Lovely restaurant with good Indian cuisine…read more They will accept large group reservations over the phone. Delivery and pick-up orders online. They also do catering for events.

This is a review for the Seattle location - takeaway/takeout only. First time here and it's going…read moreto be our new go-to for Indian food. I particularly like saag but the consistency of the places we've been frequenting has been quite variable. No pics as it's kind of hard to make this cuisine look good in take out guise. :) It must be be mentioned that they do a very nice job of packing the food so it gets home without leaking. Nice touch wrapping the sauces with Saran Wrap along with the containers. Much appreciated. The garlic naan was wrapped nicely in foil and was delicious. What I particularly liked was the saag - creamy texture and not watery at all like a fair amount of the saag we've had around town. Very happy. The veggie pakoras were ok. Probably won't get them again but everything else was great.

It was an unplanned date night at Jashn, and it turned out to be such a delightful experience! The…read moreambience is warm and inviting, and the staff are incredibly friendly and hospitable. The food was so delicious that we completely forgot to take pictures of the dishes we tried! We ordered the Lucknowi Katori Chaat, Aloo Kulcha served with chole, Lucknowi Butter Chicken, Roomali Roti, Tandoori Naan, Mango Shikanji, and Shahi Lassi. Everything was absolutely flavorful and satisfying. The Shahi Mango Lassi was just okay for us, but the rest of the items were outstanding. What truly impressed me was that after we finished our meal, they served us a finger bowl. That's something very common in India but not so common here, and I absolutely loved that thoughtful touch. The name truly reflects their celebration-worthy food and service. Highly recommend for a cozy and delicious dining experience!

My friend's coworker recommended Jashn so we decided to check it out for dinner. Jashn is located…read moreat Redmond Town Center with plenty of parking right outside. We made reservations for 6pm on a Saturday night but the restaurant was actually pretty empty when we got there. It definitely filled up by 6:30pm though and there were a few parties waiting by the door by the time we left so I'd recommend making reservations if you can. The ambiance was nice, the food was good and the service was very attentive. We tried the palak patta chaat, garlic naan, Butter Chicken, Fish Molly and a side of rice. Everything was really good! We appreciated the friendly service too but halfway through our meal we started to feel rushed to leave even though we had only been there for maybe an hour at that point? I understand there were people waiting but we were still actively eating our dinner. That was the only complaint for the night. Otherwise, we enjoyed our meal and would recommend if you're looking for a good Indian restaurant.

If I were to ignore the ambience of this place, the food is pretty good. I tried the Gongura…read moreChicken Briyani - ideally it is supposed to be pretty spicy. However here the spice level were minimal but still very flavorful. I also liked the chickoo shake they had. Overall thumbs up for a Briyani spot.

Having visited Hyderabad a few weeks ago, I thought it would be fun to try out Taste of Hyderabad…read moreand compare. And ... Wow. If I'd found this restaurant in Hyderabad, I'd have taken my coworkers there. This place is not only proper regional Indian food, it's great Indian food. The menu is full of Hyderabadi classics, including a choice of 15 different biryanis, one of which needs to feature in your meal. They also have the classic tea snack, fried corn, and you should def order this too. They also have some Anglo-Indian standards, as well as general South Indian cuisine like vada. But it's the biryani that really shines. We had an entirely vegetarian meal, but they have meat too. Try this out. It's way cheaper than a flight to Telangana.

Came in a couple days ago for the first time. Super big…read moreinside and is nice for a work party dinner or just with friends. Wanted to try the famous street food and asked for samosa chaat and dahi puri. I think one of the servers there wasn't fully versed with the menu because he kept insisting that they didn't offer samosa chaat, even though I had previously called the restaurant before arriving to confirm that they offered it on the menu. Luckily though, we were able to clear it up with another member of their staff and were able to order the chaat. Food was good! Samosa chaat is worth the price and they give you 2 samosas and your money's worth, though I would have preferred a little more channa dal gravy, but I'd still get it again. I think some people like thick naan, but I personally the one they serve here, where it's thinner and tears easily, instead of thick and stretchy. Makes it easier to scoop curry onto. The Dahi Puri didn't wow me as much, maybe because it felt like something I could easily put together at home and didn't come with that many puris. Maybe it's for people who aren't familiar with the dish, who don't know what it is. But I didn't think it was worth almost $11, basically the same price as the chaat. Overall though, I think I'd come back here and try more of the dinner options, they looked promising. And the restaurant has a vast number of popular street food options too which I'd like to check out in the future.

This place has the ambiance of an upscale restaurant and service is better than typical Indian…read morerestaurants. We started with Achari Paneer Tikka and Soya Chaap. Both the dishes were good. Main course was a Paneer dish and mix veg both of which were disappointing.

This is a gem! Their menu is catered for Chaat related items and on point. Their vada pav is one of…read morethe best I have had on the Eastside, their chole bhature were also spicy and flavourful and so was their Dahi Puri an explosion of cold yogurt in the mouth with perfect crisp.

We were looking for a quick snack while running errands in Redmond and decided to try Chatpata by…read moreKanishka. It's a small space with limited seating options. We got Dahi Balla and Vada Pav. The Vada Pav and Dahi Balla were both okay.

Ok so disclaimer: im from the bay and was visiting for work and im a regular visitor to karachi and…read morelahore so my taste is somewhat authentic. Came here on a weekday evening, i think its new in a nice area so less crowd. Nobody was there when i went on Wednesday evening. I was offered to check the buffet which i did but i wanted only 1 dish. I ordered nihari and naan. The menu was on QR code so fancy of them. Nihari was meh, not great but it didnt have that taste of nihari or look. Naans were good, soft and fluffy , this place cut it into 4 pieces. Then for dessert i got gulab jamun and Chai. Gulab jamun presentation was fancy and had 3 pieces. And chai was a normal cup coulda been cooked a bit longer with milk . Gulab jamun was good, no complaints Idk if its a seattle thing, but everything is REALLY PRICEY up here. Chai one cup for 5.99 is just mindblowing. Down where i am from its 2.50 with free refills or only 1-2. Also nihari bieng like over $20 is just shocking. Maybe its how it is up here im not sure, but yes i hope this place improves on the nihari,

Absolutely delicious Pakistani food. We ordered the lamb shank, garlic naan, tandoori seekh kabab,…read moreand the taza hara bhara salad -- everything was fantastic. The lamb shank was rich, tender, and packed with flavor (a little spicy, but that's on me--I'm a wimp ). The garlic naan was perfectly soft and garlicky, and the tandoori seekh kabab had some great char. The real surprise standout was the taza hara bhara salad--so fresh, vibrant, and flavorful, it balanced the meal beautifully. You can tell a lot of care goes into the food here. Can't wait to come back and try more dishes.

Maybe closer to a 4.5 because we really enjoyed the Gobi Manchurian. It was the crunchiest and most…read moreflavorful we have found on the Eastside. The gongura biryani was cooked well and a very good size portion for the price. It wasn't too spicy and the raita and lime added to the dish. The service was pretty quick and everything came in to go containers so whatever we didn't finish could easily be taken back with us. The tables were a little dirty from the previous customers but we just wiped them ourselves. There's some Bollywood music videos playing on the background to watch while you're waiting.

It's hard to find mysore bonda in general, so I was pleasantly surprised to know that this place…read morehad it. The interior could use some updating, but the lady at the front was kind and the food was really hot. I got the chicken 65 biryani and the mysore bonda and personally enjoyed it. I tried the dum biryani in the past, but found it a bit underwhelming. Chicken 65 is the way to go in my opinion. Definitely give this place a try if you're looking to support a local family owned Indian restaurant.

The service here is lightning fastour food was on the table in no time!…read moreAs for the food, it was a bit of a roller coaster. We grabbed the Rajma Chawal and Chole Bhature for mains, they were decent enough to hit the spot. The snacks were where it got a little tricky. The Ram Ladoo and Kachori Chat tasted good, but they were barely lukewarm. Kind of a bummer since you really want those hot! On the flip side, the Lamb appetizer was incredible super soft and juicy. Definitely the star of the show. We finished with desserts and they totally saved the day. The Kulfi Falooda was 10/10, and the Shashi tukda was the perfect sweet finish.

We'd been wanting to try Dilli6 for a while and finally went on a Saturday evening. Even without a…read morereservation, the wait was about 40 minutes - not bad considering how busy it was. The ambience was pleasant and lively, which set a nice tone for the meal. We started with the Kachori Chaat, which unfortunately was just average - not bad, but nothing memorable either. Next came the Butti Ka Murg, and this completely changed the experience. The chicken was juicy, perfectly cooked, and full of flavor. Easily the standout dish of the night - absolutely delicious. The Amritsari Kulcha was also excellent, with great stuffing and good taste. However, the chole served alongside it was just okay and didn't quite match the quality of the bread. Drinks were decent but nothing special. Overall, the food had some real highs and some middling items. We felt the pricing was on the higher side for the value and consistency offered. Would probably come back for specific dishes (especially the Butti Ka Murg), but not necessarily for a full meal.

Vegetarian Restaurant. Limited Parking…read moreGood Food Average pricing Perhaps short staffed on the night I dined? There seemed to be only one young lady waiting tables for the entire dining room. The kitchen staff brought out the food, but pointed to that one young lady to bring silverware, a cup of ice, or even answer a question about the menu. I had to raise my hand to get her attention if I wanted anything. She did ask how my food was after it was tabled. The dining room has booths and tables for solo eaters, as well as groups and families. I'm glad to have tried this restaurant but with so many other Indian restaurants to try , not sure when I'll be back.

Went for lunch on a weekend. The kids ordered the Puri Special, which comes with three kinds of…read morepuri, chana masala, and aloo subzi. The puris were hot and fresh, but the subzi didn't feel very flavorful or particularly fresh--just okay. My husband and I ordered the makki Di roti with sarson ka saag, and that was the clear standout. Hands down the best sarson ka saag I've ever had--absolutely delicious, spicy, creamy, and packed with flavor. We thoroughly enjoyed it. We also tried the gobi Manchurian. It was tasty, though the portion was smaller compared to what most other restaurants serve. Service was quick, and overall, I'd definitely go back--especially for the makki di roti and sarson ka saag. Truly one of a kind!

Had lunch here this weekend and absolutely loved everything about this cool, casual café. Honestly,…read morewe need more spots like this around! You order at the counter, pick up your food when it's ready, and bus your own table. Everything is made fresh to order, which I really appreciate. Since the chef is Bengali, we had to try the luchi puri with dum aloo -- three pieces of perfectly puffed puri with a generous serving of dum aloo. We also got the palak puri with aloo subzi and that was fantastic as well. But the star of the lunch was the gobi Manchurian. Oh my word -- hands down the best I've ever had. Super crispy, coated in just the right amount of sauce so it stayed dry and crunchy, exactly how we like it. The adrak chai was excellent too. Service was quick, and the menu has so many things we still want to try. We'll definitely be back!

OVERLY EXPENSIVE. Kathi rolls are mediocre. Just go to roll pod…read more Chai was good though.