great food and great time. I always enjoy going to trivia on Thursdays!…read more Also, bogo burgers on wednesdays is a great deal and great reason to come by!

I had the straight up double patty smash burger with fries. A classic. Be sure not to add any…read moresalt before tasting this, as it is plenty seasoned. No complaints whatsoever on this as it was half-off burgers Wednesday for lunch. It is half-off burgers every Wednesday. Which knocks this down from $16 to $8 and makes it get an extra star for the value. Delicious for the every now and then burger, plus, it is late December, diets can wait until January - right? Fries are hot, crispy outside and fluffy inside and the portion is more than enough. This is primarily a sports bar ambiance with both high tops and booths/tables. Plenty of TV coverage. Great for lunch. Great for casual dining. Get there early on Wednesday lunches though, the half-off promotion brings a crowd.

Service was great. This was our first time. The food was very good. Music was a little loud…read more We'll be back. Thank you so much. May God bless your establishment.

We went for the first time today. We had wanted to try their food for a long time and finally got…read morethere. The chicken broccoli and cheese is super yummy. The potato salad was really good too. Baked chicken was super tasty, as well as the green beans.

We get take out every now n then. Food always good. Prices not too bad…read more Quick when we go to drive thru. Person at drive thru always nice. South of the Border Bowl I always get. Always like it. My husband likes a variety of food

Went through drive-thru and ordered the roast pork sandwich with no sauce and I specified twice…read moreplease do not add the spicy sauce. I thought I made myself clear, but they took it upon themselves to add a bunch of hot sauce. Couldn't even finish 1/2 the sandwich because it was way too spicy! I've been to this location before and haven't had an issue. Very disappointed.

Might be one of the best bars I've visited in a while. It's part of storage unit but don't let that…read morefool you. Good beer list but you will never believe the bourbon selection. Look at the picture! Has the southern bbq pizza- so GOOD! Would love a place like this in PA. Glory Glory ManUtd!

Bullwinkle's promotes itself as a "family-friendly restaurant featuring an American menu, a full…read morebar, live music, and outdoor games." We stopped by on a Saturday afternoon at 12:00 PM--perhaps a bit early for live music or games. Nonetheless, we found a full bar, a classic American menu, and plenty of indoor and outdoor seating options. Located on Woodruff Rd in the Five Forks area, Bullwinkle's is situated directly across from Publix and behind a strip center, literally occupying the ground floor of a Great Spaces Storage building. Parking here is plentiful. The decor reflects the typical vibe of a sports bar/restaurant, with TVs mounted throughout, all tuned into a variety of sports. During our visit, college football, golf, soccer, and baseball were all on display, with the Manchester vs. Chelsea soccer match attracting a notable crowd. While the restaurant is one large space, its layout allows guests to find tables or seating areas that offer a sense of privacy. The menu includes all the expected favorites: pizza, calzones, wings, burgers, and a diverse selection of other items. The pizza is particularly popular, and they boast an extensive craft beer list. Our server was busy but attentive, and the food was quite good--though I would suggest cooking the wings a bit longer for optimal flavor. Although Bullwinkle's is a little off the beaten path, it's definitely worth a visit!

I have never been to Bridgeway Station, and wow, what a cute/fun area…read more The vibe and interior of Rotie did not disappoint. It is not a huge restaurant, but you aren't crowded either. My girlfriends and I went for girls night, and I loved how the place was packed with women. Such a cool idea. We got the rosemary beignets, and they were really good. Loved the butter that came with it too, and the parm. Very tasty. I had the half chicken, and it was maybe the best chicken I have ever had. Seriously, I know what I am ordering next time, and the time after, because it was so good. I didn't enjoy the sides as much. I had the pomme puree and the roasted vegetables. It's strange that the mashed potatoes were flavorless and mealy, and the veggies were meh. That said, the chicken was awesome, and I will come back for that alone.

Review covers a Friday night visit and a same weekend Sunday lunch visit since this is one of our…read morefavorite restaurants in the area. Friday night we had a 5:45 reservation since that was what we could get on Open Table or a much later option. Turns out that this was a good choice because we got a nice 4 top for the two of us in a corner, so minimal "neighbors." Our order beat the kitchen rush. We saw the kitchen rush happen as the 6:00 reservations began to fill the restaurant. Service and hospitality was excellent. We continue to enjoy the evergreen, outdoor, theme brought indoors. We wanted to try some new things and have some familiar things. Our start was the chopped Caesar Salad, which has chopped fried anchovies as a unique way to include this into the salad as well as breadcrumbs rather than larger croutons (not grainy crumbs, but smaller than croutons) and this is quite sharable. Or, could be an entree with an added protein. We shared a steak tartare - classic and excellent, a Farmers board of meat, cheeses, jams, etc. and the full head of Roasted Cauliflower with a spiced yogurt sauce that was accompanied by our choices of fries and mixed steamed vegetables (green beans, asparagus, carrots). All of this was fantastic, with the star being the surprising roasted cauliflower dish. One glass of wine and that came to $119 ($150 with Christmas tip). The watch out here is two-fold. Most dishes are intentionally shareable by theme of the restaurant and the glass of wine is gonna run $15-$20 for an 8 ounce pour. So, we came back Sunday with one of our sons and his girlfriend to celebrate Christmas with her as this is a great gluten free restaurant and has become her favorite too. Sunday was less stellar, except for the service, which was on yeoman's duty and was outstanding, especially considering they were 7 staff down due to illness. We were greeted promptly for our 12:45 reservation and it took 5-7 minutes to get our table due to it being packed out and short staffed. Winds up that Anna, the manager, wound up waiting on us. I commend her for the good communication of her staffing predicament without making it a complaint or an excuse, because they delivered. We had our drink order and lunch order placed by 1:00 and drinks arrived at 1:07, shared Caesar arrived at 1:15 and meals at 1:33pm. I noted the time because they were doing a great job on managing the overall situation. We were out of there comfortably by 1:55, easy and well taken care of. My wife & son got the usual Reuben which is the current front runner in town. The girlfriend got an apple oriented salad without the praline pecans since they are not gluten free. Unfortunately, she did find three morsels of pecans, but they were avoided and due to the circumstances, we were not going to mention it - but here - just watch it if you are sensitive. I had the chicken and waffles with jam and maple syrup and the sunny side egg. This was only okay. I am quite sure what the chef intended and what I received were two different executions. The egg was perfection. The chicken was tasty, but not juicy and a bit tough (if Zaxby's is out executing here, there is a problem). The waffle was not tender at all and was almost too hard to cut with the provided butter knife, which then made the jam and syrup portion to be inadequate to overcome the waffle texture and flavor. With a fresher waffle, a bit more on the jam and syrup, this would have notched up, there is just a ratio thing there. I did have about half of the dish as carry home, but not sure if it will be eaten. I would not hold this against the restaurant though, just noting that a rush and short staff might have some unintended consequences. All in all, with a couple of brunch martini;s and a couple of bloody Mary's, the bill was $150 with tip $180 because it is Christmas and the staff and Anna did a banger job.

First time here was Friday 2/20/26…read more Let me first say there was a prom going on in the area and parking was a nightmare. I was just about to give up and go somewhere else when a spot opened. We were a group of 10 and were the 6th and 7th to arrive. Came in and sat down and it was a good 15 minutes before our server appeared for drink orders. They had a really good stout on draft so I ordered that and the alligator bites. It was another 15/20 minute before our server came back to inform me the keg blew and that beer wasn't available. So water it was. The alligator bites were not horrible, but weren't great either. Very bland and the breading was.....not crunchy. It was almost like they were microwaved and not cooked long enough. I went with the double bacon burger and fries, which was a $0.99 upsell from the house chips that comes with the burger. Two big thick patties with cheese and bacon. Pretty good burger. Not the best I've ever had but not the worst either. As for the ambience, good luck having a conversation. The place is open and loud. The actual restaurant is fairly small but it's part of a larger area. Think of a food court in a mall. Very hard to have a conversation due to all the noise. And people wondering in and sitting down without checking in, taking wait staff away from their other tables. Overall, I wasn't impressed. But, like I said, the area prom had a lot more people out than a normal Friday night, so I will return again for another meal.

Paid a first visit last week. "Meh" is the lasting thought…read more The hostess obviously preferred to be elsewhere. We sat at the table for15 minutes without attention. A sever only came after we had gotten out of our seats to leave. The sandwiches are on the high side and the taste is underwhelming. This place needs a spark of leadership. The location has several positive attributes. But they have to get things together. I'll return in time. I trust the experience will be better.

Sooooo good! My husband and I both ordered the "almost…read moreheaven" burger and they were amazing. Juicy, cooked perfectly. The collard greens were good as well. Staff is friendly and restaurant was super clean. We will definitely be returning customers!

Where Farm to Table meets Culinary Artist where the restaurant features the experience of world…read moreclass dining in a casual and comfortable atmosphere. The service offers a chance to chat with the Culinary Artist and Owner himself as this gives the opportunity to feel like dining in a Michelin star restaurant and truly appreciate the hospitality of the service and great food. I can't recommend this place enough. This is the best restaurant for those who eat clean and healthy; while also having plenty of options for those who are looking for farm to table meals with meat and vegan options. Best place for a variety of entrees, sandwiches, burgers, etc.

Super friendly and fun service here. Classic American…read morecomfort food - and a nice happy hour. Lots of room inside - will definitely come back and try other things. Sara was our server and she is a sweetheart!

Stopped into Lefty's West End Tavern for lunch before a concert and had a solid overall experience…read more The location and atmosphere are a big draw. Right by Fluor Field with a fun, lively vibe. We sat outside, which was clean, comfortable, and a great spot to hang out before an event. Service was fantastic. David, our server, was friendly, engaging, and knowledgeable, and really helped elevate the experience. For food, we started with the wings (dry rub and Jamaican jerk). The flavors were decent, but the wings themselves were rubbery and a bit underwhelming, especially considering the price point. One standout though... the ranch dressing. Easily some of the best I've had. The breakfast tacos were good overall, and the chimichurri was fresh and flavorful. I think adding a creamy component would have taken them up another level. The sweet potato fries were fantastic. The chicken and biscuit was decent. The Nashville-style chicken had good flavor, but the tenders were on the smaller side, making the portion feel a bit lacking. The biscuit itself was solid. The tallow fries were also well done, and the Lefty's sauce was a nice addition. One unique touch at the end. You're given the option to send a postcard, and they handle the postage and mailing for you. A really fun and memorable detail. Overall, a good spot with great service and atmosphere, though some of the food execution and portion sizes could be improved.

Both unique and delicious! Menu offers delightful options for your taste buds! Portions are more…read morethan enough, and you will definitely leave with a full belly and a smile on your face!

We started off a day trip to Greenville with a stop at biscuit head!…read more We were one of the only ones in there, but it was closer to closing time. We tried the filthy animal biscuit, and it was good. The only thing I wish I would have known beforehand is that everything would have a sweeter lean, rather than a savory lean including the gravy. We loved trying their unique flavors of jams and sauces, including a peach thyme jam and a blueberry jalapeño sauce. This was our favorite part of the experience! The place was also decorated uniquely with a homey feel and lots of cats! While I wouldn't make the drive all the way to Grenville for a biscuit, I'm ever in the area, I'd consider stopping again.