Wife/I went to Parlay mid-day Sunday. Very nice and clean; very good service even though the…read morefoodserver lady was clearly new. She did a great job. Huge positive on the Bloody Mary, it was wonderful. I had the cod; and they were fine with replacing the french fries with avocado and tomato slices (gotta watch what you eat when you're old !). Wife's food was very good as well, albeit I was not a huge fan of the "flat french fries" that came with her meal. Pretty reasonable prices. Very good food. Outstanding drinks. We will be back.

Most of the reviews of this place are great. So I'll assume our experience was an anomaly. Leaving…read morea good review with an unfortunate issue. Partially humorous. Last night, we ordered from Parlay and when my husband picked up the food he saw a 10z ribeye for steak and eggs on the brunch menu. Before trying the food, he already decided to get their breakfast in the morning. We got an ahi Salad, some southwest spring rolls, and a chicken sandwich. All were good. The egg rolls and the sauce that came with them were awesome. Today, after my surgery - Husband ordered the steak and eggs that came with potatoes and toast. It's 10oz ribeye, for only $25 bucks. We knew it would be a thin cut, but in today's economy!, still an awesome price for all of that. He asked for medium rare. I ordered a burger (I forget which kind; I was high from surgery) cooked medium. Both the steak and burger were cooked beyond well done. Beyond. My husband NEVER returns food. But, he told the server when he came by to check on us. The server was super cool. He brought the steak back. I hadn't said anything about the burger yet. I didn't have the energy and I think I was still chewing my first bite while half asleep. The steak was taking a good while to come back. Server said the cook KEPT ON over cooking the steak. , idk how many steaks he ruined before he decided on the one we should get. It was a 3/4 10oz ribeye. Should be cooked 2-3 minutes on each side. Server finally brought a new steak out. It was blue rare. Some bites were edible, but husband was iffy. The rest of the steak was still raw. Server came back and we let him know. He was in agreement and apologized. At that point I let him know the burger was also super well done. It was almost funny since again, surgery high. The server didn't charge us for the steaks and I think he compensated us for my husband's Bloody Mary too. His eggs and potatoes were fine. My fries were perfect. Ngl.. we may go back tonight since it's close to the hotel and they have a chocolate ganache cake I craved before I knew it was on the menu. Hopefully the chef making the steaks is not also the baker I will update the review to report whether or not the cake gets overcooked lol. 1st time experience -Restaurant and other food is decent. Possible new cook ruining steaks: needs a lesson Pic shared is the steak we laughed about taking home to finish cooking. It's been in the fridge so it doesn't look as raw as it did earlier.

My son and I stumbled upon the Wildhorse Grille Restaurant while searching for a place to eat a…read morelate lunch. We were very surprised and pleased with the atmosphere, service and especially the food.

everything i tried here was delicious! great spot to eat before/after a round or simply for great…read morefood. sat outside with view of the golf course. the machaca beef nachos & wings are a must try for appetizers. their cajun shrimp po boy did not disappoint and the jicama coleslaw was unique and very peppery which i loved. attentive service as well, great lowkey spot.

Was our 5th trip over the last 6 months and it's 6 for 6 in service - food and atmosphere…read more Such a great place! Chicken Honey Deviled eggs are amazing!

A burger that fell apart and an espresso martini that left one wanting…read more This is a nice enough space, clearly a place enjoyed by locals as they were busy, but it just was a lackluster experience on my end. Within a few bites my Burger was falling apart entirely due to the bread itself, I had a few more Bites of what was inside but ended up not finishing as it just wasn't impressed . I will say I did finish the fried they were very tasty, be sure to add the truffle The espresso martini wasn't bad in any way, I just was reminded why you really should only order one in a place that's truly known for it The service was amazing, from The hostess to the server and everyone else I seen. Certainly no issues there. May not be a return place as I'm not a local, but as busy as they were I'm hopeful my experience was isolated

I can't believe it took us so long to try Saint Urban! My husband and I went with our toddler on…read moreSaturday evening at 5:45. We were pleasantly surprised to find that happy hour lasted until 6 pm. We ordered a variety of dishes and truly enjoyed every single one. The kids menu is fantastic too. My son's meal came with salmon skewers, a huge serving of fries, fresh fruit and an adult sized cookie (that we had to sample for quality control). The service was incredibly friendly and attentive. While my husband really enjoyed our meal, I think this restaurant would be great for a girls dinner. Small plates, an extensive wine list, and a great patio. We'll be back for sure!

I like the elegant ambience of this beautiful restaurant but unfortunately the food was a miss for…read moreme. The salmon salt block sashimi presentation was cool but the slices were too thin and salty. The salmon sweet sesame rice bowl was too sweet for me and the portion size was small. The tacos topped which kimchee was so so. I did like the tempura green beans but didn't care for the aioli. I also ordered a dirty martini mini tiny and it was mini! Service was ok and could've been more friendly.

Culinary Gangster is a great lunch spot! They have a cute patio with umbrellas and the workers are…read morealways friendly. My favorite dish is the chicken avocado quinoa bowl.

I recently had lunch at Culinary Gangster and was not disappointed!…read more This is a small local business that is fast casual style. You order at the counter and then they bring you your food. If you order a drink, you are given a cup to fill up on your own, which I liked. I went with an Arnold Palmer with Iced Green Tea so I could make it exactly like I like it! There is limited seating but we found a booth no problem during a busy weekday lunch hour. My lunch date / business colleague enjoyed his Chicken Avocado Quinoa bowl and I enjoyed my Greek Salad with Salmon. Portions are pretty large and neither of us finished! Prices are reasonable. I believe they do a solid takeout and catering business and would definitely return for breakfast or lunch or to takeout / cater. Thanks CG!

Excellent pork chops. Their food is very good. Great and friendly service. Wheelchair accessible,read more

Staff, food ... especially the ribs are worth the visit ... lotsa parking and if you can't get in…read morego over to Collins Brothers, same restaurant group, and food and atmosphere are great !

Jack was an amazing server. Food was perfect. We brought an…read moreout of town guest and they loved it!

Oliver's starts with a small test of your commitment. You walk up to the street-side entrance like…read morea normal person trying to enter a restaurant, only to find instructions telling you to go around the corner to another entrance. It feels suspiciously like a trick. Like maybe you round that corner and three guys steal your wallet. But trust the process... because apparently this little side quest unlocks some fantastic food. Everything we had was delicious. Even the freaking carrots were good. CARROTS. Crunchy, flavorful, properly cooked carrots that somehow had me voluntarily reaching for more vegetables instead of just tolerating them until the meat arrived. Speaking of meat... I got the bison meatloaf, and it was fantastic. Eating it made me feel like I'd wandered into a scene from Dances with Wolves. One minute I'm majestically riding across the plains alongside the buffalo, feeling connected to nature and contemplating man's relationship with the wilderness... the next minute I'm putting the buffalo in my mouth. Circle of life. My wife's salmon was excellent. My kid's steak was cooked perfectly. My sister got the chicken and liked it enough to take the leftovers home, which is really the ultimate restaurant compliment. Plenty of food tastes good at the table. Food that earns valuable refrigerator real estate has accomplished something. But the absolute star for me was the Old Fashioned. Perfectly made... and sitting there with a proper giant ROUND scube. Immediate bonus points. If you're serving an Old Fashioned over a bunch of sad little refrigerator cubes, we've already started our relationship on shaky ground. Oliver's understood the assignment. I ordered another. Then perhaps another. History gets slightly fuzzy, which is generally a sign that the Old Fashioneds were doing excellent work. The staff was also fantastic and happily made a few adjustments to menu items for our group without making it feel like we'd requested amendments to the Constitution. Great food, excellent drinks, accommodating staff, and vegetables somehow worth mentioning in a Yelp review. Highly recommend. Just remember... when the front door sends you around the corner, don't panic. You've been chosen for the quest.

We came into the society Swan for a birthday celebration and we sat in the bar and our server was…read moreabsolutely incredible. Do I remember his name absolutely not. However, he was working in the bar and serving us in a bar booth. And he was so great and accommodating and even joked around with us about online dating, and we gave him all kinds of feedback. The food and cocktails were absolutely delicious but really sets a good restaurant apart is having great service

I really wanted to love this restaurant -- I had been excited about it and was genuinely looking…read moreforward to the experience -- so I was disappointed that there were a few things that missed the mark. Our server, who was also the bartender, was great. He was attentive, friendly, and made the experience better. I had specifically made a reservation for the main dining room, but we were seated in the booth right next to the bar, which didn't feel like the main dining room I had reserved. Not a huge deal on its own, but it was the first of several little disappointments. The appetizers were actually excellent. We had the wagyu pigs in a blanket and tempura green beans, and both were really good. Our four guests had mixed opinions on the entrees, but the biggest disappointment was the portion sizes of some of the dishes that are heavily promoted on the restaurant's social media. The chicken Francese and fish & chips, in particular, were comically smaller than they appear in the restaurant's photos. The difference was significant enough that it felt misleading, and honestly left me feeling differently about the restaurant as a whole. Maybe we caught it on an off night, but when a restaurant creates such a strong expectation through its food and presentation online, the actual experience needs to live up to it. I really wanted to love this place, which is probably why the letdowns stood out so much.

This was my first time at olive and ivy and I had some questions about the menu. Needed some help…read moredigesting the menu and grabbed a server named Trace who was not our server but was so willing and incredibly knowledgeable about the menu. If Olive & Ivy were to have a Sommelier it would be Trace. Great restaurant and great service. Highly recommend for a great environment with good eats !

Great service and the best ever butternut squash canneloni. The restaurant is huge without being…read morenoisy and the private room is perfect for a group of 12 or so. Outside, weather permitting, is a treat.

Yesterday for lunch and live Team USA vs Australia soccer (a WIN!) I headed solo to the Tavern…read more Place was packed with regulars and soccer fans both. I asked two nice gents at the bar if they'd mind making room for me to pull up an unused stool a couple nearby let me move. Such kindness by everyone involved! This is the norm here and includes the entire staff. New buddies Shane and John, who made room for me and I, enjoyed our conversation, the match, and great atmosphere. I ordered my favorite (off-menu) Cuban sandwich with a side of extreme horseradish and steak fries. So good I forgot to get a pic. After settling my tab I returned to the also great pet grooming spot nearby to bring our pooches home. I would've enjoyed staying but duty called. Once home I received a wonderful thank-you text from John with a photo. His first (& highly likely not the last) Cuban sandwich! So delicious. Photo is his. What an incredible day!

Love this place. I hit Scottsdale 2-3x a year and am never disappointed going here for food and…read moredrink. Great wings and a great atmosphere. As a side, y'all Ranch eaters need to grow up and be adults and start ordering Bleu Cheese. There's a whole different taste explosion when you stop eating Chicken tendies with ranch, a toy and a cleverly shaped box it all comes in. Come on over to the Bleu Cheese side and watch your finances grow, you'll find the woman of your dreams (or man), you'll drive a car instead of taking a Segway to work; possibilities are endless. I digress... Tavern Grille is one of my favorite Scottsdale staples. It's worth anyone's time to drop in and enjoy the experience.