Gogi is such a beautiful spot in Westport. We enjoyed a round of margaritas, a beer, and a variety…read moreof dishes, including roasted pork buns, chicken wings, pork belly, and bulgogi. While the pork buns didn't quite hit the mark for us, every other dish was excellent. The chicken wings were especially comforting--crispy, flavorful, and reminiscent of a home-cooked meal. The banchan was fresh and vibrant, with sauces that perfectly complemented the entrées. Unlike some Korean BBQ restaurants where you cook the meat yourself, Gogi prepares it for you. Both the pork belly and bulgogi was super fresh. Overall, a fantastic experience. I'd absolutely recommend Gogi and am already looking forward to my next visit.

Really wonderful food and a great experience! Came here with my family for a late lunch/early…read moredinner. The Waygu beef was out of this world, and the other cuts were also darn good. I really loved the side dishes as well and they are "all you can eat" but don't fill up on them because the meat is the highlight. My daughter is vegetarian, and they had a lot of choices for her. This place is pricey, but it also is a can't miss experience in my opinion

The food and the drinks were divine. The service was great also. Very nice decor inside. Nice…read moreplace to dip into after e comedy show right next door. I would definitely go back. People were very nice also. Real cool vibes.

Food quality : all meat are bland somehow, can't taste the beef or lamb. Not much seafood…read moreselection, small portion. Especially disappointed at the crab legs overcooked very bland lost all crab flavor. Services : the person cleanup table is great, other than that is bad, slow on bringing out food and always missing items makes us feel like begging, never come refill soup unless you keep calling them. no one check on us. We got both bbq and hotpot. Birthday week you can get 50% off for that person, need proof of id. However I'd prefer pay full price to trade better quality. The one in Danbury is definitely better.

The food here is The atmosphere is phenomenal…read more The music is great The service is impeccable Must try in Sono

The vibe is chill. Would recommend the Ishiyaki Wagyu on hot stone! It was tasty and came with a…read moreside of kimchi and string beans. The poke bowl was flavorful but was mainly rice. I wouldn't recommend the Yaki Onigiri, despite reading positive reviews for it. The fried rice was way too heavy and didn't taste good. The greasiness was competing with the strong taste of the salmon. Some servers knew their job well, and greeted us at the door. A newer server wasn't as knowledgeable on gluten free options there and also didn't take away our used appetizer plates before serving us the mains. Not a huge deal, but it does make a difference in your dining experience and how the flow of your meal goes.

Rafael, Hayro & Betsy created a very memorable experience for me at 'Mecha'-- the service was…read moreabsolutely impeccable. I ordered two miso ramen with a load of add-ons to go following the epic snowstorm... it was positively delicious. Broth was balanced, savory and had the perfect aspect of heat... pork belly was cooked to perfection and I love how they prepare the perfect tamago (egg). A special treat is the saki flight-- Hayro is very well versed in his tasting note knowledge and origins of the featured sakis and was ultra kind, consistent with his execution of dynamic cocktails behind the bar. Love the ambiance, music is always on point and the bar set-up is ultra inviting... I prefer that over sitting in a booth. Rafael, the manager, was ultra attentive and very gracious towards me as a waiting patron... he even surprised me with a little KFC Bao which was absolutely magical with the sauces provided! Professionalism 10.0 and so endearing! I would recommend double checking your to go orders, especially if the order is a bit complex or heavy on the add-on factor (my cabbage was left out but I believe it was substituted for a larger order of greens)... but Betsy was polite and patient amidst me being a picky foodie in my ordering process! I can't thank this team enough for consistently delicious food and noteworthy customer service... it is ultra popular for a reason! *Posted while currently waiting on yet another to go order-- thank you, Mecha!*

* Takeout! Traveling…read morefor work, staying at the Marriot down the road.. I saw this place come up on a Yelp search as a highly rated spot nearby. I threw an order in for delivery through Uber Eats while I jumped in the shower. Took 30 minutes to arrive, the food was piping hot and presented beautifully, despite the foil and plastic containers. Overall delicious. The Saigon egg rolls are served with a Vietnamese dipping sauce fresh mint and lettuce wraps, and they were light and crispy and all the flavors together incredible. The KFC bao bun was a little on the dry side, but had a satisfying gochujang glaze with crunchy pickled veggies nestled in a soft pillowy bun. Kimchi fried rice was bursting with flavors and the creamy yolk from the fried egg added a velvety richness. There was a nice presence of bacon, fried shallots and scallion. Overall perfect. Excited to try the Ramen and Pho sometime!

A small store with limited selection but it's so nice to have it nearby. I don't have time to drive…read moreto h Mart often so it's nice to be able to pick up vegetables and frozen items.

Take the time to drive to G Market at Milford. There is a much better selection, and you can pay…read morewith debit and credit.

If you're a fan of crispy chicken, Bonchon absolutely delivers. This was my first visit, and it…read moremade a strong impression right away. The shop looks small from the outside, but once you step in, it's surprisingly spacious. Clean, well-lit, and nicely laid out. Comfortable for dining in. We were seated immediately. Our hostess, Amber, was very patient and helpful since it was our first time. We decided to order a little bit of everything, and that was the right move. We went with the five-piece drumsticks, split half soy garlic and half Korean BBQ. The chicken is double-fried, which gives it an incredible crunch on the outside while staying juicy inside. The soy garlic was savory with a touch of sweetness and very well balanced. The Korean BBQ had more heat and bold flavor, coated in a sticky, sweet-spicy glaze that keeps you going back for more. The meal came with coleslaw, which honestly surprised me. I'm not usually a coleslaw person, but this one worked. Lightly sweet, creamy, and refreshing. It paired well with the chicken and helped cut through the richness. We also ordered the seasoned fries, and they were excellent. Crispy, well-seasoned, and topped with garlic, parmesan, and parsley that actually added flavor instead of just looking good. Easily one of the better fry sides I've had with fried chicken. Everything came out hot, fresh, and clearly made with care. If you've never had Korean fried chicken before, Bonchon is a great place to start. I'll definitely be back.

Came here with my family and we were all satisfied with our food. I ordered the Bibimbap with the…read morespicy chicken option, it came with steamed rice with scrambled egg, lettuce, spinach, sautéed carrots, onions, and mushrooms, with Bibimbap sauce. Really flavorful and satisfying. I also got a bottle of guava soju and it paired well. For dessert, we tried the Korean donuts and I loved them. They came warm, soft, and coated in cinnamon sugar with a sweet cream dipping sauce. Honestly some of the best donuts I've had, they were fresh, warm, and delicious. I'd come back just for those alone. I heard their fried chicken is good, so I'll definitely be back to try it. But those donuts? 10/10. Would absolutely recommend.

Ok, where do I even start with this spot!? Highly recommend…read moremaking a reservation because they book up fast. Like one of Westport's hottest restaurants right now! The decor is a lovely authentic izakaya with the wood paneling and everything. It's a beautiful homage to Japanese culture. Ok now menu. Lunch there is great but recommend going for the dinner menu over anything to have more options! The addictive cabbage is just as it says, addicting. It's acidic, savory and has the perfect crunch to it. The crab Rangoons are sooo good. They give you plenty of sauce and you can tell it's the good crab. The cold sesame noodles are perfect! A little bit of heat, a bunch of flavor. I'm drooling just thinking about it! The chili dumplings were good but a little too spicy for me! We also really enjoyed the kimchi carbonara and personally, I'm a sucker for udon noodles! And now the star of the show for me and something I've ordered three times now! The crab fried rice! The crab is so tender and buttery, like it actually melts in your mouth. And the pork belly chunks in it, also tender and delicious. I like dream of this dish every week! And the great thing is you can order the half size during dinner so you can try other things too! This spot is in my top 5 for 2026 so far! Please go try them asap!

What a refreshing Westport experience. Most of the restaurants in Westport and mediocre, pretending…read moreto be some elevated cuisine. Kawa Ni is the best restaurant I've been to in Westport. From ambiance to service to the food. Every decoration is intentional, the service is friendly, and the menu contains elements of fusion while also staying rooted in Japanese cuisine. Altogether creates a really good experience. The rangoons are a must get and you'll never want another Rangoon in your life. The karaage is so fresh and tender. The crab fried rice has nice large chunks of lump crab. The salmon don buri was light and perfectly cooked. Mochi was perfect. The only recommendation for Kawa Ni is to turn the lighting up a touch. Literally every table around us was using phone flashlights and the candles to read the menu which took away from the experience because the flashlights were going right into our eyes lol.

Came here to have dinner with a friend. When you walk in, there's a dining room to your right and a…read morebar/high top sitting on the left. We just happened to go on Mardi Gras night with a live band! What a great time! The place was so alive and everyone was singing. We stood by the bar and listened to the live band for a while. Then, we went to the dining room side. I had the Mac and Cheese with a side of fries. The Mac and Cheese was so good, I really enjoyed it. The fries were a bit too salty so I didn't finish them. My friend had the Cubano with a side of fries which she loved. I loved the vibe, the food and the staff. Everyone was super friendly and made you feel welcomed. I also saw they have Bingo every 1st of the month, brunch specials and much more. Definitely coming here again!

What a pleasant surprise to stumble across this wholesome nostalgic establishment. I was in the…read moremood for bbq and when doing my research look what a jewel I've found. On a day when I needed some me time and chill vibes for lunch and it's a good drink to add "The Banc House" is it!! I come in to the bar not crowded very few people and I was greeted with courtesy, respect and warmth. That will start anyone's lunch with a smile. I'm grateful for Dylan who works at the bar!! Which a gentle soul but very adept and informative of the menu and drink options.. so glasses up for Dylan this here's for you! Cheers!! Banc house is lucky to have you! Okay, now to the meal: They understood the assignment. The brisket was executed with high level confidence and consistency. Nice burnt ends to it with just the right pull with the bite. The baby back ribs were cooked at just the right temperature that gave you the smokiness and texture needed to be fulfilled. The baked beans were served to the point nothing more nothing less, and the coleslaw did its job it wasn't the best but it's okay for it to live next door to it lol! Listen this is a great spot and because of the service and attention to detail with a great host and waiter why wouldn't I give it 5 stars besides we don't go out to eat for just the food we go for the experience and the way it's done and how it's done matters!! So head on down and get the experience and love of cooking great food you deserve!!! Ciao

What a nice surprise! I was craving sushi for my birthday recently, and my husband found Kazu. We…read morespilt the sushi and sashimi platter for 2, which was not only beautiful but really delicious... the fish seemed exceptionally fresh and was had a wonderful fresh taste. Our daughter had the kids bento box which she LOVED. And the waitress couldn't have been more friendly and accommodating. We will definitely be back!

Great service, delicious food. Nice ambience and reasonably priced!…read more Easy parking in the street. I recommend this restaurant!

This place is really great. I've been 3 times and always excited to stop in. The hot stone bulgogi…read morebibimbap and the spicy chicken were fabulous. It's a little on the pricier side for portions, but a place we want to keep coming back to for the food, drinks, and ambiance. The service was also exceptional. Definitely a hidden gem!

June I'm glad you're reading this. Thank you for getting back to me 16 days later. I mention an…read more"older man", because it was the description that fit the best as you are not a "younger man". I see you do not take criticism well. With that said, as a business owner, you should be ashamed. Your response is very unprofessional. Let's be clear, my review wasn't written out of spite. I spoke the truth. I don't go around bashing small businesses. I support them. But this experience deserved honesty. The mention of "video footage" was odd, are you implying some kind of threat? Because yes, we ate there. That's why the review exists. If anything, I hope the footage captured how disappointed we were and your gawking eye as I walked by. Food was not on par with the pricing and we both got sick that night. We would have gladly paid any price if the food was amazing. It simply was not. We took 6 takeout containers because we couldn't justify paying $180 plus tip for the bad quality we had, but it went into the garbage anyway. We tipped 20% bc we are not assholes and even with the food and service not being great. Bottom line, it is not the cost, it is what it's worth. Disputing the food only not the service, bc the servers still deserve their pay. But keep it. Saying you had 50 take out orders that's why you were too busy to tend to our table is absurd as we watched our server going back and forth with nothing in his hands many times and did not check back in until we had to call the bus boy over to get our check. There is no excuse. That is poor service. Are you in the restaurant business or not? The server brought out that many containers when he saw how much leftover we had of each dish. It's great that your regulars love the wings and mandu. My bf actually liked the flavor too, but this was his first time at a Korean restaurant so he didn't know any better. Mandus are known to be big juicy dumplings. If you look at the picture that's an over fried gyoza. I'll say it again, the wings-dry, mandu-dry, bonchon-lacking most places do way more. We didn't want a refill on the bonchon. We got violently ill that night. I haven't written a review in years nor do I care to, but for this I had to. I did dispute it, bc the more we thought about when we arrived home we became more upset. But keep your money, though. This review is enough. Do better.