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    Egg Harbor Café

    4.4 (1k reviews)
    Closed 7:00 am - 2:00 pm
    Updated over 3 months ago

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    EGG HARBOR CAFÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Dirty mug they presented me with
    Atalaya W.

    The food I didn't eat because of what I found in the mug I was given. The service was all over the board. It was pleasant from some and down right rude from others. The ambience was giving lots of stares I just wanted them to see what's in their mugs. Check your mug.

    Crepes
    Thembi S.

    My first stop for a bite to eat when I visited Atlanta 1.5 weeks ago. My flight was super early so I arrived at Egg Harbor Cafe around 9:30am. There was a light amount of customers, which was nice, and I was seated right away. A waitress quickly provided a menu and water. After perusing the menu, I went with crepes, eggs fried hard, and bacon. The food came out shortly thereafter and was just as good as it looked. Those crepes were really good and the fruited butter and jam took it to the next level. Egg Harbor Cafe is a cute, but sizeable space, that gives gingham kitchen vibes. It was a nice place to eat a meal.

    Gluten-Free Cinnamon Roll Breakfast

    The atmosphere of the restaurant and service was great. My wife and I agreed that those were the biggest selling points to the restaurant. The food was lackluster and over priced, it is Atlanta pricing though. My burger was not bad, it just appeared to not be seasoned. My wife's potatoes were bland. My daughter's cinnamon roll may have been the best tasting thing. We would obviously return if invited by friends or family, but it would not be our first pick.

    Classic French Toast
    Ryan C.

    Good brunch option with a lot of variety on the menu and friendly service! There's indoor and outdoor seating.

    Skillet with egg whites and Southern Shrimp & Grits Oat milk Latte and Bloody Mary
    Sara W.

    Food: 4/5 Service:5/5 Ambiance: 4/5 Bathroom:3.5/5 Solid breakfast place with lots of variety. Service is awesome and the food comes out really quickly. The food is really good and really consistent. It's very traditional. The coffee is really good and they provide a little pot of black coffee for you to continue refills. Overall a great experience!

    Caprese Avocado Toast with mixed berries
    Morgan G.

    Sooo freakin good! New favorite brunch spot! The caprese avocado toast is so delish and the eggs, I don't know what they do but they are perfect! Service has been excellent and everyone is so friendly!

    Kellie D.

    Stopped here for brunch on a long road trip. You park in a deck connected to the building and validate your parking spot on a kiosk before you enter. Employees were friendly and seated us immediately. Our server, Han?, was friendly and bubbly. I had seen that they had an extensive gluten free menu so I asked for that. Husband ordered a coffee which he said was good and I ordered a Diet Coke. I was so impressed that they offered gluten free bread, wraps, cinnamon rolls and pancakes! It's usually hard to find even one of those things at a restaurant. However I wasn't super hungry so decided to go with the garden scrambler and lay off the baked goods. I substituted salsa for the sour cream with my scrambler. It was also impressive to me that you could build your own scrambler with two meats and unlimited veggies, cheeses and sauces! My scrambler was delicious with generous amounts of veggies and mozzarella. The harbor potatoes were cooked perfectly and not greasy at all. Fruit bowl was a nice accompaniment as well. I love that condiments were all on the table. They were also really good about refilling my Diet Coke. My absolute only complaint about the place, and this is minor, is that the soda was all ice and the refills they brought to pour in were full of ice which totally kills the fizz. I would just ask for light ice next time. We might stop here on the way home -- it was so good!

    Menu
    Elizabeth Y.

    Came here as a walk-in party of four for Sunday breakfast around 10 AM. It was my first time coming to this location. We were able to get seated and got a nice and cozy booth. Our server came to a table within minutes and was able to get us started off with beverages. For my entrée, I got the San Antonio skillet per the recommendation of the server. I substituted my side for the cheesy grits. The food came out very quickly, and it was nice and hot. The skillet was delicious! Extremely large portion and full of flavor, I thought the cheesy grits were a bit bland so I added a lot of salt, pepper, and butter. We will definitely be back!

    Original French Toast
    Adrienne K.

    We visited for brunch on a Sunday around 9:30. Our party of 7 was sat immediately in the sunroom. The menu Parking : Available in the lot Tip: Get around 10. It's gets crowded after 11 *All the pancakes are wheat Get the French Toast instead Service: Waitress was knowledgeable about menu. The orders came out pretty quickly My order: Shrimp & Grits and original French Toast topped with fruit. Everything was declious. The biscuit that came with the shrimp & grits was very dry. 4.5/5 Overall, I would definitely recommend a visit. The price was reasonable, the service was fast and the food was delicious.

    Natalie L.

    I will give this place a 5. I loved everything about this place. I was even able to get a gluten free cinnamon roll. Yummy, they have a very large gluten free menu. Clean, service impeccable, amazing food & coffee bar. Egg Harbor Cafe did not disappoint.

    Maple bourbon bacon
    John L.

    I've been to Egg Harbor twice and it's one of my favorite breakfast spots in Atlanta. Ambience wise, it's up in the Buckhead area. You can park in the deck and get validated or there is also parking on the street. Inside it is well-lit and there are plenty of tables and booths so a variety of different groups can come. Service is speedy. When I was there most recently I grabbed a habenero hash and also the maple bourbon bacon. The hash was spicy and delicious with the chorizo and quite salty so the sweet, thick-cut candied bacon made for an excellent complement. They also have a rotating special menu that is well worth considering. My wife had a crepe from there that was also fantastic. I need to start going far more often when I want breakfast or brunch.

    Jessie Y.

    Really great breakfast / brunch place! Plenty of free parking in the deck next door. Great service, was seated quickly. Their frozen coffee was delicious and strong. Loved their lobster scramble and I was very happy they were willing to substitute the eggs with egg white only. Potatoes were cooked perfectly and I liked that they weren't fried like fries. Skillet was good but I do highly prefer the lobster scramble. Would come again. They have a huge menu and I'd like to try other things on it

    Hot Chocolate w/ Whipped Cream.
    Brandon W.

    Decent breakfast spot in Buckhead. Servers were very friendly and accommodating, but the food was only decent. The Lobster Scramble with Harbor Potatoes lacked flavor and the Cinnamon Roll French Toast just didn't do it for me. The Hot Chocolate with Whipped Cream was the best part.

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    1 month ago

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    2 months ago

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    9 months ago

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    6 days ago

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    1 month ago

    Love their gluten free pancakes. So yummy! They are my go to every time I visit. Their chicken sausage ar also tasty.

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    3 months ago

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    1 year ago

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    1 month ago

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    28 days ago

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    29 days ago

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    1 month ago

    One of my favorite breakfast spots. They never disappoint. Get the cinnamon roll French toast.

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    10 months ago

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    8 months ago

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    6 months ago

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    7 months ago

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    2 years ago

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    3 years ago

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    6 months ago

    I dined here a few months ago and it was absolutely delicious. I am definitely going back real soon.

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    10 months ago

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    10 months ago

    Great food and service with a smile the atmosphere was nice. The cooks were very nice and friendly too.

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    Page 1 of 26

    Egg Harbor Café Reviews in Other Languages

    Ask the Community - Egg Harbor Café

    Do all members of my party have to be present before we're seated?

    Preferably yes

    Is breakfast served all day?

    Yes

    Is parking free or validated?

    The restaurant will validate your parking. Simply enter in your tag number in the tablet at the hostess stand and parking is free.

    Is there alcohol?

    Unfortunately no

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    AltaToro

    AltaToro

    4.1
    (244 reviews)
    1.7 mi

    I found this restaurant on Resi and decided to go here to use my American Express credit for the…read moremonth. It is a beautifully decorated restaurant. Let's start there: it's good-looking on the outside, and when you come in, it's just very nicely decorated, so definitely great job. Everyone is super welcoming when you come in. They're happy to see you, which I definitely enjoyed. When I sat down to order, there were so many things on the menu that I was like, "Yeah, I need to try this," so I ended up ordering a lot of food, but it's okay, you can judge me. I got: - The shrimp appetizer: it was like this grilled shrimp in this amazing sauce with this crispy bread. Oh no, it was so good, so well-flavored, and perfectly cooked. Definitely would go back for that. - The guacamole, which was good. It came with the big tortilla chips instead of little cut tortilla chips, and that was delicious. - The eggplant. Now, I was not prepared for this eggplant to taste like this, but it was really good. The sauce, I don't know what kind of sauce that was, but it was amazing. It was just an unexpected, delightful kind of dish. - The salad, the Little Gem Salad. That one was my least favorite part of the meal. It was just kind of uneventful, and I think I would have preferred the chickpeas to not be crispy. I feel like he was missing something, like he needed some avocado, and the dressing wasn't blended super well, so it didn't really mix really well. Anyway, the flavor was there, but I just feel like the salad was my least favorite part of the meal. Everything else was really good, and I would definitely come back here.

    I love the ambiance, the decor, the flamingo dancer. It was all a nice experience…read more However, none of the food hit the spot. My main dish had a stale texture, and was just overall not very good. Drinks were well made, I just wish the food lived up to the full experience. Street Parking was pretty easy.

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    Flamethrower dancer.  awesome show
    Flamethrower dancer. awesome show
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
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    Little Sparrow

    Little Sparrow

    4.2
    (197 reviews)
    1.7 mi

    Michelin Star Little Sparrow is one of those restaurants I look forward to whenever I'm back in…read moreAtlanta. It captures that wonderful Parisian brasserie feeling without trying too hard--the banquettes, heavy drapes, soft lighting, beautiful tableware and attentive service. Everything feels considered. And then there's the food. The menu is small, the prices are not, but they execute what they do exceptionally well. I was tucked into a beautiful banquette and taken care of by Keenan, who was lovely throughout dinner--warm, polished, knowledgeable and attentive without hovering. First things first: do not skip the bread service. The warm levain baguette arrives wrapped in Little Sparrow-branded paper with their gorgeous butter, EVOO and Maldon salt. It sounds simple. It isn't. That butter sitting in fragrant olive oil with those little pops of sea salt, smeared onto hot, crusty bread? Heaven. Sometimes the simplest things tell you everything you need to know about a kitchen. My usual order here is the chicken schnitzel, which I love, but I promised myself I would branch out. I ordered the Cabillaud Frites--cod with tartar sauce--and Little Sparrow's interpretation of fish and chips is anything but ordinary. The cod arrived as beautifully fried little rounds with a deeply golden, crisp exterior and tender, delicate fish inside. Hot, crunchy, moist, perfectly cooked. The house tartar sauce was delicious. And because apparently I needed more decadence, Keenan brought me garlic aioli for the frites. Yes, please. And those frites. Lordy. Crisp, deeply savory and dangerously easy to keep eating long after you've told yourself you're finished. Dip one into that garlic aioli and good luck stopping. I skipped cocktails this time because I was saving precious real estate for dessert. I usually order the chocolate soufflé, although I continue to wish they would rotate the soufflé flavors. Give me Grand Marnier! And at $22, that soufflé is definitely an investment in dessert theater. Instead, I took the coconut cake back to my hotel. Unfortunately, this was the one miss of the evening. It was overwhelmingly sweet and lacked the richness and complexity I expected from a kitchen operating at this level. It tasted surprisingly ordinary compared with everything that preceded it. I'd skip it next time and return to the soufflé. That small disappointment doesn't change how I feel about Little Sparrow. The dining room is beautiful. The service feels polished and gracious. Even the restrooms and little sitting area carry through the aesthetic. There is an attention to detail here that I appreciate--from the china and menus to the lighting and presentation. Little Sparrow isn't inexpensive, but I don't come here looking for inexpensive. I come because they take seemingly familiar French dishes, focus on technique and ingredients, and make them memorable. If you're anywhere near Atlanta's Westside or the Design District--or frankly, even if you're not--make the detour. Make a reservation, settle into a banquette, order the bread, and get some of that food in your face. Life is too short not to eat well. Get out there and find your next meal.

    Solid food though could be a bit more adventurous and a true bistro…read more Service: when I ask for a recommendation, don't repeat the entire menu to me. Make recommendations. And when you do make recommendations you avoid the pate bc you don't like pickles. Um. OK. I ordered a glass of Pastis after the meal and it was barely a shot. Come on. It came w waaaaay too much tepid water and I'm glad I stopped the server from pouring bc it would've been as tasty and weak as a postage stamp. Who are these servers?

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    Bar area
    Bar area
    Croque Monsieur
    Croque Monsieur
    Pancakes

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    Pancakes
    Mushi Ni

    Mushi Ni

    4.7
    (311 reviews)
    2.0 mi
    $$

    Welp, I wanted something flavorful and I knew Chattahoochee Food Works would have plenty of…read moreoptions. So me and my big back strutted in and came across this lovely restaurant and noticed they had an assortment of different bao. I chose three different proteins. And I thoroughly enjoyed them all! I got the pork belly bao, the beef Bulgogi style bao, and the hot honey shrimp bao. They were so flavorful and delicious and that bun so moist and perfect. Except for the wonderful lady that gave me my order, It's a pretty much non-personable restaurant. You're just pretty much placing your order at a kiosk. But it does make it easy. Just know what you want before you walk up to the kiosk because if you get a little overwhelmed with the options like me and take a long time you might end up with the long line of hungry people behind you lol Inside the hall, there's plenty of places to sit and the vibe is cool. They have events inside the hall by the way as well during the week, so if you stop by to grab a bao then maybe you'll able to take advantage of an event.

    Best dumplings that I have EVER had. Ever…read more I visited Mushi Ni one afternoon while at The Works and when I saw the dumplings, I knew I had to check them out. I initially planned for the bao buns only, but the prices were quite reasonable thanks to the $16 lunch special - so I thought I'd try a bit more. So glad that I did. Mushi Ni has an electronic ordering system which was really easy to navigate. I chose my lunch special and added in my dumplings, and poof - the order was on the way to the kitchen. I walked around the food hall for a few so I don't really know how quickly my order was completed, but when I returned, the guy behind the counter saw me and started bagging it up. I found a seat outside for some natural lighting and started snapping away. I really went to enjoy and share the bao buns but figured I'd have a quick bite of the dumplings and keep it pushing. Listen. WOW. I was immediately taken aback because, what?! They were spicy, so savory and full of pork, with a little punch of lime in there somewhere. I didn't even need to have a second bite before I decided that I *had* to order a second round. Wow. The fries were also phenomenal! Super crunchy, the seasonings on top were such a nice touch. And the trend continued with the fluffy, flavorful bao buns. Seriously just an all-around amazing experience. I thought I'd enjoy their food but this experience exceeded my expectations. I can't wait to have more of those dumplings!

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    Inside
    Inside
    Bowl with Beef Brisket
    Bowl with Beef Brisket
    Black sesame and maple custard

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    Black sesame and maple custard
    Antico Pizza

    Antico Pizza

    4.2
    (3.9k reviews)
    1.6 mi
    $$

    Ordered via Uber eats since they had a Bogo , when we arrived it wasn't ready so we had time to go…read moreto the back room where they prepare the pizza and grab toppings. They offer fresh basil, spices, cheese and other things. Also have paper plates and cups to grab. I like the open style kitchen and seatings it makes you feel at home. They have seating up front that is closed off and bar style areas you can stand and eat if you're alone or not in a big group. I think they have outside seating too. We got margarita, pizza, and one with pepperoni and it was really delicious. The cheese pulled on some of the pizzas, but I had to heat mine up for her to get that full melted caramelized look. I like mine a little more crunchy so I just put it in the oven for a little bit longer. The flavor was still pure and fresh and really tasty. I would suggest asking or adding on extra basil. They do sprinkle it on or the cheese covers it.

    I liked the open style but if you're with a group it might be difficult to get seating. Everyone is…read moretrying to save seats at tables for their group so there ends up being a lot of empty seating that you can't use because people are saving it for their friends. The food was delicious and I was surprised at their limited of selection of pizzas, but because they were delicious and they came out so quickly, I didn't actually mind. They just aren't going to be known for their variety. I like their topping bar that you can add more of whatever you want, but I wish there were water jugs instead of just the vending machine. The music was very loud but I liked it because it made me feel better about having open conversations and not needing to be quiet.

    Photos
    Baking
    Baking
    Margherita pizza
    Margherita pizza
    Margherita

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    Margherita

    Egg Harbor Café - breakfast_brunch - Updated August 2026

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