Upland Columbus is filled with upscale historical character, offers great craft beer, tasty food…read moreand superb service. The building sits on the banks of Driftwood River (now called East Fork White River) and offers spectacular views of the famous Robert N. Stewart Bridge in Columbus, Indiana. Upland Brewing Company is a local brewery that started in Bloomington, Indiana in 1998. Now, they have a number of popular restaurants/pubs across Indiana. The building, built in 1871, served as the Pump House supplying water to the city of Columbus, Indiana. The Pump House faced financial, water and quality challenges over the years, but was instrumental in industrial growth of the city. The Pump House operated until 1950, when the city moved to well water. The Pump House served a number of businesses and organizations since 1950. Upland opened the pub in 2016. We were greeted and promptly seated in the bar when we entered. Our server/bartender, Jess, was attentive and friendly. Several other servers also engaged with us, as well. One brought me a fascinating pamphlet describing the history of the building because I was curious. We arrived in time to sample their 3:00 - 5:00 pm Happy Hour. (I love a good Happy Hour.) We ordered Dragonfly IPAs, which went down smooth on a hot summer day. We also enjoyed a couple of sliders from the Happy Hour menu. The Bad Elmer's Fav burger was good with lots of bacon but my favorite was the Hoosier Tenderloin. I should note that much of the food is locally sourced. The building has a large dining room, bar, private dining, private event room, and a fabulous patio with river views. The landscaping is gorgeous. Their signature beers are available for purchase to go along with the logo shirt and a few other logo items. I highly recommend a visit. The food and beer are first class. The setting is lovely and service is attentive.

Pretty inside but also on the inside I had a disaster experience .... Well I've eaten here once…read morebefore and it was awesome but this time it wasn't. Matter of fact I'm not sure if I want to go back. We were sat in an almost empty restaurant but that was most likely because of time of day (around 2). Our waitress though took awhile to come greet us. She took our orders and to start off on a wrong foot our 2 cocktails and WATERS took over 10 minutes to come out. I know this because I had a text I had sent and being aggravated I went back and looked at the time when I sent it . Later on our appetizers came out. It was about 20ish minutes after our order went in. Then our food came about 5 minutes after that giving us little room left on the table. I know it was an almost 45 minute wait to get everything. I ordered the blackened chicken which was amazing my first visit a couple months previously but this time it was dry and definitely blackened .... AKA burnt! The manager was checking on the other tables she had with an additional waitress running around so I assume our waitress wasn't the only one taking care of them (4 as seen in picture actually) and when he popped by to ask how everything was he took my plate to remake it. 15ish MORE minutes go by and I asked the waitress if she could check on my food and she said 'well chicken takes a while to cook'. In disbelief I jokingly said I can make it faster at home so please just get mine to-go since my parents were already done and had been done for awhile. We got to-go boxes for their leftovers and my food came out shortly after . We received $ 40 off without asking so I appreciated getting something for 1 1/2 hours waiting in a nearly empty restaurant and no meal. I went home and when I went to heat up my food AGAIN the chicken was charred and extremely dry. I ate the sweet corn farrotto which was atleast good and trashed the chicken. Since it was now dinner time I made my own meal With the time and overall poorly done meal(s?) I had I think I'll avoid it happening again by just going elsewhere. It's a shame because we went here with a party of 8 previously and they did so good. We were honestly thinking this would be our spot for special occasions after that but it's likely not worth it since the manager and chef left us hanging and yet again served something subpar. I'd of hoped they make absolutely sure my simple chicken dish was correct the second time around I didn't take a pictures of food we got unfortunately. Our appetizers looked and tasted good but they were eaten quickly because we were starving by the time they came out around 3 so no time for those pictures either. I was then too busy sending my food back and eating appetizers. Once my chicken came out togo we all just wanted out of there! Then once I got home I was too aggravated and gave up any reason to go get my phone I suppose. Why bother? They didn't bother to make it right after all except to give us some $ off but I still wasted my time that day and again when I got home making my own food . The manager will definitely remember this disaster though

We visited the Garage for a pre-Valentines date. We started with the Gasket Rings. No pic because…read morethey were gone before we realized, thy were very good!! I got the Fastback with fries and an extra side of cottage cheese. Ll delicious. My girlfriend got the Firecracker Rig. Our server offered them as Tacos or a Wrap. She chose a wrap and was not disappointed. Only critique was she thought they could've used more sauce, but were still tasty. Overall the atmosphere was great, but if you get easily over-stimulated it may not be the place for you. Will most likely return and try more items!

Food was inventive and not too bad. The atmosphere was very ago Hum. And the music was way too loud…read moreand selections were awful. We would not recommend.

Overall not a good experience. Service was slow. Buffalo chicken wrap was cold, cheese was not…read moremelted, and fries were old and cold.

If it's your first time at buffalo wild wings, this is an American cuisine restaurant with mainly…read morewings, burgers and appetizers. They have sports playing with a lot of TVs and it's spacious. The food is greasy and saucy, with a lot of flavors to choose from for wings. In availability and uniqueness of sauces it beats Wingstop in my opinion, but in terms of speed it's slower. I usually come here instead of Wingstop because I love the Parmesan Garlic which is more saucy. The only issue is the service, which takes much longer and is subpar, nothing stellar. I think it's a business-wide issue since most of the locations I've been the service has been neutral. The food as well, if I'm not wrong they might freeze their wings because there is a watery undertone taste in every bite. I love wings so I am biased to potentially give higher stars, but analyzing my experiences here with an indifferent eye, the company has a lot of improvements to work on before reaching high stars. I do wish and support their improvement and I believe it's possible.

Not your average bar food!! The salmon filet is as good as I've had anywhere at half the price…read more Generous portions. The service was excellent! The entire staff was so friendly & attentive!

Visiting Brown County? You MUST golf at least 9 holes at Salt Creek and grab a bite here…read moreafterwards. Might be able to sneak it in before your friends or family wake up! The 19th Hole has been completely renovated and has an open, updated look. This is a far cry from the typical hot dog you can get at a golf course- here you can invite your entire family to join you after a round and there is something for everyone! Service is fast and friendly, food is tasty. Also a great option for those Sundays when hotels empty out in Nashville and every restaurant in town has an hour wait. You'll be back before that table opens up! Remember to tip for good service and check out the pro shop on the way out for a memento!

We ate at Taxman twice during our soccer tournament in Bargersville…read more The food was excellent. I had the brisket Mac and cheese for dinner and the grilled chicken club for lunch. Service was great both times.

We took the dog to Tax man brewery in Bargersville and were promptly seated on the outdoor patio…read more The waitress was very friendly and talked to us a bit made us feel like home. we decided on the muscles. It looked like a great appetizer to split. Oh my gosh, they were delicious. They were cooked in a wine and garlic sauce. they were little but tasty. I would highly recommend them and will probably bring some friends back to try them. The beer was pretty good. we had a lot of fun talking to our server, eating muscles and drinking beer at Tax man brewing company.

Absolutely delicious! Park behind the restaurant in their parking lot…read more I ordered the white chicken chili and it was so chunky and full of chicken. It was better than homemade! I also ordered a chicken salad sandwich and ended up taking half of it to go. It was tasty but it surprisingly had onions in it which I would not have expected with red grapes in it. Our waitress was top notch as she checked on us several times. The restaurant was perfect for dining. Not too loud. I am looking forward to coming again while I am in Nashville for the week.

We both had to get the pork tender loin, it does not disappoint…read more Richelle got the onion rings, so good, and enough to share. We discovered we really liked their bistro sauce, great dipping sauce for the onion rings or your tender loin. They don't make it in house, it's Ken's steak house brand. Our waitress was so nice, she it was slow so she told us about Nashville a little and went back to the kitchen to get the bistro sauce info. The inside is warm and friendly, it would be fun to be here in the fall/winter with the fireplace going.

Great food and I really enjoyed watching the FIFA World Cup smells really good. I'm going to…read moreobviously come back here next time because I am from Northern Wisconsin and I come visit down here.

waiters fucken suck yo big time they take forever to attend to you…read more second time there too will be my last time

Flight of beer, at the bar. Six foot espresso blond, Six…read morefoot strawberry blond, put a fork in it "pumpkin", Santa Quaff, there were no beers we did not like. Bar tended was friendly, and we had a friendly conversation with them and some others at the bar. The Put a fork in it is among the best pumpkin ales we have ever had. They sell individual mix and match bottles here in 4 or 6 packs. Next time we will try the food since it gets great reviews.

Good pizza, great beer. You can get Quaff On! draft beer at Big Woods Pizza, which is some of my…read morefavorite Indiana-made beer. When I visited, they offered 10 different beers on tap, and some of them were a lil' funky, like a beer with blood orange in it, and another with pineapple. Just fun and light beers that pair well with food. And because this is a Hard Truth joint, you can also find Hard Truth whiskey and cocktails. Pizza takes up half of the food menu, so you will most likely get the pizza. That's what I did! I got a 10-inch margherita pizza for myself, which ended up being more pizza than I could eat. It's 6 slices, and the crust is very thick, so it was a lot of bread. You can also get calzones and hoagies here, as well as things like salads, wings, nachos and breadsticks. Big Woods Pizza has outdoor seating on the patio, with some patio games to keep you occupied while you wait (giant Jenga!). Inside, there is a lot of seating, and while I was there, Family Feud was on the TV, as well as sports. I wasn't sure which one to ignore! (I ignored both.)