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DiVito's

4.4 (17 reviews)
Open 11:00 am - 12:00 AM (Next day)

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2 months ago

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2 days ago

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12 days ago

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6 months ago

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19 days ago

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2 months ago

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4 months ago

Amazing experience! They did such a good job planning the meal for my grandmothers funeral.

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21 days ago

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11 months ago

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7 months ago

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6 months ago

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4 months ago

Good food and a pretty atmosphere. Decorated very nice. Good menu like that you can have a nice dinner or pizza and wings. Will go back soon

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3 months ago

Incredible food / great service / best Italian restaurant have been to in a long time

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11 months ago

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4 months ago

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6 months ago

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10 months ago

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Review Highlights - DiVito's

Steak sandwich was a highlight- so delicious!

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Beacon Grille - Pork belly banh mi. Two big slabs of pork belly on a perfect little baguette and all the trimmings, including pate. Late night menu.

Beacon Grille

(83 reviews)

Allentown

You know the saying "you get what you pay for"? This place is what they were talking about, but on…read morethe good side of that adage. It's pricy, but it's REALLY good. Hubs and I came for dinner with four friends a couple weeks back and though it was a splurge, I have no regrets. Everything I had was delicious. We had: Focaccia Roasted Carrots Wagyu strip Rhubarb Panna Cotta Pineapple Pavlova I also had a Freakin' Beacon mocktail. Everything was SO GOOD. That focaccia was like no other focaccia I'd ever had but was delicious; crisp on the outside, soft on the inside. The steak (med rare) was perfect to me, hubs thought it was a tiny bit too rare for him. It was super tender and easy to eat, perfect char. I couldn't eat the chimmichurri it came with as it has Thai basil (not usual in chimmichurri, but I'm allergic, and the server was very good about asking about allergies) but honestly, it didn't need it. That steak stood on its own. Both desserts were delicious, but to my surprise I think the pavlova was even better than the panna cotta (and I love panna cotta). The portions were very generous and I was pretty stuffed by the time I got home. Our portion of the bill was over $200 (hubs also had some cocktails and the steak alone was almost $90) but it was so good, we'll want to come back when we're in town for sure.

Ranked the number one best new restaurant in Buffalo for a reason!…read more Chef Bruce Wieszala and his wife Amanda ring Charm, ambience and class 201 abandoned building and breeze new life and do it with Amy to our beautiful City of buffalo! Unique handcrafted cocktails are served up by Julien, Nick and Sean behind the Bar. Chef Dustin Murphy and team Keep the kitchen rolling! Their seasonal offerings changed frequently, focusing on the freshest ingredients that are unique and farm to table fresh. !highly recommend!

The Dapper Goose - Charcuterie Board

The Dapper Goose

(333 reviews)

$$

Black Rock

On a recent trip to Buffalo we stumbled upon The Dapper Goose and were so impressed. The menu items…read moreare sourced locally and created with thoughtfulness. We both enjoyed our meals, and the atmosphere was very cozy and welcoming. we will definitely be back!

Some friends, my husband and I came here for dinner a couple weeks back when visiting the area, and…read morefound both hits and misses. The service was very good and it's a cute spot that I'd be willing to come back to. The best thing we had BY FAR were the beef croquettes. These were perfect, and I could have made a meal out of them. They had a tender birria like shredded meat inside with some cheese and probably some potato, I can't even remember but I do remember that everyone loved these. We also ordered asparagus, the Korean Fried Chicken, the shrimp with potatoes (all small plates) and one of my friends ordered the duck entree. My husband and friends had cocktails and mocktails; I didn't order one because they said they had nothing that was sweet. Incidental pet peeve: Saying "all our cocktails are balanced". I get it, you want to brag. But, some of us like things that are sweet, or as in the case of one of my friends, decidedly NOT sweet. If all of your cocktails are balanced the same way, it gives little useful info on what to order. I will respond to this by NOT ordering and sticking to tap water. I'd prefer it if you have a little something sweet and a little something not-sweet on the menu for those of us who don't actually want "perfectly balanced". That said, I did have a sip of the cocktails the others ordered. To my surprise, I liked the Broken Garden Tools. Though it wasn't particularly sweet it was also not super sour/tart and it was refreshing. I *could* have ordered that one, but I never would have known it from the description. I didn't like any of the others I tasted, but I can't remember what those were. Since I don't like whisky and I prefer sweet drinks, don't take this to mean that they don't have good drinks - the others enjoyed theirs, they just weren't to MY taste. Of the other dishes, I liked the cabbage that was on my friend's duck plate (I didn't try the duck). The asparagus was fine. The shrimp and potatoes was ok but not as good as I'd hoped for. And honestly, I didn't love the KFC. It didn't seem to be twice-fried and super crispy like KFC should be, and the sauce to me wasn't balanced between the sweet and spicy flavors I prefer. However, my husband liked it very well. The only other thing I'd caution is to double check ingredients. There was a dish ordered (I can't remember which now, some kind of bread maybe, but not listed as a bruschetta) that said it contained rosemary among other things but did not list basil. We saw no rosemary at all, but a lot of basil, which I can't eat. So I didn't have any. The others shared it. I would have been more disappointed had it been my selection. My friend noted that the server did not ask us about any food allergies, which, if your menu doesn't accurately list its contents, is problematic. Fortunately I know what basil looks like so no harm done. All in all, I would return, get lots of croquettes, order a Broken Garden Tools, and maybe try some other things we didn't get to. But I'd double check all the ingredients.

The Phoenix at 269 - 269 Burger

The Phoenix at 269

(43 reviews)

$$

Black Rock

Our family loves the Phoenix at 269. There usually is a group of seven of us that always select…read morethis restaurant for our special occasions.Dave and his staff are always so pleasant and accommodating plus the food is always delicious and amazing.I highly recommend visiting this restaurant not only for special occasions but anytime.

What a find!!! Was too late to make it to a nearby Thai place and this was our plan B for siblings…read morenight. First visit, won't be our last. Great service from Renee who was very accommodating, patient and knowledgeable. Upon walking in the restaurant is intimate, prohibition era like, romantic, yet homey vibes. The food was VERY good. Started with one of the BEST mushroom soups I've ever had. Mushrooms were thick cut, broth was very tasty ..a cup of love that think could win over a non mushroom eater. I had the meatloaf, mashed potatoes and carrots and surprisingly the star of the show was the carrots. The mains, although good didn't leave me wondering how in the world did they made them like the carrots did. They were sweet and savory, cooked perfectly with great texture and taste. My guests had the Salmon burger and another, the Lamb. Tasted my sister's salmon burger and it was amazing. I'll be coming back to have my own. Salmon was meaty, seasoned well, on a soft brioche bun. I also don't know what the sauce was they made to go with it but it added the perfect compliment. My brother's lamb was TENDER, cooked perfectly and seasoned to perfection. I'll be back for that too when they add a couple more chops to the plate. It was delicious, but the lamb chops were tiny and there were only four. THE DESSERT::: soooo good... definitely appreciated the HOMEMADE taste of the chocolate tart. Three people shared it and with the first bite I could tell that was a mistake. Next time I'll get my own for sure. Pro's- Quality food, great service, decent pricing Con's- Size of Lamb and Hibiscus Spritzer was definitely missing something.

Roaming Bison Tavern - BBQ Philly dip. Smoked Brisket, Peppers,  onions home made cheese sauce with BBQ Au jus

Roaming Bison Tavern

(129 reviews)

$$

Riverside

I *rarely* give 5 stars…read more The bbq here is Ah-mazing!!! What a great local spot! Went in at the end of the night in the middle of the week. Still had all menu items available, and the food was fresh, tender, and super flavorful! Got the RBT family style platter it was more than enough food for four of us. Ribs were falling off the bone tender, had both smoked wings and buffalo style wings which were done perfectly, and their brisket is fantastic! Tried hamburger egg roll app, and a variety of sides. Customer service was stellar! Trevor made great suggestions helped us decide what to get for our small party and gave excellent service.... Super friendly, attentive service.

The food here is absolutely BOMB. Honestly, if this place served late night in house and delivery,…read moreeven a reduced bar menu...they'd probably kill it. Buffalo is not exactly known for quality late night bites with the exception of a few solid spots. Roaming Bison has the product, location, and food truck right outside to meet an majorly underserved demographic. Also, it would be so cool to see a fish option on future visits. The catfish pics on Yelp look incredible and we were a little bummed it wasn't on the menu...although everything we did have was beyond. Ribs: sic. Brisket: beautiful bark. Sides: collard greens, mac & chz, corn cake...fantastic. We look forward to coming back to try the eggplant wings. Oh and the service was perfectly Buffalo.....authentic and warm hearted.

DiVito's - italian - Updated May 2026

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