Came here today around 10:30 AM with my wife for our first visit and did takeout. I'm really glad…read moreshe dragged me out the house for this one.
We ordered the oatmeal pie, almond croissant, wildberry danish, Black Market bun, lemonade blueberry scone, and a caramel cappuccino. Ordering took maybe 4 minutes, and our food was already being bagged while we were ringing up. The drink took another 3 minutes, which was more than reasonable considering how busy they were.
What really stood out was the customer service. The guy behind the counter found out it was our first time and immediately gave us a free scone, then took his time explaining how everything works. He walked us down the line, explained what each baked good was, pointed out the most popular items, and even shared his personal favorites. As busy as they were, they still made sure we felt taken care of. There was also a young lady bagging orders who jumped in and out of conversation while working--just as friendly and welcoming. Service like that is refreshing and definitely made an impression. He jokingly asked if he'd see us next weekend... and yeah, we'll definitely be back.
The shop was clean, noise level was moderate, and there are a few tables if you get there early or get lucky, but most people seemed to be ordering to go. Lighting was good, and I didn't really notice any music.
Price-wise, everything felt more than fair for the quality. They told us everything is cooked fresh daily and they basically go until they sell out--which makes sense given how much business they were doing. The food was excellent: fresh, flavorful, and a great mix of sweet and savory. Honestly, the only regret I had was not trying the breakfast sandwiches--we watched a few being made and they looked serious.
Overall, this was an all-around great visit. The way they operate is unique, the food is top-tier, and I can absolutely see why people rush in to grab their favorites before things sell out. Without a doubt, we'll be back.