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Double S Smokehouse

2.7 (252 reviews)
Closed • Closed
Updated 3 months ago

Double S Smokehouse Photos

Business Info

DOUBLE S SMOKEHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Double S Smokehouse

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Reviews With Photos

The $19 brisket sandwich
Alyssa R.

My friend came here for her birthday and I wish I could erase this place from her memory. The brisket was disgusting. Like all fatty. We are both servers and are always super polite when we got out. She was sending me pictures. The "manager" on duty was super rude and unhelpful. Had to call her manager when asked to take off atleast one of the disgusting dishes but was super rude about it. Gave an attitude when dropping off the check and my friend called me crying after she left cause she was treated so badly on her birthday. This place should be shut down for the rudeness alone, not even taking into account the disgusting food. The owner did call her but talked over her the entire time and even asked her age (in her 40's) before saying that it's cause the girl is from a younger generation. The girl was a grown woman, in her 30's. He was all full of excuses and clearly needs to learn how to actually manage his business.

Smoked salmon with baked potato, cornbread and cole slaw.
Joe S.

Dined here a few days ago. The decor inside was nice and the place is much bigger inside than how it looks from the outside. We were seated very quickly. I ordered the smoked salmon with baked potatoe cornbread and cole slaw. My companion had a burger with fries. I was told the burger was good as were the fries. The salmon was cooked good, the cornbread was ok the cole slaw was terrible and the baked potato was ok (it's just a baked potato). The cole slaw: It tasted like it had way too much vinegar or was way past its due date. It looked good and home made and I wanted to like it but I could not eat more than two bites. I did mention it to the waitress and was offered a different side dish but I was not very hungry and just wanted to let the kitchen know. The waitress did tell me she has heard that from other patrons as well. I hope the kitchen gets the message. As I mentioned, the rest of my meal was decent. The service was very good and the waitress checked on us often. Overall the food was ok and I may come back and try another dish.

Larsen Svenn I.

I haven't been here in a while and was hankering for some of their food. As usual, I over ordered and everything was delicious and fantastically done. I did notice a slight change in the chicken since the last visit, but it was even better than before. My server was also the manager, Rachel, and she maintained a sharp lookout on me for anything I might need. She was very personable, friendly, efficient and customer oriented. Since it wasn't too busy, she kept checking and making sure no one else needed anything, and we had some time to chat. Very interesting person. I would not hesitate to recommend this place to others.

the menu of the restaurant
Ed G.

First time at this location in Warwick, NY. The other restaurant we visited last year is located in Augusta, NJ. The food at both establishments is really good and the portions are generous. I think the menu's at both places are the same and there's plenty to choose from. The Brisket in the Smoked Cheesesteak sandwich was tender and seasoned perfectly. The pulled pork egg roll appetizer was moist and tender and the sauces really kick up the flavors, the #4 sweet & spicy had the perfect amount of heat but not enough to over power the tastebuds. My wife enjoyed her Brisket Mac & Cheese. I definitely need to come back to sample the ribs.

Brisket platter.

Quality way down for this restaurant. We were so surprised by the brisket quality. Was going to bring extra home for a friend but couldn't justify spending so much money on subpar brisket. Gave two stars for the nice waitress and good cocktail.

The staff is nice the food not so much! Dry meats weird homemade sauces not very Flavorful or good with anything. Beef Brisket SandwichPork Belly Burnt EndsPulled PorkSmoked Prime Rib just day they tried but was off just like their greasy burgers and dry ribs. Drinks were tinny you may need several to make it threw dinner. Don't think you will see them here for long. Oh waite they took off 10% off food I could not even force myself to eat!

Emptysville at lunchtime
Kevin P.

I will keep this one short. My first time here. My last time here. Ordered 1/2 rack ribs. $22.00 The flavor was terrible. I've had ribs in Memphis, Texas, all over. These were hands down the worst I've had. The flavor was off the charts bad. 4 flavors of sauce to choose from. All terrible. Tasted like 4 different variations of vinegar. Came with fries. Typical Cisco fries. Average. Not fresh cut. Nothing memorable. The "Coke" I ordered was watered down Pepsi. Not Coke. And as an added bonus, the "Coke" was $5.00 for a glass. Cornbread tasted like bland frozen reheated cornbread. If my first visit here was any indication of how the rest of the food is, then that's really bad news. Maybe I should have taken notice that there was only one other table occupied here with 2 people at 12:30 in the afternoon on Thursday. Not a good sign. Nice enough looking place and clean but my food was terrible. If they want to stay in business they need to hire someone that knows how to make good barbecue, and knows how to cook good flavorful food. Not coming back.

Smoked sampler

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Ask the Community - Double S Smokehouse

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Finally stopped by Fink's BBQ Roadhouse and I'm so glad I did! The atmosphere is super laid-back…read moreand the service was incredibly welcoming from the moment we walked in. If you're visiting, you absolutely have to try: * The Beef Brisket: It was incredibly tender, perfectly smoked, and had a great bark. Easily some of the best brisket in the area. * Fried-A-Que Chicken: This is a game changer--slow-smoked then flash-fried so it's juicy on the inside and perfectly crisp on the outside. * The Corn Soufflé: Do not skip this side! It's creamy, sweet, and total comfort food. * Smoked Wings: They have a deep, rich flavor that pairs perfectly with their house-made sauces. The portions are generous and everything tasted fresh and made from scratch. Whether you're a local or just passing through, this place is a must-visit for any BBQ lover!

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Double S Smokehouse - southern - Updated May 2026

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