Great daily dinner specials with broasted chicken/pork chop specials ($13.50) stacking on top of…read moreTue/Wed/Thu/Sat. We got the 1/2 chicken on Thursday and came back for broiled whitefish ($15) and fried seafood combo ($20) on Friday (scallops, shrimp, perch, and whitefish). Was just one fried piece of whitefish in the combo, so getting it broiled wasn't overkill. Thursday soup was stuffed pepper was excellent but daily soup was out or not offered on Friday (chili is always available). In terms of veggies, pickings are slim as with anywhere. We were staying in Ephraim, so leave early and time it with the golden hour before sunset to get you to Valmy for dinner. For our party of three, we ordered 3 different things each time mixing entrees, soup, salad, appetizers to share and no issues of skipping a sharing charge. Service was attentive and friendly and atmosphere like neighborhood bar/restaurant.

We ordered chicken wings, burger, and fish fry - perch. Everything was well seasoned. I like their…read morewings, seasoned and batter. However, they didn't have buffalo sauce for dipping. We were greeted at the door and sat at the table in the back. This restaurant is on the left side of the bar and they close at 8pm. Bar will remain open until later. We sat at the bar and had a few drinks. Decided to play pull tabs and won $250!! Family friendly business. Our bartender Connie is super nice.

I love this place. Very good bartenders and servers. Food is excellent and priced fairly. Very…read morecasual.

Was in town for the fair and went there for dinner. Had a great chicken sandwich and met some very…read morecool people. Reasonably priced and friendly staff.

Great ambiance, good food (just get the rachacha burger), service is can be good or really bad.read more

Has great pizza. The sauce is very spicy, and the crust is super tasty. Have been back several…read moretimes. Only tasted a couple of other menu items and they were very good. It's a small venue inside the White Birch Inn. So service might be a little slow but super friendly!!

It was an absolutely wonderful experience, from sitting at the bar for a little while waiting for…read moreour reservation because we showed up way early and having the brussels sprouts that were amazing. Our bartender was wonderful, and then we receded in the most perfect table which overlooked the water. I had an amazing Connecticut lobster roll in my husband had the Seabass and both were perfect. The restaurant is very beautiful inside. Also, just a great spot.

Sooo... I really wanted to love this place…read more We made a day trip to Door County and had a long list of restaurants to choose from. After reading countless reviews, we picked this one as our #1 dinner choice because it seemed to have great vibes and a beautiful outdoor garden overlooking Lake Michigan. The setting absolutely lived up to the hype, and that alone earns it a star. We arrived a little early for our reservation and decided to grab a drink at the bar. My mom simply asked if they had any watermelon or pineapple seltzers, and instead of answering, the bartender just handed her a drink menu and walked away. It was a small interaction, but it came across as dismissive, so we decided not to order drinks. We were seated shortly after in a wonderful spot in the garden. We had our dog with us, and it was the perfect outdoor setting for her to relax while we enjoyed dinner. Our server was pleasant, but she didn't seem very attentive or able to read the table. We started with the Brussels sprouts, which were delicious and probably the highlight of the meal. We know this restaurant is especially known for its whitefish and lobster boil. After tasting our meals, my mother said she wished she had ordered the whitefish since we'd heard such amazing things about it. Unfortunately, when it became obvious that we weren't enjoying our food, our server never asked if something was wrong or if we'd like to try something else. The crab Rangoon dip was just okay. The lobster bisque was completely flavorless--the worst lobster bisque I've ever had, and I order it whenever it's on a menu. The sage butter gnocchi was equally bland and lacked any real flavor. My mom ordered the ribeye, and she said it tasted more like a sirloin and was totally overcooked. It lacked the rich flavor you'd expect from a ribeye and had quite a bit of fat. She only ate a few bites before giving most of it to the dog. The vegetables (I believe asparagus or broccolini) weren't good, and the au gratin potatoes were equally disappointing. The only real win was my son's chicken tenders. He's an extremely picky eater, and he genuinely enjoyed them. What disappointed us most was how the situation was handled. When our server checked back, she asked how everything was, and we replied, "It's alright." Later, when she saw that our plates were still mostly full and asked if we wanted boxes, we said no. That would have been the perfect opportunity to ask if something was wrong or if there was anything they could do. Instead, the conversation ended there and the check was placed on the table. At that point, we just wanted to leave. Between the underwhelming service, the bland food, and the high prices, the experience simply wasn't worth it. We left feeling incredibly disappointed, annoyed and hungry. It's unfortunate because the location and atmosphere are beautiful, and we truly wanted this restaurant to be a highlight of our trip. Sadly, if we make it back to Baileys Harbor, we won't be returning.

amazing food, pulled pork was tender, and amazing. Bar is clean, love that they had the garage…read moredoors open, bartender was amazing and did a wonderful job.

Atmosphere was good but the food and price was awful .... Burnt food what you couldn't eat and they…read morewouldn't return it to make it better that sucked!!!

Such an adorable restaurant with friendly staff! Salmon and…read moregalette potatoes were phenomenal! Best salmon I've ever had- hands down! Steak and mashed potatoes were also delicious.

We had been told the food was good here and agree! We split a Cobb salad to start which was…read moredelicious and huge. My husband had the risotto with scallops and loved it, and my truffle burger was amazing. The space is beautiful, white clapboard with tall ceilings, dark floors. Service was good but maybe too quick...perhaps because it's high tourist season? Our entrees were put in front of us before we'd finished our salad. And when we got up to leave the bus person was resetting the table before I even stood up. We felt a bit rushed but otherwise lived it.

Always busy, hard to get a reservation. Went on a Wednesday night at 5:30P. Huge bar area and…read morespacious dining room. Seated on time and greeted with warm bread and butter. Split a shrimp cocktail to start, shrimp were modest in size but sauce was excellent. Side salads came and were surprisingly well done. Lettuce plus mushrooms, carrots, tomatoes, cucumber and croutons. Wifey went with the Wednesday special, perch. Generous portion served with mashed potatoes and green bean medley. Very good choice. I went with the seafood pasta dish. Had a fancy name but basically shrimp (over cooked), scallops (cooked perfectly), lobster tail (medium size but very tender), artichokes, and tomatoes over linguine in a very salty sauce. Proteins were very good, sauce was far too salty and ruined the meal. Service was excellent. Recommend with caution. Everything we saw served around us looked great. Unfortunately, I chose the wrong menu item. Will return to try other entrees.

Called to make a reservation Friday for Friday night and was told they were all booked up but we…read morecould come in at 4pm when the bar opened and get on the 1st come 1st serve list, ok no problem. We showed up at 4 when the bar opened to get on the list... The hostess looked at us and said, "NO!, It's Friday in Door County we won't have any openings for YOU until maybe 8pm or later!" They close at 8:30 and we got the message loud and clear, we were NOT welcome and there would be NO list for US! It's too bad the hostess was so quick to turn away the $400 we went next door to The English Inn and spent. The menu looked great and the restaurant had a great supper club feel for sure but we obviously didn't meet the standard of the hostess last night so we can not comment on the Drinks, wait staff or the food. Judge not lest thee be judged, My Benjaman's spend the same almost everywhere.

Family of four on a Saturday afternoon and the service was fantastic. The waitress was quick with…read moreeverything and the food was all piping hot. Burger with zesty sauce was fantastic. The chicken tenders were great, thought maybe a bit more seasoning would be even better. My son loved his burger and be warned, the peanut butter burger comes in Texas toast which was unexpected. The steak fries aren't seasoned at all, but they were hot and crispy. Everything we had was cooked perfectly but it seems they play it safe with flavor which i can understand given the location. Maybe a seasoned option could be possible. Overall we enjoyed our food and the service, ambience was solid, we couldn't understand why it wasn't more crowded. Definitely check it out!

Good Wisconsin bar and grill. Nice menu, fish fry on Friday, broasted chicken on Sunday, many other…read morespecials through the week. Service was fast and very pleasant. The kitchen was lightning fast! We had cheese curds for an appetizer, I had a patty melt and my wife a Monte Cristo. Everything was hot and good. They have a nice specialty drink menu, though we didn't try any. The place is nice and clean, with a nautical theme (you might have guessed from the name). A good Wisconsin bar and grill experience, like so many in this great state; we'll be back.