Had a wonderful time at Casita Miramar. Aalyah, our server did an amazing job of being able to…read morecommunicate and inform us about the dishes and accommodate anything we needed. Aalyah, thank you so much for making our last meal in San Juan so special!! The portions are huge! I split an app with 3 people and honestly the main dishes can be split among two people as well. It was very tasty especially the chicken, and the ribs! The place also looked amazing and we were given a semi-private room for such a large group. Thanks for having us!!

The workers were honestly the sweetest. the environment is so welcoming and calm…read more although i wasn't very happy with the food. i went with my family and we found the food very bland and overpriced!! my mom LOVES cooking and she could tell when frozen beans are served to her. the food tasted old and the rice look like it was reheated from days ago.. definitely might be a tourist trap. the aesthetics are beautiful but isn't worth the price. on the good side, they sell natural juices and the parcha juice was the best i ever had!!

When planning my first trip to PR I scoured tiktok for food recommendations! And this place was…read moreremarkably noted as Bad Bunny's favorite restaurant, and I understand why! The service was immediate & so welcoming! The restaurant had a very homey feel, like you know someone's family recipes are being used. The food was 10/10, hands down, everything was absolutely delicious! The sangria - to die for! Loved every bit of it! Def a staple if you plan on making the trip!!!

Food is good, service could have been much better!!…read more We got in line and we were seated within 10 minutes of arriving Initially our server was very attentive, took time to explain the menu however after we got our food it took us over 45 min to pay even after asking 2 times. Decor is nice, food is good. Drinks could have been a bit better prices are reasonable

Bebo's Cafe is everything people say it is and more. After hearing so many positive things, we…read moredecided to visit during our trip, and it absolutely lived up to the hype. The food was incredible. Everything we ordered was flavorful, comforting, and clearly prepared with care. My mother even commented that the arroz y habichuelas reminded her of her grandmother's cooking, which is probably one of the highest compliments a Puerto Rican restaurant can receive. The meal felt authentic, homemade, and deeply satisfying. I ordered the stuffed avocado, and it was absolutely to die for. It was one of the standout dishes of our entire trip. The staff was attentive and worked hard to keep things moving despite how busy the restaurant was. You can immediately tell that this place serves a very high volume of customers, and for good reason. The only thing that may confuse first-time visitors is the seating process. People generally line up in the hallway adjacent to the dining room and wait to be seated. At first, it can feel like organized chaos, but the staff clearly knows how to manage the crowd. Given the popularity of the restaurant and the amount of people coming through the doors, the system works. The quality of the food for the price is outstanding. This is the kind of place you visit when you want authentic Puerto Rican food that tastes like it came straight from someone's family kitchen. If you're visiting San Juan, you owe it to yourself to eat here at least once. Our family loved it, and we would absolutely return on a future trip.

Came recommended by our driver as a good local food option fir good Puerto Rican food . Food okay…read more- service okay - nothing special. Not many people were there and not many locals. It was not the local flair I was expecting. When most of the menu contains all-American hamburgers and pasta,,,, and mediocre at that... I had plantains with rice and beans. Chased the waiter for the bill.

Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

My friend travels to PR occasionally for work and this time I decided to tag along. Both being…read morefoodies, she only made one reservation and that was to her favorite San Juan restaurant, Santaella. Not only that, she made it weeks in advance because reservations are hard to come by. We arrived for dinner before reservation time and we attempted to open the front door. It was locked, so we along with two other couples, walked to see if there was a side entrance.. Nope! We kept walking to the rear and stopped a random parking lot attendant that shirt had a different restaurant's name on it. He asked us if we had reservations for Santaella and we said yes, and he directed us to a rear entrance. Once inside, my friend realized this was NOT Santaellas but a rooftop restaurant with an entirely different name. Visibly perturbed, she asked our server QUESTIONS! He said, it's the same restaurant, however, only the rooftop is open on Sundays and it's named Azotea.. WHAT?!? LOL! Because we took an Uber, we decided to stay a while. The menu was extremely limited, but we decided to try the Tamarind margaritas, which were really good, along with two appetizers, the tuna lollipops and the pulled pork quesadilla. Both VERY good, but the dinner menu was lacking. That said, I suggested we go to STK for the seafood tower that I had my eye on the evening before, so we exited stage right! Shame on Santaella for accepting reservations through Open Table knowing full well they are not open. I'm giving them two stars because Azotea was decent but it definitely wasn't what she was going for!

I highly enjoyed La Cueva Del Mar! I wanted a mix of Latin and seafood and this was the perfect…read morechoice. It was recommended by one of our tour guides so it is a great option for both locals and tourists. It had a nice atmosphere and very large menu with many different types of options. The Frutti di mare was one of the best pastas I've ever had! It had almost every type of seafood you could want. A great option for someone who wants to try a bit of everything. It was large enough to satisfy you but not too large where you have to take leftovers it back to your hotel. It also came with a salad and delicious bread. My husband ordered the yucafongo pollo, and was very impressed. It was also filling and well made. The drink menu also had a lot of options. I went with the sangria which was super tasty! It's more on the fruity side. Our service was great and we didn't have to wait long for a table or our food, although it seemed busy. Whether you live in the area or are just on vacation, I would recommended trying it out!

We visited La Cueva del Mar for my wife's birthday dinner during our family trip to Puerto Rico,…read moreand despite a few minor issues, the meal itself was absolutely outstanding. The service was a little confusing at first. We were seated and expected to access the menu through a QR code, which wasn't immediately explained to us. We initially expected traditional menus, so there was a bit of uncertainty before we realized how the ordering process worked. We were also seated near one of the air conditioning units, which made some members of our party feel a bit cold during the meal. However, once the food arrived, all of those concerns quickly disappeared. The food was incredible. Rich, flavorful, and beautifully prepared, every dish at the table was delicious. The arroz con pollo was honestly the best I have ever had in my life. It was perfectly seasoned, comforting, and packed with flavor. Every bite felt like authentic Puerto Rican cooking at its best. Our family thoroughly enjoyed the meal, and it made for a wonderful birthday dinner for my wife. While the service experience could be a little clearer and some seating areas may be colder than others, the quality of the food more than makes up for those minor issues. I would absolutely return on a future visit to Puerto Rico.

Really good food at reasonable prices…read more Friendly and efficient service. My food was out in about 10-15 minutes after ordering...despite it being packed that night. There is seemingly a wait on most nights...especially during peak dinner (6pm - 7:30pm) hours. Visiting during the week, or a bit later in the night may decrease wait times. Dining area is pretty tight so there isn't much privacy and space between tables. Pay at register counter after receiving your bill.

El Jibarito is absolutely worth the visit if you're looking for authentic Puerto Rican food. We had…read morethe lechón con salsa de plátano, and it was absolutely delicious--full of flavor and cooked perfectly! We were a large group, so there was about a 30-minute wait for a table, but that's part of the fonda-style experience. Tables turn over as people finish their meals, and while you're waiting, you can relax with an ice-cold Medalla, which makes the time go by quickly. A special thank you to the staff for the excellent service and warm hospitality. The food, the atmosphere, and the friendly staff made this one of our favorite dining experiences in Old San Juan. We will definitely be back!

This little spot is authentic and amazing. Food is deliciouss, drinks are on point and Cheo and…read moreChris were the best bartenders/servers. My husband & I come to PR at least every 3 months and this place will be our must go to everytime!!!! YO SOY BORICUA PA QUE TU LO SEPAS!!!! ALCAPURIA QUEMA ES OTRA COSA!

The food was so good. And the service was amazing. We had to wait for our table because we were a…read morebigger party but it was worth the wait.

PHENOMENAL This is…read morenot just a restaurant, this is a dining experience. This is upscale elegance in a relaxed environment. This is global techniques blended with locally sourced Puerto Rican ingredients. From the moment you walk in, you feel welcome. I was there to celebrate my birthday (a reservation is a must). I asked if I could be seated in a different section of the restaurant, and even though they were packed, they said absolutely and found me a lovely seat in the bar area. The staff is knowledgeable and attentive. I suffer from severe food allergies but wanted to experience their tasting menu. My server spoke to the chef directly and then took the time to walk me through every option. I TRULY appreciated that they did not take anything off the menu but rather told me how they could adjust for my allergies. That is very rare and so very much appreciated that they went that extra mile for me. I highly recommend the tasting menu. It's 5 courses and they give you 3 options to choose from, within each course. And for the price ($85), a great value. Everything was delicious but I highly recommend the Breadfruit Gnocchi, Rainbow Runner Crudo, and Criollo Duck Mofongo. Chefs kiss! What I also noticed was, even though they were insanely busy, they didn't make you feel rushed. The invited you to savor the experience - which I did. Next time you are in San Juan, make a reservation and go. You won't be disappointed!

4.5 stars. Cocina Abierta was one of the better meals of our trip. The food was excellent overall,…read morewith the lone exception being the empanadas, which were simply too salty. Everything else was very well done. The two of us split one order of the five-course tasting menu plus an additional starter, and it ended up being a nice light meal. Had we each ordered our own tasting menu, it would have been far more food than we wanted...something we found to be a fairly common theme with portion sizes throughout Puerto Rico. The standout of the evening was the Criollo Duck Mofongo, which was absolutely exquisite and easily the best mofongo we had on our trip by far. The cocktails were tasty and unique, but a bit small for the price. This definitely isn't an every-night kind of restaurant...the prices are on the higher side. But if you're looking to splurge a little, it's a fun place to do it.

The ambiance is casual cool. The service is EXCELLENT! Our waitress answered all our questions and…read morehelped us figure out what we should drink and order. The food was delicious and nice and hot! We had shared a plate and it was just the right size for us. Excellent choice!

I have been to Puerto Rico four times and this is the best Puerto Rican food I have ever had…read more First, let's talk about the service. Lény was amazing. She saw me walking by, chatted me up, invited me in to dine and the rest is history. She was so personable and so funny and really made me feel welcome. Same for the rest of the staff. They created a really light and chilled out atmosphere that was just so inviting. You can tell they genuinely enjoy working with one another. And that definitely translates over into the guest experience. The pina colada I had was hands down the best one ever. This definitely did not come from a mix in a bottle. Just unbelievably delicious. I started off with the alcapurrias. Wow. You have to get these. Perfectly fried, chewy, meaty, seasoned perfectly... If that's the only thing I ate here it would have been well worth it. I haven't had mofongo in over 15 years and I recently learned about trifongo, which is a combination of mashed sweetened and unsweetened plantain, as well as cassava. I ordered the trifongo with shrimp and steak. Oh. Wow. The flavors. The textures. Every bite was something different. At each bite was amazing. The meal little pricey, but OMG was it absolutely worth it. If you are visiting Puerto Rico, no matter where in Puerto Rico you're visiting, you must make a trip here.

We visited at the recommendation of a friend and WOOOOOOW. This was my favorite dining experience…read morein San Juan...maybe all of PR. The high quality preparation combined with the classic tastes of the island... mwah chef's kiss. LB and I ordered apps and split and entree. There was sooo much food and it was all so delicious. Our server was a DELIGHT and made it feel like we were dining with friends. Love the ambiance. The location. The menu. Put this high on your list of things to check out

Beautiful restaurant with outstanding, creative dishes…read more My husband and I ordered one app and two entrees. The portions were very large, and we would have been fine with just two menu items! To start, we had the roasted eggplant, lamb 'picadillo', date sofrito, 'Feliche' yogurt. Really delicious and probably best for sharing among 3-4 people as it's a bit heavy given the lamb. Nevertheless, it was really good and we finished it! For entrees, we tried the (1) rice with rabbit, sweet plantain in its leaf and the (2) breaded pork loin, mushroom cream, cherokee tomatoes from San Lorenzo, tostones. Our server was super excited when we ordered the rice with rabbit and I understand why. It was insanely flavorful. Also a massive portion haha. We really enjoyed this. The pork loin was delicious as well, especially with the mushroom cream. Plantains are one of my favorite foods, and these tostones did not disappoint. The restaurant itself is beautiful. It's a nice mix of modern decor with homey, vintage elements. There is a very large outdoor space, but I'm really glad we ate inside. Definitely recommend - especially for a group that likes to share!