaro

4.2(1.2k reviews)
0.9 mi•Mission
•$$$$

I've been pining after a Rintaro reservation ever since I moved to the city a year ago, and I'm not…read moredisappointed! My partner and I came here for our anniversary and had an amazing time. What we ordered: + San Ten Mori (assorted sashimi) [4/5]: The highlight of our meal was the yuzu wasabi that came with the salmon + amberjack in this set. It was sooo delicious and spicy. The fish were plated beautifully, and the quality was pretty good. + Shungiku Kama Sarada (chrysanthemum greens & duck breast) [6/5 - would recommend]: WOW. I was so pleasantly surprised by how fresh, crunchy, and acidic this salad was. The greens are amazing. On top of that, the duck breast was so tender and delicious-- I just wish the dish came with a few more slices. + Chicken Oyster [4/5]: I really loved how juicy this was. I normally don't like chicken because of how dry it is, but this was a great skewer. I wish the skin was a little less burnt. The chicken was also so thick that while the outside was juicy, the inside was a little drier. + King Trumpet [4/5]: Wow! These looked amazing when they arrived. I thought the flavor was great but the texture was a bit rubbery. + Kama Tama Udon (carbonara) [4.5/5]: Delicious! I couldn't stop eating this udon slathered in amazing thick sauce. + Chiizu Tori Katsu [4/5]: This was sooo good. I wish the cheese ratio was 3x as much, but the flavor and tenderness of the katsu is delicious. Huge props to Rintaro; my Resy reservation was initially cancelled due to an accident in booking, but the staff was so friendly and went above & beyond to help me get my reservation reinstated at a similar time.

It's been on my list of places to check out for a long time. So I went here on my birthday…read more We always prefer to sit at the bar, and at this restaurant, you can see the chefs at their station preparing all the food. The smells are incredible from smokey fish as they sear the final touches with a blow torch, to the sizzling goodness from the yakitori grill. It's such a fun place, and the freshness (especially the fish flown in from Japan) is unbelievable. The service was pretty good. Our waiter was a bit forgetful, but it could be because he had a packed bar of guests. We had an incredible experience, and will be back again!

Photos
Rintaro - Interior

Interior

Rintaro - Birthday treat

Birthday treat

Rintaro - My least favorite of the skewers

See all

My least favorite of the skewers

Bon, Nene

Bon, Nene

4.3(562 reviews)
1.1 mi•Mission
•$$

Just tried the new onigiri brunch set, served Fri-Sat 10am-noon…read more I have one word to say, outstanding! The beautifully presented board comes with katsu in your choice of salmon, tuna, crab, or roe, paired with the creamiest delicious tamago I've ever had, carrot & purple slaw, miso soup and potato salad topped with a delicately carved carrot in the shape of the letter "B". And to finish, chocolate mochi rounds out the meal. The only thing I'm upset about is I forgot to take a photo of how nice the brunch set looks before I ate it. I was too excited! But I'm sure other Yelpers will pick up my slack. In addition to the brunch set, I tried the matcha latte made with oat milk. I'm not a big fan of milky drinks but thought I'd give it a try anyway. Whoa! That was my initial reaction. I would go back here just to get the matcha latte. It's really that good! And the service was impeccable. Kind, attentive, informative. I think we could all use a little Bon Nene in our life.

We grabbed lunch at Bon, Nene on a weekend a few months ago. We got there shortly before opening…read moreand there were already a few groups waiting outside, but we luckily just made it into the first seating. We shared an order of mentaiko spaghetti and the weekend special, because I can't resist a "special" and a bunch of sides. The mentaiko spaghetti was predictably good, but I was a little disappointed in the weekend special, which was pretty salty and not particularly gingery or porky. Overall, I'd say that the food is about equal to the sum of its parts, which is pretty good when one of those parts is mentaiko, but kind of mediocre otherwise.

Photos
Bon, Nene - Vibe

Vibe

Bon, Nene - Chicken Karaage

Chicken Karaage

Bon, Nene - Yuzunade

See all

Yuzunade

KUSAKABE

KUSAKABE

4.6(1.2k reviews)
2.7 mi•Financial District
•$$$$

What an experience! We were celebrating an anniversary and planned a bit last minute, but were able…read moreto snag a reservation here pretty easily. Immediately, the ambiance and service was quite nice. We were seated at the table, but typically I enjoy sitting at the bar to watch the chefs make our food. The service was amazing and they were very attentive. They also offered to take photos and gave us a little gift of hojicha tea since we were celebrating. We got the omakase, which was massive and had 18 courses. They gave us a menu so we knew what to expect for each course, and we ordered some sake. The omakase was delicious and more traditional than other places, each course was so beautiful and delicately made. This is definitely a lot of food, I would recommend the petite omakase in the future as I was stuffed, but it was a great experience if you come hungry! Courses: - Chawan-mushi - super tasty and every bite was delicious and umami forward! - Otsumami - 7 seasonal appetizers presented in a beautiful box, there was a stuffed crab claw in there that was delicious - 4 kinds of sushi - each piece came out one at a time, the first piece was my absolute favorite and blew me away, it was a seared chutoro that immediately melts in your mouth and tastes smokey - Hamachi soup - very tasty and warming soup with hamachi inside, was perfect in between the sushi course - 4 kinds of sushi - A5 Waguyu shabu - this course was extra $10 pp but was so delicious, the wagyu was melt in your mouth and had some grated daikon on top in a ponzu dashi, the toppings help balance the meat so it's overwhelming since it does melt in your mouth, one of my favorite bites! - 4 kind of sushi - they brought out some really great sushis, including more chutoro and an unagi handroll, but I was so stuffed at this point that I felt I couldn't enjoy it as much - miso soup - this soup was so tasty and kind of revived me after all that food, it felt comforting and a great way to end - dessert- I got the hojicha ice cream in a waffle like cookie and it was delicious!

WOW!!! That's it,…read morethat's the review. No, but in all seriousness, I visited Kusakabe for the 18 course Omakase (my first) and it was such a fantastic experience. Our server was so attentive and thoughtful and really helped make the entire experience so much fun. This was also some of - if not the best - sushi I have ever had. Everything was extremely fresh and the fish melted like butter in my mouth. Every course was extremely flavorful and just truly deliberate; there was a story behind everything. They also have a really great sake list and our server recommended delicious pairings that went well with each course. I genuinely cannot wait to go back and experience another Omakase here!

Photos
KUSAKABE - Zen bathroom

Zen bathroom

KUSAKABE - Otsumami...

Otsumami...

KUSAKABE - Eight Kinds of Sushi

See all

Eight Kinds of Sushi

Eiji - sushi - Updated May 2026

Loading...
Loading...
Loading...