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    Las Nanas

    3.9 (39 reviews)
    Closed 11:00 am - 11:00 pm

    Las Nanas Photos

    Recommended Reviews - Las Nanas

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    Jůån R.

    Came here for a quick lunch. Food is excellent and prices are reasonable. Actually, it was a nice surprise. Recommended.

    Chanfles
    Pedro M.

    Tremendo ambiente, excelente sabor y exquisitos tragos. Queso Fundido, Chanfles, Enchiladas y Margaritas.

    Grill
    Kousee L.

    BOMB DOT COM . Mexican food in PR? Why not!!? It's hidden in an alley by the Hard Rock and dispensary. Inside is a neat and rustic looking vibe. They have a tortilla grill press station visible to guests and the bar is also very nice looking too. FOOD:: *Did you know they make their own tortillas??* i think the food here is amazing, i only got to try their mahi mahi fish tacos, SUPER good quality.. i was so impressed by the attention to detail. they had lettuce and tomatoes on the side for you to add according to how you like it, the guac was great, very fresh... also wanted to point out that the refried beans were pretty good! i dont even like beans.. i tried it and i was thoroughly impressed. :) DRINK:: I love the sound of blenders (instead of those slushy machines) i really liked the mango margarita.. i should of asked for on the rocks, because that's what i prefer but the menu said frozen so.. but im on vacation .. Life a little!! SERVICE:: SUPER nice young man and older man were awesome, they were a little busy, since it was kind of short staffed i watched how hard they were working.. i liked it a lot the young man was very attentive and helpful to me.. thank you! OVERALL:: If you want some tacos or mexican food in PR.. this is will hit the SPOT, Guaranteed!

    Matt W.

    Very good Mexican food! The tacos are super good. Make sure to get them on corn tortillas!! You won't regret it. The rice and beans are delicious. ALL of the dips and salsas are fantastic. Make sure to try this place out!!!

    Tacos de pollo
    Nichole S.

    I stopped at Las Nanas Cantina for a lunch date with my friend Rosa M. during my quick visit to Puerto Rico earlier this month. We had a lot of catching up to do so we decided on this spot that either of us had tried. I've been to a few other restaurants in this strip mall, which have all been pretty decent. We arrived around 2:00pm on a Thursday so the lunch rush had already passed. We were greeted quickly and told to sit wherever we pleased. The server was nice and seemed a bit nervous (maybe she was just starting out?). She went over the menu and we ordered our drinks: a Nanarita for me and a non-alcoholic frappe for my preggo friend. The Nanarita on the rocks was very good and the mango frappe received high marks from Rosa. We also ordered some queso fundido with chorizo, which is my go-to Mexican appetizer. It was delicious! For my entrée, I decided to go with some tinga de pollo tacos. They were plated nicely, so brownie points for that, but they were extremely dry and lacked seasoning. I thought they could be fixed with some hot sauce but when I looked around for our server, she was nowhere to be found. Actually, there was nobody to be found! I waited, with my dry tacos in front of me, for about 10 minutes and still... nothing. I ended up eating my tacos just as they were because I was way too hungry to keep waiting. They were just OK. Rosa ordered the fajitas, which she said were alright too. Nothing too special. If you're around the area you could give Las Nanas a chance (although there are better and cheaper Mexican places in Carolina) or at least get a Nanarita.

    Chips and dip sampler: came with pico, guac, bean dip and another bean sauce
    Alysha D.

    We were really wanting Mexican food, which was hard to find in Puerto Rico. We are used to Texas Mexican food- no, not taco bell, but authentic Mexican food, homemade tortillas, salsas, etc. Anyway, this place had good beer and drinks, chips were good- but not free. Salsa was in small container, $0.50 to fill it up each time, $1.50 for chips refill. I didn't care too much for the salsa, but guacamole and pico was good. My husband had beef fajitas and said they were good, he just needed salsa. I got cheese enchiladas, they were made with white cheese not cheddar but they tasted good, it was too much cheese though. Like literally a whole block of white cheese melted on top of the enchiladas. Refried beans were good. Tortillas were good too.

    Rebecca B.

    Started with Las Tortitas! They were fresh and home made, I didn't like that the texture of the dough was more like a deep fried arepa than bread, harder than I was expecting. With that said, they were deliciously seasoned, tinga was great and the added melted cheese for $2 was a great touch! I have a lot of Mexican co-workers and they teach me real Mexican cuisine on the daily. I felt right at home, flavors were great and the food was not overly heavy. Ordered 2 mini burritos that were not small at all, I had waaaay too much food in my plate. Comes with Guacamole and a very weird clarified butter hot sauce?! It was about "medium" spicy, but it had really nice flavor. Nanarita's were in point and the service was really great.

    Carnita bowl

    Really great food for a great price. This massive rice bowl was under $10. Would definitely go again!

    Decor
    Jessica M.

    They barely just opened 3 months ago and finally got their liquor license and it is amazing! Such cute decor and atmosphere and the staff is so friendly. Food is all SO fresh and delicious and portions are big for the prices. I ordered three bowls: one chicken, one short rib & one fish and we loved all three! Will definitely be back here soon.

    Gustavo C.

    Probably one of the best Mexican restaurants in PR. We ordered queso fundido for appetizer, tacos with pork guacamole and refrito in corn tortilla Mexican style, chicken rice and beans and beef nanasagna. All plates are good but Excellent choice really recommend, nanasagna. We ordered it with mild hot sauce. And the Margaritas are excellent. For dessert ordered home made churros with caramel and ice cream.

    Burritos! Yum!

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    8 years ago

    Beautiful place, great attentions. Been there too times, i really love mexican food, but this place didn't have to engaged me yet.

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    9 years ago

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    8 years ago

    Great food! Great variety of salsas and the homemade tortillas are excellent. The Torta was amazing and tacos are great!!

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    9 years ago

    One of the best dorado fish tacos I have ever had! Excellent food and good atmosphere!

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    Las Nanas Reviews in Other Languages

    Review Highlights - Las Nanas

    We ordered queso fundido for appetizer, tacos with pork guacamole and refrito in corn tortilla Mexican style, chicken rice and beans and beef nanasagna.

    Mentioned in 3 reviews

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    El Refrán - NY strip with Root vegetable mash

    El Refrán

    4.5(329 reviews)
    11.0 km
    $$

    A very small restaurant with absolutely authentic Puerto Rican food with about 10 tables or so,…read moreabsolutely do not miss this place! So what do you get by coming here? You get the real deal, real Puerto Rican dishes, with the greatest flavors and fair prices. Unless you prefer playing overpriced, find dining restaurants with average Puerto Rican food, which there are plenty of in the area. I'm not able to emphasize how small this restaurant is, it's located right along the main walking strip in Coronado Beach. Maybe 10 tables or so. No reservations walk up wait in line if you have to eat and leave. Not only will you eat the best tasting food during your trip, but probably also pay the least amount of money. We went here twice! Their rice and beans recipe is probably what it's all about! We got grilled shrimp and skirt steak over rice and beans and honestly, I could've had it all week long! This little gem local place is not to be missed! Highly recommended!

    This casual restaurant is a fun dinner stop with open air dining (not so good on a hot day though)…read more We went early at 5pm and avoided crowds. The restaurant filled up before we left. We went with the waitress's recommended dishes - Mofongo Churrasco (steak) and Mamposteao Tacu Tacu with grilled shrimp. Flavors were strong and a bit on the salty side, but delicious. We enjoyed both dishes. The Mamposteao Tacu Tacu has a long fancy name but it was rice and beans topped with skirt steak. The sangria was the happy hour cocktail of the night, very refreshing.

    Photos
    El Refrán
    El Refrán - Skirt steak on top of a bed of rice and beans

    Skirt steak on top of a bed of rice and beans

    El Refrán - Steak Quesadillas

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    Steak Quesadillas

    Las Nanas - puertorican - Updated July 2026

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