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    Dawa Kitchen

    4.6 (126 reviews)
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM
    Updated 1 month ago

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    DAWA KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Dawa Kitchen

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    We ordered way too much. Pork katsu was giant.
    Norman H.

    Had the absolute pleasure recently of attending this great Korean food spot. Their food is amazing. We ordered pork katsu and the bulgogi hot stone. Along with what I call pot stickers as I forget the name of them. As well as their Mac n cheese dish. The hot stone meal would be enough to split between two people, and the pork katsu would feed three people. Their service is very helpful and friendly. Their menu is very big for how small the location is. Great things come in small packages for sure. As with how small the kitchen looks, they are putting out huge flavor. It's a great meal, and was a great value too. We ordered way too much food, and left with lots of containers to eat the next day. If you're looking for absolutely amazing food and a cute setting to take your date or significant other, or even just a delicious hot meal table for one, this is the place. Also... that cheese pull for the Mac n cheese is not a lie. It's a MUST get.

    Pork katsu

    Great overall experience, came around 1pm on a Saturday, inmediately got seated. Parking was also decent to find a spot. We got the pork katsu (huge and not dry, nice), beef belly bowl (large, just a tad salty), and dawa chicken. Dawa chicken was a little underwhelming in comparison, felt like half of the pieces were mostly breading sadly. They have QR scanned menus posted up along the walls but we also received a physical menu which was nice since the online menu didn't really load properly.

    Joseph C.

    If you're the kind of person who enjoys a meal that's comforting, Dawa Kitchen definitely delivers.   Beef Belly Hot Stone Pot (5/5) The presentation alone was worth a moment of appreciation before digging in. It arrived sizzling in a hot stone bowl, with glossy slices of beef belly layered with rice and topped with onions, bean sprouts, corn, garlic flakes, and black pepper. As you mix everything together, the heat from the stone slowly crisps the rice at the bottom while the beef belly releases its rich, buttery flavor. The black pepper and garlic give it a subtle punch, while the bean sprouts add a nice freshness and crunch to balance the richness. It's the kind of dish where every bite tastes slightly different depending on what you scoop up. Highly recommended   Garlic Su Yuk (4.5/5) Another standout and felt like a completely different experience. The pork belly is sous vide for 10 hours, and you can absolutely taste the patience that went into it. Each piece was incredibly tender. Soft enough to almost melt apart with a gentle bite but still maintaining that satisfying pork belly richness. The beef bone broth adds a deep, savory backbone to the dish, while the house white and red sauces bring layers of garlicky, slightly tangy flavor that cut through the fat beautifully. Paired with steamed rice, it's indulgent but balanced.   The restaurant itself is simple and cozy. It's not overly flashy or trendy, which honestly makes the experience feel more relaxed and focused on the food. The space feels welcoming. Overall, Dawa Kitchen is a great place if you're looking for comforting Korean-style dishes served with a bit of visual flair. Between the sizzling presentation and the deep, savory flavors, it's definitely a spot I'd come back to when I want something hearty and satisfying.

    Kaycee S.

    I've been here with my boyfriend multiple times and let's just say, if he ate here without me I'd be throwing hands. First of all, I loveee how everything comes freshly hot! The flavors here are superb and the banchan go so well with all the foods. I wish they had some of the same items at this location as their Garden Grove location but it's okay. Everything is still delicious and I'll still be recommending this place to everyone ‍

    Sok E.

    My family and I wanted to eat some Korean food. We stop by Dawa Kitchen around six o'clock and there was no line. The place was pretty nice and cozy. We chatted while listening to pleasant music. We ordered beef belly, curry pork katsu, mac & corn cheese, and spicy braised beef. The beef belly was served on a hot stone which you mix up with veggies before you eat. It was very delicious. The curry pork katsu was huge and the curry was a little spicy. The mac & corn cheese was really good. The spicy braised beef was flavorful but the beef was a little bit chewy. Overall the food was good!!

    Peace L.

    After arriving in L.A., we were hungry, wanted a bite to eat for lunch before checking into our hotel room, we saw an amazing reviews here and OMG, it didn't disappoint by a long shot. HolyMoly!! Their delicious portions of curry kastu's were behind large was even an understatement. Not only both kastu's looked liked one huge large piece but there were two other pieces of kastu below too lol. Just one order could feed a family of two or three for sure. Hugely recommended place and thank me later.

    Galbi jjim
    Victoria C.

    It was a nice little hole-in-the-wall place! I've had this spot saved for a long time, but hadn't had the chance to visit until now. The plaza it's in was super quiet, at least when I went. I came with my family, since the more the merrier, right? More people means you can order more food! , The place itself is very small. It looked like there was one cook and one person working the front. There are only a few tables, so if it gets busy, you might have to wait, but when I visited, there were a few tables open, so no issues. I did notice there were a lot of to-go orders. I'd also like to note that there is a restroom, which is past the kitchen. We ordered a few items, and the portions were much larger than we expected. Of course, we had to get the pork katsu, since I saw the videos, and who wouldn't want a huge piece of katsu? We also ordered the mac and cheese corn, beef belly (bibimbap hot stone), and spicy galbi jjim (braised beef). Everything was good, with nothing really to complain about. Our favorites were a tie between the beef belly and the mac and cheese corn, as these were practically gone by the end of the meal. The curry was also really good and had lots of good flavor. They provided tongs and scissors to cut the katsu, along with mini ladles for the other dishes, which made serving and eating much easier. The galbi jjim was good and came loaded with vegetables and meat. While my parents liked it, they didn't enjoy it as much as versions from other places we've tried. Still, it was delicious overall, and we ended up taking a lot home.

    Linh P.

    Walked in on a Friday night & was seated right away. It's a pretty small restaurant with limited seating. We ordered braised beef, pork, army stew and chicken Katsu curry. They all came with huge servings! I personally love the army stew, it has good flavor and came with a lot of toppings. The braised beef was also a favorite. The beef was very flavorful and came with such big portions! The pork and rice dish was nothing special in my opinion. It was a pretty standard dish, it kind of reminds me of pepper lunch. I wish it had more flavor though. The chicken Katsu curry was surprisingly just ok for me. While the presentation is impressive & the Katsu was crunchy, I just felt like it lacked flavor and so did the curry itself. If the curry flavor was more enhanced it would've definitely elevated the dish more!

    Pork Suyuk (sous vide pork)
    Rangie T.

    I have actually eaten here three times now and like my last 5 Star review, the second and third visit was not any different. The one thing I need to change is not be a creature of habit, which usually I am not, but every time I've eaten here, I always get the gigantic pork katsu and the sous vide pork. I always forget what it's called in Korean. The most recent visit we did try something different. Instead of our usual bibimbap, we god the bibimbap noodles. Not bad. Something different. One other thing that hasn't changed here is their service. Fast, pretty accurate and never hesitating to refill our banchans. This was my third visit and definitely is not going to be our last.

    Spicy ramen
    Eric I.

    Imagine a place that serves a dish with a piece of chicken bigger than your head. . .well, almost as big as your head. That's Dawa Kitchen. There were 3 of us sharing the chicken curry plate, a spicy ramen, and a side of cheesy mac, and we still had a lot of leftovers (the chicken leftovers served two of us for lunch the next day). The food was good here, tasty and well seasoned. My daughter especially liked the cheesy Mac dish. The spicy ramen was overall good, but not overly special. The sides were good quality, not a ton of variety (4 kinds), but as many refills as you want. So a good place overall, friendly service, large portions, nicely decorated. But most of all, impressively humongous breaded chicken piece. As big as Rhode Island, almost.

    Curry Chicken Katsu
    Maria L.

    I had bookmarked this place a couple months ago. Finally got to try it last Saturday. We got there after 1:15pm, and the place was pretty empty. Decoration was very simple and modern. We had problems connecting to their WiFi, and their menus took forever to load via 5G. They didn't have any printed menus, but they're able to show us the menus on an iPad. It's a little strange that ordering and paying was still via our server even though the menus were online only. For the 3 of us, we ordered curry chicken katsu, beef belly ramen and mac & corn cheese. Portions were very generous, and we had quite a bit of leftover curry chicken and cheese to take home. I liked that they provided scissors and tongs for us to cut the gigantic katsu into smaller pieces Korean style. The mac & corn was flame-torched table side. I usually didn't care for mac & cheese, but this mac & corn was creamy, hot, and super tasty. The ramen was delicious as well and a good balance between the other two richer dishes. There're 4 kinds of banchan, which were basic yet solid. Our server was very nice and kept checking on us to see if we needed any refills of banchan. Price was very reasonable. It's really great value considering the huge portions. Would love to come back and try their other dishes next time we're in the area.

    Chicken Katsu Curry, Mac and Corn Cheese, kimchi sides
    Melanie P.

    Service was really good .... One guy seemed to be handling it all. It's a small restaurant and luckily wasn't crowded. We got the Chicken Katsu Curry (it was chicken breast too) .... It could have had a little more flavor but they have seasoning on the table so it made it easy to personalize (I don't eat spicy). The salad was fantastic.... And the kimchi sides were tasty and NOT spicy so I enjoyed them (usually I skip them). The best was the Mac and Corn Cheese.... It was very delicious. I would head back just for this.

    Tofu soup, pork curry katsu, pork belly
    Renz L.

    Katsu the size of a pizza, perfectly crispy with Japanese curry sauce. Spicy tofu soup with flavors bursting so vividly they don't need to be hidden with chili or salt. Pork belly that melts in your mouth because it's been marinated and slow cooked for hours. I was a huge fan of this Korean Japanese restaurant in garden grove and was so excited to see them open a new location! Will come to this one from now on!

    Pork Katsu & Braised Beef

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    3 months ago

    Big servings. Amazing food. Great service. Great vibes. Good place to eat with friends.

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    9 months ago

    Amazing Korean food. So happy they opened a location in the area. Big portions and delicious.

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    8 months ago

    Food was not that great. The soup we order was so spicy hot it was enjoyable. The service was almost nonexistent.

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    4 months ago

    Portions are big!! Order a couple items and share. Service was good. Pork belly and beef belly are really delicious!

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    6 months ago

    Great food and service! Special shout out to the bibimbap and army soup! Server was friendly and attentive to our group of 8

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    9 months ago

    So very glad there's finally a Korean restaurant in Los Al. It was legit delicious!!

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    6 months ago

    This food is awesome!! Elegantly prepared even at lunch. Classic dishes with a modern touch.

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    Page 3 of 4

    Ask the Community - Dawa Kitchen

    Jan 2026...Can I order to go, directly from restaurant phone number, for pick up? OR must I go thru door dash, etc?

    Yes, we do take phone order for pick up.

    Don’t See Your Question? Ask Away!

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    Quality comfort food, good service warm atmosphere! Hubbs…read moreand I were at Boo docks so we popped in for a lunch on a Saturday afternoon. It was busy but there was room at the bar top so we sat there. He ordered the pulled pork sandwich that had Mac n cheese and onion straws in it. And garlic fries for the add. What a flavor bomb! The bread was toasty and the Manx n cheese paired nicely with the sweet and savory pork. The onion straws were perfect for texture. Very good very rich, we should've opted for slaw on the side, but the fries were delicious. I had the grilled cheese and homemade tomato basil bisque soup. That was so darn delicious! The soup is VERY mild in flavor but nice. The cheese to bread ratio was spot on, the bread was toasted perfectly. I ate it by both dipping in the soup and on their own. Served was very nice but she was busy! Great experience. Will return!

    Wow! This place has an expansive menu and some great deals. I came here with my husband and my…read moreparents for a late Mother's Day. We came on a Tuesday evening right near the end of happy hour. It wasn't too crowded and there was a lot of seating available. They have tables and booths around the restaurant as well as some seats at the bar. They had some sports games playing on the TVs at the bar and there was an ice cream bar at the front. The service was great. Everyone was quick and attentive and really nice. Since we made it for happy hour we were able to get some zucchini sticks for $5. They were crispy and delicious. Really flavorful and soft on the inside. I got the meatloaf Sam- which which was HUGE. My husband got the Tuesday special which was a smash burger with fries and a drink for $15.99. He got a margarita as his drink so he got a great deal. The burger was a little small but he ate the other half of my giant sandwich so it worked out. The meatloaf sandwich had a delicious crispy sourdough bread with a lot of melted cheese. I added some ranch as I thought it was a bit dry but overall it was good. It came with a big helping of fries as well and I got the garlic fries. They were very garlicky but so good with the ranch. My parents got the Cobb salad and the turkey pop pie. My mom didn't love the pop pie, I think because it wasn't really a pie- just a dish with biscuits on top but the Cobb salad was really hearty with a lot of toppings and it filled them up plenty. They ended up taking most of the pop pie to go. This place has a lot of great deals so make sure you check them out. I think Thursday's kids eat free so it can get a little crazy then but the menu is great as there is so much to choose from so everyone can get what they want!

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