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    Ebiko

    4.6 (126 reviews)
    Closed 11:00 am - 3:00 pm

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    Vibe
    Anh P.

    Finally checked out Ebiko in SF after seeing it all over my feed. I've been wanting to try this place forever because the photos look so yum and I finally had a chance to stop by. The store was totally packed with a super long line, seems like a lot of people come here for a quick lunch. I just went with the classic combo that everyone seems to get: the Omakase nigiri ($16.99) and the seared salmon aburi ($12.50). I will say, the box looks really pretty and is definitely instagrammable, and the sushi tasted fresh but that's basically it. Honestly nothing was too standout or impressive about the flavors. It's also not even that cheap for the price and the portion you get, so I feel like the hype is mostly just because of the look. Would I go back? Maybe if I'm in the area, but I wouldn't wait in that line again.

    Salmon Aburi
    Alyx J.

    I have been to Ebiko many times and i can confidently say i REALLY enjoy their sushi! LOVE the take out style and how convenient it is for us corporate people in FiDi! I am able to walk in grab whatever sushi I want and leave to eat in the office. I will say this place has picked up in terms of busy-ness, so if you go late in the lunch hour there is less options. My favorite is the Salmon Aburi! SO GOOD AND FRESH! The price is also very decent considering its SF... and its sushi! I would definitely recommend going (i have in fact taken many people here lol)!

    Salmon Aburi and Spicy Tuna Roll
    Alyson C.

    I've gone here more times than I can count at this point since starting my job at the Tower. I recommend avoiding it around 11-12, when the line can wrap around and look ridiculous. I always manage to wait less than 5 minutes whenever I go around 1:30-2, and they're still putting out a lot. The salmon aburi is a MUST, and the Chirashi bowls -- such great variety and so fresh. It can get a little pricey for an everyday lunch type of thing, but it's a good deal for great quality sushi on the go.

    Chirashi
    Dominic B.

    Straightforward grab and go sushi concept downtown near Salesforce area. Ordered ahead of time online. Was able to place the order day of, like 30 min before when it would be ready, which was convenient. Arrived around 11:30am and it was pretty busy with people grabbing lunch. Plenty of sushi, nigiri, etc also available in their fridges so you don't necessarily need to pre-order. Pre-ordering is more efficient though as they have a pre-order fridge for you to just grab your order. Our bag was fully loaded with our order, soy sauce, chopsticks, and to-go ramekins of wasabi and ginger. - bara chirashi - sushi rice topped with bluefin tuna, salmon, ikura, snow crab, tamago, tobiko and ikura. Fish tasted fresh, with a clean flavor. Proportion of fish to rice was well balanced. Only $18.50 and includes more premium ingredients so I definitely think it's a pretty good deal.

    Near this spot
    Jeff W.

    Omakase tray for $17 ??? Omg love this place. Service is quick and efficient. I dropped by at 3pm. No lines. Can imagine how bananas it is during the lunch hour!!! Ambiance is super clean and spotless. JYW highly recommends

    Joanna L.

    Insane quality for grab and go sushi. Stopped by quickly during my lunch break, and it was surprisingly empty on a Friday 1pm - I was able to walk in and check out without a wait. At peak hours of 11-12, I've heard it gets a lot busier. They have a sizeable selection of sushi and nigiri which is fresh (and aesthetic haha). Compared to other takeout sushi spots in the city, this one can be considered pricier, but honestly a convenient option in FiDi. I also had their red bean mochi, which was quite massive (around the size of my fist) and super fresh and chewy. I'm glad I don't go to the FiDi office often, as this would be a danger to my wallet!

    seared salmon aburi
    Alexis M.

    I was visiting dt SF and came across Ebiko, which had a long line during lunchtime, so I decided to give it a try. I ordered the seared salmon aburi, which was pretty good, though it felt a bit pricey for what you get since it only comes with 5 pieces. The interior has a nice ambience, but it is mainly a grab and go spot with no seating available. The service was good overall.

    Chirashi bowl
    Danka S.

    Good quick bite (grab and go) the line forms from the opening. Reasonably priced. Quality is good, but fish was definitely frozen (not fresh frozen) so lacked some flavor but I enjoyed it. It's definitely a must try (Have to add that I burnt my tongue with some coffee before trying, so taste wise I might be off)

    Omakase Nigiri
    Jolens V.

    The omakase nigiri was really good. Nice fresh fish with a great rice ratio. It was filling the soy sauce they have is good too. The service was fast and efficient. The place is like a Japanese store . Lots of choices and mini bites. Their chopsticks are so cute and handy. There is always a line so be patient, it's worth it.

    Menu as of Jan 2026
    Donna Z.

    This is a to go sushi spot that a lot of workers in the area come to grab lunch. I got the omakase nigiri box for $16.99 and the quality is worth for a good lunch and I would come here regularly if I worked in the area. There were many options ranging from rolls, to seaweed salad, to nigiri. While the line might look long, it moves very quickly as there are two cashiers and you grab yourself and go.

    Spicy tuna roll
    John P.

    Don't let the line scare you since it moves pretty quickly. That said, I've heard ordering for pickup is even easier and faster, so that's definitely something I'll try next time. I stopped by around 11:30am and the line wasn't too bad at first, but it quickly built up behind me, so timing definitely helps. Once inside, everything looked so good that I wanted to order half the menu. I ended up getting the bara chirashi, spicy tuna roll, and California roll, and all of them were excellent. I was especially surprised (in a good way) that the California roll used real crab instead of imitation, which you don't see very often. You can really tell they use high-quality, fresh ingredients, and the sushi tasted incredibly fresh. I'll definitely be back especially since I work on the same block!

    Omakase Nigiri
    Tina S.

    Really wanted to love this place. Doordashed an order of the omakase nigiri and the cuts weren't that good. Some pieces were stringy and fishy. Ended up not finishing it. I did go with my friend before where she ordered the food in person and those cuts were good and she enjoyed her food. Long line that goes quick during weekday lunch hours. They provide very nice disposable chopsticks. The place is a grab and go. Didn't have an area to dine in if I recall. Unfortunate, as I suspect I may have gotten a bad box.

    Carrie L.

    Delicious in the go sushi! So excited this place opened up. Lines are long during lunch hours, but they're also on DoorDash to order!

    Omakase Nigiri

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    Tadaima - Mission

    Tadaima - Mission

    4.2(615 reviews)
    2.4 miMission
    $$

    My Favorite‼My Favorite‼My Favorite‼…read more "REMINDER" - Even tho it be (Hella Busy) on Slow Rainy Days you can find yourself a spot-to-park at the famous Mission location. Order Yourself a Matcha Latte W/ Strawberry Cream + Extra Strawberry Cream If you like yours sweet.

    Pretty bummed about my experience here. This restaurant has so much hype. I see long lines from all…read morethe time, and I finally got around to trying it, and it was just okay. The first time I came here, I got the strawberry matcha latte with my friends. We ordered it via delivery on DoorDash, and I'm not sure if it's just the whole delivery part, but I could not taste any part of the strawberry! It just tasted like regular cream on top. Typically I'm more of a coffee person than matcha, so I'm not a great judge in whether this was good matcha or not. But I guess it did taste ok in my opinion. The funny thing is, my coworker also said the same thing when she ordered the strawberry matcha latte a separate time! Disappointing. A separate time, we also ordered from them via delivery. This time I was eager to try their food items instead, since they have a pretty interesting selection, like those cake sandwiches and various Japanese items. I got the spam masubi, which I thought would be a solid choice. It did arrive warm, but the slice of spam that was in the masubi was so thin! It was the thinnest piece of spam I had ever gotten, and I've gotten spam masubis at a variety of places including ABC stores and other places in Hawaii, and even various stores in the States. The rice was okay, some brown rice thing with seasoning, that was decent but not my preferred white rice. Overall my two times here have been disappointing. I will really never line up for this place in person, nor will I understand why people do.

    Photos
    Tadaima - Mission
    Tadaima - Mission - Pineapple Tonkatsu

    Pineapple Tonkatsu

    Tadaima - Mission - This is my Tadaima Combo  - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼

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    This is my Tadaima Combo - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼

    Izakaya Yoki

    Izakaya Yoki

    4.1(727 reviews)
    0.8 miLower Nob Hill, Nob Hill
    $$$
    Casual dining
    Family-owned & operated

    Passed by Izakaya Oya and saw they were offering AYCE sushi, so we had to check them out! The…read moreinterior has a traditional Japanese restaurant feel with both à la carte and all-you-can-eat options. We opted for the AYCE menu, which came out to around $50 per person. - Sashimi -- pieces were on the smaller side and a little watery - Sashimi Salad -- fresh spring greens topped with larger sashimi cuts; a refreshing starter - Gyoza -- larger than typical gyoza, almost like mandu; crispy exterior with juicy filling - Poke Chip -- avocado could've been fresher, but still a nice crisp and creamy combo - Lion King Roll -- my favorite item of the night; seared salmon, avocado, and imitation crab. Wish it had a bit more torching and cheese, but still delicious - Rainbow Roll -- smaller-sized roll topped with salmon, tuna, shrimp, and avocado - Dragon Roll -- classic unagi and avocado combo; can't go wrong here - Double Salmon Roll -- salmon both inside and on top with a light lemon garnish - Heaven Roll -- tuna-heavy roll inside and out; great for tuna lovers - Bay Bridge Roll -- another standout; tuna and avocado topped with roe and white sauce - Miso Soup -- simple and comforting - Salmon Avocado Roll -- classic fresh combo with cucumber added for crunch - Nigiri (seared salmon, unagi, baby scallop, salmon avocado) -- probably the best quality items overall; loved the fatty scallop and seared salmon - Mixed Greens Salad -- underrated side with a sesame-ranch style dressing - Yammy Yammy Roll -- spicy tuna and seared tuna topped with spicy mayo and unagi sauce - Hamachi Kama -- thinner cut than expected but still buttery and tender There was no wait on a Friday night and our party was seated immediately. The restaurant has tables in both the front dining area and a quieter back section that feels more private. You order through a tablet attached to the table, which also tracks your remaining AYCE time. Service was extremely efficient and dishes came out surprisingly fast. Some items stood out more than others, but overall we definitely got our money's worth. For around $50 including tax and tip, it's a pretty reasonable AYCE sushi option in SF.

    I came here on a weeknight and there wasn't much of a wait. Your whole party does have to be there…read morebefore they seat you. We ordered a variety of things such as appetizers, nigiris, and rolls. The takoyaki and tempura were piping hot and tasty. All of the nigiris were pretty good, such as yellowtail, salmon, and unagi. My fave was the salmon with lemon. We got multiple rolls like lion king, geisha, and many more which all of them were delicious. The size of their rolls and nigiris were perfect for all you can eat. The hot sake was smooth and paired well with the fish. Service was great and fast. The food came out pretty quick and the time when you are able to re-order was very reasonable. Overall, I'd definitely come back.

    Photos
    Izakaya Yoki - Tiger roll

    Tiger roll

    Izakaya Yoki - Sushi combo special

    Sushi combo special

    Izakaya Yoki - Special order ( $ 100 )

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    Special order ( $ 100 )

    Rintaro - KUROBUTA TONKATSU

    Rintaro

    4.2(1.2k reviews)
    1.7 miMission
    $$$$

    I've been pining after a Rintaro reservation ever since I moved to the city a year ago, and I'm not…read moredisappointed! My partner and I came here for our anniversary and had an amazing time. What we ordered: + San Ten Mori (assorted sashimi) [4/5]: The highlight of our meal was the yuzu wasabi that came with the salmon + amberjack in this set. It was sooo delicious and spicy. The fish were plated beautifully, and the quality was pretty good. + Shungiku Kama Sarada (chrysanthemum greens & duck breast) [6/5 - would recommend]: WOW. I was so pleasantly surprised by how fresh, crunchy, and acidic this salad was. The greens are amazing. On top of that, the duck breast was so tender and delicious-- I just wish the dish came with a few more slices. + Chicken Oyster [4/5]: I really loved how juicy this was. I normally don't like chicken because of how dry it is, but this was a great skewer. I wish the skin was a little less burnt. The chicken was also so thick that while the outside was juicy, the inside was a little drier. + King Trumpet [4/5]: Wow! These looked amazing when they arrived. I thought the flavor was great but the texture was a bit rubbery. + Kama Tama Udon (carbonara) [4.5/5]: Delicious! I couldn't stop eating this udon slathered in amazing thick sauce. + Chiizu Tori Katsu [4/5]: This was sooo good. I wish the cheese ratio was 3x as much, but the flavor and tenderness of the katsu is delicious. Huge props to Rintaro; my Resy reservation was initially cancelled due to an accident in booking, but the staff was so friendly and went above & beyond to help me get my reservation reinstated at a similar time.

    It's been on my list of places to check out for a long time. So I went here on my birthday…read more We always prefer to sit at the bar, and at this restaurant, you can see the chefs at their station preparing all the food. The smells are incredible from smokey fish as they sear the final touches with a blow torch, to the sizzling goodness from the yakitori grill. It's such a fun place, and the freshness (especially the fish flown in from Japan) is unbelievable. The service was pretty good. Our waiter was a bit forgetful, but it could be because he had a packed bar of guests. We had an incredible experience, and will be back again!

    Photos
    Rintaro - Interior

    Interior

    Rintaro - Birthday treat

    Birthday treat

    Rintaro - My least favorite of the skewers

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    My least favorite of the skewers

    Roka Akor - San Francisco

    Roka Akor - San Francisco

    4.3(1.8k reviews)
    0.6 miFinancial District
    $$$

    Came to Roma Akor to grab dinner with a friend who said nothing but good things about it and I…read morewasn't disappointed. They have plenty of seating but be sure to make a resy. We mostly tried the seafood but the meat entrees also looked yummy. Started off with the crispy rice with spicy tuna tartar and Japanese style fried chicken with smoked aioli for the apps. They both were delicious and the perfect way to start our meal. For the mains we shared a couple rolls. Their signature is the hamachi Serrano chili and it wasn't too spicy. The hamachi was super fresh and tasty alongside the chilis. We also got the fried shrimp and spicy tuna role which was a favorite of ours. The unagi sauce to pair with the spicy tuna was a ten out of ten.

    We were so glad we ended up at Roka Akor on a Friday evening in April, thankfully with a…read morereservation. The place did get pretty busy because the food, drinks, ambiance and service is top notch. We were pressed on time as we had a show to catch and the staff was very diligent getting things to us on time. The cocktails are just perfect, I had the Sword & Samurai (made with Japanese Whisky). The kids in our party enjoyed the mocktails, they were so pretty and delicious. The food (vegetarian- heavy for our group) was plated so beautifully and tasted so yummy, we ended up ordering doubles for some items. Will be back definitely.

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    Roka Akor - San Francisco
    Roka Akor - San Francisco
    Roka Akor - San Francisco

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    Bon, Nene

    Bon, Nene

    4.3(561 reviews)
    2.3 miMission
    $$

    Just tried the new onigiri brunch set, served Fri-Sat 10am-noon…read more I have one word to say, outstanding! The beautifully presented board comes with katsu in your choice of salmon, tuna, crab, or roe, paired with the creamiest delicious tamago I've ever had, carrot & purple slaw, miso soup and potato salad topped with a delicately carved carrot in the shape of the letter "B". And to finish, chocolate mochi rounds out the meal. The only thing I'm upset about is I forgot to take a photo of how nice the brunch set looks before I ate it. I was too excited! But I'm sure other Yelpers will pick up my slack. In addition to the brunch set, I tried the matcha latte made with oat milk. I'm not a big fan of milky drinks but thought I'd give it a try anyway. Whoa! That was my initial reaction. I would go back here just to get the matcha latte. It's really that good! And the service was impeccable. Kind, attentive, informative. I think we could all use a little Bon Nene in our life.

    My party of 4 was seated right away on a Thursday evening around 7:30pm. Small cozy restaurant with…read morefantastic ambience. We shared the yaki onigiri, chicken karaage, original mushroom potstickers, katsu curry rice, and the mentaiko spaghetti. Our favorite was definitely the mentaiko spaghetti - it was the highlight of the meal. Flavorful, hearty, and unique. The chicken karaage was also pretty good and came with a delicious spicy mayo, though the chicken wasn't as warm as I'd hoped. Yaki onigiri was good as well, the soy sauce flavored rice had good flavor but I personally would've preferred a filling inside. Original mushroom potstickers and katsu curry rice were both skips from me. The potstickers didn't have that much flavor to me, and they were really flimsy and fell apart upon picking up. I had higher expectations for the katsu curry rice as well but maybe it was an off day, as the chicken was dry and stringy and the curry didn't have the classic rich/deep flavor I was expecting. Overall glad I got to try Bon, Nene once! Definitely worth trying the mentaiko spaghetti here.

    Photos
    Bon, Nene - Vibe

    Vibe

    Bon, Nene - Chicken Karaage

    Chicken Karaage

    Bon, Nene - Yuzunade

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    Yuzunade

    KUSAKABE

    KUSAKABE

    4.6(1.2k reviews)
    0.5 miFinancial District
    $$$$

    What an experience! We were celebrating an anniversary and planned a bit last minute, but were able…read moreto snag a reservation here pretty easily. Immediately, the ambiance and service was quite nice. We were seated at the table, but typically I enjoy sitting at the bar to watch the chefs make our food. The service was amazing and they were very attentive. They also offered to take photos and gave us a little gift of hojicha tea since we were celebrating. We got the omakase, which was massive and had 18 courses. They gave us a menu so we knew what to expect for each course, and we ordered some sake. The omakase was delicious and more traditional than other places, each course was so beautiful and delicately made. This is definitely a lot of food, I would recommend the petite omakase in the future as I was stuffed, but it was a great experience if you come hungry! Courses: - Chawan-mushi - super tasty and every bite was delicious and umami forward! - Otsumami - 7 seasonal appetizers presented in a beautiful box, there was a stuffed crab claw in there that was delicious - 4 kinds of sushi - each piece came out one at a time, the first piece was my absolute favorite and blew me away, it was a seared chutoro that immediately melts in your mouth and tastes smokey - Hamachi soup - very tasty and warming soup with hamachi inside, was perfect in between the sushi course - 4 kinds of sushi - A5 Waguyu shabu - this course was extra $10 pp but was so delicious, the wagyu was melt in your mouth and had some grated daikon on top in a ponzu dashi, the toppings help balance the meat so it's overwhelming since it does melt in your mouth, one of my favorite bites! - 4 kind of sushi - they brought out some really great sushis, including more chutoro and an unagi handroll, but I was so stuffed at this point that I felt I couldn't enjoy it as much - miso soup - this soup was so tasty and kind of revived me after all that food, it felt comforting and a great way to end - dessert- I got the hojicha ice cream in a waffle like cookie and it was delicious!

    WOW!!! That's it,…read morethat's the review. No, but in all seriousness, I visited Kusakabe for the 18 course Omakase (my first) and it was such a fantastic experience. Our server was so attentive and thoughtful and really helped make the entire experience so much fun. This was also some of - if not the best - sushi I have ever had. Everything was extremely fresh and the fish melted like butter in my mouth. Every course was extremely flavorful and just truly deliberate; there was a story behind everything. They also have a really great sake list and our server recommended delicious pairings that went well with each course. I genuinely cannot wait to go back and experience another Omakase here!

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    KUSAKABE - Zen bathroom

    Zen bathroom

    KUSAKABE - Otsumami...

    Otsumami...

    KUSAKABE - Eight Kinds of Sushi

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    Eight Kinds of Sushi

    Ebiko - sushi - Updated May 2026

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