I've probably been coming to Dumpling King for 20 years now. Based on that alone, this restaurant stands for one thing many others do not: INTEGRITY. Integrity to its staff (which I still remember from when I was a little boy), and integrity to its food. This is the main reason this hole in the wall restaurant has stood the test of time in an ever changing food city like Houston, where one restaurant is just waiting in line to be replaced by the next.
Dumpling King is a pretty hard restaurant to spot, and can be easily dismissed as just another small Chinese restaurant. Those who do however, are badly mistaken and are actually missing out on a great deal, and possibly the best dumplings in town.
The restaurant itself is in a strip along the very busy Westheimer. Upon entering, the restaurant doesn't boast flashy designs or decorations. It is a very humble, yet cozy place with very simple dining sets. Plenty of seating though with tables that can be made to accommodate parties or anywhere from 2 to 10+.
The staff is very friendly, and like I said, I remember the owners and some of the other staff from when I was maybe 5 years old. Everyone is great and very helpful. Of course after coming for so many years, I already know exactly what to get, but I do hear the waiters giving great suggestions to new customers.
The food is not only a great value because of price, but because of how wonderful it really is. I recommend the dumplings, of course..I mean the name of the restaurant is "Dumpling King", and that name could not be any more accurate. In my opinion, hands down the best dumplings in Houston. Anything from the veggie, to the chicken and chive, to the pork and shrimp..you CAN NOT go wrong. The restaurant has complimentary sauces and condiments you can mix. There is a pepper sauce(?) packed with tiny minced green peppers, along with a ginger one that packs a ton of flavor. I mix the two together with soy sauce, vinegar, and oil to create a really tasty dipping sauce for the dumplings (and anything else you might want to dip). Another one of my favorites that I really recommend is the fried shrimp. I'm sorry, I forgot what exactly it's called (and there is another fried shrimp dish), but the waiters will pretty much automatically know you're asking for the shrimp I'm talking about. It is fried and seasoned perfectly. What makes it so great is the little bit of sugar they put to break apart the huge kick of spice and flavor.
Well, I am giving Dumpling King 5/5 stars. The restaurant is simple yet homey, the staff is excellent, the value of the food can't be beaten, and the food itself is amazing. I don't know how long this restaurant has actually been open, but I'm expecting to keep coming for years to come. In fact, just writing this review is making me wanna go right now. read more