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    Dickey's Barbecue Pit

    3.0 (6 reviews)
    Closed 11:00 am - 8:00 pm
    Updated a few days ago

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    1 year ago

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    Randi H.

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    3 years ago

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    3 years ago

    Food is good but portions are terribly small and they are crazy cheap with their sauce.

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    3 years ago

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    Baekjeong Korean BBQ

    Baekjeong Korean BBQ

    5.0
    (7 reviews)
    14.2 km

    first time trying yesterday for a birthday dinner, wanted to try something new for everyone!…read morefood was absolutely amazing! we ordered the steamed dumplings, baekjeong combo for 3 and a few drinks. the marinated meats were easily a fan favorite from everyone! the seasonings were delicious and super flavorful and the meats were super soft and tender. service was spectacular. i personally love that there is a button to push to call for service so you're not being interrupted during your meal. everyone was super friendly and helpful to whatever questions we had. beautiful restaurant. the vibes were fun and cozy as soon as you walked in and the smells from the food being cooked just filled the air. overall, huge fan of this place and everyone even said this was not something they would have ever picked out themselves to do but will for sure be back after going. very happy with this as my birthday dinner choice

    We stopped by at this restaurant for dinner. We were a group of four and we decided to order the…read moreBaekjeong Combo for 3 and an order of deep fried dumplings. There were unlimited refills on the banchan. Service was excellent. There was a button to get the attention of staff. They were quick to respond to our requests for banchan refills. They would stop by frequently to clear finished plates. The food, itself, was quite good. The meat was fresh and some were nicely seasoned. The steamed egg dish was fluffy and went well with rice. We picked the soybean paste soup with tofu, beef brisket and veggies. I enjoyed the saltiness of the soup with rice as well. The dumplings were super crispy and were deep fried perfection. Ambiance was lively as the restaurant was busy. Restaurant was clean including the restrooms. There was plenty of free parking on the plaza. My only complaint is the price of the dumplings. I am too used to Lower Mainland prices that there was a sticker shock at $18.95. Maybe this is the normal in Edmonton?

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    Inside
    Inside
    Baekjeong Korean BBQ
    Storefront

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    Storefront
    Transit Smokehouse & BBQ

    Transit Smokehouse & BBQ

    3.9
    (40 reviews)
    15.8 km

    I like a restaurant that is both good food and an interesting experience. The Transit Smokehouse is…read morethat, an historic location, that showcases vintage pieces as part of the atmosphere. Free parking in a lot outside. Service was warm and attentive. This is a place with a lot of atmosphere. Inside is big with high ceilings and comfy, roomy booths.

    Went here with a friend for supper…read more I really like the atmosphere here. Great historic building and I love the orginal wooden floors. It is a nice comfortable place to relax and fill up on some good eats. We started with two beers, and we went with the three meat platter with four sides. For the meats we went with Beef Brisket, pulled pork, and the St. Louis Style ribs. For sides we went with the garlic mashed potatoes, and the mac and cheese beans and corn. Staff were friendly and prompt. Meat platter came out and it was all excellent. Ribs were tender and flavourful, with a great smoky flavour. The pulled pork was tasty. However, our favourite was the smoked beef brisket. Tender and flaked with a knife. We enjoyed the mashed potatoes that were creamy and had a hint of garlic in them. Beans were tasty sweetend with molasses. Corn was my favourte side. It is really sweet and had a touch of cream. The only thing that wasn't quite up to par was the mac and cheese. It lacked flavour . All in all a great meal with lots of leftovers. This is a good place to get a nice filling meal, relax, and possible take some home.

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    Interior
    Interior
    Chicken skins
    Chicken skins
    1776 bourban

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    1776 bourban
    Links Woodfire Sausage

    Links Woodfire Sausage

    4.0
    (5 reviews)
    5.0 km

    Link's Woodfire Grill serves us locally made dogs (masterpiece of Kyle from D'Arcy's Meats) and a…read morefew extras to keep the kiddos happy like chicken tenders, fries, and Foothills Creamery Ice Cream. Be sure to follow them on social media for current specials and features. We've tried dogs, corndogs, chicken tenders, garlic fries, poutine, burger feature,and ice cream galore over the past year. And we will be sure to continue to be regulars of this local gem! PS Be sure to ask for a stamp card if you're going to be a regular :-)

    Links is a great place to find locally made hotdogs, and burgers. You go up to order which is not…read moremy favourite way to be served, but we were in a rush. So see this as an upgraded fast food restaurant. I ordered the BIG SICILY -Mild italian sausage, bomba grilled peppers, sweet onion agro dolce, smoked garlic aioli, dressed arugula, Pecorino with a side of garlic fries. My hubby ordered the JANSENVILLE BRAT - Beer braised & char-grilled bratwurst, hot mustard, grilled onions, sauerkraut with a side of garlic fries. Food was fresh. LOVED the bun. Toppings were good but I found my sausage a little dry. My husband enjoyed his sausage and it seemed a bit juicier than mine. Garlic fries were amazing. Portions were huge. I bagged up our extra fries and threw them in an air fryer for lunch the next day. It was also nice to grab a beer here. It has a cute feel for being a fast foodish place with the wood accents. Service was friendly. If this is your thing I definately recommend it.

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    Links Woodfire Sausage
    Bacon wrapper popcorn dog
    Bacon wrapper popcorn dog
    Front of restaurant

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    Front of restaurant
    Fumaca Brazilian Steakhouse

    Fumaca Brazilian Steakhouse

    3.9
    (34 reviews)
    18.7 km
    $$$

    This was Tony's first time at a Brazilian steak house and it did not disappoint. The salad…read morebuffet had a good selection, and standard stuff for the hot sides. Tony made the rookie move of loading up on too much salads. Becauae meat skewers were outstanding. About 6 or 8 varieties each better than the last. And the classic roasted pinapple. the best.

    It was our first visit last night. We had tried Pampas many years ago but revisited the menu and…read morereviews online. It seemed a bit crazy to spend $65 per person and pay extra for other foods and drinks. We asked a friend for recommendations, and they suggested Fumaca to us. At Fumaca, it's $50 per person, and you can Order your pops for $4 with free refuel!! This offers much better value and a great deal - saving $15 per person for some extra drinks. The staff was friendly and provided good service without any issues. However, I'm not sure how they handle things during busy times. Last night was quiet and relaxed with not many people around. I saw their online menu which has chicken heart, and they don't serve around. So we asked, and they did it JUST for us!!!!. One thing to note, though, is that I could smell that the chicken heart might not have been cleaned thoroughly. They had to cut out the garlic shrimp as it wasn't available, contrary to what the online menu indicated - just a heads up. I recommend trying the pineapple!

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    Fumaca Brazilian Steakhouse
    Marinated garlic shrimp
    Marinated garlic shrimp
    Caramelized pineapple

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    Caramelized pineapple
    Jack's Burger Shack

    Jack's Burger Shack

    4.4
    (164 reviews)
    3.9 km
    $$

    Came since I enjoyed my burger soooo much last time! I also Had to try the Italian stallion shake!…read moreI was a little shocked that it was just an iced cap! Not creamy, very sweet, not too coffee strong. Probably won't get again as I was hoping for a more coffee milkshake type drink. Saw prices went up too and brontasorous burger is now $10.50 Just for a burger ( no fries) and an extra patty would be +$7. Overall Love the food but getting pricey.

    I'm always down for trying a new great burger. Who isn't? Open since 2013, Jack's Burger Shack…read more(it's hardly a "shack") quickly rose to fame as one of the best burger joints in St. Albert. (Which is pretty much a suburb of Edmonton.) They have since opened a second location right downtown in Edmonton, but you know me, I'm all about the OGs. VUE Weekly named Jack's #1 Worth the Trip: St. Albert 2018 and CBC Edmonton's Best Restaurants 2019 called them the Best Restaurant Outside City Limits. I drove out to St. Albert on a Saturday evening and made my way to the Perron District, which is a very cute part of town. Jack's Burger Shack can be found in a fairly low-key strip mall type of area, surrounded by other restaurants. They have a courtyard area (which is also shared with the other restaurants) and they all seem to be vying for patio real estate. Various sections of the outdoor seating is roped off from one another in an attempt to claim their own space. However, the outdoor seating is key because there is almost nowhere to sit inside. There are a few seats by the windows but nothing beyond that. The inside of the restaurant offers almost nothing in terms of decor and is more or less a take-out counter. There is a chalk board menu that lists all of the extensive choices and I took some time to make the perfect selections. There are ten different burgers to choose from, all using the highest quality beef which is ground fresh daily, freshly baked buns, and house made sauces. I was really into the idea of the BBQ Crunch (anything with chips on it) and the All Shook Up (anything with peanut butter on it) but had to narrow things down to the two burgers that I thought were the most unique. The natural choice for me had to be the Quebecer (Standard with fries, gravy, cheese curds & ranch - $11.50). I needed to see how well they could execute this admittedly excellent idea. If you can jam a poutine into something, I'm here for it. The burgers at Jack's are made in the popular "smashburger" style where the beef is "smashed" onto an extremely hot and flat cooking surface. This gives the meat a crispy and caramelized exterior and is meant to sear in the juices. The Quebecer is large and full of stuff! The soft, fresh bun was certainly a highlight for me and I liked the quality of their hand cut fries. This burger was messy but did a decent job of capturing a poutine (in burger form). I didn't really get the gravy and there could have been more cheese curds, but I did like the addition of ranch. Overall, this was my preferred burger of the meal. Our second burger was the Hangover (Beef patty, pickle, ketchup & mustard, between two grill'd cheese - $11.00) because maybe I just like the idea of grilled cheese sandwiches as a bun? It's not a new concept. I've seen it done before, namely at The Burger's Priest, but it gets me every time. The grilled cheese bun delivered. Melty and cheesy on the inside, these were pretty good as far as grilled cheese sandwiches go. The rest of the burger was a bit more lackluster for me, mostly because of the meat. So let's talk about the beef patties because both of the burgers suffered from the same issue. Despite the loaded toppings on the burgers, I found the patties themselves to be quite dry and uninspired. They lacked seasoning and although they were cooked as smashburgers, were missing the desired caramelization. I really wanted to love them but was sadly underwhelmed. If you're looking for the best smashburger in town, I suggest Flat Boy Burgers. The menu also includes a Sides section which features various types of fries and also some salads. They have a Wedgie Salad which especially caught my eye because a wedge salad is one of my favourite salads. However, I went for the Jack'd Up Fries (Fries, cheese slice, jack sauce & onion - $8.00) because this seemed more like their "thing." At first I loved these but they're definitely not something that you can eat too much of! Absolutely smothered in jack sauce (which I think is mostly hot sauce mixed into mayonnaise?), I liked the crispy and golden fries. The bits of cheese were a welcome delight. The sauce was a lot. But it tasted really good. But it was a lot. The shakes are another big deal at Jack's and I had to try one. All of the nine flavours sounded really good and many of them were quite unique. Think Cap'n Crunch or Cinnamon Toast Crunch. They've got a Black & White milkshake, which is another thing that The Burger's Priest does. And the Italian Stallion (which I really want to try) that is made with coffee, vanilla and amaretti. I selected the Darth Vader Shake (Coke & vanilla - $7.00) because it sounded very fun. This shake sounded like a coke float, except in milkshake form. I liked that idea! And I loved this shake! This was probably the best part of the whole meal. Deliciously creamy, I loved how well the coke and vanilla flavour was captured and it really did taste like a coke float. Super happy with this! We got

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    Indoor seating
    Indoor seating
    Jack'd Up Fries (8.00)
    Jack'd Up Fries (8.00)
    Quebecer (11.50)

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    Quebecer (11.50)

    Dickey's Barbecue Pit - bbq - Updated June 2026

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