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    DiFebos - Rehoboth Beach

    4.1 (460 reviews)
    ModerateSeafood, Italian
    Closed 4:30 pm - 9:00 PM

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    DIFEBOS - REHOBOTH BEACH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Tagliatelle w/ Red Sauce & Meatball
    Stacey B.

    You'll need a reservation to sit in the air conditioned dining room instead of outside covered porch. It's a nicely decorated dining area with plenty of room. Their wine list was nice and their dirty martini was super good. We really enjoyed their Fried Artichokes appetizer that came with a bed of lemon sauce with thinly sliced fried garlic discs. The fresh Italian bread with a side of butter or olive oil and a cheese/herb blend was good too. Our waitress was efficient and answered any questions we had. We had their Fresh Pasta Tagliatelle with red sauce and a meatball that was really good. The portions are decent but lean toward a smaller serving. We enjoyed our meals.

    Braised Chianti Short Ribs
    Mike S.

    Went in the offseason with a party of 7. The waiter was polite and knowledgable. Place is very clean and very spacious. Food was delicious. Started off with a Cheese Board & Garlic bread that we all shared. I had the Braised Chianti Short Ribs. I subbed out the rissotto with mashed potatoes. They were so creamy and the ribs so tender. I ate every morsal. My wife had My Grandmother's Sweet Ravioli, she ate every morsal as well. Can't wait to visit and dine here again.

    Peanut butter pie was out of this world
    Robert P.

    Amazing! I went solo and sat at the bar. This place even in winter sounds like you need a reservation so be aware. Staff were great and I could not believe how fast the food came out! Incredible! Everything is and tastes homemade. Pasta a little Aldente just how I like it. Chicken was crust and juicy while mozzarella was fresh. Peanut butter pie was incredible and actually had a couple blueberries on them. Compares to the best Italian I've had back in the motherland (New Jersey)

    Spaghetti
    Sherry W.

    I have been to the Market and wanted to try the restaurant so we went. here to celebrate a birthday on a Saturday night in November. We made a reservation and our table was ready when we arrived. The restaurant is on the smaller size and the tables are close and when it is busy it is pretty loud so hard to carry on a conversation but it is a lovely setting. First off I will say our service was excellent. Attentive and very friendly and she had lots of great recommendations. We had the cheesy garlic bread as an appetizer and it was excellent. We had four different dishes, the spaghetti was good, shrimp and pasta was excellent, the eggplant parm was excellent and we had another pasta dish that was very good. For dessert we had the chocolate cake and tiramisu. The chocolate cake was excellent, the tiramisu was good. Overall it was a good experience, not an inexpensive meal for sure but I would say it is worth a try and see what you think.

    Menu
    Liz A.

    This was by far the most expensive meal we had while visiting this area. They are also a bit snooty in their treatment if you don't have a reservation - so I recommend making one. Because we didn't have one, we had to wait about 45 minutes to be seated - which was fine. We had nothing else to do with our evening. Once seated, the service was good. And there was some good selections for us to pick from. I'm trying to get away from salads all the time and eat more protein. So I could have done salad - but I went with the rainbow trout. Hubby was feeling hungry I guess as he ordered an appetizer - garlic bread. I think they may have brought complimentary bread out eventually as they did for the table next to us - but we went big. And the garlic loaf was BIG. There was plenty to take home and have for another meal. It had sundried tomatoes on it and roasted garlic - which I ate since hubby didn't appreciate those. I also had a small piece and it was delicious. For the entree, hubby got chicken parm and also 2 meatballs. As I said, I got the rainbow trout which came with the cooked greens and grains - neither of which had much flavor. But the rainbow trout was nicely cooked. I got the WHOLE fish as my photo shows which made the dish more interesting. I'm fine lopping off the head so I just removed it, set it aside, and ate the entire fish. Hubby did a good job of eating the chicken and one meatball - but left the spaghetti. Needless to say, he did not get an ice cream cone after this meal. The service was good but as I said it was the most expensive meal we ate all week. And not just because of the added meatballs and appetizer. However, as most restaurants, we saw the menu posted before eating here so we knew what we were getting into Was it worth it - no. We paid for the concept, packaging and location. But we're on vacation so we were fine living high on the hog. Would we eat here again - no. There were other restaurants we would and in fact did repeat rather than this one.

    Darlene L.

    A little treasure in Rehoboth Beach. Delicious, authentic Italian with fresh, homemade pasta you can really taste. Everything was flavorful and well-prepared. Definitely a place I'll be coming back to.

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    1 month ago

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    Lisa D.

    Thank you so much!

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    2 months ago

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    Lisa D.

    Thank you so much, Donna!

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    2 months ago

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    Lisa D.

    Thank you so much!

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    2 months ago

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    Lisa D.

    Thank you so much, Charles!

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    2 months ago

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    Lisa D.

    Thank you so much, Stacey!

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    6 months ago

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    14 days ago

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    18 days ago

    Food was excellent and our waiter was so very nice. If you're in Rehobeth and you're looking for good Italian food, well here ya go!

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    Lisa D.

    Thank you, Ross!

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    8 months ago

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    18 days ago

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    Lisa D.

    Thank you, Anthony!

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    9 months ago

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    1 month ago

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    Thank you so much, Jessica!

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    25 days ago

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    1 year ago

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    5 months ago

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    Lisa D.

    Thank you, Darlene!

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    1 year ago

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    Lisa D.

    Thank you so much, Jess!

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    1 year ago

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    2 months ago

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    2 months ago

    Amazing service and food!!! We always return every time we are in town. Diana was amazing as well.

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    Lisa D.

    Thank you Nikki!

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    1 year ago

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    4 months ago

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    11 months ago

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    Lisa D.

    Thank you Shirl!

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    9 months ago

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    Lisa D.

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    1 year ago

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    Lisa D.

    Thank you CJ!

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    2 months ago

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    Lisa D.

    Thank you, Kim!

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    3 months ago

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    Lisa D.

    Thank you so much, Mari!

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    3 months ago

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    Lisa D.

    Thank you so much, Mike!

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    3 months ago

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    3 months ago

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    Lisa D.

    Thank you so much, Sherri!

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    1 year ago

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    Lisa D.

    Thank you so much, Andrew!

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    2 years ago

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    7 months ago

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    Lisa D.

    Thank you, Addie!

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    3 months ago

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    Lisa D.

    Thank you so much, Amber!

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    Thank you, Melanie!

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    10 months ago

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    Lisa D.

    Thank you Lois we hope to see you back soon!

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    4 months ago

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    Thank you so much, Kate!

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    DiFebos - Rehoboth Beach Reviews in Other Languages

    Ask the Community - DiFebos - Rehoboth Beach

    Do they serve draft beer?

    The Rehoboth location does not have draft beer.

    What is the Monday nite madness special?

    The Monday special runs during the offseason. 4 courses for $23. You get a salad, a soup, entree choice and dessert. The special changes weekly so you can call the restaurant to see what's on the menu for that week.

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    Dalmata

    Dalmata

    4.3
    (109 reviews)
    0.1 mi

    I updated the hours in yelp since I think it was reflecting winter or spring hours...they're open…read morefor lunch on Saturday! When we arrived a few minutes after noon, we were the only patrons. We ordered the eggplant stack and a carbonara "sorta" pizza. The eggplant stack was like a deconstructed eggplant parmesan . The eggplant was perfectly fried and the ricotta mix in between the fried eggplant was flavorful. I would return for this alone! And yet when they brought out the pizza, I was mesmerized. I've never eaten peas on a pizza before and this was just divine! Cheesy pizza with slices of ham, dollops of more of the delicious flavored ricotta on top. WOW. Vibe was cool. Red checked table cloth and those big ol' plastic cups à la my favorite pizza joint from when I was a kid in NJ. Lots of Dalmatian art inside.

    This is a cute and chill spot for pizza in Rehoboth beach. They don't take reservations, they're…read morevery easy going, it's much better than Grotto's, and it's a great stop before going to Funland. I honestly enjoyed the caesar salad and Pepperoni pizza a lot. Service wasn't super speedy, but it was acceptable, the drink menu is long and the wines by the glass are good, and nice and cold for this spot, and the pizza is tasty. No it's not your NY amazing pizza, it is floppy, and it lacks the char that I would really really want, but it's the best pizza I've had in Delaware. Come with the family, a bit of patience, and enjoy!

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    Dalmata
    Meg's Margherita Pizza
    Meg's Margherita Pizza
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    Vibes
    Ava's Pizzeria & Wine Bar - Rehoboth Beach

    Ava's Pizzeria & Wine Bar - Rehoboth Beach

    3.6
    (120 reviews)
    0.0 mi

    Clean, cute restaurant. Very nice wait staff Isaid(misspelled) who is Turkish…read more FOOD- margherita pizza-Ava's red sauce, mozz, parm, basil for $17. We got it w/pepperoni, very good but small for 2 ppl. It's thin crust but still a chewy crust. My friend has the pappardelle bolognese-ground beef and pork, vegetables, parm, and milk for $22. Pasta was cooked to perfection, and meat was tasty. Would def go back for the pizza!

    We went to Ava's in the offseason and it was great. We went last week in season and it was a…read moreculinary dumpster fire. Our table of three was seated right next to a table of 7. It was a 10 person table they did a makeshift on. My fault, I should've left then. Service was fine. Food was awful. 1) Worst bruschetta I ever had. Sour tomato vinegar disaster. 2) Meatballs were cold. 3) Salad was an embarrassment. Just lettuce. 4) Pepperoni pizza was brutally overcooked. Sent back. They couldn't guarantee that the next one wouldn't come out the same. 5) I actually wanted the Chicken Marsala but it was one of the many things they were out of at 5:30pm. I ended up sharing my wife's margherita pizza, which was no big shakes. 120 dollars later (even after they took off my pizza) we left hungry. Seriously...nothing was good. Plus...I'm not sure what was going on inside but it was brutally hot. All in all, I won't be back for a while. A long while.

    Photos
    A full house at Ava's Rehoboth, with the garage door open to the street and guests filling the dining room and bar.
    A full house at Ava's Rehoboth, with the garage door open to the street and guests filling the dining room and bar.
    A Margherita pizza in the foreground alongside freshly baked pizzas on the kitchen line, with a pizza peel nearby.
    A Margherita pizza in the foreground alongside freshly baked pizzas on the kitchen line, with a pizza peel nearby.
    A glass of red wine and a water glass at the bar, with a table water bottle nearby.

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    A glass of red wine and a water glass at the bar, with a table water bottle nearby.
    Shorebreak Lodge

    Shorebreak Lodge

    4.5
    (772 reviews)
    0.2 mi
    $$$

    The service matched that energy perfectly: attentive without being intrusive, genuinely friendly,…read moreand clearly proud of what they were serving. And then there was the food. Every single dish we ordered was outstanding, no exceptions. Each plate showed real care in preparation, with flavors that were bold, balanced, and memorable. It's rare for an entire meal to hit without a single weak note, but that's exactly what happened here. Only recommendation? Add more N/A options (less juice forward). Maybe a Phony Negroni or something. What stood out most was how the whole experience came together--great food, great service, and great atmosphere rarely align this seamlessly. Shorebreak isn't just a solid meal out; it's the kind of place you start planning your next visit to before you've even left. Highly, highly recommend.

    Our favorite meal of the trip…read more Decor/service: cute place with a little outdoor sitting area. The tables are a little close together for my liking. The staff was friendly and service was quick Food: their menu has gluten allergens clearly labeled. we tried numerous appetizers including the crab soup special, fancy fries, deviled eggs, and brussel sprouts. The sprouts were our least favorite of them as they were way to light on the sauce. The other 3 were all very good and I think my wife died over the soup's flavor. The chorizo meatloaf had each component good tasting but when combined was great. The short rib entree was both beautiful and tasty!

    Photos
    Interior
    Interior
    Day boat Scallops, butternut squash
    Day boat Scallops, butternut squash
    Deviled Eggs with bacon and chimmi

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    Deviled Eggs with bacon and chimmi

    DiFebos - Rehoboth Beach - seafood - Updated August 2026

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