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    Dim Sum Factory

    4.1 (37 reviews)
    Closed 11:00 am - 9:30 pm

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    2 months ago

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    14 days ago

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    5 months ago

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    1 year ago

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    11 months ago

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    7 months ago

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    1 year ago

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    8 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    Fun experience dining at dim sum factory!! The entrees are appealing and delicious! The service is always a top notch!

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    6 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Tasty food quick service easy to get too...............................................4;)7qqryy guy y in d cd d F HD st hi

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    2 years ago

    Went twice. Never had more bland food no matter what sauce I put on it. Honestly it tasted like stuff straight out of the freezer, not fresh

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Clean, friendly staff and hot food served quickly, not too expensive.Good food, I will return here

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    2 years ago

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    1 year ago

    staff was friendly and the food was really good ambiance is very cute and pleasant cost is respectable for the food

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    2 years ago

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    2 years ago

    Food was amazing and everything was great , service is good , best dim sum I ever tried , the restaurant is very clean and feel nice

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    2 years ago

    Great take out service! Great food! Totally fair prices! Will be dining again! Would love to try more of the menu next time!

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    2 years ago

    The staff was SO nice. The food was really good, very quick service. The atmosphere was family friendly.

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    2 years ago

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    2 years ago

    The food and service was amazing. The atmosphere and decor of the restaurant was perfect and my friend and I had a blast!

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    2 years ago

    Very disappointing. Dumplings were good. However Sesame chicken was missing chicken. Mostly fried coating.

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    2 years ago

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    2 years ago

    Yummy food. Great atmosphere. Friendly servers. make me wanna scream "AWESOME POSSUM!!!!!!!"

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    2 years ago

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    CinCin Restaurant

    CinCin Restaurant

    3.8
    (293 reviews)
    2.9 mi
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    Established in 1995
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    I came here to celebrate Chinese New Year; the Year of the Horse. This is an annual dinner held…read morehere in remembrance of a couple who loved celebrating Chinese New Year and would always come here. I've lived in this community for a long time and have driven past this restaurant countless times, but yesterday was actually my first time dining here. Parking: There is a very small parking lot, so be prepared to park on the street. Since it's also in a residential area, street parking was a little challenging. We ended up parking about a block away and walking. We were seated in a private room and enjoyed several courses from the banquet menu. Drink: creamy espresso martini. It was ok. Hors d'oeuvres your own plate: Lobster shrimp dumplings Taro crab cake Firecracker spring roll with lotus root, shiitake, carrot, and jicama Grilled lemongrass chicken The lobster shrimp dumplings were delicious. The taro crab cake was pretty good as well. The firecracker spring roll was also enjoyable. The grilled lemongrass chicken was my least favorite it had a spice that didn't sit well with my palate. Next course family style which I like: Champagne Maine Lobster Lobster sautéed with shrimp, shiitake, and snow peas served with longevity noodles and ginger scallion sauce. The lobster itself was tender, but I'm not a fan of ginger, so that dish wasn't really for me. Plum Duck: Crispy duck served with broccolini and sweet rice with Chinese sausage. I loved the crispy duck skin, but duck has a strong flavor and I just wasn't in the mood for it. The sweet rice was a bit too sticky for my liking. Pinecone Crispy Seabass: A whole crispy seabass with pineapple, onion, edamame, sweet peppers, and gunpowder sauce. This was my favorite dish of the night. The fish was excellent -- crispy, flavorful, and perfectly cooked. I even ate the head! Five Spice Braised Short Rib: Slow cooked with sautéed green apple and gai lan served with noodles. The short rib was fall-off-the-bone tender, though I didn't care much for the noodles. We also had pineapple vegetable fried rice with shiitake, basil, tomato, snow peas, carrot, and egg. That was very good -- I paired it with the fish and duck. Dessert single serve: Lunar walnut cake Triple chocolate mousse Mango crème brûlée Fresh berries which were unripe strawberries so I didn't eat them The mango crème brûlée was my favorite dessert. Lightly sweet. Overall, the restaurant serves Chinese cuisine with a French flair. The service was good and the staff was very attentive. I would definitely return to try more dishes and I will absolutely be back for that crispy seabass again.

    First time at CinCin but my family has gone many times and enjoy it…read more Started with some Cheesesteak Egg Rolls for an appetizer, they weren't bad but definitely a very small portion. As for my mains, I got the Crab & Shrimp Fried Rice and the Sichuan Chicken and Veggies. I was super excited to see Crab Fried Rice on the menu as it's one of my favorite asian dishes. However, the addition of the shrimp seemed to overpower the dish with a very "seafoody, shrimpy" taste to it. Kind of took away from the rice as a whole. The crab was nice though and there were big lump chunks of it. The star definitely was the Sichuan Chicken and Veggies, can't wait to go back for this dish as I loved the sauce, the tender chicken and veggies cooked to perfection as well. Thinking next time I go with Veggie Fried Rice and then the Sichuan Chicken dish for sure. Great atmosphere and aesthetic as well.

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    Inside dining area
    Inside dining area
    CinCin Restaurant
    CinCin Restaurant

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    Nom Wah Philadelphia

    Nom Wah Philadelphia

    4.0
    (579 reviews)
    11.0 mi
    $$

    4.5 stars rounded up…read more Though I had but a small sampling of Nom Wah's extensive dim sum offerings, I liked what I tasted: -- Stuffed Peppers ($5.95): loved the textural contrast of crispy pepper & springy shrimp paste; a shallow pool of savory brown sauce served as the base. -- Pan-Fried Chicken & Cabbage Dumplings ($5.50): crisp wrapping encase a substantial & juicy filling. -- Shrimp Rice Rolls ($5.95): wasn't the best version I've ever consumed, but I appreciated the delicate noodle wrapper. I do prefer the shrimp to be more plump & flavorful, & my favorite ones tend to have sauces other than soy to drizzle on. My trio of items was a steal at barely $20. Nom Wah is an excellent pick for quality dim sum at rock-bottom prices. I arrived early to a mostly-empty restaurant which allowed their staff to be extra attentive. The waiter described what sauces & dishes he was placing on my table, & the waitress offered to fill my water bottle before I left, as it was a 90° day. A lovely first impression!

    One of the better options for dim sum in Chinatown but still pretty average. I do like that they…read morehave shrimp rolls which were good but maybe too sweet. The sticky rice in leaf had a good consistency although small with minimal ingredients. The shrimp dumplings are a staple but maybe too much flour which made the outer layer too doughy and chewy. The pork dumplings are good although smaller and tasted more like the frozen variety. Service was slow although there was only one waitress for the several tables. She did fill my water but I had to ask. And seemed to be somewhat frugal when I asked for extra napkins and only received ONE?!? She did come back later and gave me one additional napkin without being prompted. The biggest advantage for this place is it offered shrimp rolls but there are many other options available nearby.

    Photos
    Inside
    Inside
    Shrimp rice rolls
    Shrimp rice rolls
    Wonton soup

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    Wonton soup

    Dim Sum Factory - dimsum - Updated June 2026

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