Affordable prices meat looks good i recommend parking lot was easy to found one easy workers they…read morenice and helpful

I had been here before, but this time I truly realized how reasonably priced the fresh fruits and…read morevegetables are. They also have a great meat section. I ended up having a little cheat day and enjoyed a delicious soft serve with fresh strawberries -- it was so good! The staff members were very friendly, especially the cashier who helped me at the register. Her smile felt so genuine, and it honestly made me want to come back again. I even decided to pick up some peanut butter while I was there. The store was very clean and well organized, which made shopping comfortable and enjoyable. I shop at other grocery stores too, but this place is definitely becoming one of my favorites. You can also bring your own reusable bags, which is a nice bonus. The parking lot can be a little difficult on weekends, but overall I highly recommend this place!

One of my favorite central Florida farmers markets! I've been coming here for at least a decade!…read more The produce vendor in the back has great prices for the quality and amount of vegetables you get! There are a good amount of craft food vendors here too, along with handmade items and body care! There's mushrooms, food vendors, cheese, coffee and even the Pesto Diva! It's a lovely way to spend a Saturday afternoon in Winter Park and Park Ave!

Good varieties at this farmer's market. Fresh vegetables and exotic fruits. Dips to try with…read morepretzel sticks is always fun. Fresh seafood and farm eggs are a delight to have. Coffee shops and food vendors all around. I liked this market more than most I've been to Got pumpernickel bread for about $6 which was a good deal, while another place had sourdough for $14 and not worth it. Large farm eggs are $7 while their jumbo is $10 Everyone is friendly and helpful. They're all working to sell their items without being pushy. Very spacious spot with a good amount of crowd. Some places were busier than other but it wasn't overcrowded. There was a good enough flow to see and do everything here

Stopped by this Sprouts recently. The produce looked fresh -- the strawberries and avocados were…read moreespecially good. Got some lactose free milk that I haven't tried before, a ready-to-eat salad, and refilled my trail mix from the bulk bins. The store was clean, well-stocked, and easy to get around. Staff was friendly and helpful -- one associate helped me with some supplements I was looking for. Prices seemed reasonable, especially for not being overly-processed junk. Overall, a nice spot for fresh groceries

Don't sign up as vendor of Instacart if you don't manage your inventory. Ordered from your store,…read morewhich I don't shop at because it is poorly run, because you were only one nearby with a very specific item I wanted. Site said you had many. So I did a cart only to be told by shopper you did not have the item. So I cancelled order and the crappy Instacart people charged me a $15 cancellation fee. So I pay because you can't manage your inventory. You should just close you are do bad. AND EVERYONE, Instacart is a rip-off.

Maitland Farmers Market is a small farmers market located on a side street off of Horatio between…read moreUS 17-92 and Maitland Avenue. This is not a big farmers market by any means, but it was enjoyable enough and while I would not recommend going out of your way to come here, if you are in the general area, it is a good enough place to come check out. So, I will go with four stars and again, I would not go out of my way to come here, if you are in the area, this is a cool.place to try.

Popped over to the market and stumbled upon the orchid tent. They had an amazing selection of…read morepotted and hanging orchid of all varieties, colors and sizes. My garden will pop once I find the right spots for them. The people are friendly and gladly helped us find our perfect orchids. They moved this small open air market from Lake Lily to the City Hall area.

We love this place!! They always have such a great selection of fresh fruit and veggies available!…read moreThe last time we were there, we picked up brussels sprouts that were the size of racquetball, and some beautiful portobello mushrooms. Just like any market if you get there early, you get the best pic of the produce available

Fresh local produce. Friendly staff. Perfect when you miss the farmers market and less expensive…read more Honey galore. So many types of peppers. I loved it.

Sweetest owners and the best produce! Love the selection and quality, always on point.read more

I've been to The Farmacy's store front in the past and it's a pretty small selection of specialty…read moreitems for the most part. However, they have truly embraced the times and stepped up to coordinate one of the most seamless order pick ups with far more options than they can normally house in their store location in collaboration with their local farm suppliers. It was a really great way to get access to local food in a time when innovation is most appreciated as is the ability to access fresh food when the normal grocery stores are overwhelmed with visitors. I will definitely continue to support this great local business that has made things easier in a time when many things are harder. Edit: apparently the store front has closed (unrelatedly- they announced this coming change on January 8th due to a failed lease renewal) but the business is still running through their pick up at 8505 Silver Star Rd and online ordering. The system was actually designed prior to these times and just happened to line up perfectly). This family run business is passionate about improving access to locally grown and more organic foods, and they have done an amazing job.

Came here today to pick up some great produce for a good price. Not so good as their prices were…read moremore expensive than Publix. $4.99 for a small stalk of asparagus and very unfriendly unhelpful staff. Will not be back!

I've been coming here for about four years now. They have a…read morewonderful variety of fresh produce that other shops don't have. They are pretty similar in price, if not cheaper than the big name stores, but their produce is always a better quality. The cashiers and staff are always friendly. Always get a receipt! They only do refunds if you have proof! The ambiance: It's a pretty good size store. They have produce, meats, fish and a good variety of dry goods. Theirs also a little Spanish bakery in this location. I'll be back soon for more fresh vegetables!

Had never heard of End End Market until this recent trip I took and some locals a.k.a. my…read morecolleagues who live here told me about it. They have a good variety of restaurants and a couple shops. It's a lot more chill than other places in Orlando I feel like, and seems to be mainly locals rather than tourists. We came for breakfast and I got Lineage Coffee, Papi's Burritos, and Gideon's Cookies. We sat outside and there's plenty of seating and open air concept outside. I would definitely come back here again!

I found out about East End Market from the show Somebody Feed Phil and I have to say it does feel…read morelike a hidden gem. It has such a strong local vibe and it is cool to see a mix of smaller vendors alongside some more well known food spots. That said there are a few things worth noting. First, seating can be a challenge. There is plenty of outdoor seating but not much indoors. The day we went it was pretty hot and sitting outside was not the most enjoyable experience at times. Second, I fully support spending money at local businesses but the tipping culture here felt a bit excessive. I bought a bag of coffee beans with no drink and was prompted for a tip. I spent $45 for 12 pieces of chocolates at Oban Chocolatier and was asked for a tip there too. Same thing when I spent about $25 on four cookies at Gideon's Bakehouse. I am happy to support but it started to feel like a lot in a not enjoyable way. Third, the hours between vendors can be a bit awkward. We came around brunch time which worked for some spots but others were not open yet. For example, Domu does not open until dinner (5PM) and Gyukatsu Rose was not opening until later in the afternoon (3 PM) Overall, I think this is a great place to check out especially if you enjoy trying a variety of local spots. Just plan ahead for seating and timing and be prepared for lots of tip prompts along the way.

Soo.. some things I want to keep for myself but this event was way too awesome to do that!…read more It rained us out but I would spend hours sitting and holding a legit vibe here. Fresh Juice. Homemade baked goods. And all the things needed for a girl to feel good! Can't wait to come back!

I recently learned about this night market , I believe that may be a new or a reestablished effort…read more It is the 1st Saturday of the month from 5pm-9pm. I decided to come check it out. They have a live DJ, and the atmosphere is welcoming. It is easy to find... just follow the crowd and the sound of music. It's a small market, but there are a good number of vendors offering food items, clothing, jewelry, plants, mushrooms, and art, among other things. I decided to buy two coloring books (for a neice) from two separate young and black artists. The parking is decent - there is a grassy lot as well as street parking, all free and first come, first serve. Next time, I may have to come ready to eat so I can sample food from the BBQ truck.

Incredibly disappointed in the TLB. I've been a fan for a long time, especially their dry aged…read moremeats, and am more than willing to pay for this type of product. Today, though, I noticed them selling Japanese Wagyu as: Sake Infused Dry Aged A9 Kobe Strip. This is a very scammy way of selling a product. First, meat is graded broadly on three scales - USDA (choice, prime), BMS (beef marbling scale - common in Aus), and the Japanese grading scale. (A1-A5, with most high end steaks being A4 or the gold standard, A5). https://meatnbone.com/blogs/the-clever-cleaver/meat-beef-grading-system-understanding A9 doesn't exist. A BMS 9 could be an A5. But this is mislabeled. They have also used the term A11 in their instagram account. Maybe they are confusing BMS for A-scale, or maybe they are intentionally trying to make their product seem better than competitors. Furthermore, not all Japanese Wagyu is Kobe beef. Kobe beef refers to Tajima cattle raised in Hyogo Japan. The export of this beef is highly regulated to only certain restaurants and purveyors, who will display a seal and certificate certifying the origin of the beef. It is rare, expensive, and most importantly, Bush Brothers (Local Butcher's wholesale purveyor) is not certified to sell, nor do they use in any way, the term Kobe Beef. So it is incredibly likely that this product is mislabeled. This isn't illegal (Kobe beef doesn't have a TM in the US), but it is disingenuous. https://www.kobe-niku.jp/en/contents/certification/index.html https://instagram.com/bushbros Next, "sake infused"is incredibly confusing. Is it referring to the myth that Kobe cattle are massaged with sake? Is it referred to the use of koji (fermented cooked rice) which is often used as an aging accelerant? Or did they really take Japanese Wagyu and infuse (inject, soak?) with sake? And why on earth would you do that!? It would be like making sangria with a bottle of DRC. This product is likely a A5 strip loin (which Bush Bros. does carry) that has been aged. Market price would be somewhere around $175-185/lb. (An unaged cut would be around $150/lb.) When I asked for more information on the most expensive cut of meat in their shop, I was treated with disdain and a dismissive attitude. Neither member of the staff could answer my questions other than to say "It's the highest grade of Kobe beef." To charge $215 dollars for a grade that doesn't exist, for a steak that isn't from Kobe, with an aging method that seems dubious at best, is disingenuous and plays on a lack of consumer knowledge. If The Local Butcher themselves don't know the differences here, they shouldn't sell this product. If they do, they should be ashamed of themselves.

If you're looking for meat in Winter Park, this is the place to go. They have a very wide selection…read moreof everything, including specialty cuts you may not find at your local grocery store. It is a little pricey but you get what you pay for.