I love the New England Clam chowder!! Always delicious. Crab dip is great!! I ordered the medium…read moresize blue crabs and very good size. Very good!

I'll start off by saying that I truly want to give them a 3 1/2 star review, but since we know that…read morecan't happen I have to go with 3 stars because it wasn't close enough to a 4 star review. People love this place ... I say that because we were there late afternoon during the week and it was busy ... and it kept getting busier. I do understand why folks love it tho, because there's no other real seafood "shack" in the area specifically where folks can get their blue claw crabs. It truly does look and feel like a seafood shack because the wooden walls, brown paper on the table, paper towels on the table and overall decor scream "We are at the beach in a small southern town in the middle of nowhere where" lol Our server was great! She was very attentive and made recommendations... she was also very patient with us given that this was our first time here and we're a bit undecided on what we wanted to order. Now on to the food - this is honestly where I was underwhelmed. The broiled seafood had a whisper of flavor, the crab cake left a lot to be desired and the garlic buffalo shrimp were overwhelmingly buffalo sauce on top of fried shrimp. Now the clam chowder I had was amazing and I even ordered some to go. My friend enjoyed her crab legs meal overall and perhaps if we visit again that's the route I'll go. Oh and it's also a BYOB , so, be sure to grab your favorite bottle and bring it on in.

We've been meaning to come here for months and it just so happened that there was a really long…read morewait at another nearby restaurant we went to grab dinner at so we said OOOH, let's try Marbleheads and boy are we glad we did! Walking in it was lively in the bar area because they were having a trivia night where you can win gift cards. They also have other daily events and happy hours which was great to know. We were immediately seated and our server arrived a few minutes later which was nice bc it gave us time to peek at the menu which is extensive but it was really fun because it's an actual little newspaper which was cute. We ordered the crab dip and a mango martini for me and a blood orange margarita for him of which all three were really good! So much crab dip that we took 1/2 home. And the bread and veggies they serve it with both hit! Entree wise we both ordered items we felt would tell us all we needed to know regarding whether or not they were a legit seafood restaurant - a fried shrimp basket and a broiled combo platter .... BOTH AMAZING! The fried shrimp were MASSIVE and the broiled platter was well seasoned and cooked wonderfully. We had no room for dessert but the menu sounded great. Oh our server was also wonderful! I wish I remembered her name, but she was a tall, blonde young lady with a great sense of humor. So glad our original dinner plans fell through and we finally wound up here - we will be back!

The food here is really good. The service was not. I was…read morethere with a coworker on our way to an event. The place looked like a good place from the outside. The decor inside was typical for a seafood place, fish, tackle and boat tools on the walls. They walked us to the back of the restaurant to seat us, I got the idea that is all that was open. We ordered the chowder to split and I had fish and chips. The chowder was just ok. There was a lot of pepper and not much of any other spices. The fish and chips was huge. No person would finish it and not leave uncomfortable. It was flaky, perfectly fried and very good. Once we got our food, the server never checked on us. We had to get another server to go get him, then he took a long time to run our cards to pay. The server ruined an otherwise good experience.

My family had cold lobster rolls and potato salad takeout. The lobster rolls were delicious! Better…read morethan down the shore! Their potato salad was the best that I have had in years! It was as good as my Grandmom's. The prices are very reasonable too! Looking forward to added this place to our regular rotation!

I was craving some blue crabs soon my way home I popped in to check out what was available. They…read morehad so many different sized crabs for different amounts, I believe the smallest crab is $3 a piece. I only ordered a few just to snack on. They were meaty, sweet, and flavorful. The young man behind the counter was very kind and helpful. Nice business. They have a lot of other items to offer, so I will surely be back soon. There is plenty of parking but is located in a difficult spot if you are traveling south on route 1.

Southern cooking at its best!! Delicious meatloaf with…read moregravy, Mac and cheese, candied yams, cabbage, grilled salmon with rice, green beans, not to forget the cornbread!!!!

Finally delicious southern food plus great service in south Jersey! We ordered takeout and about an…read morehour later was called to inform our food was ready. I thought that it took awhile, but hoped that it meant everything would be fresh -and it was. Upon arrival I was shown each platter to ensure my satisfaction, which I really appreciated. The fried basa, whiting, and chicken chop were perfectly fried and seasoned well. The asparagus, black eyed peas, and cabbage were great too. But the mac and cheese was the star! Oooey, gooey, cheesy goodness! The interior is cute and intimate and can't wait to sit for a meal next time. 10/10

I have been going to doms since I was 16 I'm 61 now, it says you been there 30 years but I was…read moregoing there 45 years ago??!!the math isn't adding up?? How long have doms been there??

I was in the mood for some Flounder, and decided to check out Dom's. I chose a Flounder platter,…read morewith fries , and coleslaw. Everyone was friendly, and accommodating. They have tables, I chose to get takeout. Service was quick. The flounder, was crispy, same with the fries. Coleslaw was good also. They also had some good looking desserts I will try in the future. I will definitely return for takeout again. I don't know how I've never stopped here before.

I have to say this place is quite the conundrum. I have lived up the street from this restaurant…read morefor 8 months. I first tried some take out from them when my husband and I just moved into the area, & I was trying to get a feel for the good food spots. What I got was ehhhhh not memorable. It confused both of us that it seemed like a nice building, but the parking lot was never full- even on the weekends. A girlfriend of mine was visiting this evening, and we originally wanted to venture to Curtains Wharf for an outdoor on the water experience. An hour and a half wait, no thank you, and I said hey, let's go to Il Portico-been meaning to. Inside is very dated. It's got the vibes of a 1950's Italian cigar lounge. Again not busy, maybe 5 or 6 tables the whole twoish hours we were there. However, the staff seemed to really be trying to accommodate you, everyone was polite and helpful. A cocktail list and wine by glass list would really go far. We got some bread for the table, some of it was kind of rock hard & looked day old, but some of what looked like focaccia bread was good. We got excited for carpaccio on the apps side, but were disappointed to find it wasn't beef, but salmon (?) in an Italian restaurant? Odd. And we also saw a lot of Tuna options for entrees, again, odd. I did want steak originally, but NY strip isn't my fave, and I opted for Veal Medallions- very good. Sauce was delicious, veggies cooked just fine. $12 for an Arugula starter salad with legit, one tomato wedge was again ... odd. My friend had the beet salad and Branzino special, said they were both good. Only off thing was her Old Fashioned had the coloration of a Shirley Temple, but the flavor was on par and good. A couple weird little moments but we really enjoyed ourselves & would love to return.

Food was great! Service was also very good…read more... I had the veal parm chop... was good and alot! Live music which was a realy nice touch...

Food and service is always so good when we go in there for takeout. Recommending to all my friends…read moreand family.

I finally get to try this place out. I personally love seafood boil. Just like other seafood boil,…read moreCrafty Crab serves fresh meaty seafood. My friends and I ordered clam chowder, a truffle fries, calamari, crab cakes , breadsticks, and a seafood platter with ramen. The clam chowder was creamy. Not sure if it's cause we each tried some to see if we like it, but I didn't even taste any clam in the soup! The truffle fries were very crispy, definitely can tell it's freshly made. Breadsticks and crab cakes, on the other hand, were slightly overcooked. They are no golden brown but darker brown color to me. Maybe that's the way they cook and serve them. As for the main dish, the seafood patter with ramen, it was not bad. I normally order butter or max two flavors, but this time, the group wants to try triple flavors. It wasn't bad but slightly salty, which is predictable, but definitely flavorful. This is the first time i add ramen to my seafood boil. It was delicious. The ramen soaked up all the sauce and flavors. Well worth trying. Our waitress was very friendly and filled with smiles. Great service! The restaurant itself was pretty big with many tables and, I believe, two party rooms. Great for special occasions and celebrations. They have a big parking lot so parking shouldn't be too much of a problem.

I ordered the family hookup.... The food taste amazing 10 minutes from my house from the store. My…read morefries were still hot. My shrimp is the bomb, fish is amazing. Thanks Mr. Tony this was my 1st time ordering from here , I will be a returning customer soon

I like this place! The food is fresh and tasty…read more Mr. Tony, the owner at SEAFOOD HAVEN in Willingboro is super nice and professional, the staff is also very nice, helpful and mannerable. They have a back room for private groups or parties too! Nice casual ambiance.

Last minute changes to our plans led us to celebrating our 1st wedding anniversary at Eddie V's and…read morewe wouldn't have changed a thing! This was our first time dining here, so we spent some time earlier in the day looking over the menu and decided on our entire dinner order before we even arrived. We arrived 30 minutes before our 6:30pm reservation on a Saturday night for a drink at the bar. We were surprised Eddie V's has happy hour at the bar on Saturdays which offers some $10 cocktails and decent deals on some appetizers. They also had a live Jazz performer in the bar area that was audible during dinner, just enough to enjoy without being overly loud. Our dinner table was dressed with rose petals and a handwritten letter celebrating our anniversary. Between Sarah behind the bar and Michael in the dining room, I thought service was very good all night. We had a Beefeater Martini, The Hope Diamond (Sarah described it as their take on a Lemon Drop Martini just not as sweet or tart), Steak Tartare, Crab Fried Rice (best fried rice I've ever had), Chilean Sea Bass, Crab-Stuffed Shrimp, Sautéed Spinach, Bananas Foster Butter Cake - Flambéed tableside (complimentary for our anniversary). Must Orders: * Steak (filet) Tartare * Chilean Sea Bass * Crab Fried Rice * Bananas Foster Butter Cake Pros: * Service, gestures, and ambiance were exactly what you'd hope for on a celebratory evening (decorated table, complimentary dessert, rose for my wife) * Food was exceptional * Happy Hour 3-6:30 every day * Live Jazz performer (& it wasn't overly loud) Cons: * Special occasion price point (but you are getting what you pay for: service, food quality, ambiance, experience) * Sautéed Spinach was bland Final thoughts: Eddie V's did an exceptional job hosting us for our anniversary dinner. There were many celebratory dinners all around us (birthdays & anniversaries). I would 100% recommend making reservations for any special occasion. I will definitely be back soon for happy hour at the bar as it's more affordable and will save the dining reservations for moments that call for an elevated dinner experience.

If you're in the mood to burn off some Benjamins while you savor some excellent steak you could do…read moreworse than Eddie V's. This is steak house central casting featuring sublime service and an ambiance that whispers corporate masculinity. By all means take a date here, provided that date is your banker. Five easy stars.

What a find ! We were a party of four on a sat night. There wasn't enough parking in the lot, but…read morewe parked at the dollar tree nearby. The meal started with some bruschetta , followed by a basket of bread and seasoned olive oil , on the house. Our party of 4 shared 3 appetizers and two entrees. The portions were substantial and everything was fresh and well prepared. We started with the delicious grilled calamari , served with fresh tomato, red onion , capers and arugula; superb. We had the marinated artichoke hearts with cheese and truffle oil, and the fig carpaccio , both very good. For entrees we shared the Bronzino, filleted at the table , and the linguini with fresh seafood. Our server, Alina , was so helpful, making great recommendations upon request, as well as extremely personable and responsive. This restaurant was definitely a cut above what's typical for this price range and in this area. I look forward to returning soon.

My family visited with our toddler and had a disappointing experience. We are new to the area and…read morewanted to try this beautiful restaurant out. We waited close to an hour for our entrees while the restaurant continued to fill up. With a hungry toddler, the long delay made it difficult to enjoy the visit. After waiting so long, we ultimately asked to have our food packed to go because staying any longer wasn't practical for our family. We also noticed that several nearby tables appeared to receive their entrees before we did, despite arriving after us, which left us feeling overlooked. As Asian and Puerto Rican customers, this made us wonder whether we were being treated differently. We can't know for certain what caused the delay, but the experience left us feeling unwelcome and overshadowed what should have been an enjoyable meal. (Edit: the food that we took home was delicious and beautifully presented but couldn't overshadow the service and unwelcoming presence)