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Diso's Bistro

4.4 (106 reviews)
ModerateNew American
Open • 4:00 pm - 11:00 PM
Updated over 3 months ago

Diso's Bistro Photos

DISO'S BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Outdoor seating
Dogs allowed

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Recommended Reviews - Diso's Bistro

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Reviews With Photos

Menu
Nikki K.

Got takeout here on a whim, and so glad we did! I got the filet, my bf got a burger, and we shared a flatbread. My steak was perfectly seasoned and perfectly cooked to order. The meat is very high quality. My bf's burger was juicy and also nicely seasoned and perfectly cooked to order. The flatbread had a delicious artichoke dip and smoked chicken on top. We love Diso's!!!

Daily Flatbread
Darren R.

I have been coming to Diso's longer than I can remember and I have never ordered anything other than the Filet. Every time I come I order the flatbread of the day followed up by the filet. Today I finally decided to switch it up and I tried the Cajun salmon with cheese filled tortellini in an Alfredo sauce. EXQUISITE PERFECTION!! It ended up being the best salmon entree I've ever had. Thanks for yet another amazing meal, Mark!!!

Amoretto Sour in a mid century high ball glass
Nicole S.

Our first trip here after being locals for 6 years We sat at the bar and enjoyed the atmosphere and owner Mark. Many patrons seemed to be regulars which gave a very relaxed and welcoming feel. My husband and I started off with drinks. He had a Jack and Coke while I went with my tried and true Amoretto Sour. Mark served up my drink in a glass that once belong to his aunt and I was in love It was beautiful and I couldn't get enough of it! He said he brought it to the bar for the ladies to enjoy and I can confess that I highly enjoyed it and it enhanced my dining experience We ordered the potato skins as an appetizer which were out of this world! The outside was crispy and seasoned and the inside was soft and decadent! The best potato skins I've ever had if I'm being honest. We followed the skins with the fillet mignon entrée listed at market price served with potatoes and asparagus. Don't worry, if you don't want asparagus, he offers other sides that he has available that day if you need to substitute. I ordered 8oz cooked medium while my husband splurged on 12oz cooked medium rare. Both steaks were cooked to perfection with a garlic butter on top. It was heavenly! Mark told us that his steaks are never frozen and always fresh. The cuts are perfect every time making it easy for guests to choose nearly any size steak they want! The menu is petite with just a few appetizers and a handful of entrees but it's a well rounded menu that includes a burger, chicken, two pasta dishes, steak and fish. I feel like this allows the cook to really perfect the menu vs having a lot of choices that might turn out mediocre. I've been to the French restaurant in vermillion for steak and Strip in Avon and a few other places. For the price and the quality Disos is really top notch and should NOT be overlooked. I didn't have to go black tie to get a really pristine meal. My husband and I like spending money on good food and we prefer doing it in reasonable clothes so I was happy to show up in a nice shirt with jeans and get this amazing service and meal. Mark is amazing. He ran the whole dining area and bar and didn't break a sweat! It's a small restaurant but didn't feel crowded (space wise) like you'd expect and the dining room has a wonderful fireplace. Mark made sure to space our meal out. He didn't have the steaks started until we had nearly finished our appetizer giving us time to settle and have conversation. It felt relaxed and I wasn't overwhelmed because my meal didn't come before we had finished out appetizers. Oh and did I mention that gorgeous high ball glass my drink was served in?! We will be returning to try other items on the menu and hopefully become regulars. I didn't see any children when we went but I wouldn't say you couldn't bring them. With the menu and atmosphere I personally would save this place as a date location. I just have one suggestion. Dessert. While a desert cocktail was offered I personally love finishing off a nice meal with a small piece of cake or truffle and a little glass of port wine. After dinner we stopped at another local spot for dessert which made for a fun change of pace on our date but I would have been perfectly happy spending that time at Diso's for dessert if it was offered Also, if Mark is reading this, I found a whole set of the high ball glasses on eBay if you'd like a complete set! Sounded like you just had the one glass when we talked!

Dining area

Nice find. Salmon and steak were good! Scampi and bread were even better. Cheers to this hidden gem.

Mains

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9 years ago

Great atmosphere, fantastic food and clean bathrooms! Definitely going to be a staple restaurant in our family!

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11 years ago

The most amazing food ! We have had filet in many restaurants and this is by far the best ever! The price is great!!!!! We love diso!!

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11 years ago

Place is very small. They did not have any seats available and couldn't even tell us how long was the wait. Very disappointing

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10 years ago

Excellent place. We had filet's done to perfection. Laid back cozy place. Great food!

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Kitchen Social

Kitchen Social

4.5(169 reviews)
12.4 mi
•$$

Wife and I both had the pizza. Highly recommend…read more The service was the best we've seen in a long time. Highly recommended and we will be back

So, I've been making my way around a few Happy Hour spots lately, and while I was in the…read moreneighborhood, I decided to stop by Kitchen Social. What a pleasant surprise. The restaurant has a bright, airy atmosphere that feels welcoming even on a slightly cloudy day. The staff was attentive, friendly, and helpful from the moment we arrived. Their Happy Hour menu offered several tempting options, and we sampled a variety of dishes. We started with the Crispy Thai Shrimp, which delivered the perfect balance of sweetness and heat. Kitchen Social is known for its artisan dough pizzas, so we ordered the mushroom pizza, and it certainly did not disappoint. We also tried the Korean BBQ Cauliflower and the Shrimp & Grits...both flavorful and well executed. Since it was Happy Hour, we naturally enjoyed a few cocktails to accompany the meal. We sampled both the Maple Old Fashioned and the traditional Old Fashioned, then ventured a bit further with the Tequila Thyme and the Sangria. Each cocktail was well crafted and enjoyable in its own right. Best of all, because it was Happy Hour, the experience was easy on the wallet. Great food, excellent service, enjoyable drinks, and a welcoming atmosphere make Kitchen Social a place I'll definitely be returning to.

Photos
Kitchen Social - Bar area

Bar area

Kitchen Social - Mushroom Pizza

Mushroom Pizza

Kitchen Social - Shrimp bowl

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Shrimp bowl

Edacious

Edacious

4.5(71 reviews)
8.7 mi

Absolutely A+, five stars!…read more Edacious is absolutely fantastic! This is a nice place. The food has all been first rate, I went there to get the Smashburger on deal. During happy hour it's 12 bucks and that's a great burger. They have Busch light for $1.50 it's unbelievable. You can do that every weekday, they're not open on Sunday, and save some money. The entrées get up there around $24 and all the ones I've had have been fantastic. today I did the roasted chicken $24, and it was so good I cried. great mushroom flavor & maybe a soy sauce type on the chicken sauté. it was so good. Wow! Next time in, I will try the lamb meatballs. They do the thing where you get the tinned fish of your choice, they have several varieties & they pair that with all the accoutrements it's quite a nice appetizer. It's really a nice restaurant, on the small side so make a rezzie if you feel like it. They have some outdoor seating, I haven't used it, but it's popular. The bartenders are great, Emma, Corryn & Bridget. The chef is a star, maybe they have a couple, anyway the food is great. I had a poutine special last week. My brother loved one of the big salads. You get the idea. Great bourbon selection too. Five stars for a wonderful place, they do a nice job, thanks.

This place is ridiculously good. We grabbed seats at the bar like we usually do on a Saturday night…read moreand left completely satisfied. It's a true hidden gem, perfect size, a TV behind the bar, great bourbons, and a menu built for sharing. The portions are just right if you want to order a few different dishes and split them. We're already looking forward to going back, especially to see Emma, she made the whole experience even better, which isn't always easy to find these days. Pro tip: get there early if you want the specials, because they go fast (for good reason). And don't skip the tuna appetizer--we ordered it by accident and were blown away. It's one of those dishes you just have to try for yourself.

Photos
Edacious - Bar area on Friday.

Bar area on Friday.

Edacious - Hatch Green Chile Smash Burger

Hatch Green Chile Smash Burger

Edacious - The patio out back

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The patio out back

Kelley's Island House - Chilaquiles and Quiche

Kelley's Island House

4.3(63 reviews)
29.4 mi
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Loved this place. The chicken sandwich was so flavorful. The mac and cheese is delicious and…read moresolid comfort food. The people we so friendly and I love that they have coolers with self serve water in the patio. They also drop new dinner specials every day at 5pm.

We ended up eating here 2 days in a row! I chose this restaurant for our Saturday night dinner…read morebecause the specials on the board out front and the dessert list looked great, and they were. Saturday night was pretty popular and the patio was full, so we sat inside, which is why our photos were rather dark. We started with a round of drinks. I had a glass of rose. Note that the drinks menu is several pages longer than the food menu, with beer, wine, and a variety of specialty and standard cocktails. They also have an espresso bar. It wasn't on the menu, but we ordered the Street Corn dip from the specials board on the sidewalk. We got a nice sized serving, and it was very good. I had the za'atar roast chicken for my entree, and it was delicious! The chicken comes with a lemon yogurt sauce, and Fattoush salad, but the salad was kind of a cross between Fattoush and tabbouleh, with pita chips and a grain base. It was a great combo, and the chicken was very juicy and seasoned nicely. I ended up with a slice of the almond cake, which was moist and had sliced almonds on top. Very much needed after missing out in the ice cream stop this afternoon! One of my friends had a bowl of gumbo and the other one had the taco pie. Since everyone enjoyed their dinner, and we confirmed that the patio was dog friendly, we returned with Miss Pup for brunch. We were able to snag a patio seat with a super friendly server. Miss Pup mostly hung out under the table, but managed to convince some other diners to pet her. We went with some plates for the table - Chicken and Waffle, Chilaquiles, and the special Quiche, which had sundried tomatoes, bacon and feta. All 3 portions were just right for us. The chicken was really moist and the waffle had slightly crispy edges. It came with some fruit and syrup. The quiche slice was generous and it came with a large portion of salad with a fruity vinaigrette. The sundried tomatoes were a really fun addition! I chose the chilaquiles. I'm pretty sure the chips were fried fresh (the ones last night were not), and I liked that it had beans and pico on top! This dish did not contain enchilada sauce, it was more like breakfast nachos, but I really enjoyed it. This place is definitely worth a stop, and the menu stands out from the standard island fish and chips and burgers fare (not that I dislike those things, just something different)!

Photos
Kelley's Island House - Chilaquiles

Chilaquiles

Kelley's Island House - Quiche and Salad

Quiche and Salad

Kelley's Island House - Menu - Summer 2025

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Menu - Summer 2025

The Last Page - Complimentary birthday treat

The Last Page

4.2(251 reviews)
36.3 mi
•$$$

After all these years, still remains my favorite restaurant in the area…read more We did the chef's menu for my wife's birthday. Really fun experience, you just sit and the meals come in, each dish is a surprise and a great experience with the table. The first 3-4 dishes came at a fast pace, then everything slowed down and we were able to keep up with the dishes. HIGHLY recommend...still!

Hidden behind current construction in the area, once you walk in to The Last Page, you'll forget…read morethe fact that you're in a busy shopping area. I came to The Last Page with two dear friends to celebrate an occasion. We had a reservation and were seated quickly by the hostess and greeted kindly by our waiter. One of our group has severe allergies to peanut and dairy, and our waiter was very accommodating and produced a tailored menu for her to select from. She ordered the steak frites. My other friend and I split an order of the spicy alla vodka, and the Peruvian chicken. Just as our food had been served, our waiter rushed out because the kitchen had made a mistake: the fries with the steak frites had been cross contaminated with other fried foods containing dairy. Due to the severity of my friend's allergy this is a pretty dangerous issue. Luckily, the waiter caught and corrected it in time. He was so kind and for the rest of the evening took extra care for our table. The restaurant also comped her entire meal, drinks and dessert included. Obviously it would have been best to not have the issue occur, but we were all very impressed with the way our waiter went out of his way to make it right. Once we dug in, the food was fantastic. The pasta was creamy and al dente, though not particularly spicy. The Peruvian chicken, was char grilled and good enough that I'll want to return to have it again. I didn't have room for dessert, but the brûléed banana split is still calling my name. I'll be eager to visit again.

Photos
The Last Page - Restaurant

Restaurant

The Last Page - Pork chop

Pork chop

The Last Page - Sticky toffee pudding

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Sticky toffee pudding

Diso's Bistro - newamerican - Updated October 2026

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