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Drop In

4.2 (5 reviews)
Closed 10:30 am - 5:00 pm

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11 months ago

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Ropewalk - Bada bing shrimp

Ropewalk

(553 reviews)

$$

My husband and I had lunch at Ropewalk a couple of weeks ago because a friend had given us a gift…read morecard there. Being in mid March, we were offered a table close to the bar (away from the windows), so we'd stay warmer --but we couldn't resist the lure of sitting on the high chairs and looking out at the boat traffic, sparse as it was. So we just kept our light jackets on. Once the food and drinks began arriving and the music cranked up a bit, the place easily felt twenty degrees warmer anyway. The food was really good. Fresh, savory, done just right. The waitress was helpful: proactive, attentive, but also gave space. We ate at several other restaurants in Chincoteague that weekend, but this one was by far the best!

I'd definitely come back to Ropewalk, although it is a bit on the pricey side for what they're…read moreserving. I started off with the crabcake egg rolls and thought they were amazing - they're the main reason I want to come back. They were $18 for four pieces (two egg rolls cut in half), so the pricing isn't really competitive there, but I really enjoyed them. It was backfin meat or something, but there was a lot of it, and they were served hot and crispy with a tasty remoulade. I got the seafood cobb salad as a main. For $23 it was a little underwhelming. It came with a pile of "lump" crabmeat in the middle as well as six medium sized, cold shrimp, bacon, corn, and some whole cherry tomatoes. I kept forgetting there was crab meat in the salad and for the price there wasn't a ton of shrimp. But it was certainly edible, especially with the blue cheese dressing. I tried the pineapple-orange vinaigrette and that was interesting as well. For dessert I got the Mississippi mud cake which was tasty, but pretty small for $8. My partner got a dozen oysters and enjoyed them. We sat inside and the view of the water was gorgeous. It's the beginning of April and it was packed (we waited about 30 minutes) early Friday night. We sat outside in the sandy area until we were called, which was nice. Service was friendly and fairly prompt. Despite the prices, Ropewalk's got nice service and a great ambiance, so I'm looking forward to coming back and trying something new next time we visit.

Blackfin - Hawaiian poke bowl with jackfruit

Blackfin

(58 reviews)

My friend and I stopped in for a quick lunch. The fish tacos were delicious!…read moreWe beat the lunch rush so it started off as an empty restaurant. People filtered in and it ended up busy. Our waitress was attentive. The inside was pretty and clean. I loved the artwork on the walls

I had been to Blackfin's truck and was excited to try their brick and mortar place. Overall, it was…read moreokay. It was a busy night (our waitress apologized, explaining that they had two 12-tops and that was the main reason things were going slowly). We ordered the children's food first hoping it would come out sooner, but even that took a while. The tapas menu seems to change a bit, and we got the Crispy Hot Honey Oysters. They were perfectly done with just the right amount of crust on top of a just-cooked oyster. Child #2 devoured them and declared that he loves fried oysters (and he had never had them before here). They sadly had run out of the scallop ceviche and nothing else was grabbing us so we went with the main menu. My wife got a Chicken So-Cal, which has mashed avocado, lettuce, tomato, and chipotle aioli; basic, but she liked it. I got the Baja Fish Tacos (2), which that night was flounder. Pretty straightforward fried fish taco - a nice crema and cabbage with lime was a good meal. Child #1 is a vegetarian and we came here for the solid options available. While he opted for a simple cheese quesadilla from the kids' menu, we also got a Captain Jack, which is a jackfruit-based vegetarian take on the Kalua Pork sandwich. It had a nice shred to it and a little sweetness from the pineapple. Definitely recommended. Child #2 has never met a burger he didn't like and the kids' menu burger was surprisingly large. Fries and sweet potato fries were standard and good. There is an extensive wine list with a lot of sauvignon blancs on the whites list. I got one that was very well described on the list, right down to identifying notes of gooseberry. It went well with my tacos. They also offer several local beers as well as domestic options. I saw someone getting cocktails at the bar, but the menu offered to us didn't include any of those options; I might have preferred a cocktail, but oh well. Our waitress was kind and attentive. It was a bit slow due to lots of other folks, but that wasn't her fault. The prices were reasonable for a beach town.

Drop In - vietnamese - Updated May 2026

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