Our favorite vegan pumpkin chocolate chip cookies and filled cupcakes! Everyone that works at Two…read moreFields is very helpful too!

I so wish Two Fields was closer! A Gluten free bakery safe…read morefrom cross contamination and celiac friendly! Every time my daughter feels like having fresh bread, delicious pastries, and last but not least freshly filled cannolis we take the ride to Two Fields! The parfaits are generously filled (carrot cake, tiramisu, cannoli). According to my daughter (I've had a taste too) they taste just like the real thing! As you enter Two Fields, the employees are friendly, helpful, and we never feel rushed. The place looks clean and well organized with refrigerators for a quick pickup. For custom and more detailed cakes please order ahead and or email them. The response is quick and easy. I hope a Two Fields opens up closer to NYC! Love this place!

Sweet Passion Cakery did an amazing job on my wedding cake. They far exceeded my expectations…read moreboth visually and in taste. They are uber professional and worked with my florist and wedding venue to ensure that my cake, flowers and topper were on point. My cake was so perfect guests thought it was fake and a prop. I look forward to using them for upcoming events! I'm still waiting on my professional photos but I didn't want to wait to post my review.

We hired Sweet Passion Bakery as they were a package deal with our wedding venue vendor, but they…read morewere great to work with. They answered any questions or concerns we had and gave us a good amount of flexibility with our choices for cupcakes and our wedding cake. The flavors were good and our guests really enjoyed them.

The cake was fantastic, it was everything I expected. I only had a few things that I wanted , tye…read moredyed, chocolate cake , and 70 and all of those things he were meant and went above expectations. I picked my cake up which I don't suggest to anyone. I had a panic attack driving with cake in the car, Have it delivered always. Kaela was fabulous as expected.

Kaela was so easy to work with and organized. She was willing to do whatever I wanted and gave her…read moreadvice when it was needed. She was on time and showed up with a beautiful smile on her face. The cake was perfect and guests at our shower thought it was the best cake they had ever had. It was worth every penny. I am so grateful I found her. I will definitely use her again.

Passed by this place countless times since it's on a main Street in downtown Westfield and finally…read moremade it in with my family on a Saturday morning. We were greeted as soon as we walked in... and then I quickly realized there were THREE people behind the counter. We were the only ones there for a few moments before another family walked in behind us. They had gone there before so generally knew what they wanted. Me? Not so much. Despite how many people were working at the time, there were no explanations or help... but they do respond to questions. They have a few small tables but it's a relatively small store. There are display cases filled with cookies, pastries, cupcakes, and cakes. Lots of character in there, but nothing is labeled and there are no prices other than the cookies (they're purchased by weight... 1 lb is 10 cookies). I sort of ran with it, but since I don't know the names of half the items, this will be a more general review. I grabbed a lobster tail and a sfogliatelle. They look similar at first glance... but when I asked, they are definitely NOT the same thing. In fact, she sounded a bit offended I asked. Hahaha. She mentioned something about the sfogliatelle being baked? It also comes in two sizes and I got the large. I later ate them and... I'm not too sure what the difference is because they're similar in shape. The lobster tail seems to be a flaky pastry that was cut in half and the cream piped in. The sfogliatelle was not cut but it was filled as well and I'm pretty sure they added orange zest to it... I liked that. The lobster tail didn't have any citrus that I remembered. I enjoyed them... but we ate them the next day. They weren't the crispiest then. Also got two large cannoli's filled with the regular cream. Plus a cream puff filled with "custard" (you can opt for ricotta instead). And an interesting beige white tart and a teeny fruit tart (I actually wanted the bigger fruit tart but they got the mini one instead... I didn't notice until we got home since everything is packed behind the counter). Cannolis were pretty good! Lots of cream and the shells were still crisp, but you could taste the oil since they're deep fried. I should have gotten the smaller size so the proportions would have been more balanced. The cream puff was a cream puff? Nice and light with the thick filling inside that wasn't too sweet. The fruit tart was good with a standard sweet tart shortbread crust. The mystery lattice tart thing was good as well! Not sweet and had very interesting flavors... fairly certain almonds were a part of it. Probably a version of frangipane? My daughter got a Spider-Man cupcake. Their cupcakes have a thin icing type topping instead of your typical piped frosting on top. They're also filled with a buttery frosting that isn't too sweet! I was pleasantly surprised. I was apprehensive when she was adamant on getting that cupcake because they're often overly sweet. I would like to note that a lot of their creams/custard filled goodies use the same filling. And it's not what I expected. Custard, it said. The filling was definitely more dense, not too sweet (a great thing), but also slightly grainy. I can't say they were eggy and they were far from the consistency of pudding. I'm thinking they might be ricotta based? The most loose "filling" we ate was probably the cannoli cream. Overall, I'm not sure exactly what I ate since they never really went the extra step or elaborated when I asked questions. Very to the point for a group of teenagers who were behind the counter. They were nice? But sort of uninterested. They seemed a little more enthusiastic about the other family. Oh yes. I also ordered a coffee for my husband... which wasn't rung up. I went back wondering where it was and it turns out it was forgotten about but we did eventually get it. He got a large and it is a HUGE cup. So... the goodies were pretty good. I was surprised in several ways - the fact I'm not too sure what I ordered and that they were perfectly sweet. But I found service lacking a bit. I will likely go back again if I'm in the area but I'd probably be just as clueless. We would have tried the goodies there and stayed longer but one of my kids has multiple food allergies and the place doesn't seem great for that (or for non-regulars) so we ate them later when our kid could have something as well. The pastries ended up being about $4-5 each and the cupcake was $4.50 - so the total adds up FAST. There is an automatic 3.75% service charge that was added on... not sure what that's about? The total was about $40 at the end, not including tip. My rating is a 3 because though I generally enjoyed the treats I got, I have mixed feelings due to the experience on this first visit as a whole. I'm hoping my future visits will be better.

I've been coming here for rainbow cookies since my previous favorite spot for rainbow cookies…read moreclosed. Theirs are delicious, and I'm a big fan. I don't love all of the other pastries, it's not my style- but I keep coming here for specifically for this cookie and it's perfect. The rum baba has a soft spongey soaked dough- but I've had better. It wasn't quite rummy enough

Place is dangerous to your waist. Wish they had chocolate…read morechip scones. Friendly girls behind the counter. Muffins, scones and cookies are legit. Glad it is close but not that close.

I am beyond disappointed and frustrated by the entire process of ordering a cake for my son's 2nd…read morebirthday. I went in person to order him a basketball themed sheet cake. I brought the decorations and even met with Joe Murphy himself. Joe took down my order, sketched the design of the cake, reviewed the colors, and theme personally. The theme of the party was born 2 ball and I asked for a basketball themed sheet cake with orange and green frosting. First the frosting was pastel pink/orange (see photos) and sea foam green. Clearly nothing like the colors discussed - then the drawing he created was supposed to have the ball decorations cascading down the side. As you can see in the photo it looks like my 2 year old son haphazardly placed them with absolutely no care of design whatsoever. On top of the above disgraceful items when I called I was assured I would be contacted to rectify and discuss that they gave my husband at pick up a cake with THE WRONG COLORS, NO DESIGN, AND DOUBLE THE SIZE ORDERED. I was never called back, there was zero respect or apologies. When I called the girl even said "oh the basketball theme cake" - please take a look and let me know, do you see a basketball theme cake or any care taken at all? Disgracefully disrespectfulI

We've trusted Akanksha with our kids' birthday cakes time and time again, and she always exceeds…read moreexpectations. Every cake she makes is not only delicious but also beautifully crafted and thoughtfully designed. She uses clean, quality ingredients and offers great options, including vegan and healthier choices, which makes her stand out even more. There's always a wide selection of flavors and styles to pick from, so it's easy to find exactly what you're looking for. She's also a pleasure to work with--responsive, accommodating, and truly attentive to what you want. Her cakes are always a hit with both kids and adults. Highly recommend her for anyone looking for a cake that looks incredible and tastes even better!

The party was a triumph from start to finish. A went above and beyond to make sure the girls had an…read moreauthentic macaroon making experience. I personally loved that she explained the process and why each step mattered. She also has the patience of a saint. I can't recommend her business enough.

Wish they had more GF options since the cupcakes I picked up were delicious. I got two vanilla…read morecupcakes with vanilla/sprinkles and chocolate frosting. The chocolate frosting was thicker than the vanilla and the vanilla was definitely fluffier and lighter. Both were good but different. Other options were mini cupcakes but some cookies and other things in GF would have been great.

I'm not usually a cupcake person. So many of the bottoms are dry and crumbly, and I'm not a huge…read morefan of frosting, but it's tradition to pipe that mountain of frosting atop every cupcake. So I was sure I was meant to go through life as a cupcake hater, but someone brought a half dozen of Crowley's to a party. Color me surprised. The strawberry shortcake cupcake was wonderfully moist on the inside, and I didn't feel the need to scrape off half the frosting like I do with most cupcakes. The person who brought these to the party also said they'd kept these in the fridge for quite a few hours before the part, so I was surprised as how moist they'd stayed in spite of the chill. I don't live in the area, but if I were in the mood for some dessert and passing through, Crowley's is probably the only place I would even consider for cupcakes.

An Italian bakery for the ages All the stuff is excellent…read more A strawberry short cake was fresh strawberries in middle with a yellow moist cake with whipped cream The bread options are also very good.

I have been coming here for quite some time and realized that I had not reviewed this excellent…read morebakery. Started coming here to get my Daughter's favorite cake the Philly Fluff cake. Since then I have come here for their excellent breads and pastries. They have a small parking lot and street parking. People are always nice even when it's busy. Great bakery check it out and you'll be glad you did.