I went here for a party, and it comfortably held our group of eight. Our waitress was very patient…read moreand accommodating, and they had facilities of two per gender to be used. Everything was very clean. Parking was a bit of a struggle - there was street parking above, below, and across, and a huge lot in the back. Supposedly there's a backdoor from the lower lot - those who tried found it to be locked. The food was delicious - my local burger was cooked medium, and the fries were little circles! They were well cooked but some had much more salt then others

We were looking for a new place to try and came across here. Service was on point, bartender very…read morefriendly, got our drinks quickly and they were tasty. The menu looked pretty good so we started with some apps. Beer cheese- definitely a different twist than I expected but it was great. Very flavorful, really beer forward. The bruschetta was ridiculously amazing!! The cucumber salsa was missing something but ok, needed some acid or heat. My disappointment started when they brought out our meal, (we still had two apps to go, I hate my meal coming out with or before the rest of our apps. I had the hot honey chicken and NE Clam chowder. The chowder was brown and was not what I was looking for, I packaged up to go. It was primarily the brown I assume the roux went farther than it should have or there is something else in it.. The hot honey chicken was ok, the chicken was paper thin , tasted mostly arugula no heat, no sweet... I'd switch out the bread for a roll next time and douse it with hot sauce. The cottage fries are out of this world and I would come back for beverages and those!! My partner had the biria sandwich which was fire, also had a salad which was really good as well. The cookies are really amazing! Actual Dessert- I am struggling with we opted for the Chocolate cake which was literally melting- did not think it was ice cream so not sure why we had a puddle in a box when we got home. I want to try other things, as we had some good and some not so good, so we'll be back and update again after another try.

My favorite is candied bacon. I had the uncommon grill burger. Good size and taste. I love it when…read morethey had Pistachio cake. Mmmmm. Be sure to make reservation or come early as they get full fast. The staff are attentive and friendly. The spot is in the nice town of Oakville/Watertown. Welcoming place for friendly and family gatherings. I've seen guest prefer to sit right at the bar area.

I came back to this restaurant because the same seafood risotto I had previously was creamy and…read moreexcellent. This time, however, the dish was noticeably sour -- not tangy, but unpleasantly acidic to the point I couldn't finish it. A cream-based dish should not taste like this. Something was clearly off in the preparation. What was more disappointing was the response. The staff acknowledged the issue but only offered 50% off instead of remaking or removing the dish. When a customer cannot eat a dish due to a quality problem, I would expect it to be corrected, not partially charged. I don't usually leave negative reviews, but I returned specifically for this dish based on a good prior experience, so this was very disappointing.

Every time I come here we have an amazing time, excellent drinks and a phenomenal meal!…read more Every person who works at this gorgeous restaurant is very nice and accommodating. The menu is creative as well as inclusive. Many different protein options, veg options and gluten free options. I order something different every time I go because of this! The owner really did a hit of a job opening this dream restaurant in a beautiful town that needed something like this to bring new life!! If you haven't gone here yet you must!

Loved our meals. The food was well-balanced in flavor. The presentation was appealing, the textures…read moreare just right. The environment was fun, not over bearing. The waitress was polite. The triple cheese sauce is smooth and velvety, coating the pasta with a warm, indulgent layer. The added short rib I got topped it off. I liked every dish we got. Definitely would go again and try even more.

Food and music by Eran Troy Danner along with great service at a fair price…read more What's not to like!

Food quality / price (value) 8. The atmosphere is golf club restaurant. This was our first visit…read morehere. Located in a beautiful section of Watertown, CT, this golf course is open to the public. The restaurant is two large dining areas separated by a knee wall, and a large bar which seats about 16. I had a Grilled Chicken Caesar Wrap. The sandwich was very good, and the fries were cooked extra well done as requested. The wife had an order of nachos that were also very good. Service was good. They have a very large outdoor seating area that overlooks a large pond. This is a good place to come on a sunny day to enjoy a laid back vibe and some pub style food.

I got a chicken salad to go. Was delicious and delivered fast. Hard to get that wrong . Friends got…read moreeggplant dibs and loved them - generous size.

Been here almost 6or 7 times for lunch or dinner over the last 12 to 18 months and never a…read moredisappointment. Great food and service.

Charming, cozy setting. Nice casual menu. Reasonably priced. Loved the duck fat fries!read more

Wish I came here sooner! Have come twice, both meals were great!…read more Lots of great drink options - Spiced Apple Mule I would certainly recommend. Forgot to take a photo, but the grain bread they give is delicious paired with a white bean hummus. Would love to purchase the hummus - it's that good! Some vegan friendly options (or slight mods) which is great - seared tofu had a ton of flavor paired with wild rice. I especially liked the pan-seared chicken breast, lots of flavor. I also tried the pulled short-rib sandwich, found it somewhat dry but still very good. Loved the fry's - wish they weren't "duck fat" so that it could be a vegan option but I still enjoyed them! On both occasions servers were overly nice and knowledgeable. Look forward to coming back soon! Sugar cookies with the check is a great touch!

We had a 7 pm reservation. We were not served until 8:15. Nice cocktails - delicious bread - crab…read morecake appetizer delicious - salads were fresh and flavorful- chicken Marsala delicious - chicken parmigiana was a disappointment- spaghetti was overcooked to the point of mush -chicken served lukewarm- the person at the table next to me had it and it looked delicious and I was really hungry so maybe not a good choice. Nice desserts. Fair prices. Not sure if I would go back - the wait time was not acceptable

I would not be able to recommend this restaurant after our one and only experience dining there…read morelast night. My husband and I are in the area for a weekend getaway and wanted to find a nice place for a date night. We chose Vyne after looking at their menu, which appeared elevated and unique. Pros and Cons below but the spark notes are: Nice atmosphere, good service, bad (and expensive) food. Pros: *The atmosphere is nice. Slightly elevated, beautiful decor, very nice bar area, and the outdoor area is a vibe. *Service was good. Our waitress was kind, efficient and helpful. *Our cocktails were great. Delicious, not wildly overpriced, and fresh. Cons and the reason why I could not recommend going to this restaurant: Overall the food was wildly disappointing, especially at this price point. We paid (with tip and 2 cocktails each) $250 for food we couldn't finish it was so poorly cooked and prepared. * Surf & Turf appetizer (24) - interesting and fresh spring flavor but the shrimp (a main component of the dish) was overcooked. * Scallop entree($44)- Scallops were not cooked well. They were very rubbery, chewy and bouncy. I left two on the plate. The flavor profile was also heavily oil. * Side of Mac&Cheese - now, I have NEVER not finished mac&cheese, it's my absolute favorite food and a treat for me to order. This mac&cheese was so bad that we had 2 bites and didn't finish. For a $9.50 side I would expect something interesting. Maybe a baked dish? Or three cheeses? Anything than what we got - which was shell pasta (undercooked) and a cheese sauce (similar to a Velveeta). There was also a strange aftertaste, almost like a spoiled milk. Besides that aftertaste there was absolutely no flavor. * The Filet Mignon ($52) - maybe the most disappointing of all our dishes with a theme of badly cooked and no flavor. Asked for it cooked medium rare and closer to the rare side - it came to us as a solid medium. The steak didn't seem to be seasoned at all. No flavor. The potatoes had no crisp and absolutely no flavor. There was a generic BBQ sauce on the plate. With no salt and pepper on the table (on purpose with the expectation that everything would be flavored perfectly) it made absolutely no sense to finish a dish that we could make better at home. A truly disappointing meal that we couldn't finish, paid $$$$ for and had to stop at fast food on the way home from because we were still so hungry. I don't review often but I needed to because this is an expensive restaurant for what it is, and I want to make sure people know what they're getting into. Maybe we just went on a bad night, but we won't be going back to find out.

I was very happy to see Good News's name was kept. Whenever we are hiking within 15/20 minutes of…read morethis place, we have to stop and eat here. This trip we ordered the cauliflower brussels sprouts and we all ordered burgers. The brussels sprouts and cauliflower were so good. I wish I ordered more. The burger was OK. I'm not sure it felt like it was missing something. But it was still good. The staff were super friendly, super knowledgeable and helpful. And I like the ambience they have now they changed up the building a little bit.

Service was friendly Love the new interior…read more Menu was very diverse and we all found something we enjoyed.

Excellent food. Especially when it's Lobster Night. Conveniently located. A little small but…read morepacks a punch.

We thoroughly enjoyed our lunch at Rachel's Kitchen. The…read moreservice was so personable, made us feel welcome and at home. Our meal was a total treat. They surely didn't short us on the Lobster, and the bread was toasted to perfection. This restaurant only accepts cash and personal checks. Luckily there's a bank in the same shopping center. It wasn't a make it or break it for us, the rest of our party agrees that they would have liked to be reminded of the fact at the beginning of their interaction with the serve staff.