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    Demi's

    4.4 (157 reviews)
    ModerateMediterranean
    Closed • 5:00 pm - 9:00 PM
    Updated over 3 months ago

    Demi's Photos

    Business Info

    DEMI'S ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Loud

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    Recommended Reviews - Demi's

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    Reviews With Photos

    Menu
    Pat C.

    Serendipitously found this place after not getting in another restaurant. To our surprise, this is a gem in a neighborhood strip! Would recommend having a reservation. Katie, our server who was also working the bar, was great. She was friendly, very attentive, and gave very good recommendations. I had to try the orecchiette alla campagna which had a lot of raves. Yes, they were right! Delicious, very creamy and flavorful. The shrimp santorini was also great. Flavorful and the shrimps were cooked perfectly. Both were very filling. Galaktabouriko was fine. It was a milk custard wrapped in phyllo that was baked and soaked in honey. The baklava was fine as well. Texture was good and not too sweet. The men's room was very clean and smelled so pleasant. Would definitely come back!

    Orecchiette alla Campagna
    Connie T.

    Demi's is nestled in a little neighborhood strip. The restaurant itself isn't very large but they manage to fit a fair amount of tables and they have a bar. They're open Tuesday through Saturday and only for dinner. Reservations can be made on Resy. We had a reservation and were seated immediately. The service was great. All the food and cocktails we had were all pretty good and reasonably priced. The orecchiette dish was the star. It was flavorful and creamy. I do wish the breading on the calamari stayed put. It's pretty dark inside so it makes a cute date night spot.

    Mocktail
    Hagen H.

    Delicious pasta, good service and fun aesthetic. Specifically the salmon puttanesca, bread pudding dessert and lamb kabobs. Nice neighborhood restaurant.

    chicken and pork kabobs, spicy sausage pasta and chicken piccata over pasta
    Sydney B.

    Had a great dinner at Demi's the other night. Our food was delicious and the dips were fantastic. The fan favorite was the red pepper and whipped feta dip. We also got a cotes du rhone red wine which was perfect for our meal. The food portions were a little smaller than expected, compared to their sister restaurant, but the flavors were rich. Out of the two kabobs, chicken piccata, and orchiaetta pasta, we all agree the later had the best taste with a creamy sauce and spicy Italian sausage. We were too full for dessert, but there seemed to be a wide array of options. The only thing making this 4 starts instead of 5 is the staff. While they were busy, a little kindness goes a long way. We felt forgotten on multiple occasions and only got attention when eye contact was made, yet they attended to their other tables for lengthy periods of time. It seemed like multiple employees were not happy to be there, which was a bit off-putting. The restaurant ambiance itself was calm, but lively, and seating was well-spread-out. Would try here again in hopes that some people were just having an off night.

    Scallops (special of the night)
    Jade H.

    Had such a lovely first experience at Demi's that I'm looking forward to going back! Chris our waiter was a gem and definitely helped my friend and I make the best choices for our meal. For appetizers we decided on the octopus and a dip sampler in which we chose the htipiti (whipped feta dip) & the melitzanosalata (roasted eggplant dip). The octopus was grilled and seasoned to perfection however I don't feel it being served with pita complimented it in any way. The feta dip was our favorite out of the two dips because while the eggplant dip was good it had such a strong raw garlic flavor, so if that's your thing go for it! For entrees we chose two of the specials of the night which were the scallops with a leek veloute and chicken thighs in some type of North African spices/sauce.. both were delicious! As for the ambiance, it's intimate yet friendly. Perfect for a romantic evening out or catching up with a friend. When I made the reservation for the same day there was plenty of options available however while we were there it filled up quickly so I'd say reservations are recommended although they do accept walk ins. Demi's reminds me of Stella's so much I had to ask if they are affiliated and to my surprise they are not.

    Dining room
    Amanda E.

    My husband made a reservation at 5:30 on a Saturday and were surprised how busy it was for opening at 5. Our server, Chris, was lovely, kind and attentive. The food was spectacular. Highly recommend the butternut squash soup (served as a special tonight). We each got a pasta dish and both were amazing. The ambiance and decor were lovely.

    Empanadas
    Lauren M.

    Demi's gets it done! Mediterranean food here in the states can be overcooked, dull, and doused in too much sauce and low quality oils...but not here! The chefs at Demi's did their research. I highly recommend the: Moroccan fried cauliflower and fried eggplant - the flavors here are gonna take you right to the northern coast of Africa and you're going to love it. (For my anti-fried food folks, it's a really light fry and YOLO). Beef empanadas app - the olive brine & touch of sweetness is an Argentinian dream! I tend to be a 'homemade pasta only' snob, but the linguine w sundried tomatoes & artichokes was so perfectly balanced with just the right touch of lemon, capers, & oil - whew, talk dirty to me. It was a salt, fat, acid, heat trip all night!! Choose any 4 dips/spreads you want, just make sure the Melitzanosalata (eggplant) is on there! Our server was wonderful, literally affirming all the choices I made all night long! Welp, we'll be back!

    Cocktails
    Tony A.

    DEMI's is a cozy Mediterranean restaurant snuggled in the heart of Northside. We went here to celebrate my 44th birthday. I made an excellent choice because the service was spot on. We were a party of four and started with delicious cocktails and appetizers. The grilled octopus was pretty good and my only gripe is there wasn't more of it. For the main courses my wife had the SAUTÉED SHRIMP AND CHORIZO, I had the ADANA KEBAB, and the breakout rock start was the GORGONZOLA AND PEAS. Maybe I'm just a sucker for Gorgonzola cheese but it was slap yo mama good. There are a lot of great restaurants around Richmond and I feel like DEMI's has carved out a nice place for itself. They market themselves as the Jewel of the Northside and I concur.

    Chicken Souvlaki (top) and Orecchiette Alla Campagna (bottom)
    Spurthi A.

    First time here and it was a good experience. Ambience and service was good. We got the Chicken Souvlaki and Orecchiette Alla Campagna - the orecchiette was definitely our favorite. A perfect balance of flavors. The chicken souvlaki was good but the rice and chicken could have used more flavor. We also tried the spanakopita and the beef empanadas.

    Inside area

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    9 months ago

    Great restaurant. Food, ambiance, and service are fabulous. I would highly recommend this restaurant.

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    9 months ago

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    9 months ago

    Food was impeccable since the aperitifs till the dessert; and ambience very nice! The service was great !

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    10 months ago

    Great visit. The service was on point, drinks and food were delicious. We'll be back!

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    1 year ago

    Beautiful Mediterranean restaurant with delicious food and great service. Thank you Katie for making our experience so great!

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    2 years ago

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    1 year ago

    Great food, drinks and service. We eat at Demi's quite often and it has become one of our favorites.

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    Page 1 of 4

    Ask the Community - Demi's

    Good for kids? Kid menu?

    Crowded and good. Lots of families but I don't recall a children's menu. To be honest, I don't have children either

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    Pinky’s - Grilled shiitake mushroom bowl and a side of broccolini

    Pinky’s

    4.4(374 reviews)
    1.6 mi•Scott's Addition
    •$$

    This place punches well above its weight class. There were a couple things that really impressed me…read moretonight. The food first of all was incredible. Some very tender octopus, the fries are perfect for dipping more on that later. And the meatballs were great, but that Caesar salad salad is truly amazing with all of the seasonings and their homemade Caesar dressing. The fact that they make all of their sauces in house, I give a nod to the chef for that because they have some incredible sauces. One of the things that really impressed me was the fact that I ordered the fries and the waitress asked if I wanted the sampler sauces. I was thinking that that was going to be an additional charge, but I was wrong. The sampler was included with the fries and that came with about five or so of their homemade sauces. The Caribbean bean chili was my favorite, but I also enjoyed their ranch and lemon aïoli as well. They were really all great. I just want to give a shout out to pinkies for not nickel and diming the consumer when so many other restaurants and chains do that. I will be back off of that level of Customer Service service alone. I was also very impressed with the portion sizes. When you hear Tapas that typically means high price, low quantity of food. But here I feel like you actually get what you pay for. I was very impressed. A place with amazing food and a good bang for your buck is five stars any day from me. Thank you for an amazing dinner.

    Really good Mediterranean food! The food exceeded our expectations. The service was just okay. Here…read moreare some of the pros and cons! The restaurant has ample seating both indoors and outdoors. We dined here twice in one weekend because of convenience and the food being good enough to repeat! We did not have reservations either time, and we were seated right away. There was space for our stroller. The inside of the restaurant is like a big garage, and it's quite loud (but our baby likes the loud noise). Outside, they have big umbrellas to provide some shade. Highlights from the menu include the grilled octopus, caesar salad, meatballs, and desserts (both cheesecake and olive oil cake). The meatballs were so tender and saucy. The octopus was cooked well, and the seasoning was great. The only dish we didn't love was the scallops. The scallops were overwhelmed by the accompanying chorizo in the dish. The server we had the first night was not friendly or warm. It seemed like she did not care to be there. But there were no mistakes or major issues. We enjoyed Pinky's, and it was a good choice for brunch on a busy weekend and for dinner without a reservation. I'd recommend checking it out.

    Photos
    Pinky’s - The view outside. Perfect for people watching

    The view outside. Perfect for people watching

    Pinky’s - Chicken Tirokroketes

    Chicken Tirokroketes

    Pinky’s - Crispy Pork Belly with pickled fresno Chile, pickled shallots, skordalia, citrus, smoked paprika oil, chives (GF, P)

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    Crispy Pork Belly with pickled fresno Chile, pickled shallots, skordalia, citrus, smoked paprika oil, chives (GF, P)

    Natalie's Taste of Lebanon - Rice Bowl

    Natalie's Taste of Lebanon

    4.1(345 reviews)
    4.8 mi•Stratford Hills
    •$$

    My bf and I came to Natalie's on a Sunday for dinner within the last 30min before closing. Since…read morevisiting in 2020 they have now moved to Forest Hill and have new management. We were starving and knew what we wanted. They were very accepting and welcoming and sat us down. Since we were the only ones on a quiet Sunday, it was almost like a private dinner! Very romantic. The owner shared w us some details of the move and how their current spot used to be a bank, so awesome! We started w the grape leaves, babagounush and tabouleh which were SO fresh and delicious! The tabouleh was zestier w more lemon, which is how I like it and the rice in the grape leaves matched perfectly. The baba was PERFECT bc we could taste the smoked eggplant and savored every biteThen we split a shawarma dish which came w rice and pickled onions; SOOOO goood! Everything was cooked to perfection and super fresh! So grateful for the owner and our server and being welcomed even on a slower night, I'll be back!

    Today a friend and visited Natalie's for the first time. We were very pleased either our…read moreexperience. The food was excellent and service was very attentive. The decor was attractive. We started by sharing a hot Mezze platter that included falafel, beef kibbeh, cheese rolls, brussel sprouts, and house-made pickles. For the our main course I had the beef shawarma wrap and my friend had the chicken shawarma wrap. Both were delicious as were the Za'atar fries. The wraps are large enough that we were each able to bring home a half of our wraps and fries. We learned on our visit that Natalie's has a new owner. We had selected Natalie's because they "believe in building and strengthening communities by creating spaces where people of all abilities can thrive and grow in the workplace." I hope the new owner will continue this mission.

    Photos
    Natalie's Taste of Lebanon - Child friendly

    Child friendly

    Natalie's Taste of Lebanon
    Natalie's Taste of Lebanon

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    Uliveto - Mussels marinara linguine

    Uliveto

    4.1(129 reviews)
    2.4 mi•The Fan

    The front desk young lady didn't know anything! Unfortunately. We booked another room but she…read moreexplained to us something we never understood. The seat she gave us was very tight, and I was hit by the kitchen door twice before ordering! Fortunately! Later, we asked one manager, he came and helped us to move to the room where we booked. Our dinner went good. I loved my Baked Rigatoni! The vodka sauce was great. Fish dish was a bit soggy not crispy. Lemon Pasta was pretty lemonade and fresh. Pasta with seafood was so-so. All the drinks went good. Home made bread was really yummy. Inside decoration was pretty good. Our server was nice and friendly. Unfortunately their bathroom was a bit wet and slippery. I will say it is a good place for family friends gathering.

    Uliveto has been one of my favourite restaurants since it opened in 2022. I've brought friends…read morevisiting from overseas, celebrated personal milestones there, and have always appreciated the consistency of both the food and the service. Unfortunately, our most recent visit left us extremely disappointed. Yesterday, my family and I went to Uliveto to celebrate my mom's birthday. When we arrived, I told the host that we had a reservation. We were shown to a table, but I immediately explained that our reservation was specifically for Susannah's Room. The host responded, "I don't think so. There's no open table there." Confused, I checked my phone and pulled up the reservation. It clearly stated that our reservation was for five people in Susannah's Room. Despite showing the reservation, we tried speaking with the host and other staff members but we felt largely brushed off and as though no one wanted to address the issue. Eventually, we were able to speak with the owner Gersi. At first, I didn't feel that there was much effort to resolve the situation. He asked whether I preferred Susannah's Room, and I explained that I did because it is quieter and more intimate, and that I've specifically reserved that room whenever it has been available. He responded that, to them it was simply another dining room. We were seated directly next to the kitchen door in a very tight space. My mom was repeatedly being bumped by the door and by staff walking through the area. We were later told that we had been placed there because the host didn't think all five of us could fit at a table in Susannah's Room. After about 15 minutes, we were eventually moved into Susannah's Room. What made the situation even more frustrating was seeing a family of seven with a baby seated at one table, along with other open tables in the room. Later, another larger party of seven or eight was accommodated by simply putting two tables together. The food itself was delicious, and our server, David was wonderful. But good food and great service from one person couldn't completely make up for how the situation was handled. What bothered me most was not simply being seated at the wrong table. It was feeling dismissed when I had a reservation that clearly specified where we were supposed to be seated, and then seeing other larger parties accommodated in the very room we had been told we couldn't fit into. I also couldn't help but notice that our family was the only table (Susannah's Room) at where everyone was Asian/Hispanic, which made the experience feel particularly uncomfortable and left me wondering whether there was something more to how we were being treated. I recognise that I can't know anyone's intentions, but that was unfortunately how the experience made me feel. Uliveto has been a place I've genuinely enjoyed and recommended for years, which is why this experience was especially disappointing. We came to celebrate my mom's birthday and left with a very different impression of a restaurant that had previously been a favourite of mine. As much as I've loved Uliveto over the years, I think this may sadly be our last visit. 1 star for the kitchen staff and 1 star to our server David.

    Photos
    Uliveto - Chalkboard menu

    Chalkboard menu

    Uliveto - Soup of the Day

    Soup of the Day

    Uliveto - Basil smash

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    Basil smash

    Demi's - mediterranean - Updated September 2026

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