Great food! Great, friendly service! Daniel makes the BEST cocktails in the land! Atmosphere is…read moreamazing!

Came here with some friends on a weekday for dinner and it was already pretty busy. The interior is…read morenicely decorated. One of my favorite details is that you can see the pizza oven right when you walk in! Our waitress was super friendly. We ordered some shareable appetizers to start and the mushroom appetizer was soo good. So buttery yet somehow still crispy! The mushroom pizza is an absolute must. Highly recommend. They also have a good amount of vegetarian options. I would definitely come back. Next time I want to try more of the pizzas and get cocktails because I feel like that would make it an even better night out. If you're looking for a solid pizza place, this is it!​​​​​​​​​​​​​​​​

What a great pick me up pizza place!…read more The pizza was so good and we paid via Venmo. The machine wasn't working. The pizza was so good and the ranch was amazingggg! The staff was so friendly highly recommend

Pie Guy Pizza serves up some great pizza! It's a little on the pricey side, but totally worth it…read more My family and I grabbed a few slices while enjoying Grove Fest, and it definitely hit the spot -- fresh, tasty, and full of flavor. The vibe was fun and laid-back, making it even better. P.S. Sorry I didn't snag any pictures to show off how amazing the pizza looked, but trust me -- once you try Pie Guy Pizza, you won't be disappointed by the taste!

First time visiting. Wait was a few minutes [20] on a…read morebeautiful Friday evening around 7ish. Ordered the toasted ravioli which were delicious. Pizza was the meatball pie with bandana peppers added. The crust was so fluffy and delicious, best we have had. The sauce was equally as tasty and overall the pizza was delicious. Service was great. We were given the wrong pizza and the general manager was gracious and respectful in making things right. I would definitely recommend Buds Pizza and Beer to everyone and we will be back!!!!! Great job Buds staff!! Sorry no photo.

Every time we come through this area, we see so many people going in and always looks crowded. Of…read morecourse we wanted to see what the buzz was about. 4 of us had a late lunch here around 3ish. Our wasn't busy which was a plus as we were seated immediately. The place has a really nice pizza bar setup. The seating area is comfortable with U shaped booth. I would say it's great for a nice group of people. They have a lunch and late night special for food. You can pick 3 items for $12. Pretty good deal. We all ordered a few different things so we could all try them. I will say everything we tried taste good. My pizza was a bit too crunchy on the bottom, though. Maybe they could've taken it out 1 minute sooner. The service was good. I can see why they place is popular. I will say that I left the place feeling very bloated. So much bread and cheese. Next time, I'll try the gluten free options.

We came from Kansas City and we enjoyed this place!! The…read morefood was great, the stuff is friendly and the cocktails tasty.

The food was fabulous: fresh, hot, flavorful. The service was top-notch. Andres was our amazing…read moreserver but you could see well-trained professional staff from the hostess to the kitchen team & expeditor who brought piping hot food to our table as soon as it was ready. The restaurant is traditionally lovely casual with wood beams, rock details & outside dining. An excellent dining experience!

I've been eyeing this spot for a few months now and believed it would fill the pizza-shaped hole in…read moremy heart. The last few places I've had pizza were just NOT hitting the spot. Pizzeria Da Gloria is ABSOLUTELY the best pizza I've had in STL. We came for lunch and sat inside - it's a quaint little spot but there is a beautiful patio. We got a margherita pizza and a spring onion pesto pizza. The crust on this pizza was perfect - not soggy and had a great chew. That Spring Onion Pizza was so good so definitely try that before the season ends. For our sides, we got the mortadella skewers which was covered in a tangy, sweet sauce. I dipped a few of my slices in that sauce and it was great. We also got the caesar salad which was tossed really well and every bite was coated in dressing. We ended our meal with their basque cheesecake which I think may have been regular cheesecake? I was expecting the caramelized crust and a softer bite BUT it doesn't matter. That was such a yummy cheesecake and that apple cider caramel was a great touch. I love this place! Great food, great service, and love the intimate feel inside.

We made the mistake thinking we could get a table on the hill Saturday night without a reservation…read more Due to us being on the wait list, we decided to stop in Pizzeria Da Gloria for a drink until our table was ready. We managed to snag a couple seats at the bar and were given water and menus rather quickly. My boyfriend got the Mango Mezcal and I got the Spring Sangria. The mango mezcal had a nice balance of tequila and other sweet flavors while having the tajin rim for additional spice. The sangria was unlike one I've had before as it had coconut rum and other flavors. It was different but in a good way. Unsure of how much longer we'd be waiting, we got an order of Fughuese. I'm sure I butchered the spelling but it's their bread and olive service. The bread was piping hot and the olive oil was fresh and pure. Of course, once we started eating our table was ready /9 we quickly settled and left. It was nice to finally come here even if we only got drinks. I've heard riveting reviews about this place so we def want to come back and try the pizza!

Stop #3 on the Pizza Passport tour! This is old school, downstairs in a building in Lemay…read more We called ahead since there would be at least 12 of us and our larger group greeted and seated promptly. The owner/waitress was great! She knows what she is doing and does it well and quickly! She was super. Most of us had called in or order ahead of time but those that didn't were fine. I ordered a glass of wine, salad, and wings. No pizza for me. Salad and wings were both good, I would order them again. All in our group loved the pizza and it is on the top spot for quite a few in our group. Service was outstanding!

First time there. Been wanting to go for a year now. Small cavern-like space filled with couples…read moreand family. The young lady at the takeout area was very friendly & welcoming. Enjoyed a conversation with an amiable person waiting for their pizza as well. So far so fab !! Onto the pizza. The smell in my car drove me crazy on the short drive home btw. Let me tell, the pizza was delicious. Thin style with a cornmeal crust, but the toppings were so generous & delicious. The oregano came through with every bite( which I adore). Got the Johnny B Good, and I can't wait to try a few others. Excellent place & I highly recommend them. Mangia

The house salad is big enough to feed 3! Lettuce, provel rope (St Louis style cheese) and handmade…read morecroutons. Get the creamy house Italian dressing. Toasted ravioli are good, but the star is the marinara. So good! We love the pizza - St Louis cracker crust style but you can choose mozzarella if you prefer over Provel. The crust is perfectly charred and the toppings generous.

My family ordered a truckload of Uncle Leo's pizza to eat while we gathered together one night…read moreduring our visit. We ordered for delivery, so I can't comment on service or atmosphere really, but my family who lives there said it's basically carry-out only, so I don't guess I missed much, lol. It was a very busy Saturday night and we got a huge order. It took over an hour for it to be made and delivered, but they did warn us about that wait time, so nbd lol. It came at around the time they promised, which is what matters most! My husband was excited to St. Louis style pizza and there were lots of pizzas to try. They arrived hot and fresh. I was still pretty full from our earlier dinner, but I tried one slice of what I belief was the margherita pizza. The cheese was super gooey, the crust was nice and crispy, and the olive oil base gave it a nice and rich feel. Good pizza! Everyone else was happy with their slices too. I will say the toppings are generally covered by cheese and so if you don't know what was ordered you might wind up with a bite of something you don't like (as was the case for my heat-averse aunt who got a big mouthful of jalapeño on one of her slices). Easy enough problem to avoid though! Grateful for local place that could feed a bunch of hungry people! Give Leo's a try. My family in St. Louis definitely enjoys it, as did I!

This restaurant is located in Richmond Heights at Hanley and Dale. There is plenty of surface lot…read moreparking. For those who don't know, Detroit styled pizza is known for its crispy corners and epic cheese pulls. We were greeted warmly upon arrival but wasn't sure what we wanted right away. The gentleman working behind the counter was very friendly and patient as we perused the menu for our selections and perused the very epic drink displays. They have non-alcoholic beverages as well as canned or bottled alcoholic beverages including full size bottles of wine. We settled on their new Hot Honey Hawaiian pizza (Spicy vodka sauce base, shredded mozzarella, fresh sliced mozzarella, bacon, sliced capicola, fresh pineapple, jalapeno, finished with a drizzle of hot honey, and topped with Red Hot Riplets) in Detroit style for our main. They also offer pizza in New York style, traditional hand-tossed and gluten free. Because we were dining in, we were offered complimentary garlic knots which were hot, buttery and came with a side of spicy vodka sauce - which by the way is delicious! Next, our salad came out. We ordered the Nuts and Bolts salad (Mixed greens, walnuts, cranberries, goat cheese, shaved onions, carrots, & raspberry vinaigrette). Normally, goat cheese gives me the ick but this goat cheese did not. I loved how bulky the salad was and filling it was shared between three adults. Our pizza came out (4 squares) easily shareable between us three. The cheese pull was there and the Red Hot Riplets on top, a nod to St. Louis. The squares were hearty as well. Each bite was savory, spicy with a little sweet. I love pineapples so I did wish there were more on there but nevertheless this pizza was a solid choice enjoyed by each of us. Lastly, we were offered complimentary cookie bars which were warm too. I will definitely be back!

My wife and I stopped in for a little date night. Small place with 5-6 tables, looks like they do a…read morelot of carrot business from what we saw. The menu is on TVs, and there are a couple of cases with cans/bottles of different drinks. We ordered the meatball pizza Detroit style. It came out quickly and we enjoyed it, but the crust didn't have any of the crispy cheese that we are used to seeing from this style of pizza. Was more like topped foccocia bread than Detroit style. Still good! And worth trying! Service was fine, with what looked like a couple of high school kids working. They take your order and drop it off at your table when done. Lots of tasty looking options to try in the future.

Stopped by on a Sunday afternoon and gave their Chicago-style pizza a try. The cheese pull was…read morestrong and load of toppings, though I wished there was a bit more sauce. We ended up taking leftovers home and were surprised at how heavy just four slices were. It took a little while for the pizza to come out, even with the restaurant not too busy, but the wait was worth it. Our waitress gave us a sharpie to write on the brick, which was a fun touch. We were able to watch Sunday football while we waited. Solid spot for causal pizza and good vibes.

We stopped in for pizza recently and had an easy time parking. The restaurant was pretty quiet --…read moreonly a few other couples dining in -- and we were able to place our order quickly. We ordered a 14-inch deep dish supreme and settled in to enjoy the music and watch the Winter Olympics on the big screen. Unfortunately, our pizza took about two hours to arrive. A couple who came in roughly 30 minutes after us even received their food first, which was frustrating. The pizza itself was decent, but not worth that kind of wait time. Because of the long delay and average food, we don't plan to return.

I kept seeing in different food articles this place has the best NY style pizza in STL. So the…read moreSaturday before Easter we decided to try it out. I called to place an order, the man that answered was very short, he said they were busy and wait would be an hour and and a half, I said that's fine. Continuing on, ordered the special minus mushroom. Wanted to ask if a different topping could be added but was cut off and my ordering was over. OK, NBD. Got to the place to get the pizza, my husband went in to grab it and the man at the counter was rude and short with him. Also the place was empty so maybe we called in the order during a dinner rush hense the 95 min wait, again NBD. An employee pulled the pizza out tossed in in the counter and walked away. Then a younger employee walked up to the counter and collected money. I'm hoping the older man was just having a bad day, but being rude in 2 different manners is not a good look. When we get home and started to enjoy this pie half way into eating a slice was a nice piece of rubber, kind of looking like a hair tie or something. Now that's a huge turn off. First experience and now the last. Sorry folks but bad attitude and a foreign object is at all not appealing.

A true neighborhood gem, built with love and history! Walking in, you can immediately feel the…read moreheart and history behind this place. It's clearly been loved by the community for years. There's plenty of seating, making it a great spot for a family dinner, and the prices are very reasonable. Just a heads-up--they only accept cash or check, so come prepared! We ordered a large pizza with bacon, green peppers, and onions. They were incredibly accommodating when my husband asked for only half the pizza to have the toppings he doesn't like, no problem at all. The owner's son was there and shared a bit about the family history, telling us about his father and grandfather who started the place. That personal touch made our visit even more special. The pizza arrived piping hot, just how I like it, gooey cheese, generous toppings, and full of flavor. They're definitely doing something right here. If you're looking for a cozy, welcoming spot for a weeknight dinner, this is it. Support local and give it a try!