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    Rome's Flavours

    4.3 (410 reviews)
    ModerateDesserts, Italian, Pizza
    Closed 11:30 am - 9:30 pm
    Updated a few days ago

    Rome's Flavours Photos

    Business Info

    ROME'S FLAVOURS ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Rome's Flavours

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    Lasagna
    Carla S.

    This is a cute little spot in Winter Park near Park Ave. It has outdoor seating which for me was a great option because I love dining al fresco. Our waitress came to greet us and told us the night specials. We decided to order lasagna and fettuccine a la puttanesca. I loved my dish, the sauce was tasty and the homemade pasta was delicious. My husband said his lasagna was a bit cold in some areas so he didn't fully enjoyed his meal. To end the night, we ordered a tiramisu and that was delicious. One of the best tiramisu's I have had. Overall, it was a good experience. A plus is that they make their pasta on site and if you sit inside you can actually see the pasta airing. This is a lovely and pricey spot, so keep that in mind.

    Fresh pasta
    Rian L.

    This is a quaint Italian restaurant in Winter Park. The service was some of the friendliest and warm we have ever experienced. You can see the fresh pasta hanging to dry as you walk in. We started with the ricotta and red pepper bruschetta which was on a deliciously toasted bread. For mains we had the lasagna special and the fettuccine bolognese. Both were flavorful and fresh tasting. I would recommend this as a great Italian experience on Park ave.

    Michelle S.

    We see people here all the time and we're very excited to try it! We sat outside and luckily the weather was nice. I ordered a glass of Pinot Grigio and we got one of their bruschettas, some meatballs and pasta. We LOVED the bruschetta, my husband really enjoyed the meatballs but we both felt a little disappointed with the pasta. It was harder than we thought it would be with it being fresh. Overall I think we would come back again but that's why I can't give 5 stars and am giving 4.

    Shannon R.

    We had a few hours to spare before our flight back to Southern California and we came to this cute town. We were given a sample of pizza at the corner and told where the restaurant was. My daughter and I went to try it and all I can say was everything was amazing. We were seated by the pasta making area and it was so fun to watch how they cut pasta noodles and then we got a small pizza to share. It was fresh and the best we have ever had. We were there for volleyball tournament and when we left we talked to the nicest lady that was outside possibly the owner? Wish we lived here to enjoy this cute restaurant with wonderful food and hospitality:)

    Fettuccine Bolognese Pasta
    Kristina L.

    Came here with my friend while I was visiting in town and the pasta is fresh, homemade and divine! We were actually referred here from another location we were sitting at down the street by a cute little couple visiting from the Villager's. The flavors melded together so well. The pesto gnocchi was my fav while my friend preferred the bolognese. Good portions. This place gets very busy so I recommend a reservation but they did seat us outside rather quickly.

    Lasagna
    Andres V.

    I had a nice overall experience at Rome's Flavours. The atmosphere really stood out--warm, inviting, and a great spot to sit back and enjoy a meal. The service was also a highlight, attentive and friendly throughout. The food itself was tasty, though not perfect. My lasagna had good flavor, but some parts came out a bit cold, which took away from the overall dish. On the bright side, the tiramisu was excellent--easily the highlight of the meal and a great way to end the night.

    Fettuccine Alfredo Pasta
    Elyscia S.

    They hit the nail on the head with the restaurant name -- these definitely are Rome flavors! The taste of everything was amazing! The flatbread prosciutto pizza was a hit. The steak, and bolognese was great as well. I thought that my carbonara was however lacking in the Rome flavor that everything else had. It was extremely bland. It's a very intimate space right in winter park that has some street tables and smaller tables inside. Larger parties wouldn't fit very well. Our waiter wasn't very attentive to us and our water cups were often empty and having to wave him down to ask for refills that seldom came.

    Ralph E.

    Still my FAVORITE place for authentic Roman cuisine. The price might be a little more than others but besides being prepared traditionally by someone who is able to assemble everything they obviously use QUALITY ingredients. Unfortunately, I do not get her as often as I would like to but I look forward to each visit. Don't forget to ask if they have anything on their secret menu that might sound good to you.

    Homemade gnocchi in basil pesto and a separate side of grilled chicken breast we added
    Guillermo M.

    This is a very cozy little spot with some absolutely amazing food. A bunch of their ingredients are imported from Italy and all their pasta is handmade in-house. Staff is very nice and they have a nice selection of wine and drinks. We came here to celebrate my fiancée's birthday, and they brought out a little hand written birthday card for her. Definitely coming back someday to try more of their menu.

    Focaccia
    Jessica M.

    Romes Flavours was a pleasant surprise. I don't eat Italian often due to the carb overload, but this place is worth it. I've been twice in a week and ordered something different both times. I do not eat meat and was accommodated with a vegetarian option that wasn't featured on the menu. I throughly enjoyed my meal. The authenticity shines with their handmade pasta, knowledgeable staff, and cozy feel. They offer outside seating which is a plus, especially for the cool nights we've been getting. I haven't had the chance, but they offer drawings for customers by an artist who seems to be there regularly. Just tip him! Overall, I would highly suggest this restaurant. My only concern is the one bathroom. The restaurant is tiny so it doesn't allow for multiple restrooms but if you don't mind waiting, it's a great place to try out.

    Fettuccine allá carbonara
    Sam D.

    Located just off Park Ave, this gem is close enough to everything downtown winter park has to offer. But with enough privacy to enjoy your meal without nonstop groups of people walking past your table. If you're looking for quality Italian, with friendly service and a great date vibes this is your place. Every time we got to Rome's Flavours we are not disappointed. This time we got the Tagliolini alla Napoletana and the fettuccine allá carbonara. Both were so good especially as the nights are getting longer and colder my craving for pasta is here to stay. The Tagliolini was so good. We didn't opt for a protein and it didn't need it. The pasta was so fresh and the sauce so light. The basil was a great add of sweet to the dish. The Carbonara was exactly what I was looking for. Deep and earthly flavors. The service was great and gave us great recommendations. Never felt rushed as we enjoyed our Friday night with this nice weather we've been having.

    Ron S.

    They were seven of us at the table and the waitress made sure everybody was taking care of and got everything they needed. I ordered the catchy Pepe pasta also at the table was ordered with carbonara both of them with fantastic. The atmosphere of the restaurant was very nice for a small restaurant. You could still hear each other talking highly recommended to go there.

    meatballs
    Haley K.

    I still cannot get over how delicious this restaurant is! We went back for a date night and sat indoor this time, and we tried a different pizza, app and main this time. I have been wanting to try their meatballs for awhile and I am so gald I did, as they were incredible!!! The goat cheese on the toast was also delicious. Of course, the pizza is great and the main thing that keeps us coming back for more. I cannot wait try more of their menu.

    Fettuccine alla Carbonara, Focaccia bread and Home Made Gnocchi in Basil Pesto Pasta

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    18 days ago

    Wonderful evening Food service ambience excellent Italian food service excellent atmosphere phenomenal

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    Authentic Italian imported straight from Rome. Wonderful people, atmosphere, and food. In the heart of The Park Avenue District.

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    Rome's Flavours Reviews in Other Languages

    Ask the Community - Rome's Flavours

    I see they have vegan cheese for the pizza, but do they have vegan wine options? (All wine is not vegan)?

    Thank you for your question. The Italian wines are regulated by the EU which does not have a… Read more

    Do they serve Affogato?

    Yes!

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    Antonella's Pizzeria

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    Gotta have pizza to complete a perfect Friday night. After driving by this location many times, I…read moreordered over the phone for a pickup order. I was given a time it would be ready, but unfortunately had to wait almost another 20 minutes than originally given. The store front looked cute and had several tables inside and outside to sit at and eat. As for the food, I ordered a large pepperoni pizza, garlic knots, and an antipasta salad. The antipasta salad was delicious. It was packed with lots of meat and I enjoyed the dressing. The garlic knots were PACKES with garlic. So much garlic that yes, it will fill your car, your fridge, and you may also smell like garlic. They were cooked great. As for the pepperoni pizza, it was just okay. It did have a good amount of pepperonis on it, but the pizza as a whole just lacked flavor. It was a bit bland. Also the bottom of the pizza needed to cook a bit more. I will come back but I think the antipasta and knots will be my go to.

    This place may be small but they do a massive amount of business and with such friendly staff. We…read morecame in for pizza and watched the pizza pro make it from Scratch. Delicious! We had the house red wine for only $6 a glass. It was very good. We also ordered a homemade cannoli to take home. No doubt it will be perfection. Antonella is the daughter of the owner of Nonno's in Altamonte--Stefano. I Good food runs in the family.

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    Walked in here after our reservation at another restaurant was canceled, and it turned out to be…read moresuch a happy accident. We were seated immediately and the service was super friendly and quick. It truly feels like a family-owned place where you can tell they genuinely care. The inside was really nice and welcoming too. We started with the arancini ($9) and they were so good. For our entrees, we ordered the penne alla vodka ($17) and the spicy vodka tortellini ($20) and wow, both were incredibly creamy, flavorful, and generously portioned. You honestly can't go wrong with either dish. So glad we ended up here. We'll definitely be back!

    Short answer: truffle fries, delicious. Mediterranean salad, delicious. Veal parmigiana, very good…read more Longer answer: those truffle fries though?! Yes, their flavor was good, but I was mostly impressed with the perfect cook. Just the right amount of crispy outside, soft inside. These surprised me cos honestly, they're just fries, right? But these were very, very good. The Mediterranean salad was a pleasure to eat. Fresh ingredients, perfect ratio of ingredients to lettuce. Also, perfect amount of dressing that came on the side (I didn't ask for this, so I wonder if it's just automatic). I don't like salad swimming in dressing, and the amount they have lightly coated everything. Just how I like it. The veal parmigiana hero was also good, but I did find myself adding pepper, oregano and crushed red pepper flakes to it. The bread was hot and soft, and I also kinda wanted more meat on it. But it was still delicious. I could o it finish half, but of course I had salad and some fries, too. Service was friendly and attentive, but not overbearing. The ambiance was also excellent. They had a great playlist going that had me softly dancing in my seat the entire meal, and it was quiet enough that I could hear the conversation from my friends without anyone yelling. I will definitely be back! How can I not? There were so many other things on the menu that I wanted to try. Oh, honorable mentions since I didn't take pictures of anyone else's food: 2 of my friends got small veggie calzones and another friend got eggplant parm with spaghetti. They all liked everything, and we all took doggy bags. Not because we didn't like it, it was just big portions.

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    Margarita à la vodka 14"
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    Pizza Bruno

    Pizza Bruno

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    I work nearby so I come here often for lunch. I feel like they have a great lunch menu offering two…read moreslices of pizza and a drink or a slice of pizza and a salad for maybe $10. Their Kale Salad is really good. I don't eat raisins but i will eat them in this salad. I will say consistency is not their strong suit and i feel that is mostly due to the revolving door of staff members. Feels like they have someone new every other week and the quality depends on who's working at that time. Pizza is best when you eat there. They can take a while depending on how busy they are. Once we walked over and they had closed down due to having too many pizza orders. For a semi quick / cheap lunch, it's perfect but wouldn't go out of my way to for their food.

    i don't think i can give this place another chance & i am VERY hard to disappoint…read more this is a culmination of 3 visits, so it's accurate that i've come to a negative conclusion. first time. my buffalo pizza wasn't cut but my pepperoni one was. no biggie. second time. i got the KBar. it was floppy and not cooked throughly. no problem. maybe an off night. third time. unacceptable. i got a crimson ghost and ordered online. i got there 4 min after the promised time to be ready. when i got there not only was the host aloof, but they said they needed an extra 20/25 for my pie. there was only 4 tables and at the end of their meals. they clearly forgot. it was about 28 minutes when i got my pie. it was missing basil... and it was cold. it's like they're trying to give me bad experiences. do not recommend going here. trust me. i've tried three times. just go to lazy moon instead. regards, GTB

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    1803 Pizza Kitchen

    1803 Pizza Kitchen

    4.5
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    Today almost turned into a really bad birthday dinner day for my fiancé , but 1803 Pizza/Kitchen…read morecame through in the clutch! I like to take the focus off me by saying I have a procrastination demon because I can wait until the last minute to plan things . Unfortunately, I ran behind at work today and we had a 5:30 reservation for Bar Italia. I've only been there one other time and when I went, it was still fairly new to the area so it wasn't busy. Apparently the residents of Winter Park have now adopted this spot as their official happy hour headquarters because this place was PACKED. I messaged the staff ahead of time letting them know we were running late and asked if we could move our reservation, but unfortunately they told us there weren't any later reservations available. We still decided to drive there anyway since we'll take you without a reservation. Upon arrival, there were already several groups ahead of us asking about seating and everyone was being told the same thing: they were no longer taking reservations for the night and to try back again in 30 minutes. (I didn't expect to be accommodated because I know we were late so please don't take this as me complaining; I am just giving the complete run down.) Thankfully, I had a backup restaurant for us to try which was 1803 Pizza/Kitchen. I had read some reviews that were amazing and some that were kind of on the fence, but I figured we should just try it for ourselves. Surprisingly, there was only one other table dining inside when we arrived, but there were several people constantly coming in and out picking up to-go orders. It felt like a cozy family neighborhood restaurant, I really like that feeling. We ordered the house salad, fries, Margherita pizza, and chicken parmesan, which is made a little differently because the pasta is tossed in vodka sauce instead of marinara. The salad was simple but SO good; it's also enough to share. The balsamic really made the salad and everything tasted super fresh and crisp, which I appreciated. My fiancé doesn't eat onions so they accommodated us by using grape tomatoes instead of their normal tomato/onion blend which was really nice. I'm usually not a huge fan of ordering fries at restaurants because a lot of times they taste like they came straight from a freezer bag , but these honestly tasted like fresh fries and were so good! They also had some sort of seasoning on them that wasn't overly salty but added so much flavor. Our food came out quickly and both entrées were served at the same time. The pizza had the perfect amount of bite, although I do wish the center crust had been just a little firmer. Overall though, the flavor was great. The crust was airy and light, the sauce was delicious, and we genuinely enjoyed everything we ate. My only small pet peeve is that I don't think the pasta itself was freshly made, and that was one of the reasons I originally wanted to try the restaurant because I had read reviews saying they offered fresh pasta. But honestly, everything was still delicious regardless. We ended up getting dessert to-go, so I don't have a review for that just yet, but if it's anywhere near as good as the food was, I already know we're going to enjoy it too!

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    Absolute stunning dish. And the garlic bread is a MUST.
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    Prato

    Prato

    4.3
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    0.0 mi
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    The aesthetic of the tall wooden rafters, stone floors, mood lighting and peeks of natural sun, it…read moregives high class Italian in the best way possible. As you walk in there's a large bar with a decent amount of seating, and to the right a mix of tables. Take on the limited outdoor seating at your own risk during Florida's storm season. I started with the Sunshine State cocktail. The gin cocktail was a little more lime forward than I prefer, but I'm still a fan! To follow it, I tried the Negroni Bianco. It was on the sweeter side and had a lot of floral flavor. The Bruschette Caprese has so much flavor, I couldn't get place if the tomatoes were marinated, but I loved it! For dinner I couldn't resist the house special, mustard spaghettini. It was creamy, and mustard marinated noodles the perfect balance. As you'd expect with the setting and price point, the service was professional and attentive.

    A client from St Pete met me midway. I turned to yelp for a nice lunch venue. I had never…read moreexperienced Winter Park and I found it lovely, Prato was a perfect place to meet. Joey was our server and he was great. My guest was not as adventurous as me, so he got the meatball app which I tried and was excellent. I had the carpaccio and crudo, both excellent. I had the local lager on tap. We each had a personal pizza, I got the spicy selection and it was spicy enough. I loved the petite red peppers on the pizza. Overall it was perfect for our meeting and I would go again while in the neighborhood.

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    Mustard Spaghettini Cacio E Pepe
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    Well Wishes (NA)

    Rome's Flavours - desserts - Updated July 2026

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