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    Due Fratelli

    4.2 (72 reviews)
    Closed 11:30 am - 10:00 pm

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    Clams Oreganata
    Shelby A.

    Due Fratelli was a great meal and parking was a bit difficult to find as it's limited street parking or paid parking down by the train station. Upon walking in we noticed the restaurant had a very musty smell from all the rain the past few days. We came during their 3-6pm which is their early bird special pricing which you can't beat. We made a reservation for a Friday but it was pretty empty. They are byob and there is sooo much food you don't need wine. We started off with clams oreganta, fried calamari, eggplant rollatini and the mozzarella curoza. All of the appetizers are reduced portions so one person can easily finish each one. Next you choose from either soup or salad. I ordered the lobster and shrimp bisque. Definitely was morning special and there was no chunks of lobster of shrimp found in any of the bisques. The salad was delicious and a good portion as I ended up eating most of my boyfriend's plate. Entrees we all ordered a variety of things. I ordered the eggplant parmigiana which was served with spaghetti and I was able to easily eat the entire dish. The chicken Brianna was absolutely delicious as my boyfriend ordered it without mushrooms and the lemon wine sauce was divine on the chicken cutlet. The rest of our party ordered the braised beef special, chicken de la casa, chicken Brianna with mushrooms, and chicken Florentino. Everyone loved the food and portion sizes. You even get a dessert included in the early bird special and they have a huge selection of desserts to choose from. The cheesecake was good although the crust was a big soggy. The chocolate temptation cake was great but could do without the chocolate syrup drizzle. I would definitely come back if I'm in the area as it was a great portion and value for the price.

    Straccialtella
    Samantha S.

    If you want a quaint amazing Italian restaurant for early bird dining then Due Fratelli in Hawthorne is the place to go to. The price can't be beat for what you get!! We came here for "early dining" on Wednesday at 4. We were the first guests to arrive for dinner. Had a great table for four in the corner. Jasmine our waitress was phenomenal telling us everything we needed to know besides the normal everyday "early bird" specials there were plenty more "specials" that were offered to us. We all started with an appetizer, I had the calamari, my stepmother had the mussels in garlic butter bsauce& my father had the mozzarella curoza. Everything was excellent. Not huge portions but nice size for one person. My father & I had the salad which was very nice and crisp while my stepmother had the leek soup which she said was delicious. At this point people started to trickle in a little at first but by the time we got our entrees the place was packed!! They had a strolling guitar player playing lovely music for the crowd. I had the Veal Milanese nice and tender with a touch of drizzled balsamic. My step mother had the Brazino in a butter garlic sauce over black squid ink spaghetti. My dad had the Bucatini with scallops & shrimp. Again everything was delicious and melted in our mouths. For dessert I had the Cannoli and my parents had the coconut dream cake ~ light and spongy drizzled with caramel sauce with whip cream. By the time we left there were no seats left and everyone was talking and enjoying their meals. It was pretty loud and very busy when we left which I love, it's always great to see a neighborhood place receive the attention it deserves. We plan on coming back again if not for the early bird special then for lunch or dinner very soon.

    Scallops

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    3 months ago

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    4 months ago

    Amazing food and service. Nice room with great Waite staff. Great selection on their menu. Prices were reasonable and portions were good.

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    2 months ago

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    1 year ago

    We were here for a fundraiser. Everything they served was delicious. Service was friendly. We will be back.

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    1 year ago

    The food was very good. Had the mussels fra diablo as an appetizer and the rack of pork. Both were very tasty.

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    1 year ago

    Made an appointment, waited for two weeks, they cancelled it at the last minute without an alternative day. Don't waste your time.

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    1 year ago

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    1 year ago

    Food going downhill..the clams were like chewing hard bazooka bubble gum! really??? Had to spit them out..

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    1 year ago

    We really like this place. It's one of our "go to" joints. And they are nice and accommodating.

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    3 years ago

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    Nadie's Touch of Pasta - Chicken and shrimp with rigatoni

    Nadie's Touch of Pasta

    4.4(141 reviews)
    1.6 mi
    $$

    I just wanted to update my review again because that's how much I love this place. The staff is so…read morenice and they are very accommodating with any special requests because I know I'm a pain with the particular way I eat. This place is also great if you're having a small gathering, I noticed they pretty much have parties. There are almost every week which speaks volumes. For the prices and the quality of food you really can't beat it.

    Good simple italian food done right! No tricks just good…read morehome cooking. Warm and friendly staff and comfortable seating. The staff is beyond accommodating. They are amazing. Anything you want they are happy to make it happen. BYOB a nice plus. Food review.... Comp bread with garlic eggplant spread. Gotta love garlic for this one. Great italian bread with an amazing olive oil for dipping. Olive oil is nicely spiced and includes a shaved cheese. Fried calamari was perfectly done. They offer mild or spicy marinara and we were able to get both for the table. Yummy! Great marinara!! Complimentary salad is a nice plus especially these days. Huge serving. Classic salad ingredients except topped with minced italian meats and cheese. A light italian dressing. De-lious. Chicken parm entree was thinly sliced and perfectly fried, lots of cheese in a wonderful marinara sauce, side of pasta included. Pork braciole over homemade gnocchi was amazing. Pork was fork tender and expertly stuffed and seasoned. Gnocchi were soft and fluffy. Another huge portion. I had it for 3 meals. Crispy salmon over mushroom risotto was perfection. Salmon was crispy on the outside and tender on the inside. Risotto was beautiful made with lots of mushrooms. So creamy! Just a bit too much finishing olive oil for our taste. Cappuccino was delicious with a big whipped cream top. Tartufo ice cream is traditional and delicious. A wonderful restaurant.

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    Nadie's Touch of Pasta - BYOB

    BYOB

    Nadie's Touch of Pasta - Liz's Favorite. Sautéed shrimp in fresh tomato and basil sauce with fresh mozzarella!  Homemade pasta. Amazing taste.

    Liz's Favorite. Sautéed shrimp in fresh tomato and basil sauce with fresh mozzarella! Homemade pasta. Amazing taste.

    Nadie's Touch of Pasta - House salad with chopped salamis.  Served family style.

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    House salad with chopped salamis. Served family style.

    Due Fratelli - italian - Updated May 2026

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