The food it's actually goood if you do love spicy food ask for the patatas bravas !! With scrambled…read moreeggs it's so good ! The bartender REY is amazing. The cook was too !!

We were walking the streets of Old San Juan when we stumbled upon The Mezzanine, and what an…read moreawesome find! This cozy bar and tapas restaurant has a charming speakeasy vibe that immediately made us want to stay. There were four of us, and we shared three different tapas. The meatballs were hands down our favorite--they were absolutely amazing! The hummus was delicious, and the shrimp was just as impressive. The atmosphere is cute, quaint, and incredibly comfortable, with cozy chairs and small tables that give it more of a lounge feel than a traditional restaurant. It was the perfect place to relax after exploring Old San Juan. If you're in the area, I definitely recommend stopping in. We loved everything about it and would absolutely go back!

I don't have much experience with Basque cuisine. Couldn't tell you what, if any, differences it…read morehas with Spanish cuisine. I still can't. The menu here looked pretty much like that of any other traditional Spanish restaurant. That being said, it doesn't matter because the food we had was excellent. The callos a la madrileña were tasty. Dipping the bread in that sauce.... delicious. The octopus was decent but I've had much better at Casa Manolo. In addition to the traditional Spanish menu, they have a grill menu. When you walk in, the first thing you see in your right is the charcoal grill. We had to try the steak. We went with the ribeye for 2. Excellent. Perfectly done. Well worth the price. They bring the steak (every meat from the grill) to the table on a hot plate with a flame underneath so it continues to sizzle. The downside is that we ordered medium rare. It arrived perfectly done, but kept cooking at the table. We had to remove all the meat to avoid it from becoming well done. Just keep that in mind. The other potential issue for some is the amount of smoke the grill causes. Several tables ordered steaks so the air had lots of smoke. No a big deal for me, but it can be for some. The chef/owner is very nice. He would fist pump patrons as they entered the dining area and talk to them, and even take some orders (like chef Manolo at Casa Manolo). When we arrived the dining area was somewhat quiet. As the evening progressed it became a full house. It seemed to me, like many restaurants in these times, they were understaffed. Employees were wearing several hats. This lead to some frustration in getting attention, but it was understandable. They were doing the best they could. I would still return for more steak and callos.

I've driven past this restaurant several times. I finally got my chance to dine in this past Friday…read morewith my husband. Date night. I'm glad to say I was not let down. My expectations were met. The ambiance was nice and warm. The chef greeted us at our table. They even had musicians going from table to table (like mariachis at a Mexican restaurant) playing classic "música de trios". It was romantic. We ordered a bottle of wine and started off with some octopus It was good but a little mushy. Not the best. However, that was completely forgotten by the callos a la madrileña. Excellent. Among the best I've had outside of Spain.The tomato sauce that came with the complimentary bread was also delicious. Reminded me of the summer I spent in Granada. I had bread with tomato sauce for breakfast almost every day. Our main course was the ribeye. Not very Spanish, but it was excellent. Seasoned to perfection and cooked just right. The ribeye was steakhouse quality. I highly recommend it. To cap of our meal, we ordered the milojas de dulce de leche for dessert. We were very pleased with our dinner and will return. Service was a bit slow but it was a very busy night. They were hustling so no bad feelings there.

Mi esposa y yo celebramos nuestro aniversario aquí. Nuestro plan fue ir a Mida Café, pero no…read moreteníamos reservación así que decidimos probar Cien Vinos. Ambiente: Como todo establecimiento en Suchville Plaza, puedes sentarte adentro o afuera. Decidimos adentro para tener aire acondicionado. Desafortunadamente hizo calor. O el aire está apagado/dañado o el calor de la cocina se apoderó del salón. Quizás afuera hubiese sido mejor. Lugar es agradable. Bueno para familias pero también un buen lugar para llevar un "date" aunque no sea tan íntimo. El lugar es pequeño. Tiene una cava. Servicio: excelente. Nuestro mesero muy simpático y atento. Contestó todas nuestras preguntas e hizo buenas recomendaciones. Bebidas: se llama Cien Vinos. Gran variedad de vinos, mayormente españoles. No pregunté por las opciones de cervezas. Nos fuimos con un vino tinto llamado El Hombre Bala. Una garnacha. Era livianita y agradable. Comida: El menú mayormente consiste de tapas, pero también tienen hamburguesas, pizzetas y platos principales. Decidimos comenzar con unas tapas: patatas bravas, pimientos piquillos y albóndigas. Todo muy bueno, pero las patatas estuvieron de show. Tienes la opción de añadirle serrano frito. Hazlo. Luego pedimos la Pizzeta Mediterránea. Muy rico. Si te gusta el balsámico te va a gustar. Para culminar pedimos la decadencia de chocolate de postre. Es como un molten. Muy bueno también. En fin, una buena experiencia. Podemos regresar.

Always a delicious meal at cien vinos! All the service is very attentive, you feel like family here.read more

Seeking shelter from the heat of Old San Juan near Plaza Colon, we spotted Tapea, opened a few…read moreshort months ago. Zoe, our server and host, immediately made us feel Right at home Zoe customized a couple of sangrias for me with no sugar added, but with an extra bit of rum. Our tapas; Bruschetta with fresh mozzarella, tomato chutney and balsamic and Bruschetta of pumpkin, goat cheese and honey were thoroughly enjoyable. HIGHLY RECOMMENDED

Good drinks and service.... Place is nice and comfy and some good people and watching.read more

It's so vibey. There was this live singer playing a guitar completely killing it, crowd in the…read morerestaurant singing along. What a fun experience. We came in for the passion fruit crème brûlée and when I tell you it was probably one of the most amazing things I've ever had. Also the manager Isaac was very kind and attentive and made sure we were properly taken care of as it was a busy night. That's always a nice touch

Classy spot for a cocktail and live musician…read more Highlights: - Great drinks - Rum drink with candied bacon and chocolate was delicious - My hub got a drink in a pineapple glass that he enjoyed - Open big space with white and black tiled floor - Live solo sax player was very cool Lowlights: - Could only stop in for 1 drink later in the evening

This was a fun place to spend an evening! It was our first day in PR and by this time, we were just…read morelooking for a place with good food, good beverage, and good service. We found it! The montaditos were really good, the patatas bravas had the perfect kick, and the sangria was just right, if not lacking just a bit of extra fruit. Our bartender/server, since we sat at the bar, was very helpful and service was pretty quick... while he gave some recommendations, they were for the pricier items and not what we were looking to eat or spend at that time.

If you can snag a seat here on a busy night, it's fun to chill and enjoy your drinks…read more Prices on the menu (which is from the sister restaurant, Barullo's, next door) are a little higher at the bar (e.g. $8 sangria was $10)

Hanging out with local friends who recommended this place. What a pleasant surprise! We started…read morewith Caldo Gallego and followed with several Tapas. We also did some empanadas de Pulpo. The Churrasco was amazing and ended up with pulpo a la gallega. They have a good variety of wines in their cellar that you pick yourself. Don't be fooled by the area, this a top of class in Latin cuisine place. Enjoy!

Fantastic food, amazing service and very reasonably priced. Atmosphere was fun and inviting and…read morestaff were great. Highly recommend the stuffed mushrooms (missed getting a picture) the steak and the churros. The meatballs were good and the mussels were just ok.

What a treat! First off, the bar area before you enter the speakeasy is absolutely gorgeous. A…read moreperfect sophisticated vibe for a date night. Once you enter the speakeasy you're met with even more gorgeous bar decor and an ambiance that provides even more of an upscale feeling. I ordered the Steak Burger with Truffle fries while my wife had the Short Rib. This might be one of the best burgers I've ever had (in my life!!). The bun is so fresh and made in house. The angus burger was flavorful and the bacon jam topped things off perfectly. I tried a bite of the short rib too and wow. Wow wow wow. I will definitely keep this on my list for my next visit to PR.

Absolutely Amazing service!!!! The food was also very good. We had to walk through the speakeasy to…read morefind it.

Food, Services and Ambience are excellent restaurant options for the family members. I really…read moreenjoyed this restaurant and the menu was excellent. Thanks to everyone, especially Mariliana Rivera who made my night at the bar so special. This place is amazing and so well maintained.

You can't make this up. As we were leaving, a young woman was mad we were touching plants that were…read morenot even on the eatery's property. She looked like she was just a cleaner-waitress (not sure), but she did yell out something about "sh_t" to us, so we went to see the manager, who seemed not to be trained for this type of thing. I realize there is a shortage of workers, but this young woman seemed deranged. The food is OK, but the staff is young, untrained and some are crude. Not going back, and our party of four tells everyone locally what happened.

Top bar in the Caribbean and #26 in North America, so had to visit and did not disappoint. 4.5…read morestars Highlights: - Excellent drinks: from their champeta which was run ginger pineapple to pornstar martini to a classic daquiri and even a pina colada, the bartenders know what they are doing. - 6 different rooms to visit each with a different vibe and some different cocktails - Main entrance: front room with big windows was cool to pass through - Vino: wine based cocktails in a smaller spot - Shing A 'Ling: salsa room with dance floor and bands or DJs was the liveliest. Loved watching everyone no matter how old get into the groove. - El Final: red room with DJ booth for more dancing fun - El Desvío: Super small 10-seat candlelit area slightly hidden - La Cubanita: where we parked ourselves to chill Lowlights: - Weekend nights gets very crowded with a line out front in the heart of the nightlife area in old town.

First, the staff is insanely good at service and crafting the drinks. I was amazed sitting at the…read morebar as they made these drinks. Not to mind the price is perfect. I never had a bad drink here out of the two nights and many drinks had. The layout is amazing with multiple rooms, bars, and DJs. Anything from techno, pop mixes, to latin. Yes i did salsa with the love of my life. No that has no influence on my review haha. Definitely recommend for a night out!! During the weekday we didn't have a line but it was still full inside. On a Friday we had a short line at 10:30 and it was packed.