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    Dou Dou

    4.0 (8 reviews)
    InexpensiveBuffets, Vegan
    Open 12:00 pm - 10:30 PM

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    Mercato Mayfair - Pasta!

    Mercato Mayfair

    (84 reviews)

    Mayfair

    Omg probably the best food hall I've ever been to! This place is a church turned food hall. It is…read morefascinating and amazing how they utilized the space to make it a place to enjoy food rather then Jesus! Lool It is multiple stories floors etc etc...when you first walk in you are greeted with all these cute succulents for sale and other foliage. It smells great. There is also a banana pudding place to the right. They have signage on the wall that indicates what is available on each respective floor. They literally have everything to choose from. Mexican, Italian, English food and Gelato! Plus coffee! Since I was visiting London I decided to try fish & chips! Wow fried to perfection! The fries were so good, and the fish needs some Lowrys. There was literally no seasoning. There is also a outdoor seating area with a bar the 3rd floor ample seating. I really enjoyed this place. They also have cool renovated bathrooms in the basement.

    Stopped by Mercato Mayfair on a layover with six coworkers, and it ended up being one of the…read morehighlights of our trip. The space alone is worth the visit--set inside a stunning cathedral with stained glass windows and beautiful woodwork, it's unlike anything else in London. Even the pulpit has been transformed into a gin bar, and there's also a German craft beer bar, which just adds to the uniqueness of the experience. The food options are incredible--basically something for everyone. We saw everything from homemade pasta and Napoli-style pizza to British grass-fed burgers, tacos and margaritas, pad Thai, Indian dishes, gelato, wine, and desserts like baklava and banana pudding. It's almost overwhelming (in a good way), and perfect for a group with different tastes. Seating is a bit of an adventure--main floor is first-come, first-served and fills up fast, the upstairs has limited small tables, and the basement offers more intimate, restaurant-style spaces that looked like they take reservations. My advice: get there early to grab a table, or plan to enjoy a drink while soaking in the lively, energetic atmosphere. Overall, an amazing spot for groups and a must-visit if you're in London and want great food, drinks, and a truly memorable setting. Until next time...

    Tibits - Outside is great on a warm day!

    Tibits

    (169 reviews)

    ££

    Mayfair

    Stumbled into Tibits in London. Tibits is a pay-by-weight fast casual restaurant with many…read morevegetarian and vegan option. Staff are very friendly. The moment I step in, one of the staff explained the concept of Tibit to me. Items are clearly labelled. Because I was there around breakfast time, I did not get a chance to see the lunch and dinner options. With that said, I really enjoyed the vegan "sausage" roll (1.60 pound). It was flakey on the outside and filled with delicious UFO (unidentified filling option). I commend Tibits for their plant-based ingenuity.

    I went here for the first time about a month ago…read more LOCATION: This location is right off of Regent Street and fairly nearby Piccadilly Circus and Oxford Circus. 4/5 ATMOSPHERE: The atmosphere was pretty great. It was clean and roomy, and I liked the overall vibe. 4/5 SELECTION: It's all vegetarian (but they have labels for which are vegan, along with some other allergy notifications) and it's like a hot food bar, where you put whatever you want on a plate and then they weigh it, and you pay per 100g. There are 40 different dishes offered daily, including salads, hot dishes, and desserts. They also have drinks and cocktails. 3/5 WHAT I GOT: From what I remember/can see from my picture, I got white rice, mixed greens, bok choy, a grilled veggies mix, a green beans mix, a potatoes and peas mix and some of an artichoke dish. All of the stuff I got was vegan. It was all pretty good and tasted fresh and of good quality -- in fact, it was probably the best buffet/hot food type bar I've ever been to. None of it tasted like it'd been sitting out for a while, and none of it was undercooked or tasted too processed. The only complaint I have is that I wish they refrained from using oil, but it actually could've been much worse, so that's that. 3/5 SERVICE: The employees seemed friendly. I mean, we didn't really need to interact with them much, given the style of eatery, but they seemed nice lol. 4/5

    Vantra - Teriyaki Soya VFish

    Vantra

    (15 reviews)

    Soho

    All-vegan restaurant with a mishmash of different cuisines and a large selection. I stopped in with…read moresome friends for dinner one evening around 8pm -- it was pretty quiet inside. We ordered the Teriyaki Soya VFish (£8.50) to start, which came with 4 smallish pieces of soya fish, grilled nicely, slightly charred -- very tasty but poor value for what you get. For my main, I got the Curry Laksa (about £15), and added tempeh (£2.50), since it comes with no protein by default (which is odd, since you'd expect at least tofu puffs). The broth was heavy on the citrus and not particularly authentic -- missing that turmeric and chili character you expect in a proper laksa -- and the toppings were kind of sparse. The noodles were also medium-thickness, whereas authentic laksa should be thin vermicelli and/or yellow noodles. Oh well. It was decent for what it is, but ultimately unsatisfying and not good value. Overall, the place is nice, the location is great, and service was super friendly. But food- and value-wise, it was a bit lacking.

    I'm going to give this five stars because it surpassed my expectations and was exactly what my…read moretummy needed today! Food and drinks: This is a self-serve, all you can eat, with your food kind of place. I had portions of at least 6 different things, plus the gluten free pita. It was so good! I really enjoyed the curry with onions and sweet potato, the stroganoff dish, and the spinach. Not a single thing I didn't like (including the sauces). To drink, you can make a cocktail by adding alcohol to their juice combo. I had the ambrosia (I think!?) with vodka; there were strawberries inside and it was good! Service: The 2 folks there were nice and helpful. They explained how the place works and let us stay long after closing while my friend and I were chatting. Ambiance: When you see the door and peer down the stairs, you have no idea what you're getting into. The place was clean, good was well presented, it has a cozy, loved-in feel. Could accommodate 2 people or a larger group. It was so tasty (and allergen friendly) that I'm thinking of going back tomorrow...

    Woodlands - Dahi Puri

    Woodlands

    (88 reviews)

    ££

    Marylebone

    Great owner! The restaurant is open to making accommodations. I am on a strange TCM (traditional…read moreChinese medicine) diet that requires I stay far far away from onions and garlics. The chef was kind enough to accommodate. My Paper Masala Dosa was great - Crunchy and flavourful. The coconut chutney was delicious. Slightly oily. Overall, I am a fan.

    I am really into indian food and i am a vegetarian, so i was really happy when my colleagues told…read moreme that we are going to have dinner at the Woodlands. We started with a mixed plattern of little bits and bites like Cashew Nut Pakora and Masala Poppadums ( Savoury crips garnished with chopped onion, tomato, cucumber and green chilli and coriander) All was really good. But my personal highlight of the night was the Masala Dosa! It was acutally the best Dosa i had, since i have left India three years ago. I would come back only for the Dosa!!! For the main course we had some different dishes coming up with riche or Butter Naan. All were very tasteful and the way they were served seemed really authentic to me. The service was good, always making sure that we had enough to drink and are enjoying our food. As deserts we had Gulab Jammum ( Golden condensed milk dumplings in a rose and saffran syrup) Amazing! You really gotta try this. If there would be one thing i would be picky about, it would be the interieur of the dining room in the back of the restaurant. It is not really the most relaxing place to sit in. At least the plastic flowers hanging down from the ceiling could be changed into real ones, but in a way this also fits to India.. ;-)

    Dou Dou - buffets - Updated May 2026

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