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Doc Holliday's Roadhouse

3.8 (48 reviews)
Closed • 11:00 am - 9:00 pm
Updated 3 months ago

Doc Holliday's Roadhouse Photos

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DOC HOLLIDAY'S ROADHOUSE ATMOSPHERE

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Whiskey menu as of March 2026
Kristi B.

I had just arrived in town and my mom wanted to take me out for dinner so she took me here. We were seated right away even though it was pretty busy. The booths are nice and tall, so it does tend to drown out some of the noise as it can get very loud in the restaurant. They have a pretty extensive menu. I chose the steak salad. The steak was cooked absolutely perfectly. I asked for medium rare and that is exactly what I got. The salad was good although I will say it was overdressed so in the future, I would ask for the dressing on the side. My mom ordered a steak and her two sides were the brussels sprouts and the mac & cheese. Brussels sprouts are really tasty and the mac & cheese was good although I felt like it could've used a little bit more salt. But that may have just been my pallet. Overall, really enjoyed the food and will definitely come back and try it again. Another plus is that they actually serve Doc holiday seven year which is rare to find in a lot of locations.

Ann H.

I have to admit the decor in this place certainly captures the wannabe western vibe. With only 2 or 3 other locations in the country, it's a chain without being a traditional chain (at least now). It all starts with the buffalo statues along the street and surrounding the building and moving to the humorous signs inside and out and then to the cowboy boots on the ceiling. The menu has a little of everything and portions are generous. It's not particularly inexpensive, though. The drinks are prepared by bartenders who can explain the ingredients and what makes the house drinks different -- at least with respect to the names. It's still in the opening phase, so Doc Hollidays is a place where you can expect a wait to get seated. It's crazy busy. Doc Hollidays is a quirky, okay spot, a different kind of place, in this part of town.

Seating area
Lindsey D.

The service was amazing! Our server was amazing and very knowledgeable about the beer list! Food came out fast and was very good! Plates were cleared as soon as we were done and drinks were refilled as soon as they got down! The inside was so cool to look at with over 1,700 pairs of boots hanging from the ceiling!

The giant pizza pretzel
Jennifer T.

Im going to be unpopular because the food is just so-so. The portion sizes will make people happy because in the US we have fat waists and zero taste. It was just underwhelming for the cost. Service was great though. Also, zero wait to get in. Meh. Glad I tried it

The exterior
Sean H.

Stopped here heading home from a business trip. Look very different with bison lining the exterior. Inside very unique experience. First, I ordered a few drinks. One in particular is very tasty the peanut butter whiskey, espresso Delicious with my meal, which is the grilled pork chops and as a side two sides actually I had brussels sprouts and Parmesan broccoli. The pork chops came with barbecue sauce (I think it was). The potatoes are pretty tasty with the barbecue sauce a little bit salty from my taste. That was brussels sprouts which came with balsamic sauce on it. Now that was pretty tasty. I enjoyed the brussels sprouts because they were tender. Next was the Parmesan broccoli which was tasty a little bit undercooked for myself and also not warm so therefore the Parmesan cheese did not really melt over it, just sat there. Overall, I give the experience a four with one and a half stars accounted for by the drinks they made my day.

Prime r8b burger

Amazing atmosphere and amazing food. Staff are super friendly and prices are fair! This place is amazing!

Fish and chips. Buffalo chicken sandwich.
Jake C.

Great meal and service!! Raynee P was amazing! Ambiance was amazing. Best food experience I've had in a long time! I will be back. Keep up the good work.

Wall decorations

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Reviews are generally positive. Many highlight the unique Western atmosphere, friendly and attentive service, and generous portions.

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1 month ago

The ambiance is very cool, and the portion sizes and drinks are good; however, the food isn't the best.

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4 months ago

Good portions and the steak was cooked to perfection. Good atmosphere and great service. Very friendly service at the bar.

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8 months ago

Super nice staff and good food.....great atmosphere and fun decor as well! Fun experience!

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I need to start by saying that the service was A+++++++ and I don't blame them one bit. Sydney M…read morewas amazing! There was another woman, too, but I forget her name. She was wonderful, too. Ok, so, we started with crab cakes and oysters. The oysters were East Coast oysters and I'm from NY, so I had to get them. I haven't had raw oysters in over 20 years, and these did not disappoint! They were so delicious, I ordered 4 more, but they only had one more of the one I wanted, and I happily took it. The crab cakes were good, too. So maybe we should have quit while were ahead.... It took an hour to get our meals, and when we did, I was unimpressed. Mine was slopped onto the plate, with mashed potatoes smeared on the side and the sauce dripped on sides of the inside of the rimmed plate. The potatoes looked congealed, like they had been sitting out, and they had, because the food was cold. I asked for it to be heated up, and I'm fairly convinced they microwaved it, because the plate was warm, but the food still wasn't. The steak was extremely salty, potatoes gluely, and the broccolini was bitter and woefully under seasoned. My husband offered to switch plates. He has the pasta, which was also not very good, but at least it was hot. The description said andouille sausage, but it was clearly kielbasa, and the sauce was greasy and separated. Who hired these so-called chefs? Where did they get their degree? Do they even have one? We go out to eat so rarely. I'm a fantastic cook myself, so when we go out, we want the food we order to be better than what I can make at home. Especially at $30 a plate. So, alas, they get 2 stars, for the excellent service, the delicious oysters, and the beautiful ambiance. They apologized profusely and took my horrible dinner off our bill. We are so grateful for that. We will be back for a pretzel. And more oysters.

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Doc Holliday's Roadhouse - bars - Updated October 2026

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