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    Luca Turci

    4.0 (74 reviews)
    Closed 12:00 pm - 9:00 PM

    Luca Turci Photos

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    LUCA TURCI ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Mushroom tagliatelle
    Madison L.

    We came in for dinner and had a great experience. The restaurant is so pretty and they have nice outdoor seating. Service was good. They started us off with fresh focaccia bread and olive oil. I had a glass of prosecco. For my entree, I got the mushroom tagliatelle. The sauce was rich and plentiful. The pasta was ultra fresh. The portion size was good. I loved that they had a QR code on the menu so you can see photos of the food. Overall, amazing experience!

    Classic bruschetta
    Delanee B.

    Luca Turci absolutely blew me away! Everything was great--you can tell they use quality and fresh ingredients. The outdoor dining area was beautiful, and watching the team make the pasta by hand really showed just how fresh everything is. Highly recommend to make a reservation in advance, it gets busy. My cousin invited me here for a girls' night, and every single dish was so good. They also offer a four-course prix fixe menu for $59! Naturally, we each ordered different items so we could sample as much as possible. It also came paired with a glass of wine with it which was nice! The showstoppers for me were the Burrata Caprese, with that unbelievably fresh pesto, and the Filet Carpaccio--the combination of capers, dressing, and Parmesan practically melted in my mouth. You must get these if you dine here. I loved the Gnocchi Verdi vs the Tagliatelle with mushroom. Both pastas were good, but you can't beat the gnocchi with their three-cheese sauce with prosciutto, walnuts, arugula, and fresh pesto. That combo is absolutely delicious! The tiramisu is not your traditional dish but it had good flavor and of course was so cute looking like a little pot with a plant. I personally preferred the lava cake taste wise. We left with plenty of leftovers so they are generous with their portions. I'll definitely be returning!

    Complement
    Ashley A.

    Turci restaurants are bar far the best Italian restaurants in Orlando area imo. The pasta and food is fresh, each dish is amazingly delicious and creative in its own way while retaining the Italian flavor palette. Escalated Italian is what I would call it. I would go here on dates or special occasions. Ambiance is romantic outside and the decor is full of life. The service is exceptional and the wine list is adequate to pair well with any part of your meal. This place is a staple and in my Italian food rotation.

    Maria M.

    Food was 5 stars!! But there's a couple stuff they can fix to be 5 starts, for starters was upset that their Lemonade came out in a Minute Maid bottle and although our server was overall good, she never came to check if we wanted more wine when our glass was empty and our waters were never refilled. Over all the place is super cute and small so making reservations is a must!

    Inside area
    Ashlynn H.

    Went here for a celebratory dinner and enjoyed it a lot. We originally accidentally had a reservation for after the restaurant closed and they called us early in the day to inform us and helped us change the reservation to a better time. The restaurant looks gorgeous and the staff were very friendly and attentive. You can even see a chef creating the pasta by the window. The plating of all their food was beautiful as well. We received free focaccia bread w/ olive oil and a plate of cheese as well. I ordered the pumpkin ravioli and it was absolutely delicious! I loved the flavors and the 3 cheese sauce was perfect. I also had the tiramisu for desert and it was different than a traditional tiramisu and served in a fun clay pot. It had a few too many chocolate chips on top for my liking but once I scooped out a few, I loved it. The chocolate chips add a nice bit of texture to the tiramisu. I had a glass of moscato as well and it was very delicious and at a good price point. Even though the food and drinks were great, I hope they do consider changing the type of table cloths they use. Due to the material, you can still see stains from previous diners as the material is not easy to get into the crevices to clean. I did witness them cleaning it with a spray bottle after diners leave, but both the table next to me (that I moved from) and the one I stayed at still had stains.

    Chocolate Lava Cake
    Nhi B.

    I love Turci in College Park, so when I found out they were opening a location in Winter Park, I was thrilled. Their new location is gorgeous, with a lovely courtyard and stylish, intimate interior. Service was friendly, and I really appreciated how the chef sent out some complimentary cheese with balsamic vinegar as a little bite. LOVE that bread service is included here; the bread was super soft and delicious, but I found myself a little disappointed with the quality of their olive oil. It was very runny, and had none of that rich olive flavor that I would expect; it was also very pale in color. On the other hand, the main course food here was delicious -- everyone enjoyed their dishes and loved the fresh pasta. My Pappardelle Inferno was legit spicy and delicious. I loved the sauce so much. The pasta was delicious and had the right amount of bite and chew. However, it doesn't reheat well; we took home some leftovers, and reheating the pasta overcooked it and it was very soft. Try to finish it while you're there, if you can! Had the lava cake for dessert and it was very decadent and rich. The ice cream on the side was the perfect balance. Would def come again!

    Pumpkin Ravioli
    Victoria S.

    Me and my friends have been wanting to try out Luca Turci since they opened. I love pasta so I I definitely was excited to try this place out. The outside seating area and entrance is really beautiful. The inside of the restaurant is a bit small our server was very attentive. We all ordered a different pasta dish. I got the penne burrata pesto, the pesto had good flavor and tasted very fresh. I enjoyed the burrata but it seemed a bit out of place because it was cold. I really liked the pumpkin ravioli, it was delicious! Again the burrata felt a bit extra on this dish. The lasagna was pretty good as well. Now that I've tried their pasta, next time I'd like to try some of their signature dishes.

    Nicole S.

    Luca Turci is a beautiful restaurant located in the heart of Winter Park. The place ia gorgeous with many photo ops! The food and drinks are excellent but worth noting that they only sell wine and beer for alcoholic options. The staff is incredible! Great service and very friendly!

    Tiramisu and a Cannoli
    Paige G.

    This is my second time at the location and I've also visited their sister location, Turci Pasta. The service is top notch, from friendly service to quick service. The food is the true highlight. I can confidently say, after having the lasagna twice now, this is the best lasagne I've ever had. We've tried many different appetizers and can't even pick a favorite. We got all three desserts last night. The lava cake and gelato were our favorite. This is definitely a perfect date night spot.

    Laura C.

    The food was very good and definitely the strongest part of the experience. However, the service and overall atmosphere did not meet the same standard. From the start, the ambience felt uninviting. The staff was polite but their interactions felt very forced, which created an awkward tone throughout the evening, something just feels off from the minute they greet you. A small but telling detail was how the clients umbrellas were handled on a rainy night, they were left outside on the wet floor and rain which felt careless and unprofessional. Also, be aware of the strict policies. Your credit card is held for the reservation, with a $20 per person charge if you cancel or modify within 24 hours. We were also charged a 20% "large party" gratuity for a table of five, which felt excessive and unusual. The manager's attitude was unhelpful and concerns were not properly addressed. Overall, the staff gave the impression that they did not want to be there. While technically polite, the service felt unnatural. In short, the food is good, but the service, fees, and overall experience leave a lot to be desired. I later read other reviews expressing similar concerns. Great food alone does not make a great restaurant, service and experience matter just as much.

    Santina R.

    Beef Wellington was delicious and I honestly couldn't finish both halves, so I boxed the other half for lunch to eat the following day. Their purple mashed potato was to die for, so deliciously tasty! Their moscato and complimentary bread was really good! Their pesto pasta dish was delicious as well. The negatives were that the service was awful, the waiter took forever to bring my wine and the bread as well, he was very inattentive. You can't add any meat to your pasta as an upcharge which makes no sense because authentic Italians always have meat in their pasta. So I wouldn't consider this an authentic Italian restaurant, I'd consider it very much so American with some Italian influence.

    Lamps
    Dolly S.

    Food = beautiful and tasty Service = excellent Ambiance = small and cozy We went with the 4 course special so we tried 8 items off the menu and liked them all. They also gave us complementary cheese and house made coconut gelato. Good food and good service, we will go back.

    Kenny P.

    We went to Luca Turci for a birthday and it was a great experience! Whether you sit inside or outside the place looked great. Our server was very friendly and knowledgeable about the menu. However, the food was really the star of the night! The apps were great and my favorite dish was the chilean sea bass, it practically melts in your mouth when you eat it. After recently going to Italy, eating here felt like we never left! Definitely recommend checking out Luca Turci if you are in the area

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    Prato

    Prato

    4.3
    (2k reviews)
    0.0 mi
    $$

    Prato is such a comfort meal for me. The staff is always kind, the vibe of the space is cozy, and…read moreit's always a meal to look forward to. My go to drink is usually a white linen. However, for the sake of happy hour, I ordered the Cetriolo and my husband ordered a negroni bianco. The cetriolo was light, refreshing, heavy on the cucumber, and overall the perfect summer cocktail. And the negroni was smooth and sophisticated. As a starter, we ordered the meatballs (because you didn't go to prato if you didn't order them) and the Piccante Dolce to balance. The meatballs are always such a classic 10/10 you have to get them. The Piccante Dolce was light and very balanced. As our mains, I ordered the Duck and Foie Gras Mezzaluna (mind you i'm typically a mustard spaghetti girl) and was VERY surprised! It was a great portion, not too heavy, and absolutely delicious! My husband got the Chicken Saltimbocca and demolished the entire thing. It's safe to say he was a fan. Because it was my birthday, I was offered a free dessert from their menu. The Cheesecake with peach compote was incred. She wasn't too sweet and a great sized portion for 2 people. Our server, Alexandra, was the SWEETEST. She was so attentive and had such a great attitude. She offered to take pictures of us, and really made our day. Next time we come, we will be requesting to sit in her section.

    The aesthetic of the tall wooden rafters, stone floors, mood lighting and peeks of natural sun, it…read moregives high class Italian in the best way possible. As you walk in there's a large bar with a decent amount of seating, and to the right a mix of tables. Take on the limited outdoor seating at your own risk during Florida's storm season. I started with the Sunshine State cocktail. The gin cocktail was a little more lime forward than I prefer, but I'm still a fan! To follow it, I tried the Negroni Bianco. It was on the sweeter side and had a lot of floral flavor. The Bruschette Caprese has so much flavor, I couldn't get place if the tomatoes were marinated, but I loved it! For dinner I couldn't resist the house special, mustard spaghettini. It was creamy, and mustard marinated noodles the perfect balance. As you'd expect with the setting and price point, the service was professional and attentive.

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    Prato
    Mustard Spaghettini Cacio E Pepe
    Mustard Spaghettini Cacio E Pepe
    Well Wishes (NA)

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    Rome's Flavours

    Rome's Flavours

    4.3
    (410 reviews)
    0.0 mi
    $$

    Found this little gem wandering through Downtown Winter Park…read more Sat at an outside table, with good food. I had the fettuccine carbonara and my wife the lasagna, both were excellent with portions just right, We finished with cannoli also great. Service was exemplary.

    Cute little Italian restaurant that had a very authentic feel to it and great service. It reminded…read moreme of some of the places I went to in Italy last year. It was nestled right in the downtown of Winer Garden. This felt like such a special place for a date night! The food was delicious! We started off with the bruschetta tomato and it was spot on. I love a classic bruschetta and it's hard to find one without cheese in the US (there were other options with cheese if that's your thing). I was so excited to order it and it did not disappoint. For our main entrees my husband ordered the pasta carbonara and I ordered my favorite pasta bolognese. WOW this is the best pasta bolognese I've found so far in the United States. The flavors brought me back to Tuscany and the pasta made in house was perfect! My husband enjoyed his dish but he is not as big of a fan of the large pieces of pancetta, but that is more of his own personal preference. We ended our meal with decaf espressos and dessert. My husband had the cannoli and I had the tiramisu. It was the best way to end our meal and we enjoyed every last bite. We are excited to come back and try some of the other dishes, the pizzas looked so yummy! Highlight: We had a table right in front of where they make their pasta. It was so cool to see it being made. My husband and I were mesmerized by the process.

    Photos
    Small but cute interior
    Small but cute interior
    Cacio e pepe not on the menu but very good.
    Cacio e pepe not on the menu but very good.
    Vegetable Garden Salad

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    Vegetable Garden Salad
    M’ama Napoli

    M’ama Napoli

    4.9
    (101 reviews)
    1.1 mi
    $$

    We make it a point to stop by M'ama Napoli when we're in the area, we've been there 4 times now and…read morethe food is always amazing and consistent! We ate lunch elsewhere but stopped by for a coffee and their bombolones which are to die for! The donut is a soft and doughy texture that almost melts in your mouth. We've gotten their Sofia and Toto sandwiches before as well, the bread and ingredients are so fresh and tasty. Highly recommend trying them, there will be a line during lunch time but the quality of the food is worth waiting for. Pro tip, we went mid-afternoon this time and there was no line!

    Mama Napoli is my new go to for sandwiches. They've been open for a little bit and I wish I had…read morefound out about them sooner. Disclaimer, I had only found out about them through a Yelp Elite event that I went to. However, the small sample I had from them was so good, I had to go try it out myself. I'm going to sound very uncultured and uneducated for about couple of lines. I kinda roughly knew that Neapolitan described a type of Italian style of food. Really that Neapolitan ice cream is strawberry, chocolate, and vanilla and that Neapolitan pizza meant open face tomato sauce pizza with mozzarella balls and fresh basil leaves. That's pretty much the extent of my knowledge. So with a little bit of research and Googling, I found out that Neapolitan cuisine is cuisine from Naples, Italy. I think every time a culture crosses the Atlantic or Pacific Ocean and lands in America, it almost somehow goes through some kind of Americanization that changes how people perceive it. Anyway, the store is relatively small but parking isn't too hard. They have some tables inside to eat there. They even have some ingredients and snacks for purchase. The owners are very nice and welcoming. I got the Toto, which is prosciutto, shaved parmesan, mozzarella, arugula, olive oil, and tomatoes on in-house made focaccia. It was $14 and a huge sandwich. They brought it fresh to me and I got a pistachio espresso to go with it. Insanely delicious and great price for all that food. The sandwich was a 10/10 for me. The pistachio espresso was a 9/10. Overall, I'll be back because why haven't I heard about this place before. Shout out to Yelp for helping me discover it.

    Photos
    Seating area
    Seating area
    Espresso Nutella and Espresso Pistacchio
    Espresso Nutella and Espresso Pistacchio
    Pasta, pasticcini, patatine, pesto, PANINI!!

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    Pasta, pasticcini, patatine, pesto, PANINI!!
    Antonella's Pizzeria

    Antonella's Pizzeria

    4.5
    (404 reviews)
    0.4 mi
    $$

    Gotta have pizza to complete a perfect Friday night. After driving by this location many times, I…read moreordered over the phone for a pickup order. I was given a time it would be ready, but unfortunately had to wait almost another 20 minutes than originally given. The store front looked cute and had several tables inside and outside to sit at and eat. As for the food, I ordered a large pepperoni pizza, garlic knots, and an antipasta salad. The antipasta salad was delicious. It was packed with lots of meat and I enjoyed the dressing. The garlic knots were PACKES with garlic. So much garlic that yes, it will fill your car, your fridge, and you may also smell like garlic. They were cooked great. As for the pepperoni pizza, it was just okay. It did have a good amount of pepperonis on it, but the pizza as a whole just lacked flavor. It was a bit bland. Also the bottom of the pizza needed to cook a bit more. I will come back but I think the antipasta and knots will be my go to.

    This place may be small but they do a massive amount of business and with such friendly staff. We…read morecame in for pizza and watched the pizza pro make it from Scratch. Delicious! We had the house red wine for only $6 a glass. It was very good. We also ordered a homemade cannoli to take home. No doubt it will be perfection. Antonella is the daughter of the owner of Nonno's in Altamonte--Stefano. I Good food runs in the family.

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    Antonella's Pizzeria
    Antonella's Pizzeria
    Exterior

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    Exterior
    Adriatico Trattoria Italiana

    Adriatico Trattoria Italiana

    4.3
    (177 reviews)
    2.9 mi
    $$

    Our server Leia was so so sweet and so understanding…read more My friend and I dined in last night after our yoga class, completely forgetting to check the time that the restaurant closes. We strolled in at 8:40pm, completely unaware that they closed in 20 minutes. Leia let us know that and we quickly apologized and asked to take the food to go, but she insisted it wasn't an issue as long as we ordered quickly. We both ordered immediately after, and the food came out very quickly after that! I chose the pollo al limone which was served over a bed of spinach. It was very citrusy and light and the perfect portion size. My friend ordered the ravioli, and she was satisfied with it! There were still some tables finishing up once we received our plates, and luckily we weren't the last ones in there as there were a few folks still sitting at the bar. We felt so bad for coming in right before closing, but Leia was fabulous and made our experience very lovely!

    I book Valentine's Day reservations months in advance every year because it is nearly impossible to…read moresecure plans closer to the date. This year I chose Adriático. Only days before Valentine's Day, we were informed that the restaurant would be offering a prix-fixe menu of only four entree options and that the regular dinner menu would not be available at all. That was not communicated at the time of booking. The published prix-fixe menu did not include a vegetarian entrée option and did not contain any dishes that appealed to myself or my partner. With only days' notice, all comparable restaurants in the area were already fully booked. As a result, we were left without any alternatives, and our Valentine's Day dinner plans were effectively ruined. My partner called the restaurant to clarify options, and the response we received was dismissive and unhelpful, which only compounded the frustration. For a major holiday that requires advance planning, clearer communication would have made a significant difference

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    Adriatico Trattoria Italiana
    Beef Carpaccio
    Beef Carpaccio
    Menu

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    Menu

    Luca Turci - italian - Updated July 2026

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