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    Dumpling Drop

    4.0 (40 reviews)
    InexpensiveDumplings

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    Menu 11/29/25
    Christine B.

    Okay! This place is amazing! I saw them on someone's list of places to try and I'm so glad I did. It's a bit of an unassuming space. There are a few tables and some bar seating. But the dumplings are amazing. The staff are super friendly and the food comes out pretty quickly. We had the beef and the mushroom dumplings. They have great flavor and the sauce is a show stopper. I even bought some sauce to take home. We also got the rice side and the cucumber salad. I almost bought more to go but I needed to pace myself for other eating that day. Definitely come here! You won't regret it!

    Dumplings
    Del A.

    Food: 4/5 Service: 4/5 Ambiance: 4/5 I had heard lots about this spot so stopped by for a quick bite mid-day! Their menu is pretty limited but had both veggie and non veggie options so we got one order of each and took a seat while waiting. The dumplings came out piping hot which was great to know that they were freshly made! That being said, they were a little too crunchy for our liking and the sauce was spicy without much flavour unfortunately. It was a great little snack but I wouldn't recommend this spot for a full meal since one portion is pretty small!

    Pork belly and triple mushroom dumplings. Chicken bao buns
    Amanda M.

    Wow!! What an amazing find in Chinatown!! Not a huge menu but these fried dumplings and bao buns were delicious!

    Pork belly dumplings and bao.
    Roy L.

    Happy hour $12 beer and dumplings or bao. Both very delicious. Can't go wrong for $12. Would definitely go again.

    Hanson K.

    Came here with high expecations and boy did this miss the mark. We were in Victoria for just a few days, and this was on my checklist as a highly recommended place. The dumplings were over-fried and perhaps with oil that should have been changed. The flavors of the sauces were also just all right, and too salty if anything. For the price, I absolutely expected more.

    Mango sticky rice, crispy chicken bao, fried pork belly dumplings

    Pretty good stuff, however and I know this is preference based so I am so very sorry but it was a little spicy for me and gave me some evil heartburn after and everything had cilantro. That isn't why it's getting a 3 though, I just found it sort of average. Pretty small portions, not the cheapest ever, mango sticky rice was just buttery rice with mango and I like it to be sweeter and heavier on the coconut. But I will say service and ambiance was great and I can see myself popping back in on a late night for a little snack.

    Menu
    Evelyn M.

    Very cute small dumpling shop. Can even take away frozen to make later. Have a bar counter , local beer & wine and we were Happy Hour! It really was SO tasty- the Chili sauce had just the right amount of kick! Hace vegan dumplings as well!

    Pork belly dumplings!
    Corinne G.

    Based on the Yelp reviews, I wanted to try this place. Had we not just enjoyed some terrific Korean Fried Chicken just before I would have been tempted to order more. But on a tip from a customer, we got the special of 5 dumplings and a small glass of Sapporo for $10 C. When you factor in the exchange rate, that's $7.50! Totally reasonable for a tasty snack. I wouldn't say the dumplings were to die for. I'm not used to deep fried ones. They were hot and crispy, though, and arrived just about instantly. Super hot! They were a little awkward to eat because of their 'fried ball' shape but they were even harder to eat! They came with this super flavorful chili sauce that I couldn't get enough of, but it did make this little buggers tough to pick up. I didn't find the pork filling to be anything special. Wasn't bad but wasn't spectacular. They also had Lemongrass chicken available, but since we only did one order, we didn't try those. I think, if I come back, I'm going to grab some of the frozen ones to cook up on the boat. And you can be sure I'll try multiple flavors and make sure there's plenty of chili sauce!

    Dumpling and beer special
    Nathan D.

    Decided to stop in here to grab a quick bite while exploring around Victoria. I'm glad we did, they had a great special that was dumplings and a beer and it was a warm day. We got the order of pork belly dumplings and the beer. I haven't really had dumplings like this before but my wife had, so I was pretty excited. This place didn't disappoint. The chili oil that was on these and gave them a pleasant kick. They were nice and full and cooked so nicely. They held their shape and they didn't get soggy. The filling was delicious and juicy. It was a great little shop with friendly people and a great special. I wish we could have bought some of the dumplings to take back with us, but we didn't have a cooler.

    Quick to get to Fan Tan Alley after some dumpling drop
    Yojna J.

    It was our first visit to Dumpling Drop. The dumplings and chilli sauce were delicious. We ordered vegan dumplings. Casual and comfortable ambiance. We weren't expecting the dumplings to be fried. The dumplings were crisp and full of delicious tastes. They also sold some of their frozen dumplings to go.'This restaurant is ideal for a fast bite. The hostess at the register was pleasant, provided great service and served our meals quickly. Highly recommend Dumpling Drop. We shall be back!

    Fried dumplings, fried chicken Bao and sake

    I wanted to like this place so much more .. fried dumplings were so over cooked, the Bao was good (chicken was a little dry but bun and slaw was tasty) and sake was yummy too! Wouldn't order the dumplings again though. Great, quick service for dine in

    Belly pork dumplings + crispy chicken Bao
    Roz K.

    Dumplings dumplings all day every day! Love the crispy goodness and that sauce wowzah! We also had the crispy chicken Bao - soft moist pillows of yumminess! We ordered ours to take out so we could eat on the go while touring around Chinatown. Great service - the young lady graciously brought out our order as soon as it was ready ( only a 15min wait!) Highly recommend stopping in!

    Justin W.

    My girlfriend and I were staying down the street and came across this spot in Chinatown across from Market Square. It's pretty small with maybe three tables and bar seating. In total I'd say the restaurant can seat around 20 people max. We ordered the Vegan Dumplings and Pork Dumplings. Both orders were actually not what I expected. I'm used to having steam or pan fried dumplings. These seemed almost deep friend since the wrap was fully crisp like a deep friend Wonton. Still good though and I'd order them again. Both came in like a spicy hoisin/peanut sauce. Overall it's worth a stopover for a quick bite. Their apparel is really cool and I would have bought something if there wasn't any labelling on the back. I just wanted something that said Dumpling Drop in the chest.

    Shrimp & Chive Dumplings. Rice with Peanut Sauce. Cucumber Salad.

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    5 months ago

    Delicious! The vegan dumplings were so good as were the brussel sprouts! I am already craving them again.

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    1 year ago

    Room temp food, tiny peice of fried chicken on boa. Not even sure i tasted it. Nice staff though. Good peanut sauce.

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    1 year ago

    Tasty dumplings, fire merch. Wish they weren't out of the mango rice when i got there

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    4 years ago

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    3 years ago

    Enjoyed our meal here! Great fried chicken bao bun. And the dumplings are so tasty! Definitely worth stopping by the Dumpling Drop.

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    4 years ago

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    3 years ago

    This might be my bad but I somehow missed that the dumplings were fried. Who fries dumplings???!!! I am not a fan and I wouldn't go back.

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    5 years ago

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    5 years ago

    Oh, my ! These dumplings are THE best and I am totally addicted. My favourite is shrimp / chive. Have 4 bags in my freezer!

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    Block Kitchen + Bar - You'll know it when you see it.

    Block Kitchen + Bar

    4.7(79 reviews)
    0.2 km
    •$$
    Locally owned & operated
    Vegetarian friendly

    Fabulous meal and cocktails.the tuna, Korean chicken and gyoza were incredible. The service was…read moreexcellent and the decor really nice

    The service was exceptional, and every bite and sip felt like a little piece of heaven. After…read morenearly every dish, we found ourselves looking at each other saying, "Wow... oh my God, that's amazing." The pork belly bao is generously sized and easily shareable. The bun was incredibly fresh, light, and pillowy, while the pork belly was melt-in-your-mouth tender with the perfect balance of richness and tang from the kimchi. The pickled vegetables added a bright crunch that tasted incredibly fresh. We started with the salmon tartare, and it was phenomenal! Rich, buttery, bursting with flavor, and so good we were literally fighting over the last bite. And the scallop? Order one for each person. Seriously. It's far too delicious to share. It had just the right amount of heat, leaving the perfect lingering warmth that immediately made us want another. Do yourself a favor and give yourself enough time to work your way through the menu, because every dish we tried was outstanding. Each plate was thoughtfully curated, beautifully executed, and cooked to perfection. I like to call it the C³ trifecta: curated, created, and cooked. Without question, this is some of the best food we've had in a very long time. We can't wait to come back (when visiting) and continue eating our way through the rest of the menu.

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    Block Kitchen + Bar - Duck Spring Rolls with Nam Jim sauce.

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    4.4(200 reviews)
    0.1 km
    •$$

    We tried Little Yunnan Restaurant in Chinatown, Victoria BC. Yunnan is a Provence in Southwest…read moreChina; their rice noodles are round, thick, and slightly slippery. The interior of the restaurant was quaint. The service was minimal. We tried their specialty beef rice noodles called "Beef Crossing The Bridge" - which was served deconstructed: bowl of broth, bowl of noodles, 11 toopings/ingredients (e.g. bean curd, broccoli, a quail egg, carrots, wood ear mushrooms, bamboo shoots), raw beef, and cooked beef. We also tried an order of pork belly and rice, won ton soup, and pan-fried dumplings. The beef rice noodle dish was bland - broth was lacking flavor and depth but the noodles had a nice, smooth texture. The pork belly dish had tender pieces of pork belly but the dish itself lacked in flavor. The won ton and dumplings were decent but nothing special.

    The rice noodle soup was fairly bland, but still comforting on a rainy afternoon. We also ordered…read moreseveral side dishes: braised pork belly, pickled vegetables, and fried mushrooms. The pickled vegetables were sweet, sour, and pleasantly spicy. Our waiter warned us about the heat, but they ended up being the star of the meal. The service interaction was less enjoyable. The waiter brought us an extra order of braised pork belly, which we initially assumed was complimentary. He later suggested that we pay for it, so what seemed like a kind gesture ended up feeling a bit misleading. I didn't make an issue of it, but I didn't appreciate how it was handled.

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    Little Yunnan Restaurant - Bridge

    Bridge

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    4.5(50 reviews)
    1.0 km

    Fathom has been on my list for awhile now and I finally got to give it a try! Food is amazing! We…read moretried the calamari, seafood pasta, and the chicken. Seafood pasta doesn't come with mussels like it does at most of the other places in the same area but it was still good! Service was great we had Martin who was a beauty! Restaurant is located in the Hotel Grand Pacific and therefore is very nice inside. It has a sunroom at the front with tons of windows and fire pits inside which looks pretty nice! Something to note is some of the tables have couches as seats which is interesting and makes it a bit hard to eat at but wasn't a big deal for us. Definitely give it a try if you're in the mood for a heavy seafood menu!

    WAY convenient if staying at the Hotel Grand Pacific. Beautiful indoor & outdoor seating (try and…read moresit on the heated outdoor patio). Came here for breakfast x2 and dinner. Breakfast was good - yoghurts, continental style, etc. Recommend the pancakes (3 cakes) so you can try Alberta maple syrup. Dinner was a leisurely-paced (2hr) affair. Waiter was outstanding. Started with the Mezze platter with hummus. Unfortunately the hummus lacked flavor. The "short rib" wasn't a typical short rib. It was sous vide at 65 Celsius (~150 F) for a nice medium steak. A bit fatty but good overall. Ended with a chocolate torte, which was fantastic. Definitely come, if a bit pricey.

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    Fathom - Interior

    Interior

    Fathom
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    Dumpling Drop - dumplings - Updated September 2026

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