We actually ate at the location inside the Mayson hotel but couldn't locate the yelp page. We made…read morereservations at this restaurant for my birthday on March 17th, St. Patrick's day. We knew it would be difficult to get into certain locations but we were easily able to make a reservation at this location. The only issue was right off the bat we were informed there weren't any more wings! Oh noooo.. so, the restaurant needs to have us back when they have them again! I ate the salad which was ridiculously good!!! I HIGHLY recommend it! My son and husband both thought they're dishes were good. The wait staff was okay. They weren't overly friendly but were helpful and hospitable. The drinks they offered weren't "fru fru" enough for me lol.

We were walking by and noticed folks in the elephant and castle in Dublin Ireland and noticed folks…read moreeating wings and they look delicious so we popped in to try. The service was prompt and friendly, the dining area not too fancy. we ordered wings and beer and oh my gosh, the wings came out with their special elephant sauce, quite possibly some of the best wings I've ever had anyway it was a huge amount and all three of us ate and we still couldn't finish it. I would definitely go back to this place again.

Heaven help me for patronizing an American chain eatery (even a relatively good one) while…read morevacationing abroad, but the reality of travelling with a large group is that sometimes you have to play the middle of the road. With vegetarians and other conservative eaters in our party, we found this place a godsend for a midafternoon pre-Trinity-College-sightseeing meal. Actually, it's pretty good on its own merits. I've eaten at other Counters and I like the setup...but there are too many choices! Patty, bun, cheese, toppings, and sauce. So many options! But if you enjoy culinary creativity and/or control, you will not go wrong here. The sides are good too, except that they were out of fried pickles. Sad face. We enjoyed regular fries, sweet potato fries, and grilled vegetables. Everyone enjoyed their burgers, so the meal was a success. Ironically, The Counter has table service, so it's not quite as quick as you might hope. But their sodas are from a fountain (yay, American style) so you can get refills. Plus, a bonus--their soundtrack of classic rock and respectable 80s and 90s tunes inspired at least four individuals in our multigenerational group to sing at various times. Clearly, they are all about variety.

You know what? Kudos for having a delicious veggie patty. It was good. The guac cost me an extra…read more€0.50 and it was very so-so. Giant bottle of Staropramen for a good price rounded out the positives attributes of my meal. Hubs' sweet potato fries were the 2nd best I've ever had (after the defunct 501 Club in Minneapolis). Unfortunately the rest of the meal was overrun with immense amounts of oil. My burger bun arrived. It was the color yellow and the consistency of a soggy sponge. That means somebody dipped it in Golden-Flo cooking oil before crisping it back up. Yes, it tastes delightful...the same way deep-fried Twinkies taste delightful. The guilt of eating it manages to cancel out the enjoyment. Also ruined by oil were the onion STRINGS. Confession: I thought they were onion rings. With just an 'R'. I was duped and disappointed when the STRings arrived looking all skinny and limp. Sure, they were promisingly covered in tasty batter...but as soon as I grabbed the first one, the underneath strings crunched the pile, which subsequently disintegrated into an oily pile of fried dough and stringy onion film on the plate. Not cool. The oil-to-food ratio ended up leaving me with hours of tummy feelings the equivalent to a brick buried in a pit thrown into a black hole. Had to take a dinner coma nap on the couch when I got home. Oh and I am from California so I am allowed to say this: For a California-based and California-themed restaurant, it feels nothing like California. This place feels vapid and sterile and I would never call California sterile. Vapid, maybe. Not sterile.

Went for breakfast. Was very cute inside, service was very friendly. Classic Irish breakfast menu…read more We ordered avocado toast, eggs and toast. Overall a good experience.

Great staff and atmosphere. I got a pesto pasta with chicken. Pesto was very good - chicken was…read morepretty dry. My cocktail was strong and tasty. Friendly staff giving me suggestions on where to go out the rest of the night.

I think this was my fault. As a midwestern person from the U.S. I have a snobby standard for BBQ,…read moreand should've just let it be. But this place advertised Texas style BBQ so I decided to give it a try. The service was good, friendly, and fast. The interior was quant, simple but gave off vibes of being a BBQ spot. As far as fresh, grilled food goes, I would give this place a 3/5. But as far as BBQ goes, this ain't it chief. We tried the beef ribs, pulls pork, quarter chicken, and sides of coleslaw and Mac and cheese. Hands down the best thing was the Mac and cheese. They say the test of BBQ meat is that you shouldn't need extra sauce on top; I'll just say I couldn't get enough sauce.

Similar to American BBQ but different…read more I was greeted quickly and Even though they had a reservation for a large party (the whole main dinning area) food came out quickly and was fresh. I ordered a mixed meat box and unfortunately they were out of several items. Common in a BBQ place later in the day and especially with a large party. The pork was kind of greasy and had a liquidy consistency which was odd. Flavor was ok. The brisket really excelled cooked perfectly!! Sides were pretty good and as expected. I like the the bbq sauce which was unique, possibly horseradish mixed in. Beer list was pretty good. I would definitely recommend and suggest come earlier when menu is all available

I'm always tickled by how other countries portray American restaurants. The 50s/60s diner music…read morewas fun. The burger and fries menu seemed legit, but the hot dog options looked a bit suss. The Stack: You really can't go wrong with a bacon cheese burger. Throw one some fried onions and BBQ sauce, to make it even more indulgent. Really loved all the Irish beef in this American-style burger. Fries: Plentiful. Crispy with some nice pasty softness inside.

We decided to go here for dinner tonight on our first night in Dublin. Little did we realize there…read morewas a concert happening right next door, so there was a bit of a wait. Luckily they have it down to a science and were turning tables so fast the line was moving along steadily. We were given probably 2-3 minutes before a sever came up to take our order. Then since it is a concert night they ask you to pay before the food comes out. (No worries to us.) The service was good and the atmosphere was definitely dinner vibe. My girls got a Bacon Big Boy (hot dog with bacon and cheese) and the other a kids quesadilla meal. My husband got the smokestack burger combo and I opted for the tender basket with bacon and cheese on my fries. We also opted for a few milkshakes to share. I got a vanilla, my daughter got an Oreo and my hubby got a Rocher shake. (I will say the rocher shake was my favorite.) We were not able to eat everything as it was all so filling. My daughter asked if we could come back again tomorrow.

This is a typical HRC store. The food was overpriced, but good. I ordered the ribs and they always…read moreseem to taste exactly the same as in the past. The drinks were underwhelming and super expensive. Especially compared to all the surrounding alternatives. The place is loud and overcrowded with tourists. Our waitress was very nice, but she seemed to disappear at times for 15 minute intervals. I think the corporate offices need to do something about all these stores, as they are almost exactly as they were in the 80's, only with ridiculous prices.

To be honest this only gets a 3 because the Hard Rock is so camp and it's beyond expensive but this…read moreplace did come to us in a time of need haha We came after the Georgia Tech Florida State game and Dublin was packed and we were starving and the Hard Rock was not that busy so we popped in. Got some beers and a classic burger (cheapest item on the menu) and don't get me wrong this food was decent but like it should not cost above $20 lol Vibes are the same of every other hard rock and the service was great just it does not need to be expensive

This review is soley based on the service or lack of. Just arrived into Dublin and checked into my…read morehotel and noticed this really cool illuminated restaurant which was packed with customers. Decided to sit at the very inviting bar, which had only a few customers, to have some drinks and food. The bartenders were busy but would not even make eye contact with me or engage in any conversation. I would have been fine with, "Hello, give me a few minutes and I will serve you." Nothing for ten minutes, finally I asked the host for a table thinking service may be better. He said, "About fifteen minutes". I said that I would wait in the bar except I cant get served. He replied that the bartender is busy. I did not even have the energy to request a manager. Well I gave it a shot and was disappointed since it really looked like an interesting eatery. Customer service is more important to me than the taste of the food or the presentation of the cocktail. The extra star rating is merely for the location and decor. We quickly left and had a great meal two doors down.

Kind and knowledgeable staff, fun atmosphere with great music, trivia questions on the tv screens,…read moreand delicious food!

Fantastic comfort food! Good atmosphere and picnic tables for group conversation. We ordered the…read moreMushroom burger, the Bacon cheese burger and the Beast burger! All cooked to order and served with a generous portion of chips. Also ordered the Naked Chicken Wings with a side of XXX hot sauce (aka, "HOT hot sauce".) They also offer a Dirty Dozen Hot Wing Challenge sauced in their Insane Homemade Carolina Reaper Hot Sauce (aka, XXXXX hot sauce.) Fast and friendly service at a reasonable price. Highly recommend! PS. Love that they compost & recycle!

The In 'N'Out if chili in Dublin. Great menu, chili dishes and combos, vegan options, drinks, and…read moremore. Service is fast and friendly. Eat in and play the free board games, do the hot wings challenge, or do the take out thing. The Northside has put one over in the Southside with The Chili Shack. Hot stuff!

Great portion sizes! Unique foods that are great for a…read morequick stop and some fun times with friends. Glad we came by! The death by triple chocolate was worth the trip!

This hidden restaurant is in the busy shopping area. The atmosphere is all captain America and has…read moreclassic American music. The food is beyond the best I have had in the area. The food is made fresh to order and you can tell. They have a wide variety of sides and service is quick and respectful. I am definitely coming back every time I'm in Dublin.

I'm surprised that I've never heard of this chain until recently - there seems to be loads of them…read more Usually the phrase "New York-style deli" is just a glib slogan, but the Pig and Heifer actually make sandwiches like they do in New York i.e. with vast amounts of meat. You might actually want to consider asking for half meat, they throw a huge amount of salami on there. Considering a packet of pastrami in a shop with like, four or five wafer thin slices is three or four euro, and a Pig and Heifer will put twice as much in sandwich for five or six euro, it's damn good value. The one on Amiens St is next door to smelly Subway, so I hope the Pig and Heifer will put them out of business.

D1 is fairly limited when it comes to nice lunch time spots. This place is by far the best for…read moreanyone looking for a sambo or salad option. Huge choice from set menu sandwiches made fresh in front of you, and choose your own salad boxes too. Massive selection of meats and veg all delicious and fresh. Only gripes are the queue, sometimes it just feels like it could move quicker/better and the lack of decent seating space.