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    District Bistro

    4.6 (89 reviews)
    Closed 11:00 am - 9:00 pm

    Order District Bistro Takeout or Delivery

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    DISTRICT BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - District Bistro

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    Right next to Frank's Burgers
    Donyiel C.

    District Bistro is a hidden gem! I've had them bookmarked after some fellow yelpers checked in here. I've probably driven by this place many times and never noticed them. They share a kitchen with Frank's Burgers which I've been meaning to check out as well. Recently after doing some errands I randomly stopped in on a Sunday morning. I sat at the bar and Gina greeted me. It was such a pleasure to talk to her. She told me a lot about the business and made recommendations. I ended up getting the corned beef hash which was delicious. They also serve beignets which were a nice touch. They're open every day except Mondays and there's happy hour every day at the bar! Woot. I had a nice glass of the vinho verde. I'm definitely coming back again soon. Add them to your list!

    Lamb Bolognese
    Lynne R.

    We had gone to AMC in Wheaton to see a movie and I wanted to go somewhere new for dinner. District Bistro was on my Yelp to-do list and was three minutes away so we decided to go. I think I had seen someone's video recommendation for it. There is metered parking out front and we easily found a space. I really liked the area-there is a burger place next door and a Pho place next to that, so more places to try! Walking in, I really liked the vibe. It was dimly lit with booths along one side, tables elsewhere, and a small bar at the back. There also is a little nook room with a sofa. We were greeted promptly and led to a booth. We had the sweetest server who gave us time to peruse the menu. It's a smallish menu but with lots of interesting choices. They have a bunch of small plates (next time I want to try the fried oysters!), grill options, and entrees. I chose the lamb bolognese. It was a plate of comfort food deliciousness! It came with wonderful garlic bread that I used to sop up every last bit of the sauce. My husband got the burger and said it was juicy and very good. He also said the fries were outstanding. I had one and definitely agreed! Crispy, salty, just perfect. They have a nice drinks menu and I chose Victory Golden Monkey, a Belgian Tripel on draft. It was so very good! Now that we know District Bistro is there, I hope to frequent it often. Everything was on point, from service, to the food and drinks, to the atmosphere. They do take reservations FYI. Always a good thing to know!

    Allspice Moulard Duck Breast- duck on a bed of mushroom risotto
    Maria M. M.

    This place is very cozy with dark and warm lighting. Mediterranean style setting with extraordinary service. We visited for dinner on a Sunday night and were both greeted and waited on by a wonderful and charming server named Gina. She was very knowledgeable about the food and offered helpful opinion of her menu favorites. The food was delicious and well prepared. My meal was perfection-- I had the seared duck on a bed of creamy mushroom risotto. My husband however, ordered the ribeye, which was tasty, but not cooked to his asking of medium. (This was the sole reason for the lesser star rating). Instead it came out medium-well with little to no pink-center. The steaks pairings of asparagus and potatoes, however were perfect. Our dessert was warm and decadent: a chocolate bread pudding with a cool scoop of vanilla ice cream and warm caramel sauce.

    Grilled Salmon Burger
    Eric K.

    Great little place tucked out of the way in Wheaton - small but a nice menu & great service. Over several visits everything I've tried has been great - not out of the box faire from the food delivery truck. Love their beignets! Note - there is a parking garage directly across the street, so I've never had to worry about street parking I'd recommend giving this place a try..

    Bratwurst and mashed potatoes.
    Candace M.

    Very cute little spot near Wheaton Metro station. The decor was a little dated but cozy. There were no other patrons in there when I arrived. My co-worker and I grabbed a bite to eat. I had the bratwurst with mashed potatoes and a sauce made from heaven. the bratwurst was just okay not great. So I held back one star. We also had the calamari which was tasty!! The service was great as our server was very friendly and attentive. Hit them up!

    Isabel A.

    I can't believe I didn't find this place sooner! This is a beautiful little gem in the heart of Wheaton. I came for an event hosted by Creative Wheaton and I loved the ambiance. The happy hour menu was delicious. Bartender was very friendly. Will definitely come back!

    Angel P.

    Such a great place for happy hour. The deals are fantastic, and our waiter was so friendly. The happy hour ends at 6:30pm (not sure of the hours as it's not advertised). The food was great, and the prices were even better. I would come back again for happy hour to try their other dishes.

    Peachy Keen - still too bitter for me personally
    Kristina R.

    Very beautiful interior, stylish and moody. We were sat immediately. The booths are the kind that you either have to sit on the edge to reach your plate or sit back and feel very far from the person across from you. Recommend a table. My partner told our very nice waitress that he was on strict dietary restrictions and could not have any carbs. While we'll both admit this can be an obnoxious request, this restaurant is nice enough it shouldn't have been a problem. Unfortunately, even after specific requests, he still had grains and starches in his food. He ordered a Caesar salad, no croutons- it came out with croutons buried in the mix (not on top), so he had to pick through each leaf to find them. He also ordered the seafood stew after a long conversation with our waitress about what was in it. He asked multiple times if it had rice, potatoes, etc. She said she didn't think so. He asked her to tell the cook specifically (we were the only patrons in the restaurant). She did not, and the dish came out with huge pieces of potato and smaller ones in the sauce. He couldn't eat the meal at all. The waitress blamed the cook but it was apparent by her reaction that she did not tell the cook. Unfortunately, the dietary mistakes had a big impact on our meal since my partner couldn't eat and it was very expensive. No offers to remake the food or provide a discount were made. That said, the food was made well and very good, the braised short rib in particular. The bread was fresh and melted in your mouth, I assume baked in house. The seafood stew lacked flavor and the crème brûlée had too thick a top, but otherwise the flavor profiles were very complimentary and delicious. I would recommend as long as you have zero dietary restrictions whatsoever. We were the only table for most our time there, except for one other couple who sat later. So if they can't accommodate it when it's empty, I don't believe it's safe to expect them to do so when it's busy.

    Glenn C.

    Food could be considered gourmet by some. Not by me. Boards in restaurant show crab gumbo special and seafood special dinner. Sorry out of both...then erase the boards. We got crab beignets and fried tomatoes for appertizer. They were decent but very light. The short ribs were good; I only tasted it. The lamb Bolognese was very light in lamb. I had the seafood stew. They should have called it mussel stew. Tons of mussels, 1 shrimp, 1 scallop and a little piece of mystery fish. Also had very little stew and a small piece of bread with pesto. I was still hungry. It need something else with it. Our hostess/waitress/bartender said she could make any drink. She never heard of Mayland orange crush; said she had no crushed ice; it doesn't need it. Had no 151 rum for a zombie, no sour mix for amaretto sour. She had to google them. Never heard of ice in water. Chef is from Nicaragua which doesn't fit the menu they are delivering. She said the short ribs are how he makes it for his boys. She also said to not look at online reviews because the style changes. The restaurant was light on Customers as well. I had to hound her to get our check socwe could leave. She stopped at our table too many times early on but forgot about us since it was after 830 and they close at 9. Overall food was good, but portions were small and drink prices high. They also share restrooms and some food with next door burger chain. Same owner.

    Indoors - April 2025
    Gail R.

    Joined a few friends for brunch. Not a lot of patrons were in the restaurant on the day we visited (just a few). I tried looking at the pictures before visiting this place, but there was not a lot to see, for brunch selections. I got one of the salad bowls. On the brunch menu, it is listed as Shawarma Chicken Bowl, and it comes with warm rice, tomatoes, feta, cucumber, red onions, tzatziki, lemon-tahini dressing, and crispy pita. I was informed that the pita is made in-house. The pita was very large in size and very warm. It was very good, so was the chicken, the sauce and everything in the dish. The only thing I didn't mess with too much were the red onions and some of the tomatoes, but I would certainly get that dish again. The portions of everything in the dish went well together. For dessert, they mentioned just 2 options: Crème Brûlée and Chocolate Bread Pudding with Ice Cream. I went with the latter. The Chocolate Bread Pudding is a nice size, and you get one scoop of vanilla ice cream on top with the whole dessert drizzled in what looks like caramel sauce. Not too heavy and not too light, but perfectly right in between. I was able to cut the pieces of the bread pudding with my spoon and it paired well with the ice cream - very tasty.

    Our District Burger- delicious!
    Joy B.

    Cool and relaxing decor, delicious food, fabulous music, and great service all in one place....yes, District Bistro is putting the Grand back in Grandview Avenue. A huge shout out to my good friend, Toya J., who suggested we try District Bistro. She picked a winner. Thank you, Toya! The restaurant is decorated in a beautiful Baja blue with dark woods, comfortable booths, a lovely bar area. They have this stunning room off to the right which is just gorgeous. We ordered the Bistro Burger and the croque monsieur. The burger was delicious and cooked perfectly. The one thing I would change is the cheese. They serve it with blue cheese and I would have liked a cheese with a little less funk. The bun to meat ratio was ideal and the bun tasted great. The fries were crispy and crunchy. Hot out of the frier I could not stop eating them. They come with a garlic aioli that was excellent. In reading the reviews, like any good Yelper would, I read that one reviewer said the croque monsieur was the best they ever had. I want to second that. This sandwich had the perfect ratio of cheese to meat. The cheese pull was ridiculous and the pickle created a nice crunch factor. Our waiter, who was very good recommended a wine to us that was refreshing and delightful. The smooth jazz was a nice background music. We decided that we are definitely coming back and took a look at the happy hour menu. Thank you to chef Pedro for his delicious food. Thank you to Toya for choosing this place.

    Toya J.

    District Bistro is good in my book! Best discovery since Full On. The street parking is easy. As soon as Joy B and I walked in we felt the vibe; the music was mellow, the décor was a sort of English Country vintage with toile wallpaper, velvet chairs in this sitting room, and postmodern lighting. They played Cleo Soul's the Gold album the entire time and immediately I was relaxed. The food was delicious, we shared half sandwiches such as the Cubano, complete with slow roasted pork and good quality ham on panini with grain mustard. I would definitely order this again. The fries were perfect! The burger was medium well with bacon, blue cheese, and caramelized onions. Very enjoyable. Wine selection was exciting, we had green wine, a Vinho Verde from Portugal, fresh fruit apple/ pineapple finish with a little effervescence, but it wasn't sweet! Our waiter was kind and attentive, definitely knew how to fall back at just the right moments when he saw how deep we were in conversation. Let me tell you, that alone is an art. District Bistro knows how to create a vibe & a good meal, thanks to a phenominal dining partner (Joy B.), and this simple yet elegant atmosphere. We will be back for calamari, oysters on the shell, and the soy honey riblets. Officially in luv!

    Interior
    Stephanie D.

    I've been to District Bistro twice with my husband. Didn't need a reservation either time, as the restaurant was mostly empty both times. They have comfortable old school booths or tables & chairs. Drinks, appetizers, and entrees can run up a +$100 check. It's in the Wheaton triangle, so there's metered parking. Also it's within a short walking distance from the Wheaton metro. The menu changed from our first visit, so it's good to see that they do change it up according to what's in season. I like how creative the menu gets a bit...who ever had yellow lentil hummus before?? I loved it! My chicken was a bit salty though. I got the warm grains bowl as well, which is practically an entree, but good for leftovers and to get in some more vegetables. I appreciated that the dressing came on the side. The restaurant space shares bathrooms in a connecting hallway with Frank's Burgers next door (same owner). If you live in the area, check out District Bistro!

    Chocolate bread, pudding, being devoured!

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    Page 1 of 3

    Ask the Community - District Bistro

    When is their happy hour?

    Tuesday to Friday, 4:30 to 6:30 I believe

    Is there GF options?

    everything was delish

    Don’t See Your Question? Ask Away!

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    This was pretty good food for a hotel. It was slow service but to be expected when it wasn't a busy…read moreevening. My son wanted a kids burger with no cheese and extra pickles, they had to remake it because it had cheese and then it came without pickles. We had to get attention to get some finally. I ordered a crab roll which was great and my husband enjoyed his food. He was here for work and we tagged along, so it was nice to have in the hotel.

    The Corby Kitchen is a pretty relaxed environment, inside the Marriott in Bethesda. We've had…read moredrinks here before, as well as lunch and dinner. Some of the servers are super great, and some are not so much. When a burger without certain ingredients was ordered, one waiter rudely said "then what do you want on the burger" however, the burger still had plenty of ingredients listed, that the person ordering didn't ask to be left off. It's difficult to order a plain burger with the only burger on the menu has bacon and cheese. The food is standard fare. Burgers, sandwiches, salads. The chef pays attention to allergens. I've tried the shrimp roll, the Caesar salad, and the turkey club. All of these can be made gluten free, although the menu doesn't denote it. Another in my party enjoyed the shrimp tacos and the burger. Being inside the Marriott, it is a little overpriced, but the food is good, just hit or miss with service. Great for a quick bite if you're staying in the Marriott.

    Glenwood's - Rockville - Today's Featured Soup (tomato bisque)

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    Went back to Glenwood's last night for a meal with my parents and boyfriend. We had a very nice…read moredinner and had the calamari, coconut shrimp rolls and butter house biscuits. I'm a bit of a sucker for fried seafood but I do think it was overly coated with breading. Service was good, the food came out timely and hot. I ordered a chicken pot pie (looks small but is a huge portion for me). I'll have to say that's my favorite. It's a beautiful restaurant that would be more of a semi-formal appeal. There are also party rooms in the back where my family and I book to have dinner events.

    I haven't been here in about two years, and honestly I was disappointed because I've always had…read morepretty high expectations for this place. Started with the Caesar salad appetizer and it was completely bland. No flavor at all. Then I had the French dip with the thin fries. I specifically asked for the meat to be well done and lean with no fat. The waitress said that wouldn't be a problem, but the sandwich came out not well done, fatty, and pretty tasteless. The horseradish sauce also had almost no flavor whatsoever. I don't even know why they call it horseradish honestly. The au jus seemed weak and watered down too, or maybe just old. Either way, it wasn't good. Overall the meal just felt really off compared to what this restaurant used to be. Maybe it was an off night, I don't know, but it definitely wasn't the experience I expected. Not sure if I'll go back again. Unfortunately in Montgomery County there really aren't that many great options left either.

    Stella Point Grille

    Stella Point Grille

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    This is another lace like its near the intersections of University BLVD an Connecticut Avenue…read more Its in a small shopping area across the street from a gas station and net door to Donut King and other stores . This is Called Stella's point Grille. This is a truly one of a kind place in Kensington, Maryland . This place is a bar restaurant. It has a parking area that needs repaving badly. As you enter there's two entry points front and back door . When you enter you see a dining area with some acade games . It has a bar in back of the store on the right. But near the front door ut has a gas fireplace to keep the place warm. Near the barista area where theybserve all sorts of drinks the have a concealed kitchen area where they perform their magic to make your best foods you could ever want or You cant find anywhere else . They have a great menu there . They have an ATM machine too . This place every Monday and thursday nighrs gave Karaoke nights . I wish they could have it on weekends too . I love having pizzas there , The mean tater tots burgers and more . I think they should have discounts t those who are long term patrons to keep them coming back for more . I think they could have a more selective desert menu for kids and adults . Plus they have 12 to 14 HGTVS . I tried applying fir this place to try my luck but no response as of yet . I wanted the job there because want to build bridges between all woirld of every walk of life that comes there . I love customer interactions as a host and Food Runner . I am flexible on all hours . I want jobs there without Fear , Judgment, Or Bad Politics used against me and others without seeing what people like me can do to be great assets to the team there . I'm writing this review to help boost business again there because of what happened during the Covid Pandemic it was unlawful inexcusable unprofessional Reprehensible, Disrespectful, Irresponsible And down right wrong. The behaviors of the past should never be tolerated in any place of business ever again. The old rule books don't work anymore due to the Behavors during the Covid Pandemic. Things have to change for the better . To all American Communities, Please help bring business back as it should and must be again. We need to come back as a community again in this pla e to show appreciation to the restaurant and the staff there abd those who want future jobs there . Once I get photos from the place there on hdre I hope in a few days tgat this review will be better than ever with better detail . I hadn't been there in a while and obe day hooe to go back soon. If you love this place as I do , This place is for you. We all look forward to seeing you all there very soon once again.

    The food was very delicious. Tssted like home made. The chilli.....really good. I happen to come…read moreon cinco de mayo. Great discounts. The vibe of this place was so chill. So welcoming. This place was across the street from my dotors office. Im so glad i dropped in to experience stella point grill Did i mention my waiter? This tall handsome guy was welcoming. Spoke to me nicely and answered my questions completely. With a great smile and manner. I will definitely visit again!

    Silver - Celebrate Ramadan with our Halal Certified Menu Items

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    (889 reviews)

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    Fantastic lunch spot with plenty of options to appeal to everyone at the table with both indoor and…read moreoutdoor seating. Ambiance was lovely outside and service very speedy and efficient. I got the OAXACA (WAH-HAW-KAH) OMELET and my boyfriend, the SUPER LUMP CRAB CAKE SLIDERS.

    Great service! Our waitress, Grace, was a gem. My daughter wanted something from the breakfast…read moremenu and they don't serve it in the evening. Grace went and got the manager and he came to our table and said just because my daughter wanted this meal he would ask the kitchen to prep the food this one time. We were so grateful! My daughter had Just Egg Scramble, a vegan dish. I had lamb chops. My wife had shrimp tacos. Before the meal I enjoyed an Atlas Brew Works' Silent Neighbor, a great local stout. For dessert we all shared a lemon tartlet topped with beautiful large blackberries. My daughter absolutely loved the Just Egg Scramble (vegan) and the vegan cold brew milkshake. My lamb chops were super tasty, pink in the middle and seared outside. Marvelous! My wife was not so pleased with her taco dish, didn't like the cream sauce it came with. She's not a fan of anything creamy. Ordinarily I would deduct a star for a mediocre food experience, but I was so impressed with the manager and his willingness to ask the kitchen to prep just for my daughter that I added one back in. The stout was fresh, dark, creamy, and magnificent. The dessert, the lemon tartlet, was super tart! And we all loved it with the fresh blackberries on top. Thank you, Silver.

    Julii - Greek Yogurt

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    I've been to Julii at least a dozen times, and it never disappoints. The chicken kabob is…read moreconsistently excellent! It is always perfectly seasoned, tender, and one of those dishes I keep coming back for without hesitation. One thing I really appreciate is the consistency of the menu. You always know your favorites will be there, which makes it an easy go-to spot. The atmosphere is warm and inviting, and the service has always been great.

    Came here for lunch for the first time with a couple of friends. I ordered the crispy trout and my…read morefriends ordered the mushroom omelette, ham and cheese omelette, shoestring french fries, shrimp appetizer, and profiteroles. What's Hot - Menu. Good variety and not too many options. There's meat, veggies, and seafood. I'm uncertain whether they can specifically modify any dishes for vegan. - Quality. Delicious. My trout was nicely filleted, well seasoned (not overly salty), and the skin was extra crispy. It was served over a bed of celery, potatoes, and cauliflower that were tender. Their shoestring fries were not overly salty and were nicely crispy. Their seasonal dish of grilled shrimp with their barley salad was also very flavorful. The shrimp were well-seasoned and a nice texture (i.e., not overly cooked/rubbery). The profiteroles were sweet, but not overly so, and had a nice amount of chocolate sauce drizzled over it. - Service. Excellent. Our waitress was attentive and checked in on us within decent time intervals, refilled our water glasses - Location. Conveniently located within a plaza with many different options. You can walk around and check out other shops, as well. During nice weather, there's supposedly outdoor seating. Their tables don't appear to be able to seat parties in the double digits. - Layout. Inside layout is not decent, but not expansive. There are a fair number of booths and tables. I've been told that the provide outdoor seating when the weather is nice. Given the limited seating, I highly recommend making reservations. What's Not - Acoustics. Terrible inside. We could barely hear the wait staff who talked to us. We had to ask her several times to repeat the information she gave us Sound carries very easily inside, especially when it's full. - Parking. There is parking in the area, but depending on the day you come, it can be difficult to find. Given that I was there during on a Sunday afternoon, it was difficult to find parking. The nearby outdoor lots were all filled and street parking was difficult to find. Fortunately, my friends told me about a parking lot at the nearby Porsche dealership, which was not costly and is well-automated. For about the 2 hours I was there, I paid under $4 total. The Porsche parking lot is also able to read your license plate. - Cost. To be fair, it's going to depend on what you order. When you combine drinks, any seasonal dishes (and the wait staff did not tell us the cost of the seasonal dishes we ordered), and dessert, it's a fair amount. - Reservations. Definitely recommend making reservations, rather than walking in. Final Answer Would be willing to come back here again, but probably not a first choice.

    District Bistro - newamerican - Updated May 2026

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