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    donnie magoos

    3.6 (22 reviews)
    Closed 4:00 pm - 1:00 am (Next day)

    donnie magoos Photos

    DONNIE MAGOOS ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Good for groups

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    Juliet V.

    I really hope this place makes it. We decided to try it after reading about it in the paper. My family of four came at around seven on a Sunday evening. There were a few patrons at the bar and a few people at small tables up front. We were led to the back by the friendly hostess/waitress. The restaurant has a large outdoor patio area in the back. We sat inside right near the patio. I ordered a sangria martini. With elderberry, pomegranate and orange flavors it was quite tasty with a nice mix of sweet and sour. My son's had lemonade and my husband an Otter Creek Head Charge "dipa" draft beer. The beer was good and "hoppy" as he said. I wanted a cup of the lobster bisque for my appetizer. They only serve it in bowl size so the waitress offered to split it between my son and I. Unfortunately, it was very disappointing. The overwhelming flavor was cream. I kept waiting to find chunks of lobster and there were none to be found. Luckily the burgers and sandwiches were much better. The husband ordered the black and blue burger. It came out juicy and medium rare as ordered. With bacon and large chunks of blue cheese it was in his words, quite delicious. My younger son had a bacon cheeseburger and devoured it. My older son and I both had the chicken avocado sandwich. It was a huge breaded chicken breast. Served on a burger bun with monterey jack cheese, lettuce and avocado aioli. It was crispy and very tasty. The chicken reminded me of my mom's homemade pan fried chicken schnitzel that she made when I was growing up. I always loved that meal. All of the entree's came with homemade potato chips and a pickle. There were various steaks, pork chops and sea bass and some intriguing side dishes such as corn creme brûlée on the menu at higher prices than what we were looking for on this night. I was wavering between 3 or 4 stars for this place but decided on 4 because our main dishes were good and the service was friendly. Overall, a good evening.

    WOW! way to preserve history
    Anne B.

    WOW! I am so glad we stopped in. From reading the sign we thought, meh, another burger joint but it is so much more than that and really is a cocktail and food place..hence, lead with the cocktail and divine atmosphere. The vibe is super cool, from the selection if vintage fun to the lighting, the design and the love for the history of the building. I am always looking for a place that has a cool patio to chill on, and, well, they have it here. Sneakily set in the back with privacy from the other buildings, dreamy lighting that hangs and greenery that sets it all for "sinking in". We did not eat but did look at the menu and will be coming back Wednesday for their OYSTER NIGHT! AMEN! AMEN! You just have to come here once. The owner sat with us and chatted away and they tended to every need. It is a really cool concept and I think driving to Troy or Albany or Toga just seems nuts when we are in Latham. Spread the word and we will see you there I hope!

    Lovin the Mushroom burger & homemade chips!  Second time there with MANY more to follow!  Awesome food & staff!
    Sharon B.

    Next time, I'm going to have to be adventurous and order something different! I'm hooked on the mushroom burger and chips! Had a great time last night with my daughter and best friend. Beautiful evening on the patio to enjoy great food and company. Taylor, our waitress was excellent...and it was her first night! I love the staff; exceptionally friendly; always greeted with a smile and always a thank you for dining as we leave. As I leave, my mind is thinking of my next meal there. Love this place!!!

    Peach martini- sweet but good!

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    7 years ago

    The service was very slow. Our appetizer came out with dinner, and our steak was way over cooked. I'd spend my money elsewhere next time.

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    donnie magoos - newamerican - Updated August 2026

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