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    DeSano Pizzeria Napoletana

    4.4 (2k reviews)
    ModeratePizza, Italian
    Closed 11:30 am - 10:00 pm
    Updated over 3 months ago

    Order DeSano Pizzeria Napoletana Takeout or Delivery

    DeSano Pizzeria Napoletana Photos

    Business Info

    DESANO PIZZERIA NAPOLETANA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Happy hour specials

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    Recommended Reviews - DeSano Pizzeria Napoletana

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    CANNOLI TRADIZIONALE
    Johanna G.

    I ordered delivery. pizza was DELICIOUS! the crust was phenomenal! Chefs kiss! Vanilla cannoli was very very good too!

    John R.

    BEST. PIZZA. EVER. Deacsno is my favorite. Great place for adults and kids. Good selection on drinks and beer.

    MARINARA
    Ale M.

    An honest review: Genuinely impressed by how beautifully balanced and flavorful the pizza was. The crust struck a great balance between char and chew: crisp at the edges, tender within, with a subtle smokiness that carried a distinct hint of ash in every bite. The marinara (bright and well seasoned) on both the "Marinara" and the "Americana" complemented the dough, the cheese, and toppings perfectly. And while I found myself wishing the pizza were slightly larger for the price, it's difficult to fault the evident quality of the ingredients and the execution. Truly, the craftsmanship is unmistakable, and that alone justifies much of the cost. The restaurant itself offers a spacious "seat yourself" area, and the staff bring the food directly to your table. From the dining room, you can watch the ovens (seemingly imported from Italy) at work, adding a sense of theater to the experience. Most impressive of all, the pizza arrived to our table in under 10 minutes. Parking: there is a large parking lot on-site, making the visit convenient from start to finish. Some quotes shared at the table: "This isn't pizza, this is art." "It just tastes so pure." "When I die, I want this with me in heaven... or in hell with the ovens." "We're coming here for your birthday."

    Outside Restaurant
    M A.

    Everything was yummy! The food was delivered right away. We ordered pizza, calzone, meatballs and cannoli (pistachio and traditional) I love that there is plenty of parking. Bummer they don't do reservations for the main room on the weekend, they offered a private room with min $500 food & drinks however they cannot accommodate our guest on wheelchair tables are too high. But we still love the food here.

    LN HOT HONEY PEPPERONI DOPPIO Meatball calzone
    Nicolas J.

    Definitely one of the better pizza spots I've had. Tried the hot honey pepperoni which is WORTH THE BUY. In a crazy part of LA navigation so traffic getting here was a nightmare but pizza was phenomenal. Got a meatball calzone as well to try since I was between the two and the calzone was rather disappointing. Pizza was so good I almost ate the whole thing myself, the calzone sorry to say I wouldn't get again at least not the meatball one. They offered gelato, I'll definitely try that in a future visit. Large parking lot. Service was kinda quick. I got my pizza first my calzone came minutes later.

    Tiff E.

    This review is solely based on to go. Got a couple of pizzas: Margherita DOP, Original Carnevale and Desano. I enjoyed them all. I also like how they provided instructions on how to reheat the pizzas and I followed it. It was pretty good. I believe that if I dine in instead of ordering to go, it would have tasted much better.

    ITALIAN CHOPPED
    Pharaoh M.

    Where do I even begin... I was confused before I even walked in. You park, and you're greeted by two random red doors--no , no labels, just vibes. I genuinely wondered if there was a main entrance somewhere else. Then I saw a couple people walk through the right door and thought, "That has to be the employee entrance"... but nope, they didn't look like staff. So I followed. Faith over fear, I guess. You walk into the first room to order, but I came to dine in. I spotted some picnic-style tables through the window and figured I was in the right place. After ordering, you're sent through this dimly lit dining area into a larger dining area. You grab a table, drop your number, and wait. Now here's where it gets... interesting. I look around and see cups, metal plates, and jugs of water just sitting out. I'm thinking, "Am I... supposed to serve myself?" Slightly confused, slightly concerned about the whole setup. But I'm hungry, and I'm definitely not eating a salad with my hands like a caveman, so I grab utensils from what I'll call the "figure it out yourself" station. Let's talk food. Italian chopped salad - 1/5This salad defeated me. No matter how hard I tried, my fork simply refused to stab the lettuce. Texture aside, the flavor was overwhelming--way too much balsamic glaze. It felt like everything was tossed together, drenched, and presented as a masterpiece. It was... not. Bianca pizza - 2/5White pizza with ricotta, made with what I assume is 00 flour. Sounds promising, right? Unfortunately, it wasn't even hot--more like it had been sitting for a bit. Mind you, there were only two other people there. At this point, the theme of the experience became clear: confusion and assumption. I went on a mission to find something--anything--to elevate the pizza. Hot sauce? Nope. Had to ask through the window to the front ordering area, and I was pointed to a "spicy oil" on the table... which wasn't spicy. Alongside it: olive oil, Parmesan, chili flakes, napkins--basically a DIY station again. Needed a box? Same story. Ask, get pointed somewhere, go find it yourself. I stopped in because I've seen people call this one of the best pizza spots in Los Angeles. That's going to be a hard no from me. I can easily name at least three Italian spots that do it better. Honestly... I almost hate to say it, but I'd take Papa John's or Domino's over this experience. Would I return or even order to go? That's a no for me, dawg. Does this place have potential? Absolutely.It's a huge space with a cool concept--it just needs a reworked menu and a clearer system. Maybe even full service. That said, it could work well for large groups... just don't come expecting top-tier pizza.

    Steven T.

    This might be my new favorite Neapolitan pizza spot. Casual ordering--you grab a number and find a table. Plenty of seating with bench-style tables, and the place has a cool factory/brewery vibe. Huge menu, so the hardest part is deciding what to get, but everything sounds good. They also have a solid beer selection with pitchers, sangria, and even gelato. Came with a group of 8 on a Saturday around 6:30 PM. There was no wait to order or find a table. Staff was chill and friendly, and food came out fast. We shared a bunch of pizzas, a calzone, and the meatball appetizer, all packed with flavor. The crust of the pizza was the highlight. It was a perfect balance of chewy and crunchy with great flavor. Favorites were the Funghi and Lasagna pizzas. I really like how open the space is and you can watch them cook in the huge kitchen. Water and to-go boxes are self-serve. It's dog- and kid-friendly, and there is a huge parking lot with plenty of spots (extremely rare for LA, especially in east Hollywood). Definitely worth the drive. I'll be back.

    Christina G.

    A huge pizza place with a large parking lot, major plus in this area. The menu had so many yummy options - we got a 16'' veggie pizza (Verdura). 5/5! Tasty, perfectly made, tons of cheese. I enjoyed the vibe here. Perfect place to come with a large family or a group of kids after practice. Must try if in the neighborhood. The staff is so friendly and helpful. If the pizza was mediocre, we wouldn't have noticed but ... delicious!

    LASAGNA
    Yolanda Q.

    I visited on a Tuesday afternoon, and ordered to go. Pro: -quick service, -tasty sauce, -charred flavor enhances -huge parking lot -cute space with ordering counter upon entering, and tables in the next room over for dine in -large slices Considerations: -I was quickly given my pizza then he turned and moved away. I called him back to ask for cheese & peppers. He quickly left again before I could ask for other needed items So I had to wait again to ask for paper plates and napkins. -Most of the flavor is in the sauce & crust, not noted in the meat. -seems pricey to me

    Margherita Pizza D.O.P. With extra basil
    Cydney M.

    GOOD PIZZA & WINE ================= My husband and I decided to venture out of our neighborhood for lunch last Sunday, September 28th, and I am glad we did. My hair stylist recommended DeSano Pizza Bakery because her boyfriend is from Italy and is a bit of an Italian food snob. I thought my husband would like it since he is a bit of a food snob in general. He never reads my Yelp reviews so don't be concerned for me lol. It seemed like a long way from home, but it was only about ten miles, so it was a breeze getting there on a Sunday. We arrived at about 11:25 a.m. and the outside looked like a ghost town. The parking lot was locked and there were no cars inside. I thought maybe they weren't open, so we pulled over and called. They were open and they just needed to open the gate. It is nice that they have a big parking lot, especially in that area where parking is scarce. We walked in and the overhead menu display and beverage options are well laid out. We decided to get the margherita pizza with a little more cheese. It's called Nap Margherita D.O.P.. D.O.P. stands for Denominiazione di Origine Proteta, which is Italian for Protected Designation of Origin. The other version is called a Nap Margherita Classica VPN. which stands for Verace Pizza Napoletana. This means this restaurant has been certified in making their pizzas according to specific, centuries old traditions from Naples Italy. I was thrilled that they had lots of options for wine and those options didn't break the bank. I got two good glasses of Malbec for $8.00 each and I was a happy camper. My husband opted for their canned Diet Coke. He's a Diet Pepsi drinker and we actually had one in the car for his majesty. Trust me. I have learned my lesson after thirty something years. Our pizza came out so quickly I barely had time to sit down. There were some kids at the next table over making their own pizzas which looked fun. Our pizza was very good. I ate some of the cold leftovers the next day as I love cold pizza too. I would love to organize a Yelp hike again at the Griffith Park Observatory and go to DeSano for lunch. That would be perfect.

    Burnt Nutella Dessert Pizzas
    Suzy Q.

    The LN capricosa was very good and I would give it 4 stars however the ash covered crust spoiled it. Pompeii pizza #1 The Nutella desert pizza was burnt and also covered in ash. It deserved a BIG FAT zero. Pompeii pizza #2 Although the manager tried to make it up to us so we ordered Pepperoni pizza and I hate to say it was very mediocre. Except for the salty pepperoni it was bland as can be. No patrons at lunchtime and the service was fast.

    Original Carnevale
    Jillian G.

    My rave reviews for Desano continue. We held another event there and they're always happy to accommodate large parties. The lasagna pizza was delicious and I went home with leftovers. I learned that they allow kids to make their own pizza which is a nice touch. They have TVs so we were able to watch football playoffs. I did try the gelato and it was not my fav but the portion was hefty for a decent price.

    NAP DESANO + Basil

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    Page 1 of 49

    DeSano Pizzeria Napoletana Reviews in Other Languages

    Ask the Community - DeSano Pizzeria Napoletana

    Do u need a reservation?

    No.

    Do you make white clam pizza?

    I don't believe I saw any clams There are ways for you to build your own pizza but it's all meat or veggies

    How many servings is the 12"? And 16"?

    12" = 1 guy 16" = 1 fat guy

    Are you back open for indoor dining?

    Yes, they are! :)

    When will indoor dining start again?

    Indoor dining is open!

    I noticed you now offer gluten free crust. Can you share the ingredients?

    I was at DeSano's last night and was informed that their gluten-free crust is made out of rice and is $3 as an add-on to a regular pizza. I think that they said brown rice but you would have to double check to confirm.

    Have they shut down the Santa Monica Blvd location?

    We are open only for pick up or delivery through our partners; doordash, postmates, grubhub, caviar or uber eats.

    They were closed up when I drove past last weekend and no one is answering the phone tonight. Where'd they go?

    Just had some delicious dine in pizza July 31,2021

    Any updates on the parking lot under construction? I've assumed customers are supposed to street park, but we just haven't gone since it started.

    When we ate their, they had a small parking lot open (maybe 10-12 spaces) directly east of the building and on the same property. I don't recall seeing one under construction but if you didn't get a spot in the lot there was the street parking.

    Have you added gluten free pizza/menu items?

    Hello Brittany. Though we don't have a gluten-free crust as of now, we do have plenty of items on the menu that are gluten-free. I would recommend the Caprese for Two or one of the salads. We are experimenting with a gluten-free crust, but are… Read more

    Do you have any amber, red and/or craft beer?

    Hello Amber, and thank you for your question. As of now, our beer menu holds the following selection; Angel City IPA, Bootlegger's Old World Hefeweizen, Laganita's Pilsner, 805, Union Jack IPA, Black Butte Porter, Blue Moon, Angry Orchard, Peroni,… Read more

    Can you order individual slices?

    Our apologies, we do not do slices. It just doesn’t work for Napoletana style (thin crust) pizza.

    Does anyone know if they use egg in the dough? My son has an anaphylactic allergy to egg. Thanks!

    The dough is made from flour, water, yeast and sea salt only. Absolutely no egg.

    Will I be served a pizza that was baked IN THE OVEN for 90 seconds or less when the doors are open at 11:30AM? I've been to too many "Neapolitan" pizzerias where the ovens are NOT at full temp until evening.

    Yes, we can cook the pizza in 90 seconds. We open at 11:30 am and the ovens are ready to go at 11:30 am.

    Do you have gluten free pizza?

    No gluten free pizza. However, we are working on more gluten free options. We do have salads and platters like the anti pasto or the caprese for two.

    Does DeSano offer BYOB? If so, what is the corkage charge? Thank you.

    $10 corkage fee

    Is it still BYO? Is there a corkage fee?

    You're allowed two regular bottles of wine per party/group- and we charge a 10$ corkage fee per bottle.

    Do you show NFL games?

    Yes we do.

    Do they deliver? We're in the Silver Lake hills...

    You can get our pizza through Chow Now

    I'm coming to town from Las Vegas next month and thinking of doing a small gender reveal/belated birthday for my 2 yr old with close friends. Would this be a good place space and volume wise to have a small gathering?

    Yes! We have two rooms to reserve for a capacity of 24 guests. Give us a call so we could reserve your event.

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    One of my favorite pizza places ever!!! The amount of toppings they have on their pizza is what you…read morewould ever want on your pizzas! They have so many different variations of classic pizzas but also unique ones too! We ended up getting spicy spring, the naughty pie, and meat lovers which were all very delicious. The staff was friendly and helped us since it was our first time. The explained how everything worked. The space inside is small with no place to site and eat, you have to enjoy it outside! Parking is a bit hard to find but not the worst. Definitely get cravings for this pizza! Also is location makes the best pizzas, the Pasadena location pizza doesn't come out right.

    This review is long overdue because I had this potato pizza over a month ago but I can't keep…read morethinking about it. It was my first time trying Prince Street Pizza and after finishing my first slice... got back in line and bought another one!! Went on the website to try to order this today... didn't see it.. went on a deep dive as to why and that's how I found out that it was a seasonal menu item!! I should've went back sooner!!!! Anyways it was just so good!! Potato pieces, bacon, lots of cheese and some type of ranch dressing? Sign me upppp. I'm not big on pepperoni or meat-style pizzas and sometimes the plain cheese/veggie ones aren't what I'm in the mood for. This potato one was the perfect middle for me. It was everything I ever wanted in a pizza I miss it so bad. Anyways this is just my little love letter to that potato pizza and I can only hope that it's brought back soon! Parking is rough as is usual for arts district but I'd suffer through that willingly for more potato pizza.

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    Propaganda Wine Bar - 50 under 50 LATimes

    Propaganda Wine Bar

    4.7(263 reviews)
    4.8 miArts District, Downtown
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    Free parking
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    Ordered: - Anchovies crostini (4/5): one of my gf's favorite…read moredishes because of the flavors that come together for her but I'm not a big fan of the strong anchovy flavor in this dish. Definitely cool to try but not my personal favorite. - Insalata mista (5/5): a delicious, large salad that was flavorful, refreshing, and just the perfect pairing for the other dishes we ordered. My gf and I both loved this and were so glad we ordered it! - Spicy salame calabrese tartufato pizza (4.5/5): The truffle honey in this was very light but we still loved the flavors in this pizza. Overall (5/5): My gf and I love coming for their happy hour. Vibes are nice, service is friendly, and food is great!

    We stopped in during our Arts District stroll specifically for the wine flight, and it delivered a…read morewell-curated, Italy-leaning experience. The list clearly favors organic and biodynamic producers, which I always appreciate--minimal intervention, letting the terroir and varietal speak without unnecessary manipulation. The flight format was flexible, offering around five selections with the option to choose three pours. I went with a sparkling red, an orange wine, and a white--each bringing its own personality to the table. The sparkling red was lively and slightly unconventional, the orange wine had that textured, skin-contact complexity, and the white rounded things out with a clean, expressive finish. Our server elevated the experience by guiding the tasting order, which made a noticeable difference in how each wine showed. It's always a good sign when the staff understands how to pace a flight rather than just drop it off and walk away. We didn't explore the food menu this time, so I can't speak to the full program, but purely from a wine perspective, it lands at a solid 4 stars for me. The space itself is ideal for a relaxed midday tasting--plenty of seating, with a great outdoor setup. The tall greenery creates a sense of privacy without feeling closed off, making it just as suitable for a casual date as it is for catching up with friends. Honestly, if you've got a flexible workday and don't need to be on camera, this is a pretty perfect spot to post up with a glass and ease into the afternoon.

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    Prime Pizza

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    4.5 miLittle Tokyo, Downtown
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    I was lucky to try Prime Pizza in Little Tokyo because someone wanted takeout from there. My…read moreimpression is the crust strikes a crispy balance on the edges but soft and chewy inside. Every slice I tried was loaded with melted cheese that actually tasted like something but it felt like it was missing flavor. I felt like 1/4 of the flavor was there and the rest was just crust. You could probably have a better experience than me. I had half and half of spicy pepperoni and supreme and nothing disappointed. The sauce has a nice, balanced tang, and you can tell everything is made with quality ingredients. It's the kind of pizza that feels like it was just pulled from the oven.

    Finally tried Prime Pizza! I've always driven by it when I'm in LA, and I always see people coming…read morein and out or sitting outside eating. I've always told myself I needed to try it. When I walked in, I went straight to the register and saw they already had slices ready for grab-and-go. I went ahead and ordered two BBQ chicken slices because I was starving already! The staff member who assisted me was very friendly. He let me know about the drink options they have and said the Arnold Palmer option is actually made in-house, which was pretty cool, so I went ahead and ordered it! I got a number, and they said they would bring my food to the table, which is pretty cool because I didn't have to stand around and wait lol. The inside was pretty packed, so thank God for outside seating! Lol. I got my order, and the pizza slices are so big, thin, and perfectly foldable, with a crispy crust and great flavor! I love how balanced each ingredient was. Nothing overpowered anything. Can't wait to come back and try other options!

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    DeSano Pizzeria Napoletana - pizza - Updated May 2026

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